Marsupials thought extinct for 6,000 years found in West Papua

In an astonishing discovery, two marsupial species believed to be extinct for 6,000 years have been rediscovered alive and well in the remote rainforests of West Papua. The pygmy long-fingered possum and the ring-tailed glider were located with the crucial assistance of local indigenous Vogelkop clans. However, their survival remains precarious as their habitats are increasingly threatened by logging and the expansion of the palm oil colonialism in West Papua. Laws and native title to protect this region is essential for indigenous land defenders. We musn’t let them disappear again #BoycottPalmOil #Boycott4Wildlife

Two #possums thought extinct for 6000 years are alive in #WestPapua! The pygmy #possum and sacred ring-tailed #glider deserve a break from #palmoil #ecocide. Stand with #indigenous defenders against #colonialism! 🌴🚫 @palmoildetect #BoycottPalmOil https://wp.me/pcFhgU-iOH



Two extraordinarily rare marsupials, entirely believed to have been extinct for over six thousand years, have been discovered alive in the remote, Vogelkop mountain forests of the Bird’s Head peninsula in West Papua. This remarkable rediscovery of the pygmy long-fingered possum and the ring-tailed glider was confirmed by Australian scientist Professor Tim Flannery, alongside a team of local indigenous experts and university researchers.

“More important than finding a living thylacine in Tasmania.”

Scott Hucknull from Central Queensland University describes the magnitude of the discovery.

These species are rare examples of “Lazarus taxa”. Animals who disappear from the fossil record only to be found alive centuries later. Flannery noted that the likelihood of finding even one lost mammal was almost zero, let alone two.

“It’s unprecedented and groundbreaking, really, to find two Lazarus taxa,” Flannery says. “We’ve been able to finalise two pieces of work that are incredibly important from a biological and a conservation perspective, documenting the existence of rare marsupials in an area under threat. It’s sort of a crowning glory in my career as a biologist.”

The first of the resurrected species is the pygmy long-fingered possum, Dactylonax kambuayai. This tiny, striped marsupial possesses an extraordinary evolutionary trait: an elongated fourth finger on each hand that is double the length of other digits. Flannery explains that they use this finger to extract grubs from timber.

“They’ve got a whole lot of specialisations in their ear region as well, which seem to be related to detection of low-frequency sound. So presumably they’re listening for wood-boring beetle larvae, and they then rip open the rotting wood and use that finger to fish out the grub,” Flannery says.

The second species, the ring-tailed glider (Tous ayamaruensis), features unfurred ears and a strong, prehensile tail used for gripping branches. Flannery calls it “one of the most photogenic animals, most beautiful marsupials you’ll ever see.”

The pygmy long-fingered possum by Carlos Bocos

Crucially, the rediscovery of these elusive creatures was entirely dependent on the profound ecological knowledge of the local Tambrauw and Maybrat clans. These indigenous communities view the ring-tailed glider as deeply sacred, believing them to be manifestations of their ancestors’ spirits, and actively protect them from hunting. Rika Korain, a Maybrat woman and co-author of the research, emphasised that identifying the species relied entirely on traditional owners. “This connection has been essential,” she says.

“I’m very proud that Papuan researchers contributed to these landmark discoveries, and want to thank the people of the Misool, Maybrat and Tambrouw regions who supported us in the field,”

Dr Aksamina Yohanita of the University of Papua said.

“The Vogelkop is an ancient piece of the Australian continent that has become incorporated into the island of New Guinea. Its forests may shelter yet more hidden relics of a past Australia,”

Tim Flannery

To protect the remaining populations from the illegal wildlife trade, researchers are keeping their exact locations highly classified. Flannery delivered a stark warning to potential poachers regarding the animals’ survival in captivity: “They would be incredibly difficult to keep in captivity. because their diet is so highly specialised. Advanced warning for anyone who’s thinking of keeping one as a pet: it won’t live long,” he says.

While their rediscovery is a triumph, their future is highly uncertain. The proximity of power-hungry corporates intent on razing the rainforest for palm oil and timber casts a dark shadow over the region.

David Lindenmayer, an ecologist at the Australian National University, who was not involved in the study said “I am also hugely concerned about the extent of logging and land clearing happening in New Guinea,” he says. “It also makes me wonder what might have been lost in Australia as a result of all of the land clearing that has taken place here.”

The findings underline strong calls from scientists, environmentalists and indigenous rights advocates for Native Title legal land rights and indigenous-led protections of West Papua and its imperilled Vogelkop rainforest where these delightful marsupials are found.

Boycott palm oil for the animals of West Papua

Further information

Lam, L. (2026, March 6). Tiny possum and glider thought extinct for 6,000 years found in remote West Papua. BBC News. https://www.bbc.co.uk/news/articles/cwyg6p8g6yjo

Morton, A. (2026, March 6). Marsupials previously thought extinct for millennia discovered in New Guinea. The Guardian. https://www.theguardian.com/environment/2026/mar/05/marsupials-discovered-new-guinea

Woodford, J. (2026, March 5). Two marsupials believed extinct for 6000 years found alive. New Scientist. https://www.newscientist.com/article/2518082-two-marsupials-believed-extinct-for-6000-years-found-alive/

ENDS


Learn about other animals endangered by palm oil and other agriculture


Learn about “sustainable” palm oil greenwashing

A 2019 World Health Organisation (WHO) report into the palm oil industry and RSPO finds extensive greenwashing of palm oil deforestation and the murder of endangered animals (i.e. biodiversity loss)

WHO Bulletin on Palm Oil: Deforestation and Extinction
WHO Bulletin on Palm Oil: Deforestation and Extinction
WHO Bulletin on Palm Oil: Deforestation and Extinction
WHO Bulletin on Palm Oil: Air Pollution and Health


Take Action in Five Ways

1. Join the #Boycott4Wildlife on social media and subscribe to stay in the loop: Share posts from this website to your own network on Twitter, Mastadon, Instagram, Facebook and Youtube using the hashtags #Boycottpalmoil #Boycott4Wildlife.

Join 3,179 other subscribers

2. Contribute stories: Academics, conservationists, scientists, indigenous rights advocates and animal rights advocates working to expose the corruption of the palm oil industry or to save animals can contribute stories to the website.

3. Supermarket sleuthing: Next time you’re in the supermarket, take photos of products containing palm oil. Share these to social media along with the hashtags to call out the greenwashing and ecocide of the brands who use palm oil. You can also take photos of palm oil free products and congratulate brands when they go palm oil free.

4. Take to the streets: Get in touch with Palm Oil Detectives to find out more.

5. Donate: Make a one-off or monthly donation to Palm Oil Detectives as a way of saying thank you and to help pay for ongoing running costs of the website and social media campaigns. Donate here

Trash into Treasure: Turning E-Waste and CO2 into Gold


Trash into Treasure: Turning E-Waste and CO2 into Gold | Researchers at Cornell University have developed a sustainable technique to extract gold from electronic waste and repurpose it as a catalyst to convert carbon dioxide (CO₂) into valuable organic compounds. This method addresses e-waste challenges and contributes to CO₂ reduction efforts. Help with the transition when you #BoycottGold #BoycottGold4Yanomami



In a groundbreaking study, Cornell University researchers have introduced an eco-friendly method to extract gold from electronic waste (e-waste) and utilize it as a catalyst for converting carbon dioxide (CO₂) into useful organic materials. This dual-purpose approach offers a sustainable solution to two pressing environmental issues: e-waste accumulation and CO₂ emissions.

E-waste, comprising discarded electronic devices, is a rapidly growing environmental concern, with approximately 50 million tons generated annually worldwide. Notably, a ton of e-waste contains significantly more gold than a ton of mined ore, highlighting the potential for resource recovery. Traditional gold extraction methods involve hazardous chemicals like cyanide, posing environmental and health risks. The Cornell team’s method employs chemical adsorption using vinyl-linked covalent organic frameworks (VCOFs) to selectively capture 99.9% of gold ions and nanoparticles from e-waste without harmful substances.

Once recovered, the gold-loaded VCOFs serve as catalysts to transform CO₂—a major greenhouse gas contributing to climate change—into valuable organic compounds. This process not only mitigates CO₂ levels but also produces materials beneficial for various industrial applications. Lead researcher Amin Zadehnazari emphasised the environmental and practical benefits of this approach, stating, “By transforming CO₂ into value-added materials, we not only reduce waste disposal demands, we also provide both environmental and practical benefits. It’s kind of a win-win for the environment.”

This innovative method represents a significant advancement in technology, offering a promising avenue for addressing electronic waste and carbon emissions simultaneously. The research underscores the potential of integrating waste management with environmental remediation strategies to develop comprehensive solutions for global ecological challenges.

ENDS


Read more about deforestation and ecocide in the palm oil industry

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Take Action in Five Ways

1. Join the #Boycott4Wildlife on social media and subscribe to stay in the loop: Share posts from this website to your own network on Twitter, Mastadon, Instagram, Facebook and Youtube using the hashtags #Boycottpalmoil #Boycott4Wildlife.

Join 3,179 other subscribers

2. Contribute stories: Academics, conservationists, scientists, indigenous rights advocates and animal rights advocates working to expose the corruption of the palm oil industry or to save animals can contribute stories to the website.

3. Supermarket sleuthing: Next time you’re in the supermarket, take photos of products containing palm oil. Share these to social media along with the hashtags to call out the greenwashing and ecocide of the brands who use palm oil. You can also take photos of palm oil free products and congratulate brands when they go palm oil free.

4. Take to the streets: Get in touch with Palm Oil Detectives to find out more.

5. Donate: Make a one-off or monthly donation to Palm Oil Detectives as a way of saying thank you and to help pay for ongoing running costs of the website and social media campaigns. Donate here

Do you love animals? Make every day #WorldWildlifeDay

This #WorldWildlifeDay, please remember the wild animals you love who are running out of time and land to live on. Research recently found that converting partly logged areas into palm oil plantations sounds the death knell for that ecosystem. Across the globe, from Indonesia to Brazil and Nigeria, vibrant rainforests and animals like reptiles and insects are under threat from palm oil, timber, and meat. This ecocide leaves majestic animals struggling to survive against chainsaws, bulldozers, pesticides and destruction for palm oil and meat agriculture. A multi-billion dollar industry has grown up around legitimising palm oil and meat ecocide, primarily through the RSPO but also other greenwashing schemes as well. Read on to discover more and how you can shine a light on the lives of elusive animals.

