Major Food Giants Sued Over Addictive UPFs Given To Kids

Major Food Companies Sued Over Addictive Ultra-Processed Foods Targeting Children



A landmark lawsuit filed in Philadelphia names major food companies: Kraft Heinz, Mondelez, Post Holdings, Coca-Cola, PepsiCo, General Mills, Nestlé, Kellogg’s, Mars, and ConAgra and accuses them of designing and marketing ultra-processed foods (UPFs) with addictive qualities, particularly targeting children. The suit alleges that these practices have led to serious childhood health issues, such as Type 2 diabetes, obesity, heart disease and non-alcoholic fatty liver disease.

The case and its repercussions echo sinister marketing tactics employed by Big Tobacco in decades past. In a similar way it is alleged, global food giants manipulate consumers with misleading health claims and aggressive marketing. A large body of research shows that cutting UPFs could save millions of lives, while palm oil’s role in deforestation and biodiversity loss compounds the crisis. It’s time to reject harmful foods and demand accountability. Choose wholefoods, protect wildlife, and fight for a healthier planet. #BoycottPalmOil #Boycott4Wildlife every time you shop.



In a groundbreaking legal action, some of the world’s largest food and beverage corporations are facing allegations of deliberately engineering ultra-processed foods (UPFs) to be addictive, with a specific focus on marketing these products to children. The lawsuit, filed in the Court of Common Pleas of Philadelphia County, names companies including Kraft Heinz, Mondelez, Post Holdings, Coca-Cola, PepsiCo, General Mills, Nestlé, Kellogg’s, Mars, and ConAgra.

The 148-page complaint drawing unsettling parallels with insidious strategies employed by the tobacco industry, asserts that these companies have employed strategies reminiscent of those used by tobacco giants, utilising research on addiction to create hyper-palatable food products that are difficult to resist. This approach is alleged to have contributed to a rise in serious health conditions among children, notably Type 2 diabetes and non-alcoholic fatty liver disease—ailments that were once rare in this age group.

The plaintiff, represented by the law firm Morgan & Morgan, contends that the defendants have prioritised profit over public health, leading to a public health crisis characterised by increased rates of chronic diseases linked to diet. The lawsuit seeks to hold these corporations accountable for their role in promoting and distributing products that may pose significant health risks to consumers, particularly vulnerable populations like children.

This case underscores the growing scrutiny of ultra-processed foods and their impact on health, especially among younger demographics. It raises critical questions about corporate responsibility, marketing ethics, and the need for greater transparency in the food industry.

The compliant alleges that these tactics originate from a time when tobacco giants acquired and operated major food brands, using the same addiction research once employed to hook smokers on cigarettes. This same research was subsequently applied to make ultra-processed foods tasty and irresistible to children.

This lawsuit represents a pivotal moment in the fight against corporate practices that prioritise profits over human health and planetary well-being. With childhood obesity rates and diet-related illnesses climbing, the case forces society to reckon with the profound consequences of marketing UPFs to vulnerable populations.

Big Food Taking from Big Tobacco’s Playbook of Deception

The lawsuit alleges that Big Food employs tactics alarmingly similar to those pioneered by the tobacco industry, including targeting children, engineering addiction, and lobbying to obstruct regulation. These claims echo findings from the World Health Organisation (WHO) Bulletin (2021), which likened the palm oil industry’s tactics to Big Tobacco’s playbook. The report detailed how industries undermine health policies through lobbying, greenwashing, and misleading claims.

In the context of ultra-processed foods, companies exploit health-conscious messaging to disguise their products’ true impact. Misleading packaging, claims of “low-fat” or “fortified” products, and cartoon characters lure children into consuming foods with little to no nutritional value. These strategies mirror the tobacco industry’s decades-long effort to obfuscate health risks while marketing addictive products to the public and in particular to children.

The Hidden Danger of Ultra-Processed Foods

Ultra-processed foods, rich in refined palm oil, sugars, salts, and additives, are engineered to override natural satiety signals, encouraging overconsumption. They not only fuel obesity and chronic diseases but also wreak havoc on cardiovascular health.

Dawn Harris Sherling, in her research published in The American Journal of Medicine (2024), highlights the immense influence of multinational corporations producing ultra-processed foods:

“The multinational companies that produce ultra-processed foods are just as, if not more, powerful than tobacco companies were in the last century, and it is unlikely that governments will be able to move quickly on policies that will promote whole foods and discourage the consumption of ultra-processed foods,” said Sherling.