#Palmoil and #meat #agriculture 🥩💀 are some of the biggest threats to wild #animals and farmed animals. This #WorldWildlifeDay and every single day, make sure fight for them and go #vegan 🥕🍆🍅 #BoycottPalmOil 🌴🩸☠️🧐⛔️ and #Boycott4Wildlife https://wp.me/pcFhgU-iMO


Protecting Sumatra’s last remaining tigers

The Sumatran tiger is teetering on the brink of extinction. Recent findings underscore the urgency of protecting the last remaining populations of these majestic apex predators. Deforestation for palm oil and illegal poaching are wiping out their homes. In the Ulu Masen Ecosystem, a recent study detected only 11 tigers, highlighting severe population stress from snares and habitat loss. Without immediate action, they face the same tragic fate as the extinct Javan and Balinese tigers. Strict global rainforest laws, enforcement of anti-poaching units, and a consumer boycott of palm oil hold the key to protecting Sumatra’s last living tigers.​

Animals of Tesso Nilo in Sumatra are vanishing

Tesso Nilo National Park in Sumatra has lost an alarming 78% of primary forest between 2009 and 2023. The primary driver of this devastation is the expansion of illegal palm oil plantations. This rampant deforestation threatens the homes of critically endangered species like tigers, orangutans, and elephants. When palm oil companies build roads, they increase accessibility for poachers, further endangering the animals who live there. Advocating for indigenous-led conservation efforts and adopting a plant-based lifestyle are vital steps to protect these ecosystems.​

56% of ‘data deficient’ species on the Red List are endangered

The destruction of wild ecosystems continues to push thousands of obscure species towards extinction finds a study by Norwegian University of Science and Technology. Researchers used advanced machine learning algorithms to assess the survival probability of thousands of under-researched animals, predicts that a staggering fifty-six percent of all “data deficient” species are currently threatened with extinction. 85% of unassessed amphibians face immediate existential threats, primarily driven by anthropogenic habitat degradation such as the unchecked expansion of palm oil plantations, meat agriculture, mining and timber logging. Right now is the time to fight for all life and reject products linked to ecocide. Always remember them and share out their posts! Start here on the forgotten animals page.

These are the forgotten animals of the secretly destroyed forests
These are the forgotten animals of the secretly destroyed forests

Sumatran elephants trapped by endless palm oil

In Indonesia’s North Aceh district, Sumatran elephants find themselves increasingly encircled by shrinking patches of forest, hemmed in all all sides by massive palm oil expansion. Just 924 to 1,360 individual Sumatran elephants remain alive. They are trapped in dead lands, surrounded by the very industry that is eradicating their food sources. Ongoing attempts by researchers to measure their populations have been hampered by the Indonesian government, which attempts to hide the truth from the media. Boycott palm oil when you shop to protect these irreplaceable beings.​

Toxic palm oil pesticides are killing baby macaques

In Peninsular Malaysia, infant southern pig-tailed macaques are dying at alarmingly high rates due to palm oil plantations. A recent study found that agricultural chemicals and pesticides cross the placental barrier of unborn macaques, impacting their development. Prolonged exposure to these toxic plantations during infancy makes baby macaques three times more likely to die. These intelligent primates face increased risks from predators, human encounters, and poisons. Take action and boycott palm oil to protect these precious infants.

The fight for the lives of Wondiwoi tree kangaroos

The Wondiwoi tree kangaroo is the world’s most endangered kangaroo. Rediscovered in 2018 in West Papua’s lush forests, these rare animals have beautiful soulful eyes and burnt umber fur. Tragically, fewer than 50 of them remain alive. They face severe threats from hunting and palm oil deforestation. Protecting them requires urgent conservation efforts that prioritise indigenous sovereignty. You can help save these remarkable creatures by refusing to buy products with palm oil that destroy their homes.​

Nigeria’s forest elephants face extinction

African forest elephants in Nigeria have seen their numbers decline massively in recent years. The main cause is human activity, specifically logging, cocoa agriculture, and palm oil plantations. These industries threaten their survival by destroying their natural habitat. As a result, fragmented elephant populations are highly vulnerable to poachers and retaliatory killings by farmers. We must halt the expansion of palm oil to secure a safe future for these majestic animals.​

The deadly green lie of “sustainable” palm oil

For decades, the palm oil industry has misled consumers with the false promise of “sustainable” palm oil. Industry watchdogs have repeatedly exposed the RSPO’s certification as a multi-stakeholder sham. Behind this green façade lies a brutal reality of deforestation, human rights abuses, and the destruction of endangered species’ habitats. There is no such thing as sustainable palm oil. We must not fall for their corporate greenwashing.​

Take action to protect rainforest animals

By holding to account the powerful corporations that control the world, we have the power to fight back against this ecocide. Here is how you can stand up for rainforest animals, farmed animals, indigenous people, and rainforests:

Make powerful lifestyle changes

The most impactful thing you can do is go plant-based in your diet. Boycott meat, boycott palm oil, and boycott dairy. These industries are the leading causes of global deforestation and animal cruelty.​

Supermarket sleuthing

Next time you are in the supermarket, take photos of products containing palm oil. Share these on social media to call out the greenwashing and ecocide of the brands who use it. Congratulate brands when they go completely palm oil-free.​

Join the #Boycott4Wildlife movement

Follow and join the Boycott4Wildlife movement on this website and social media. Share stories on BlueSky, Mastodon, Twitter and YouTube using the hashtags #Boycottpalmoil and #Boycott4Wildlife to be part of it!

Support indigenous sovereignty and agroecology

A viable path forward is to champion indigenous-led agroecology. Indigenous peoples possess the deep ecological knowledge required to protect forests and the intricate web of life that includes insects, birds, mammals and reptiles. Stand strongly with indigenous land defenders to protect what remains of the wild.


Learn about other animals endangered by palm oil and other agriculture


Learn about “sustainable” palm oil greenwashing

A 2019 World Health Organisation (WHO) report into the palm oil industry and RSPO finds extensive greenwashing of palm oil deforestation and the murder of endangered animals (i.e. biodiversity loss)

WHO Bulletin on Palm Oil: Deforestation and Extinction
WHO Bulletin on Palm Oil: Deforestation and Extinction
WHO Bulletin on Palm Oil: Deforestation and Extinction
WHO Bulletin on Palm Oil: Air Pollution and Health


Take Action in Five Ways

1. Join the #Boycott4Wildlife on social media and subscribe to stay in the loop: Share posts from this website to your own network on Twitter, Mastadon, Instagram, Facebook and Youtube using the hashtags #Boycottpalmoil #Boycott4Wildlife.

Join 3,179 other subscribers

2. Contribute stories: Academics, conservationists, scientists, indigenous rights advocates and animal rights advocates working to expose the corruption of the palm oil industry or to save animals can contribute stories to the website.

3. Supermarket sleuthing: Next time you’re in the supermarket, take photos of products containing palm oil. Share these to social media along with the hashtags to call out the greenwashing and ecocide of the brands who use palm oil. You can also take photos of palm oil free products and congratulate brands when they go palm oil free.

4. Take to the streets: Get in touch with Palm Oil Detectives to find out more.

5. Donate: Make a one-off or monthly donation to Palm Oil Detectives as a way of saying thank you and to help pay for ongoing running costs of the website and social media campaigns. Donate here

So-called ‘Net Zero’ Flights Flush Rainforest Carbon Into the Sky


Virgin Atlantic airlines now uses ‘sustainable aviation fuel’ – a technology it claims will result in ‘Net Zero’ flights. However experts and researchers have lambasted this #aviation and #palmoil industry promotion as #greenwashing. They cite problematic evidence that using Sustainable Aviation Fuel or #SAF in #airlinefuel will undermine goals of keeping climate warming below 1.5°. In the meantime, despite the greenwash and industry spin, SAF is poised to flush gigatonnes of #rainforest #carbon into the sky exacerbating #climatechange. #BoycottPalmOil #Boycott4Wildlife



Virgin Atlantic and the UK government have been accused of misleading the public over what they claim will be “the world’s first net zero transatlantic flight” ahead of next week’s COP28 summit.

The Department for Transport said the flight, scheduled for Tuesday, was “ushering in a new era of guilt-free flying” because it will run entirely on so-called “sustainable aviation fuel” (SAF).

But openDemocracy revealed concerns earlier this year that SAF production in the UK may be linked to deforestation.

A stock image of a Virgin Atlantic Airways Boeing 787 Dreamliner, pictured on the approach to Heathrow Airport | Nicolas Economou/NurPhoto via Getty Images

“There are some incredible double standards at play here,” said Matt Finch, UK policy manager of green campaign group Transport & Environment.

The SAF market in the UK is largely dependent on used cooking oil from Asia – where sellers are suspected of passing off unused palm oil as waste in order to attract lucrative credits. This is a particular problem for the environment, as producing palm oil drives deforestation.

Virgin last year bought more than 600,000 litres of “used” cooking oil from China and Indonesia to turn into SAF and mix with regular fuel for routine flights. Although it says the raw material for next week’s flight from London to New York will come purely from Europe and the US, the airline admitted it was still buying “feedstocks” from Asia for further SAF production this year.

“Some British airlines are – right now – greenwashing themselves by using used cooking oil made from Asian feedstocks,” said Finch.

“If airlines were genuinely trying to be sustainable, they would stop right now because of the huge risk of rogue palm oil getting into the SAF supply chain.”


Green Lie of “Sustainable” Aviation Biofuel

“Sustainable” Aviation Fuel (SAF) is a biofuel alternative to using fossil fuels for powering planes and cars. SAF is being aggressively marketed by multiple industries as a greener alternative to burning fossil fuels in cars and airplanes.

However, SAF is produced from food crops such as rapeseed, palm oil, soy and sugar cane. This…

Net zero target

The aviation industry claims that SAF – which is almost all made from either biofuel crops or waste – could deliver around 65% of the reduction in emissions needed for airlines to reach net zero in 2050.

Under the Renewable Transport Fuels Obligation (RTFO), the government allows used cooking oil to be used to make the fuel. It currently accounts for the vast majority of SAF declared in the UK, most of which comes from Asia.

In 2024 alone, British airlines have bought more than 26 million litres of used Asian cooking oil – including 18 million litres from Malaysia, five million from China and two million from Indonesia.

Only about 15% of the used cooking oil purchased by airlines in 2023 has come from European sources, mainly the UK and the Netherlands.

Investigations suggest there is a high risk of fraud in the supply of biofuel from Asia, with particular concern over virgin palm oil being passed off as used cooking oil.

Labelling virgin palm oil as used makes it more valuable, partly because waste products earn double credits under the UK government’s rules for sustainable fuels.

Even genuine used cooking oil can indirectly cause deforestation because countries export waste oil they would otherwise have used domestically, and instead use virgin palm oil to meet their own local demand, according to T&E.

The campaign group says used cooking oil from Asia would be more effective at cutting emissions if it were used to replace diesel in road vehicles in the countries where it was produced – rather than being shipped across the world to be refined, using additional energy, into jet fuel.

The Royal Society, which represents the UK’s leading scientists, has also warned that an area at least half the size of the UK would be needed to grow enough biofuel crops to meet existing aviation demand in the UK alone. Increased levels of recycling are also likely to mean less waste material is available for making the fuel.

Green fuel mandate

Commercial jet engines are currently allowed to burn a maximum of 50% SAF, which is blended with traditional kerosene jet fuel. But next week’s demonstration flight is expected to show that it is safe to use 100% SAF. It is being funded with a government grant of up to £1m.

It comes only weeks before the government is due to announce details about the so-called “SAF mandate”, which will require at least 10% of jet fuel in the UK to come from “sustainable sources” by 2030.

The Department for Transport (DfT) is planning to cap the amount of used cooking oil and animal fat that airlines can use to meet this obligation, because demand could divert the products away from efforts to decarbonise road transport.

The cap, though, could be as high as 250 million litres a year of waste fats and oils.

Finch of T&E said: “The SAF mandate will be the biggest environmental regulation applied to UK aviation ever, and the government has a choice to make: should it carry on allowing SAF to be made from feedstocks that have dubious environmental benefits, or should it ensure that the sustainability criteria it sets genuinely achieve carbon reductions? Used cooking oil should be banned from UK planes.”

‘Undermining’ climate goals

Virgin and other UK airlines say their SAF has been certified by International Sustainability and Carbon Certification (ISCC), a scheme governed by a board that includes an executive from Air BP – one of Virgin’s SAF suppliers.

ISCC has nonetheless taken some action over SAF mis-selling. It launched an investigation this year into “potentially fraudulent behaviour” involving biodiesel that had been declared as waste from Indonesia or Malaysia and then exported from China to Europe.

It also suspended the sustainability certification of three Chinese biofuel exporters and last month pledged to clamp down on fraud by implementing “a traceability database by the end of the year”.

A Virgin Atlantic spokesperson told openDemocracy: “With all SAF purchases, we require suppliers to comply with applicable sustainability standards. In respect of HEFA (Hydrogenated Esters and Fatty Acids) SAF, we ask suppliers to ensure that feedstocks do not contain palm oil or its derivatives.

“SAF is an emerging industry and we source feedstocks from regions around the world and ask that suppliers undertake robust due diligence to ensure there is no palm oil or derivatives.”

However, the Aviation Environment Federation says the aviation industry’s enthusiasm for SAF is obscuring the urgent need for genuinely sustainable solutions to aviation emissions, including development of zero emission aircraft and an overall reduction in flying.

Even if every drop of used cooking oil available globally were refined into jet fuel, there would only be enough to power about one in every 40 flights, according to estimates by sustainable fuel consultancy Cerulogy.

The aviation industry says it is developing alternative sources of sustainable aviation fuel, including “non-edible industrial corn”, “forestry residues” and household waste.

But a study in August by Manchester Metropolitan University challenged the industry’s claims that sustainable aviation fuel can drastically cut emissions.

It said: “The scaling up of SAF to not only maintain but grow global aviation is problematic as it competes for land needed for nature-based carbon removal, clean energy that could more effectively decarbonise other sectors, and captured CO2 to be stored permanently. As such, SAF production undermines global goals of limiting warming to 1.5°C.”

Cait Hewitt, policy director of the Aviation Environment Federation, said one flight using 100% SAF “will make no difference to the fact that only 2.6% of UK aviation fuel is anything other than kerosene. And globally, the figure is more like 0.1%.”

She said the industry and DfT were wrong to suggest that waste-based SAF could be scaled up sustainably.

“It’s a nice idea to make fuel out of rubbish, which is what the UK government and others are pushing for, but producing more rubbish to turn into plane fuel is pretty obviously not a sustainable long-term option.”

She also said it was misleading to claim, as the DfT has, that SAF cuts greenhouse gas emissions by 70%.

“Even using 100% SAF, as with the forthcoming Virgin Atlantic flight, reduces tailpipe emissions by 0% compared with using kerosene. Any CO2 savings will be net savings, just as with carbon offsets.”

She said the flight would not achieve any net CO2 savings unless Virgin and the DfT could demonstrate that more carbon had been captured than would have happened anyway.

A Department for Transport spokesperson said: “Our sustainable aviation fuel programme is one of the most comprehensive in the world.

“We require that the fuel used [for the 100% SAF flight] must meet the specified sustainability criteria. However, it is for the operator and their fuel suppliers to determine the exact nature of the fuel within these parameters. Fuel suppliers are subject to independently verified checks to confirm the authenticity of their materials.”

ENDS


Read more about deforestation and air pollution, climate change and palm oil deforestation

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Take Action in Five Ways

1. Join the #Boycott4Wildlife on social media and subscribe to stay in the loop: Share posts from this website to your own network on Twitter, Mastadon, Instagram, Facebook and Youtube using the hashtags #Boycottpalmoil #Boycott4Wildlife.

Join 3,179 other subscribers

2. Contribute stories: Academics, conservationists, scientists, indigenous rights advocates and animal rights advocates working to expose the corruption of the palm oil industry or to save animals can contribute stories to the website.

3. Supermarket sleuthing: Next time you’re in the supermarket, take photos of products containing palm oil. Share these to social media along with the hashtags to call out the greenwashing and ecocide of the brands who use palm oil. You can also take photos of palm oil free products and congratulate brands when they go palm oil free.

4. Take to the streets: Get in touch with Palm Oil Detectives to find out more.

5. Donate: Make a one-off or monthly donation to Palm Oil Detectives as a way of saying thank you and to help pay for ongoing running costs of the website and social media campaigns. Donate here

Gursky’s Spectral Tarsier Tarsius spectrumgurskyae

Gursky’s Spectral Tarsier Tarsius spectrumgurskyae

IUCN Red List Status: Vulnerable

Location: Indonesia (Sulawesi)

Found across the northern peninsula of Sulawesi in Indonesia, including from the northern tip to the Isthmus of Gorontalo, in primary forest, mangroves, and disturbed habitats with dense cover.

The Gursky’s spectral tarsier Tarsius spectrumgurskyae, also known locally as Wusing, is a recently recognised species of tarsier from northern Sulawesi. Listed as Vulnerable by the IUCN, they have lost more than 30% of their habitat in the past two decades. #Deforestation for #palmoil and #timber, agricultural encroachment, illegal logging, and the #pettrade all threaten their fragile populations. Their survival depends on wild spaces thick with shrubby undergrowth—the very places being rapidly erased. If you love unique #primates like the spectral #tarsier, use your voice and wallet to protect their forest home. #BoycottPalmOil #Boycott4Wildlife

Appearance & Behaviour

Gursky’s spectral tarsiers also known locally as ‘Wusing’ are hauntingly beautiful tiny #primates with enormous, forward-facing eyes that shine like twin moons in the night. These tiny nocturnal primates have a soft, greyish pelage and elongated fingers adapted for gripping tree branches. They are famed for their extreme leaping ability, known as vertical clinging and leaping (VCL), allowing them to spring through the forest canopy with precision and grace.

Highly social and vocal, they live in monogamous or polygamous groups of 2–11 individuals. At dawn, their eerie territorial duets echo through the forest just before they return to their sleeping sites in dense foliage or tree cavities. They are shy, elusive, and deeply dependent on forest structure to hide, hunt, and sleep.

Threats

Habitat Loss from Illegal Logging

The primary threat to Gursky’s spectral tarsier is the ongoing destruction of Sulawesi’s forests due to illegal logging. These small nocturnal primates depend on dense understorey vegetation and tree cavities for shelter and foraging. When forests are cleared, their sleeping sites vanish and prey becomes scarce, forcing them into smaller, fragmented patches of habitat. Even moderate disturbance causes a sharp drop in population density—from over 150 individuals/km² to as few as 45 in degraded areas (Merker, 2003).

Agricultural Expansion and Palm Oil Plantations

Much of the Gursky’s Spectral Tarsier’s lowland habitat has already been converted to palm oil and timber agriculture, and expansion continues. Between 1990 and 2000, 15.26% of Sulawesi’s forests were cleared for crops, with at least 10% more lost since then (Salim, pers. comm. in IUCN, 2020). Palm oil plantations are one of the main drivers of this forest conversion. Although the species can survive in agroforestry and disturbed areas, their numbers drastically decline when natural vegetation is replaced with monocultures.

Gursky's spectral tarsier Tarsius spectrumgurskyae threats

Pesticide Exposure from Nearby Farms

Chemical pesticides used in adjacent agricultural zones contaminate the tarsiers’ insect prey, leading to bioaccumulation and poisoning. Tarsiers consume a diet entirely composed of live animal prey, mostly insects, which makes them highly vulnerable to pesticide residues. Ingestion of contaminated insects can lead to neurological damage, reproductive failure, or death, further weakening populations in edge habitats near farmlands.

Predation by Domestic Animals

Domestic dogs and cats introduced into forested areas pose a significant predation risk to tarsiers. These animals often accompany humans into disturbed or agricultural areas, where they hunt or scavenge. Tarsiers are small-bodied, slow on the ground, and often descend to low levels of the forest, making them easy targets. Predation by pets fragments already-vulnerable populations and disrupts group dynamics.

Illegal Capture for the Pet Trade

Although not widespread, the illegal pet trade is an emerging threat. Gursky’s spectral tarsiers are occasionally taken from the wild to be sold in local markets or online. These sensitive, nocturnal animals suffer tremendously in captivity, often dying due to stress, malnutrition, or improper care. Removing them from the wild also breaks apart family groups and contributes to long-term population decline.

Geographic Range

Gursky’s spectral tarsier is endemic to Indonesia, restricted to northern Sulawesi, from the northern tip of the peninsula to the Isthmus of Gorontalo. Their habitat includes lowland primary forests, secondary growth, mangroves, and areas with some human disturbance, such as agroforestry and selectively logged landscapes. However, their density drops dramatically as habitat degradation increases.

Diet

Their diet is 100% carnivorous, consisting entirely of live animal prey. They primarily consume insects such as moths and crickets but also hunt small vertebrates like frogs and lizards. Their night-time hunting is punctuated by bursts of movement and quiet observation as they stalk their prey through the understorey.

Mating and Reproduction

Although detailed reproductive data are scarce for this species, Gursky’s spectral tarsiers likely follow similar breeding patterns to other tarsiers. They are known to breed throughout the year, producing one offspring at a time after a gestation period of about six months. The young are born furred and open-eyed, clinging to their parent as they learn to navigate the trees.

FAQs

How many Gursky’s spectral tarsiers are left in the wild?

Precise population numbers of these tarsiers are not known, but density estimates suggest that in pristine habitats, up to 156 individuals per km² may exist (Gursky, 1997). However, in heavily degraded areas, this number can plummet to as low as 45 individuals per km² (Merker, 2003). Their fragmented range and habitat loss make accurate counts difficult, but population declines are expected to continue if deforestation is not halted.

What is their lifespan in the wild?

While specific data for Tarsius spectrumgurskyae is not available, other tarsier species can live between 8–12 years in the wild. In captivity, where threats like predation are removed, their lifespan may be slightly longer. However, these animals do not thrive in captivity and should never be kept as pets.

What challenges do they face in conservation?

One major challenge is habitat degradation due to logging, agriculture, and the spread of palm oil plantations. Though they can tolerate some disturbance, their population density drops significantly with increasing habitat destruction. Additionally, their small size and elusive nature make them difficult to monitor, and they are sometimes misidentified as other tarsier species, complicating conservation strategies.

Do Gursky’s spectral tarsiers make good pets?

No. These sensitive and social primates should never be kept as pets. Capturing them from the wild is cruel and contributes directly to population collapse. It destroys their family groups, causes immense suffering, and feeds into illegal wildlife trade networks. If you care about their survival, never buy a wild animal and advocate against exotic pet ownership.

Take Action!