She argues that this corporate dominance makes swift government action to promote whole foods and discourage ultra-processed food consumption unlikely, underscoring the challenges of addressing this public health crisis. (Sherling, Hennekens, & Ferris, 2024).

Palm Oil’s Role in the UPF Crisis

Palm oil is a cornerstone of UPFs, contributing not only to their health risks but also to widespread environmental destruction. As detailed on Palm Oil Detectives, the palm oil industry drives deforestation, biodiversity loss, and violations of indigenous rights. The unchecked expansion of palm oil plantations continues to exacerbate climate change and disrupt ecosystems vital to planetary health.

Companies like Kraft Heinz, Coca-Cola, and PepsiCo rely heavily on palm oil, underscoring their complicity in both public health and environmental degradation. Addressing these interlinked crises requires holding corporations accountable and rethinking our food systems.

Take Action!

The evidence is clear: ultra-processed foods are a health hazard, and the industries behind them profit from addiction, environmental destruction, and misleading marketing. Here’s what you can do:

Boycott Palm Oil: Refuse to buy products containing palm oil to combat deforestation, biodiversity loss, and corporate greenwashing.

Choose Whole Foods: Opt for fresh, minimally processed plant-based foods to prioritise your health and reduce dependency on harmful UPFs.

To learn more about the dangers of UPFs and the palm oil industry’s impact on health and the environment, visit Palm Oil Detectives. Share your commitment to change with the hashtags #BoycottPalmOil and #Boycott4Wildlife every time you shop.

References

Dawn Harris Sherling, Charles H. Hennekens, Allison H. Ferris. (2024). Newest updates to health providers on the hazards of ultra-processed foods and proposed solutionsThe American Journal of Medicine, DOI: 10.1016/j.amjmed.2024.02.001


Kadandale, S., Marten, R., & Smith, R. (2019). The palm oil industry and noncommunicable diseases. Bulletin of the World Health Organization, 97(2), 118–128. https://pmc.ncbi.nlm.nih.gov/articles/PMC6357563/

LawInc Staff. (2024, December 10). Hooked by design: Landmark lawsuit alleges Kraft, Coca-Cola, PepsiCo, and others used Big Tobacco tactics to addict kids to ultra-processed foods. LawInc. Retrieved from https://www.lawinc.com/hooked-by-design-landmark-lawsuit-kraft-coca-cola-pepsico-addict-kids-ultra-processed-foods

Palm Oil Detectives. (2024). Cutting down on ultra-processed foods could save lives, research reveals. Retrieved from Palm Oil Detectives.

Palm Oil Detectives. (2022). Four things to know about cholesterol. Retrieved from Palm Oil Detectives.

Hanley-Jones, S, Wood, L, Letcher, T and Winstanley, M. 5.13 Products and packaging created to appeal to new users. In Greenhalgh, EM, Scollo, MM and Winstanley, MH [editors]. Tobacco in Australia: Facts and issues. Melbourne: Cancer Council Victoria; 2022. Available from https://www.tobaccoinaustralia.org.au/chapter-5-uptake/5-13-products-and-packaging-created-to-appeal-to-n

ENDS


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Palm Oil Detectives is an investigative journalism non-profit platform that exists to expose commodity greenwashing and corruption in the meat, palm oil and gold industries. Palm Oil Detectives is a global collective of animal rights and indigenous rights advocates. Together we expose the devastating impacts of palm oil, gold and meat deforestation on human health, the environment, wild animals and indigenous communities. The Palm Oil Detectives #Boycott4Wildlife movement empowers activists, scientists, conservationists and creatives worldwide to #BoycottPalmOil and advocate for genuine alternatives to ecocide. Read more: https://palmoildetectives.com/ https://x.com/PalmOilDetect https://m.youtube.co/@Palmoildetectives https://mastodonapp.uk/@palmoildetectives

One thought on “Major Food Giants Sued Over Addictive UPFs Given To Kids

  1. I am thrilled to learn about this lawsuit! I have been noticing more and more products using palm oil recently, including fine brands of chocolate, commonly eaten breakfast cereals, cookies that used to be good brands, and so on. Whenever I write to these companies to complain, they respond that they use or are trying to use sustainable palm oil, but that is only partly my concern. I avoid palm oil because years back my cardiologist warned me about palm oil and coconut oil being as bad as beef fat, so I read labels and avoid products containing either. I had no idea a legal firm was about to sue all these companies. Hooray!

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