The future of the Gursky’s spectral tarsier hangs by a thread. Forests are falling at an alarming rate, replaced with monocultures and poisoned with pesticides. Speak up. Refuse to fund deforestation-driven industries. Boycott palm oil. Protect what’s left of Sulawesi’s dwindling forests and support indigenous-led conservation efforts. Never buy wildlife as pets. #BoycottPalmOil #Boycott4Wildlife #Vegan #BoycottMeat

Support Gursky’s Tarsiers by going vegan and boycotting palm oil in the supermarket, it’s the #Boycott4Wildlife

Support the conservation of this species

This animal has no protections in place. Read about other forgotten species here. Create art to support this forgotten animal or raise awareness about them by sharing this post and using the #Boycottpalmoil #Boycott4Wildlife hashtags on social media. Also you can boycott palm oil in the supermarket.

Further Information

Shekelle, M., Groves, C. P., Maryanto, I., & Mittermeier, R. A. (2017). Two new tarsier species (Tarsiidae, Primates) and the biogeography of Sulawesi, Indonesia. Primate Conservation, 31, 37–56. https://researchportalplus.anu.edu.au/en/publications/two-new-tarsier-species-tarsiidae-primates-and-the-biogeography-o

Shekelle, M. 2020. Tarsius spectrumgurskyaeThe IUCN Red List of Threatened Species 2020: e.T162336422A162336580. https://dx.doi.org/10.2305/IUCN.UK.2020-3.RLTS.T162336422A162336580.en. Accessed on 06 April 2025.

Wikipedia. (n.d.). Gursky’s spectral tarsier. Retrieved April 6, 2025, from https://en.wikipedia.org/wiki/Gursky%27s_spectral_tarsier

Gursky's spectral tarsier Tarsius spectrumgurskyae boycott palm oil

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How can I help the #Boycott4Wildlife?


Take Action in Five Ways

1. Join the #Boycott4Wildlife on social media and subscribe to stay in the loop: Share posts from this website to your own network on Twitter, Mastadon, Instagram, Facebook and Youtube using the hashtags #Boycottpalmoil #Boycott4Wildlife.

Join 3,179 other subscribers

2. Contribute stories: Academics, conservationists, scientists, indigenous rights advocates and animal rights advocates working to expose the corruption of the palm oil industry or to save animals can contribute stories to the website.

3. Supermarket sleuthing: Next time you’re in the supermarket, take photos of products containing palm oil. Share these to social media along with the hashtags to call out the greenwashing and ecocide of the brands who use palm oil. You can also take photos of palm oil free products and congratulate brands when they go palm oil free.

4. Take to the streets: Get in touch with Palm Oil Detectives to find out more.

5. Donate: Make a one-off or monthly donation to Palm Oil Detectives as a way of saying thank you and to help pay for ongoing running costs of the website and social media campaigns. Donate here


Learn about other animals endangered by palm oil and other agriculture


Learn about “sustainable” palm oil greenwashing

A 2019 World Health Organisation (WHO) report into the palm oil industry and RSPO finds extensive greenwashing of palm oil deforestation and the murder of endangered animals (i.e. biodiversity loss)

WHO Bulletin on Palm Oil: Deforestation and Extinction
WHO Bulletin on Palm Oil: Deforestation and Extinction
WHO Bulletin on Palm Oil: Deforestation and Extinction
WHO Bulletin on Palm Oil: Air Pollution and Health

Forest Protection Equals Climate Protection

#Forests are critical for #climate protection and for safeguarding indigenous peoples, endangered animals and rare plants. However global #deforestation targets and environmental legislation is lax and falling short. Strong international law is needed to curb deforestation. Along with proactive support for #Indigenous land rights, #agroecology and decolonisation. Act now and help the climate, be #vegan #BoycottPalmOil #Boycott4Wildlife

The world is falling behind on commitments to protect and restore forests, according to the recent Forest Declaration Assessment. There is no serious pathway to fixing climate change while forest losses continue at current rates, because global climate targets, sustainable development goals and forest commitments depend on each other.

Around 1.6 billion people live close enough to forests to depend upon them for their livelihoods, and forests suck down about a third of our CO₂ emissions from fossil fuels.

Green leaves in the rainforest
Amazon rainforest. PxFuel

The UN estimates that forests directly generate US$250 billion (£206 billion) in economic activity a year. Their broader, indirect, value might be as much as US$150 trillion (£12 trillion) per year – double the value of global stocks – largely due to their ability to store carbon. Despite this, subsidies still provide incentives for people to convert forests into agriculture.

Big Business: Failing Promises

There have been multiple global commitments to forests, with hundreds of governments and businesses signing up to pledges named after cities they were signed in: Bonn in 2011, New York in 2014, Glasgow in 2021. But these pledges have not been realised, and deforestation reduction targets are slipping each year.

Graph of forest loss per year
Global deforestation between 2010 and 2022, in million hectares. Forest Declaration Assessment 2023, CC BY-SA

Global forest loss in 2022 was 6.6 million hectares, an area about the size of Ireland. That’s 21% more than the amount that would keep us on track to meet the target of zero deforestation by 2030, agreed in Glasgow. The loss of tropical rainforest is even more pronounced: 33% over the target needed. Deforestation in 2022 marked a 4% step back on 2021 progress.

Why we are failing to protect forests

There isn’t one simple explanation for why forests are still disappearing. Factors include a lack of Indigenous Peoples rights to their territories, forest-harming financial and trade systems, and the physical effects of climate change and fire.

The lack of consistent and secure land tenure rights for Indigenous Peoples and local communities threatens forests and the people who depend upon them. Across the tropics, where forests are under their stewardship, the evidence is clear: deforestation and degradation are lower.

Subsidies that can lead to deforestation are worth between US$381 billion (£314 billion) and US$1 trillion (£825 billion) per year. These could include handing out public land to settlers, building roads or pipes to enable industrial-scale farming, keeping taxes on agricultural products artificially low, or subsidies on specific crops grown on formerly forested lands.

There are also illegal activities. By one recent estimate, 69% of the tropical forest cleared for agriculture between 2013 and 2019 violated national laws and regulations. The illegal timber trade is estimated to be worth US$150 billion per year globally.

There is simply not enough money going to support forests. Public finance for forests is less than 1% ”) of the amount invested in activities that are environmentally harmful or incentivise deforestation.

A warmer world means more forest fires. Ringo Chiu / shutterstock
A warmer world means more forest fires. Ringo Chiu / shutterstock

Around the globe, forests are also being harmed by climate change and shifting patterns of wildfires. Climate change is causing more fires, including in forests that do not usually burn, and producing hotter fires which cause long-term damage even in fire-adapted forests. The length and severity of droughts is increasing, inducing water stress which kills trees. A combination of climate-related stresses means that trees in the tropics, temperate and boreal forests, are experiencing dying younger and massive “die offs” are happening more often.

If the effects of fire and climate change continue post-Anthropocene forests are likely to be smaller, simpler in species, emptied of wildlife and restricted to steeper ground where agriculture is less favoured.

Computer simulations of the future climate, known as climate models, depict very different outcomes for forests depending on whether we limit global warming or not. If emissions are reigned in and we leave some cultivated land to nature, 350 million hectares of forest could return by 2100. That’s an area roughly the size of India. However, in a future where emissions remain high and land use doesn’t change, the models suggest a loss of a further 500 million hectares of forest by 2100.

How To Get Back On Track

The new Forest Pathways Report I worked on sets out an action plan for getting back on track. It asks global leaders and businesses to:

  • Accelerate the recognition of Indigenous Peoples and local communities’ right to own and manage their lands, territories and resources.
  • Provide more money, both public and private, to support sustainable forest economies.
  • Reform the rules of global trade that harm forests, getting deforesting commodities out of global supply chains, and removing barriers to forest-friendly goods.
  • Shift towards nature-based and bio economies.

At the next COP28 climate summit in Dubai, there is the promise of bilateral announcements between wealthy donor nations and forested nations in the tropics, as part of the Forest and Climate Leaders’ Partnership signed in Glasgow, two years ago. These packages could support a move towards sustainable forest management and deforestation-free supply chains around the world.

This would be a valuable success, but leadership is desperately needed on other issues such as environmentally harmful subsidies or illegal logging, the financial scale of which both dwarf the funding provided to protect forests.


ENDS


Read more about deforestation and ecocide in the palm oil industry

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Take Action in Five Ways

1. Join the #Boycott4Wildlife on social media and subscribe to stay in the loop: Share posts from this website to your own network on Twitter, Mastadon, Instagram, Facebook and Youtube using the hashtags #Boycottpalmoil #Boycott4Wildlife.

Join 3,179 other subscribers

2. Contribute stories: Academics, conservationists, scientists, indigenous rights advocates and animal rights advocates working to expose the corruption of the palm oil industry or to save animals can contribute stories to the website.

3. Supermarket sleuthing: Next time you’re in the supermarket, take photos of products containing palm oil. Share these to social media along with the hashtags to call out the greenwashing and ecocide of the brands who use palm oil. You can also take photos of palm oil free products and congratulate brands when they go palm oil free.

4. Take to the streets: Get in touch with Palm Oil Detectives to find out more.

5. Donate: Make a one-off or monthly donation to Palm Oil Detectives as a way of saying thank you and to help pay for ongoing running costs of the website and social media campaigns. Donate here

Beautiful and Doomed: Saving Bangladesh’s Langurs From Extinction



A recent study has found hybridisation (interbreeding) between critically endangered Phayre’s #langurs and endangered capped langurs in #Bangladesh, raises serious concerns about their genetic health and future survival as distinct species. Hybridisation is a serious sign of ecological disruption, and researchers point to human-related threats such as #palmoil and #timber #deforestation, habitat fragmentation, and #hunting as key drivers for them interbreeding. These pressures not only push the species to hybridise but also threaten their long-term existence in the wild, highlighting the urgent need for conservation efforts to address habitat destruction and protect these seriously endangered primates. 🌿 Help them when you shop, go #vegan and #BoycottPalmOil #Boycott4Wildlife



A juvenile hybrid with its Phayre’s langur father in Satchari National Park. Image by Rasel Debbarma.
  • Bangladesh is home to less than 500 Phayre’s langurs and 600 capped langurs in the rainforests in the country’s northeast.
  • A recent study has unveiled a trend of hybridisation between Phayre’s langurs and capped langurs in Bangladesh, which are listed as critically endangered and endangered, respectively, by IUCN.
  • Hybridisation is a vital indicator of ecological change, and researchers are raising serious concerns about the genetic health of the two species and their future existence in the wild.
  • The study holds human activities such as deforestation, habitat fragmentation and hunting as some of the causes responsible for increasing the risk of hybridisation cases.

A recent study revealed a troubling trend among the wild monkey population in Bangladesh’s northeastern forests. The study, conducted by the German Primate Centre, unveiled a concerning tendency of hybridisation between Phayre’s langurs (Trachypithecus phayrei) and capped langurs (Trachypithecus pileatus), listed as critically endangered and endangered, respectively, within Bangladesh by IUCN.

This hybridisation of the endangered primates, which researchers of the study say is caused by habitat loss due to deforestation and other human interferences, could push them to extinction in a few generations.

“Bangladesh’s langur populations are small and isolated, limiting gene flow. This hybridisation in restricted populations heightens their extinction risk. Furthermore, our laws primarily protect pure langurs, leaving hybrids unprotected. If hybrids persist into future generations, we’ll face tough decisions about their role in our ecosystem,” Tanvir Ahmed, the study’s lead researcher, told Mongabay.

Monirul H. Khan, a professor at Jahangirnagar University’s Zoology Department, agreed with Tanvir and said that the significance of interbreeding is that these langurs don’t survive for a long time.

“They are usually born infertile. So the population of langur will gradually decrease,” he said.

The study, published in the International Journal of Primatology, recently found that out of 98 langur groups observed, eight comprised both Phayre’s and capped langurs.

“We analysed genetic samples of the species in the lab and confirmed one case of hybridisation. This langur had a capped langur mother and a Phayre’s langur father. Another female with a hybrid appearance showed signs of motherhood, indicating that at least female hybrids are fertile and give birth to young,” Tanvir said.

“The genetic characteristics of a distinct species tend to become most threatened when their hybrid females can reproduce. Fertile hybrid females threaten to bring the two species closer together as the offsprings begin to mix characteristics. That is exactly what could be happening to them,” he said.

The research shows that the ‘spectacled’ Phayre’s langurs and the capped langurs, with their distinctive shock of black fur on their heads, are under threat of losing their distinct genetic makeup to hybridisation.

Researchers conducted the study over five years, between 2018 and 2023, in six forests in northeastern Bangladesh — Lawachara National Park, Satchari National Park, Rema-Kalenga Wildlife Sanctuary, Rajkandi Reserve Forest, Patharia Hill Reserve Forest and Atora Hill Reserve Forest.

The study involved field surveys for 92 days between March 2018 and April 2019 and from July to December 2022, employing three trained local eco-guides to monitor the mixed-species groups until October 2023.

(Left) A mixed-species group of Phayre’s and capped langurs in Satchari National Park. (Right) A male hybrid of Phayre’s and capped langurs in Rema-Kalenga Wildlife Sanctuary. Image by Auritro Sattar. Images by Rasel Debbarma and Auritro Sattar.
(Left) A mixed-species group of Phayre’s and capped langurs in Satchari National Park. (Right) A male hybrid of Phayre’s and capped langurs in Rema-Kalenga Wildlife Sanctuary. Image by Auritro Sattar. Images by Rasel Debbarma and Auritro Sattar.

Why hybridisation is a concern

The study shows that, although it’s relatively rare, hybridisation among primates is an escalating concern worldwide, often driven by habitat loss and fragmentation. It serves as a stark reminder of the significant impacts of human activity on biodiversity. The situation in Bangladesh gradually becoming more common emphasizes the urgent need for strong conservation efforts.

The study mentions how hybridisation is a vital indicator of ecological change, raising serious concerns about species’ genetic health. Tanvir added that this study is groundbreaking, as it documents the first hybridisation incidents among these langurs in Bangladesh and their entire distribution range.

Hybrids being fertile could lead to the extinction of the parent species. “Additionally, mixing species can enable the spread of diseases between previously unconnected populations, posing risks to both wildlife and human health, since these animals are often hunted and traded,” said Sabit Hasan, a researcher of the study.

The study blamed human activities such as palm oil deforestation, habitat fragmentation, hunting and trapping of primates as some of the causes that can increase the risk of such hybridisation.

“The existence of fertile hybrids is particularly alarming because it suggests that gene flow between these two endangered species could irreversibly affect their future genetic composition,” Tanvir said.

The genetically confirmed hybrid with its half-sibling feeding on fruits at Satchari National Park. Image by Harish Debbarma.
The genetically confirmed hybrid with its half-sibling feeding on fruits at Satchari National Park. Image by Harish Debbarma.
The genetically confirmed juvenile hybrid with its capped langur mother and Phayre’s langur father at Satchari National Park. Image by Mahmudul Bari.
The genetically confirmed juvenile hybrid with its capped langur mother and Phayre’s langur father at Satchari National Park. Image by Mahmudul Bari.

Primates of Bangladesh

Ten of the 121 mammal species found in Bangladesh are primates. According to the hybridisation study, Bangladesh is home to less than 500 Phayre’s langurs and 600 capped langurs.

The Phayre’s langur has a brown to grey-brown back, white fur on its belly and face, and a “spectacled” appearance due to wide white rings around its eyes. Its face and extremities are black, and it has long hair on its head that points backward. Additionally, its tail is longer than its body and has a tuft of dark hair at the tip.

The capped langur is known for its distinctive crown of long, erect hairs on its head. It has a black face, grey to blackish-grey fur on top, and brownish-yellow or orange fur below, with the distal half of its tail being blackish.

The study suggested the government prioritize habitat preservation and create corridors to connect isolated primate populations, facilitating natural langur dispersal.

“If we don’t take action now, we risk losing not just two monkey species but also a vital part of Bangladesh’s biodiversity,” Tanvir said.

A juvenile hybrid with its Phayre’s langur father in Satchari National Park. Image by Rasel Debbarma.
A juvenile hybrid with its Phayre’s langur father in Satchari National Park. Image by Rasel Debbarma.

Banner image: The genetically confirmed hybrid (right) with its capped langur mother at Satchari National Park. Image by Harish Debbarma.

ENDS


Learn about other animals endangered by palm oil and other agriculture


Learn about “sustainable” palm oil greenwashing

A 2019 World Health Organisation (WHO) report into the palm oil industry and RSPO finds extensive greenwashing of palm oil deforestation and the murder of endangered animals (i.e. biodiversity loss)

WHO Bulletin on Palm Oil: Deforestation and Extinction
WHO Bulletin on Palm Oil: Deforestation and Extinction
WHO Bulletin on Palm Oil: Deforestation and Extinction
WHO Bulletin on Palm Oil: Air Pollution and Health


Take Action in Five Ways

1. Join the #Boycott4Wildlife on social media and subscribe to stay in the loop: Share posts from this website to your own network on Twitter, Mastadon, Instagram, Facebook and Youtube using the hashtags #Boycottpalmoil #Boycott4Wildlife.

Join 3,179 other subscribers

2. Contribute stories: Academics, conservationists, scientists, indigenous rights advocates and animal rights advocates working to expose the corruption of the palm oil industry or to save animals can contribute stories to the website.

3. Supermarket sleuthing: Next time you’re in the supermarket, take photos of products containing palm oil. Share these to social media along with the hashtags to call out the greenwashing and ecocide of the brands who use palm oil. You can also take photos of palm oil free products and congratulate brands when they go palm oil free.

4. Take to the streets: Get in touch with Palm Oil Detectives to find out more.

5. Donate: Make a one-off or monthly donation to Palm Oil Detectives as a way of saying thank you and to help pay for ongoing running costs of the website and social media campaigns. Donate here

Sunda Flying Lemur Galeopterus variegatus

Sunda Flying Lemur Galeopterus variegatus

Locations: Thailand, Cambodia, Vietnam, Laos, Myanmar, Peninsular Malaysia, Singapore, Brunei, Indonesia (Java, Sumatra, Kalimantan, Bali), and Borneo

The Sunda flying lemur, also known as the Malayan flying lemur or Malayan #colugo, silently glides through the tropical forests of Southeast Asia, relying on ancient forests to survive. Despite their name, they are not true lemurs, nor do they fly—they are gliders, and among the most skilful in the world. This species is experiencing population declines in several parts of their range. They are threatened by #deforestation from #timber, #palmoil plantations, and #hunting by local communities. Forest loss, particularly in #Java, #Vietnam, and #Thailand, is fragmenting their populations and endangering their survival. Use your wallet as a weapon every time you shop and protect these sensitive creatures #BoycottPalmOil #Boycott4Wildlife

Appearance & Behaviour

Sunda flying lemurs are hauntingly beautiful gliding mammals, with their large, forward-facing eyes adapted for night vision and a delicate, kite-shaped membrane of skin called a patagium stretching from their neck to their fingertips, tail, and toes. This structure allows them to glide over 100 metres through the forest canopy, losing as little as 10 metres in elevation. On the ground, they are nearly helpless, but in the trees, they move with astonishing agility. These quiet, nocturnal mammals spend their days curled up in tree hollows or nestled in the dense fronds of coconut trees, becoming active at dusk when they begin foraging.

Threats

Palm oil deforestation

The widespread clearing of tropical rainforest to establish palm oil plantations is one of the greatest threats to the Sunda flying lemur. These gliders rely heavily on continuous tree canopy for movement, foraging, and breeding. When forests are fragmented or entirely removed for palm oil, flying lemurs become stranded, exposed to predators, and unable to access food or shelter. This process has caused severe habitat degradation across Peninsular Malaysia, Sumatra, and Borneo.

Sunda Flying Lemur Galeopterus variegatus threats

Human persecution and hunting

In Java and some other regions, Sunda flying lemurs are hunted by local communities, including the Baduy Tribe, who increase hunting activity every four years as part of cultural practices. Though the species yields little meat, they are still killed for consumption or perceived nuisance. Hunting disrupts already fragile populations, particularly in areas where habitat loss has already reduced numbers and isolated groups.

Logging and forest fragmentation for timber

Commercial and illegal logging contribute to the rapid degradation of forests across Southeast Asia. Even selective logging can cause fragmentation, which limits the flying lemur’s ability to glide and forces them to descend to the ground—where they are highly vulnerable to predators and human threats. Logging roads also increase human access to remote forests, further accelerating hunting and forest conversion.

Competition with invasive species

In degraded habitats and plantations, Sunda flying lemurs face increased competition for food and nesting sites from invasive and generalist species such as the Plantain Squirrel (Callosciurus notatus). These squirrels are more adaptable and can dominate food sources, leaving less for the more specialised colugo. Competition like this puts additional stress on the already fragile populations of flying lemurs, especially in fragmented or edge habitats.

Urban expansion and infrastructure development

Rapid urbanisation across Southeast Asia has resulted in the encroachment of cities and towns into previously forested areas. Roads, buildings, hydroelectric dams and agricultural expansion sever vital canopy corridors and isolate populations, making gliding impossible in many urban landscapes. As a result, Sunda flying lemurs are forced to navigate unsuitable environments, increasing their risk of vehicle collisions, electrocution from power lines, and conflict with humans.

Weak protections and lack of enforcement

Although the Sunda flying lemur is legally protected in several countries, enforcement is often weak or inconsistent. In areas like Sarawak and Java, data on current populations is outdated or incomplete, making it difficult to assess trends or plan effective conservation strategies. Without strong protections and ongoing monitoring, habitat loss and hunting will continue to drive the species toward future vulnerability or extinction.

Geographic Range

Sunda flying lemurs are found across Southeast Asia, including Thailand, Cambodia, Vietnam, Laos, southern Myanmar, Peninsular Malaysia, Singapore, Brunei, and Indonesia (Java, Bali, Sumatra, Kalimantan, and Borneo). They are patchily distributed, with population declines noted in Java and possibly Sarawak. They occur in both primary and secondary forests, and are sometimes seen in plantations and gardens—but dense forest canopy is critical for their survival. Populations in disturbed habitats are less viable due to limited gliding space and reduced food availability.

Diet

The Sunda flying lemur feeds primarily on young leaves, buds, shoots, flowers, and fruits of a wide variety of forest trees. In Bako National Park, Sarawak, they have been observed feeding on over 12 tree species, with Buchanania arborescens making up over 50% of their diet. They also consume tree sap and have even been seen licking bark for water and minerals. Interestingly, they have been recorded feeding on ants (Paratrechina longicornis) in rare cases, highlighting their adaptability in changing environments.

Sunda Flying Lemur Galeopterus variegatus by Phototrip for Getty Images (3)

Mating and Reproduction

After a gestation period of about 60 days, females give birth to a single young, which clings to the mother’s belly and is cradled within the folds of the patagium. The mother’s gliding membrane acts like a living pouch, offering warmth and protection as she climbs and glides through the treetops. Not much else is known about their mating systems or breeding intervals, but juveniles stay with their mothers until they are old enough to glide on their own.

FAQs

How many Sunda flying lemurs are left in the wild?

Exact population numbers are unknown, but the species is believed to be in slow decline. Localised extinctions are suspected in parts of Java and mainland Southeast Asia due to hunting and habitat fragmentation. While still widespread, their dependence on intact forests makes them vulnerable to ongoing deforestation (Boeadi & Steinmetz, 2008).

How long do Sunda flying lemurs live?

In the wild, their lifespan is estimated to be around 10–15 years, though this can vary depending on threats and environmental conditions. Data from wild populations are limited due to their elusive, nocturnal habits (Wikipedia, n.d.).

Why are they threatened by palm oil?

Palm oil plantations destroy the lowland tropical forests that flying lemurs depend on. Unlike other adaptable mammals, colugos require dense canopy cover for safe gliding, resting, and breeding. When forests are cleared, these gliders lose their ability to navigate safely, exposing them to predators and starvation. The conversion of rainforest into monoculture plantations has led to significant declines in habitat quality across their range (Lim et al., 2013; Nasir & Abdullah, 2009).

Do Sunda flying lemurs make good pets?

Absolutely not. Sunda flying lemurs are wild animals with specialised needs. They are not domesticated, and keeping them as pets leads to extreme stress, injury, or death. Capturing these animals for trade disrupts family groups and contributes to their extinction. If you care about flying lemurs, advocate against the exotic pet trade and never support it.

What conservation efforts are underway?

National laws protect the Sunda flying lemur in many range countries, and studies have been conducted in places like Bako National Park and Singapore. However, much stronger protection is needed, particularly in habitat protection and indigenous-led conservation. Conservationists recommend protecting forest patches, especially those with >95% canopy cover, to ensure their survival (Lim et al., 2013).

Take Action!

Protect the Sunda flying lemur by choosing only products that are 100% palm oil-free. Avoiding palm oil directly combats deforestation and preserves vital canopy corridors these animals depend on. Support indigenous-led agroecology and forest protection movements. Never support the exotic pet trade or keep wild animals in captivity. Every purchase you make has the power to either destroy or safeguard their rainforest homes. #BoycottPalmOil #Boycott4Wildlife

Support Sunda Flying Lemurs by going vegan and boycotting palm oil in the supermarket, it’s the #Boycott4Wildlife

Support the conservation of this species

This animal has no protections in place. Read about other forgotten species here. Create art to support this forgotten animal or raise awareness about them by sharing this post and using the #Boycottpalmoil #Boycott4Wildlife hashtags on social media. Also you can boycott palm oil in the supermarket.

Further Information

Boeadi & Steinmetz, R. 2008. Galeopterus variegatusThe IUCN Red List of Threatened Species 2008: e.T41502A10479343. https://dx.doi.org/10.2305/IUCN.UK.2008.RLTS.T41502A10479343.en. Accessed on 06 April 2025.

Lim, N. T-L., Giam, X., Byrnes, G., & Clements, G. R. (2013). Occurrence of the Sunda colugo (Galeopterus variegatus) in the tropical forests of Singapore: A Bayesian approach. Mammalian Biology, 78(1), 63–67. https://doi.org/10.1016/j.mambio.2012.06.008

Nasir, D., & Abdullah, M. T. (2009). Foraging ecology of the Sunda colugo (Galeopterus variegatus) in Bako National Park, Sarawak, Malaysia. Malayan Nature Journal, 61(4), 285–294. https://www.researchgate.net/publication/290610443_Foraging_ecology_of_the_sunda_colugo_galeopterus_variegatus_in_bako_national_park_sarawak_malaysia

Wikipedia. (n.d.). Sunda flying lemur. Retrieved April 6, 2025, from https://en.wikipedia.org/wiki/Sunda_flying_lemur

Sunda Flying Lemur Galeopterus variegatus boycott palm oil

Contribute to palm oil detectives - black rhino in profile

How can I help the #Boycott4Wildlife?


Take Action in Five Ways

1. Join the #Boycott4Wildlife on social media and subscribe to stay in the loop: Share posts from this website to your own network on Twitter, Mastadon, Instagram, Facebook and Youtube using the hashtags #Boycottpalmoil #Boycott4Wildlife.

Join 3,179 other subscribers

2. Contribute stories: Academics, conservationists, scientists, indigenous rights advocates and animal rights advocates working to expose the corruption of the palm oil industry or to save animals can contribute stories to the website.

3. Supermarket sleuthing: Next time you’re in the supermarket, take photos of products containing palm oil. Share these to social media along with the hashtags to call out the greenwashing and ecocide of the brands who use palm oil. You can also take photos of palm oil free products and congratulate brands when they go palm oil free.

4. Take to the streets: Get in touch with Palm Oil Detectives to find out more.

5. Donate: Make a one-off or monthly donation to Palm Oil Detectives as a way of saying thank you and to help pay for ongoing running costs of the website and social media campaigns. Donate here


Learn about other animals endangered by palm oil and other agriculture


Learn about “sustainable” palm oil greenwashing

A 2019 World Health Organisation (WHO) report into the palm oil industry and RSPO finds extensive greenwashing of palm oil deforestation and the murder of endangered animals (i.e. biodiversity loss)

WHO Bulletin on Palm Oil: Deforestation and Extinction
WHO Bulletin on Palm Oil: Deforestation and Extinction
WHO Bulletin on Palm Oil: Deforestation and Extinction
WHO Bulletin on Palm Oil: Air Pollution and Health

Oreo Maker Linked to Ongoing Deforestation and Human Rights Abuses

Mondelēz International, the company behind Oreo biscuits, continues to source palm oil from suppliers linked to rainforest destruction, exploitation of workers, and #violence against #Indigenous land defenders. Despite marketing its palm oil as “sustainable” and RSPO-certified, investigations show that these claims amount to greenwashing, with human rights abuses and #deforestation ongoing in its supply chain. We demand urgent action to expose these deceptive practices and protect marginalised indigenous peoples, endangered animals and endangered plants. #BoycottPalmOil #HumanRights


Mondelēz International, the global food giant responsible for Oreo biscuits, faces renewed scrutiny for its palm oil sourcing practices. Despite public claims of using “sustainable” RSPO-certified palm oil, evidence from multiple investigations shows that human rights abuses and deforestation remain widespread in the company’s supply chain.

Between 2015 and 2017, 22 of Mondelēz’s palm oil suppliers cleared over 70,000 hectares of rainforest, including 25,000 hectares of orangutan habitat in Indonesia. These suppliers have also been accused of child labour, worker exploitation, illegal deforestation, forest fires, and land grabbing. Much of this palm oil is sourced from Wilmar International, the world’s largest palm oil trader, which has repeatedly failed to monitor or control its suppliers’ destructive practices.

Despite adopting a “No Deforestation, No Peat, No Exploitation” policy, Mondelēz’s reliance on RSPO certification has been widely criticised as ineffective and misleading. The RSPO standard has failed to prevent land grabs, forced labour, and environmental harm, while the company continues to market its products as ethical and sustainable.

Kiki Taufik, head of Greenpeace Southeast Asia’s Indonesia forests campaign, said: “It’s outrageous that despite promising to clean up its palm oil almost ten years ago, Mondelēz is still trading with forest destroyers. Palm oil can be made without destroying forests, yet our investigation discovered that Mondelēz suppliers are still trashing forests and wrecking orangutan habitat, pushing these beautiful and intelligent creatures to the brink of extinction. They’re literally dying for a cookie”.

The article highlights that these issues are not isolated incidents but reflect systemic failures in the palm oil sector’s self-regulation and corporate accountability. The continued use of “sustainable” palm oil claims is described as greenwashing, misleading consumers while abuses persist.

The article calls for urgent action from consumers, advocates, and policymakers to demand real accountability from companies like Mondelēz. Protecting Indigenous communities, upholding workers’ rights, and halting deforestation are identified as urgent priorities.

ENDS


Read more about deforestation and ecocide in the palm oil industry

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Take Action in Five Ways

1. Join the #Boycott4Wildlife on social media and subscribe to stay in the loop: Share posts from this website to your own network on Twitter, Mastadon, Instagram, Facebook and Youtube using the hashtags #Boycottpalmoil #Boycott4Wildlife.

Join 3,179 other subscribers

2. Contribute stories: Academics, conservationists, scientists, indigenous rights advocates and animal rights advocates working to expose the corruption of the palm oil industry or to save animals can contribute stories to the website.

3. Supermarket sleuthing: Next time you’re in the supermarket, take photos of products containing palm oil. Share these to social media along with the hashtags to call out the greenwashing and ecocide of the brands who use palm oil. You can also take photos of palm oil free products and congratulate brands when they go palm oil free.

4. Take to the streets: Get in touch with Palm Oil Detectives to find out more.

5. Donate: Make a one-off or monthly donation to Palm Oil Detectives as a way of saying thank you and to help pay for ongoing running costs of the website and social media campaigns. Donate here

Meat-Stinking Giant Flower Has A Delectable Aroma For Pollinators


The Titan Arum, more commonly known as the ‘Corpse Flower’ is famous for its repulsive meat smell. Designed to repel humans, in contrast pollinators find the putrid aromas irresistible in the plant’s native environment. The Corpse Flower Titan Arum lives deep inside of Sumatra’s imperilled rainforests. endangered by palm oil and mining deforestation. Now researchers have gained greater insight into how the plant warms itself up before blooming – known as thermogenesis and have discovered a new compound called ‘putrescine’ which gives the plant its strong aroma. Help these rare stinking beauties to survive when you #BoycottPalmOil #Boycott4Wildlife



Meat-Stinking Giant Flower Has A Delectable Aroma For Pollinators

The Titan Arum, more commonly known as the ‘Corpse Flower’, is famous for its repulsive meat smell. While designed to repel humans, this putrid aroma irresistibly attracts pollinators in its native environment—the imperilled rainforests of Sumatra, now under threat from palm oil plantations and mining activities. Researchers have recently uncovered how the plant generates heat before blooming, a process known as thermogenesis, and have identified a new compound called ‘putrescine’, which contributes to its potent stench.

A study led by G. Eric Schaller, Professor of Biological Sciences at Dartmouth College, explored the genetic and biological mechanisms behind the Titan Arum’s remarkable heating and scent production. The research relied on tissue samples from ‘Morphy’, Dartmouth’s 21-year-old Corpse Flower, to analyse RNA sequences. This allowed scientists to pinpoint which genes are active during the phases of heating and scent release.

The Titan Arum is not a single flower but a cluster of tiny flowers hidden within a massive central stalk, known as the spadix, which can reach up to 12 feet in height. It blooms rarely—typically once every 5 to 7 years—and only for a brief period. “The blooms are rare and also short-lived, so we only get a small window to study these phenomena,” Schaller explains.

During blooming, the spadix heats up, raising its temperature by as much as 20 degrees Fahrenheit above the surrounding air. This thermogenic phase coincides with the emission of its signature scent, a mixture of sulphur-based compounds designed to attract flies and carrion beetles, which play a vital role in the plant’s pollination.

The RNA analysis revealed that genes associated with alternative oxidases—plant equivalents of animal uncoupling proteins—are highly active during the heating phase, especially in the spadix’s appendix. Additionally, genes involved in sulphur transport and metabolism were expressed, driving the production of the odour. Among these compounds, researchers identified putrescine, an organic chemical not previously recognised as part of the Corpse Flower’s scent profile.

This research sheds light on the evolutionary adaptations of the Titan Arum while highlighting the urgent need to conserve its natural habitat. Protecting the rainforests of Sumatra from deforestation caused by palm oil cultivation and mining is critical for the survival of this extraordinary species. By choosing to #BoycottPalmOil and supporting campaigns such as #Boycott4Wildlife every time you shop, individuals can help safeguard the delicate ecosystems these rare flowers depend on, ensuring they continue to thrive for generations to come.

Meat-Stinking Giant Flower Has A Delectable Aroma For Pollinators
Meat-Stinking Giant Flower Has A Delectable Aroma For Pollinators

ENDS


Learn about other animals endangered by palm oil and other agriculture


Learn about “sustainable” palm oil greenwashing

A 2019 World Health Organisation (WHO) report into the palm oil industry and RSPO finds extensive greenwashing of palm oil deforestation and the murder of endangered animals (i.e. biodiversity loss)

WHO Bulletin on Palm Oil: Deforestation and Extinction
WHO Bulletin on Palm Oil: Deforestation and Extinction
WHO Bulletin on Palm Oil: Deforestation and Extinction
WHO Bulletin on Palm Oil: Air Pollution and Health


Take Action in Five Ways

1. Join the #Boycott4Wildlife on social media and subscribe to stay in the loop: Share posts from this website to your own network on Twitter, Mastadon, Instagram, Facebook and Youtube using the hashtags #Boycottpalmoil #Boycott4Wildlife.

Join 3,179 other subscribers

2. Contribute stories: Academics, conservationists, scientists, indigenous rights advocates and animal rights advocates working to expose the corruption of the palm oil industry or to save animals can contribute stories to the website.

3. Supermarket sleuthing: Next time you’re in the supermarket, take photos of products containing palm oil. Share these to social media along with the hashtags to call out the greenwashing and ecocide of the brands who use palm oil. You can also take photos of palm oil free products and congratulate brands when they go palm oil free.

4. Take to the streets: Get in touch with Palm Oil Detectives to find out more.

5. Donate: Make a one-off or monthly donation to Palm Oil Detectives as a way of saying thank you and to help pay for ongoing running costs of the website and social media campaigns. Donate here

Western Parotia Parotia sefilata

Western Parotia Parotia sefilata

Location: West Papua (Illegally occupied by Indonesia)

Found exclusively in the montane forests of the Vogelkop Peninsula and Wandammen Mountains in Indonesian-occupied West Papua, this species is confined to isolated pockets of ancient, cloud-draped rainforest.

The Western Parotia Parotia sefilata, also called the Arfak Parotia, is a stunning bird-of-paradise of #WestPapua known for their mesmerising, ballerina-like courtship dance. Male #birds fan their iridescent flank plumes into a skirt and dazzle females with precise steps and shimmering throat shields. Although listed as Least Concern in 2016, this designation is dangerously outdated. The forests these rare birds call home have suffered catastrophic #deforestation in recent years due to the explosion of #palmoil plantations. These once-pristine regions are now fragmented and rapidly vanishing. Immediate action is needed to protect the Western Parotia from becoming the next victim of extinction.#BoycottPalmOil #Boycott4Wildlife

With jet black plumage 🖤 and bright green 💚 wattles, male Western Parotia #birds 🐦🦜🦚 of paradise gleam like scaly armour when they dance 🎶 Resist against their #extinction in #WestPapua when you #Boycottpalmoil 🌴🚫 #Boycott4Wildlife @palmoildetect https://palmoildetectives.com/2026/01/25/western-parotia-parotia-sefilata/

Appearance & Behaviour

Male Western Parotias are instantly recognisable by their jet-black plumage, metallic green wattles that gleam like scaled armour, and three distinctive wire-like head plumes that curl outward from each side of the crown—features that inspired the species name, derived from the Latin sex filum, meaning ‘six threads.’ A dazzling inverted silver triangle on their head flashes during display, perfectly offset by their elegant black flank plumes which form a flared skirt in courtship. Females are more subdued, clad in streaky brown feathers, allowing them to blend into the forest understorey.

This species of bird-of-paradise is polygynous. Males gather in exploded leks—loosely spaced display grounds—where they clear leaf-littered forest floors to create courts. On these makeshift stages, they perform intricate displays to attract females, combining pirouettes, head bobs, feather shimmers, and rapid shakes. A 2024 behavioural study also observed rare alternative mating tactics, including homosexual mounting and sneak copulation attempts by female-plumaged birds, suggesting untapped behavioural complexity (MacGillavry et al., 2024).

Threats

The Western Parotia is officially listed as Least Concern, but this 2016 classification dangerously underrepresents their current reality. Since that assessment, massive deforestation for timber and palm oil has devastated much of their limited range, particularly across the Vogelkop Peninsula and Wandammen Mountains. The threats are mounting and accelerating due to the following drivers:

Western Parotia Parotia sefilata threats

Palm oil deforestation

Large-scale clearing of primary rainforest to make way for industrial palm oil plantations is now rampant across the Bird’s Head (Vogelkop) Peninsula. Even remote montane forests where Western Parotias lek and nest are not safe, as new roads are cut to expand plantation frontiers.

Timber deforestation

Commercial timber extraction is removing centuries-old forest giants that the Western Parotia depends on for fruit, foraging and nesting. Logging roads also fragment habitat, increase fire risk, and provide access to previously undisturbed ecosystems.

Deforestation for mining, rubber and infrastructure projects

Government-backed agribusiness schemes are encouraging monocultures such as oil palm and rubber, which completely erase the forest understory and tree canopy vital for the Parotia’s food and shelter.

Mining concessions in West Papua—often enforced with military support—are rapidly opening up forests in the Wandammen Mountains, overlapping with the Parotia’s habitat. Road construction to access mines and plantations is fragmenting the landscape irreparably.

Climate change-induced extreme weather

The species is restricted to highland forest. As temperatures rise and human pressures encroach from below, their montane habitat may shrink to mountaintop fragments, leaving no room for retreat.

Colonial exploitation, military conflict and suppression of Indigenous land rights:

Indigenous Melanesians have stewarded Papuan forests for millennia. Today, state and corporate projects continue to override Indigenous consent, leading to ecological destruction and social injustice hand-in-hand.

These combined threats pose a serious and immediate danger to the survival of the Western Parotia. Without urgent action to halt deforestation and recognise Indigenous land sovereignty, the species could slide rapidly toward extinction unnoticed.

Geographic Range

Western Parotias are found exclusively in the montane and submontane rainforests of the Vogelkop Peninsula and the Wandammen Mountains in West Papua. They are forest specialists, requiring old-growth rainforest to support their complex courtship behaviour and nesting needs. Since their last assessment in 2016, widespread forest loss has occurred across these regions, particularly from illegal logging and palm oil expansion, putting their long-term survival in serious jeopardy.

Diet

Western Parotias primarily feed on fruits—especially figs—and supplement their diet with arthropods. Their foraging occurs at various forest levels, but they prefer mid-canopy and understorey, where fruiting trees and insect-rich foliage are abundant.

Mating and Reproduction

Courtship and nesting behaviour are marked by sexual division of labour. Only the female builds the nest and raises the chick. Nests are often camouflaged in dense foliage. Although the precise breeding season remains unclear, it is believed to vary by elevation and fruiting cycles. Male courtship is heavily influenced by evolutionary modularity in display traits, which have diverged over time, giving rise to the extravagant variety seen across the Parotia genus (Scholes, 2008).

FAQs

How many Western Parotias are left in the wild?

There are no exact population estimates for the Western Parotia. The IUCN has classified them as Least Concern, but this was based on assessments from 2016. Since then, vast tracts of their habitat have been lost. Without a recent survey, the current population trend is unknown, but it is likely decreasing due to ongoing deforestation (BirdLife International, 2016).

How long do Western Parotias live?

In the wild, birds-of-paradise often live between 5 to 10 years, though lifespan data for this species is limited. In captivity, related species have reached over 15 years, but no long-term studies exist for Parotia sefilata specifically.

What challenges do conservationists face protecting this species?

Conservation of the Western Parotia is complicated by a lack of recent data and the remoteness of their habitat. The Vogelkop and Wandammen regions are undergoing rapid transformation due to illegal logging and palm oil expansion, often facilitated by state-backed infrastructure projects. These forests also fall within contested indigenous lands, and conservation solutions must be rooted in indigenous sovereignty to be effective.

Is the Western Parotia affected by the exotic pet trade?

Unlike parrots and smaller songbirds, Western Parotias are not commonly targeted for the exotic pet trade, likely due to their remote habitat and specialised diet. However, increased accessibility due to road construction could change this. It is essential to remain vigilant and oppose any wildlife trafficking.

Take Action!

Use your wallet as a weapon to stop extinction by boycotting palm oil. Always choose products that are 100% palm oil-free to avoid contributing to the deforestation that is pushing the Western Parotia closer to extinction. Support indigenous-led conservation efforts in West Papua and call for greater transparency around the spread of monoculture plantations. Protect the mesmerising courtship rituals of these remarkable birds by fighting to keep their forests standing. #BoycottPalmOil #Boycott4Wildlife #Vegan #BoycottMeat

Support the Western Parotia by going vegan and boycotting palm oil in the supermarket, it’s the #Boycott4Wildlife

Support the conservation of this species

This animal has no protections in place. Read about other forgotten species here. Create art to support this forgotten animal or raise awareness about them by sharing this post and using the #Boycottpalmoil #Boycott4Wildlife hashtags on social media. Also you can boycott palm oil in the supermarket.

Further Information

BirdLife International. (2016). Parotia sefilata. The IUCN Red List of Threatened Species 2016: e.T22706181A93913206. Retrieved 6 April 2025, from https://www.iucnredlist.org/species/22706181/93913206

MacGillavry, T., Janiczek, C., & Fusani, L. (2024). Video evidence of mountings by female-plumaged birds of paradise (Aves: Paradisaeidae) in the wild: Is there evidence of alternative mating tactics? Ethology. https://doi.org/10.1111/eth.13451

Scholes, E. (2008). Evolution of the courtship phenotype in the bird of paradise genus Parotia (Aves: Paradisaeidae): homology, phylogeny, and modularity. Biological Journal of the Linnean Society, 94(3), 491–504. https://doi.org/10.1111/j.1095-8312.2008.01012.x

Wikipedia contributors. (n.d.). Western parotia. Wikipedia. Retrieved 6 April 2025, from https://en.wikipedia.org/wiki/Western_parotia

Western Parotia Parotia sefilata boycott palm oil

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How can I help the #Boycott4Wildlife?


Take Action in Five Ways

1. Join the #Boycott4Wildlife on social media and subscribe to stay in the loop: Share posts from this website to your own network on Twitter, Mastadon, Instagram, Facebook and Youtube using the hashtags #Boycottpalmoil #Boycott4Wildlife.

Join 3,179 other subscribers

2. Contribute stories: Academics, conservationists, scientists, indigenous rights advocates and animal rights advocates working to expose the corruption of the palm oil industry or to save animals can contribute stories to the website.

3. Supermarket sleuthing: Next time you’re in the supermarket, take photos of products containing palm oil. Share these to social media along with the hashtags to call out the greenwashing and ecocide of the brands who use palm oil. You can also take photos of palm oil free products and congratulate brands when they go palm oil free.

4. Take to the streets: Get in touch with Palm Oil Detectives to find out more.

5. Donate: Make a one-off or monthly donation to Palm Oil Detectives as a way of saying thank you and to help pay for ongoing running costs of the website and social media campaigns. Donate here


Learn about other animals endangered by palm oil and other agriculture


Learn about “sustainable” palm oil greenwashing

A 2019 World Health Organisation (WHO) report into the palm oil industry and RSPO finds extensive greenwashing of palm oil deforestation and the murder of endangered animals (i.e. biodiversity loss)

WHO Bulletin on Palm Oil: Deforestation and Extinction
WHO Bulletin on Palm Oil: Deforestation and Extinction
WHO Bulletin on Palm Oil: Deforestation and Extinction
WHO Bulletin on Palm Oil: Air Pollution and Health

Jaguars vs Cows: JBS Fuelling Biodiversity Collapse in Brazil’s Forests

A damning Global Witness investigation exposes how JBS, the world’s largest meat company, is directly linked to deforestation in some of Brazil’s most biodiverse ecosystems, including the Amazon and Pantanal. Despite greenwashing promises, JBS continues sourcing cattle from ranchers involved in illegal deforestation in areas that overlap with protected jaguar territory—pushing iconic species like the jaguar closer to extinction. The company’s failure to track indirect suppliers undermines greenwashing and zero-deforestation claims. JBS is financed by British Bank Barclays who made a whopping $1.7 billion from this decimation of the environment. This scandal highlights the urgent need to divest your wealth from Barclays until they stop funding JBS. Also in the supermarket you can #BoycottMeat and be #vegan for not only farmed animals but also for wild animals like jaguars and countless others. #BoycottPalmOil #Boycott4Wildlife


A Global Witness investigation has found that jaguars, vital guardians of Amazonian ecosystems and critical apex predators — are under siege as Brazil’s forests are cleared at alarming rates. New findings from Global Witness show that over 27 million hectares of the jaguar’s historic habitat in Brazil have been razed for industrial agriculture, particularly cattle ranching, between 2014 and 2023.

A single supplier to JBS, the world’s largest meat company, illegally cleared over 1,200 hectares of protected jaguar habitat in just a decade. Across the jaguar’s range in Pará and Mato Grosso states, 75% of farms linked to JBS’s supply chain broke environmental laws in the past five years. Deforestation and habitat fragmentation have devastated jaguar populations, classified as ‘Near Threatened’ on the IUCN Red List.

Jaguar Panthera onca - GIF South America

Jaguars are a keystone species, crucial to maintaining ecosystem health. Their decline ripples throughout the Amazon and Cerrado, triggering wider biodiversity loss. Meanwhile, financial institutions in Europe, China, and the US continue backing JBS despite its environmental breaches, profiting while forests fall.

With Brazil hosting COP30 this year, Global Witness is calling for world leaders to show real commitment. They must strengthen laws regulating supply chains and finance to protect remaining forests and Indigenous territories, or risk missing the 2030 deadline to halt deforestation.

Without urgent action, jaguars — once revered as guardians of the rainforest — could vanish forever.

The Global Witness investigation found over 27 million ha of jaguar habitat – an area larger than the UK – had been converted to agricultural land in the states of Mato Grosso and Pará as of 2023.

“We decided to investigate the loss of jaguar habitat driven by industrial agriculture because jaguars are a keystone species. They play a crucial role in stabilising ecosystems and maintaining biodiversity in areas such as the Amazon and Cerrado. When their territories are destroyed, the entire ecosystem suffers,” said Marco Mantovani, a Global Witness investigator leading the data analysis.

“Deforestation is a solvable issue, but it’s one where there is stalling, a lack of political will to actually meet the global agreement to end forest loss by 2030,” said Global Witness’s Reid, referring to the landmark pledge reached at COP26 in Glasgow, Scotland, in 2021.

She told Mongabay that she hopes that at COP30 countries will put forward plans “to actually deliver [on] their commitments when it comes to forest loss.”

British banking giant Barclays was a main financier of the megaproject and made an extraordinary $1.7 billion from financing JBS, surpassing 30 other global financial institutions bankrolling the meatpacker. A key way to take action is to not only boycott meat in solidarity to cows and jaguars, but to also divest your funds from Barclays.

ENDS


Read more about deforestation and ecocide in the palm oil industry

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Take Action in Five Ways

1. Join the #Boycott4Wildlife on social media and subscribe to stay in the loop: Share posts from this website to your own network on Twitter, Mastadon, Instagram, Facebook and Youtube using the hashtags #Boycottpalmoil #Boycott4Wildlife.

Join 3,179 other subscribers

2. Contribute stories: Academics, conservationists, scientists, indigenous rights advocates and animal rights advocates working to expose the corruption of the palm oil industry or to save animals can contribute stories to the website.

3. Supermarket sleuthing: Next time you’re in the supermarket, take photos of products containing palm oil. Share these to social media along with the hashtags to call out the greenwashing and ecocide of the brands who use palm oil. You can also take photos of palm oil free products and congratulate brands when they go palm oil free.

4. Take to the streets: Get in touch with Palm Oil Detectives to find out more.

5. Donate: Make a one-off or monthly donation to Palm Oil Detectives as a way of saying thank you and to help pay for ongoing running costs of the website and social media campaigns. Donate here

Parrot Deaths Highlight Urgent Need to Reform CITES


Three critically endangered African Grey parrots were seized in Norway in 2019 after being illegally smuggled and they were later euthanised. These intelligent birds had potentially 60 years of life to live and the massive tragedy is – they knew that they were going to die!

Generally, international wildlife trade is not forbidden. Rather, it is regulated through CITES an international treaty to prevent illegal trade in wild animals. The industry is worth billions. The treaty needs a radical overhaul writes Professor Ragnhild Sollund for 360Info.

The legal trade is largely to blame for African grey parrots becoming endangered: parrots make popular pets due to their intelligence and sociability, so they have become “over exploited”. Help fight illegal wildlife trade and #Boycott4Wildlife



In November 2019, three African grey parrot chicks (Psittacus erithacus) were seized at Oslo airport by customs inspectors. As endangered species, they did not have the required permits to be transported to Norway. During the month that officials contemplated what should happen to the birds, they were hand reared by veterinarians. Then the decision was made: euthanasia.

The tragic story of three dead parrots

These highly intelligent birds had a potential 60-year life ahead of them; a life that was abruptly concluded in the hands of the vet. “I have euthanised many animals, but I cried when I euthanised these birds,” she said. “They understood… [And I did] not want to work as the Norwegian environment agency’s executioner of endangered species.”

In Norway, this was the standard outcome for illegally traded animals that are listed in CITES,  the United Nations Convention on International Trade in Endangered Species of Wild Fauna and Flora. On March 3, International Wildlife Day, it highlights why addressing the wildlife trade, its regulation and enforcement, is urgent.

Generally, international wildlife trade is not forbidden. Rather, it is regulated through CITES. The legal trade is largely to blame for African grey parrots becoming endangered: parrots make popular pets due to their intelligence and sociability, so they have become “over exploited”, meaning the trade endangers the survival of the species. But the concept of over exploitation fails to cover the individual suffering or death of the animals involved in the trade. In view of species justice, any exploitation may be too much.

CITES entered into force in 1975. Eighty-four parties have signed the convention, including the European Union as one party. Each country must have a management authority, and all countries are obliged to submit annual reports to the CITES secretariat.

Animals are listed on three appendices of CITES, according to how endangered they are. The African grey is listed on appendix I as threatened with extinction. It was moved from appendix II in 2016, since trade in them was no longer deemed ‘sustainable’. Currently 5,950 species of animals and 32,800 species of plants are listed across all three appendices.

CITES has been criticised for being an overly human-centred convention. It fails to take into consideration the fact that animals are sentient beings with capacity to suffer who have interest in living their lives in their natural habitats, free from human inflicted harm.

The tragic story of three dead parrots

Instead, CITES frames wildlife species, whether plants or animals, as resources that are available for humans to exploit, until exploitation reaches a level that threatens the survival of a species. According to this logic, one individual can easily be disposed of and replaced by another; an individual’s intrinsic value is not recognised.

CITES has been criticised for not functioning even within its own parameters. For example, many parties to CITES never submit the required annual reports, and much trade is never recorded. And many species become threatened and go extinct from trade without ever being listed on the CITES appendices. For example, there are 10,247 known reptile species in the world, but only 8 percent of the reptile trade is regulated through CITES. Newly discovered species can be swiftly exploited, and 79 percent of traded species are not subject to CITES regulation.

According to CITES records, a staggering 2 million mammals, 5 million birds, 41 million reptiles, half a million amphibians, and 6 million fish were traded legally between 2011-2022.

Animals are used for medicinal purposes (often with no effect), fashion, as game hunting trophies, pets and as high-status food items.

Wildlife trade is big business

Advocacy group Traffic estimates the economic value of legal wildlife trade including plants, at approximately US$323 billion. One important reason for the foundation of CITES was to secure the economic gains of wildlife trade for biodiverse, but poor countries in the global South.

Wildlife trade can be viewed as transnational, global, organised state corporate harm.

Given the general failure of CITES to protect animals from harm and species from extinction, there have been many calls to remodel the agreement. The logic behind CITES implies that the harms of wildlife trade shall continue relentlessly, with new individuals abducted, killed or in other ways exploited in a ‘sustainable’ way for human benefit.

A better CITES would be based around animal protection. Wild animals should have rights not to be exploited as pets, killed for their flesh or skin, teeth or whiskers, tusks, horns, or used for entertainment in zoos, circuses and aqua parks. CITES could rather become an instrument promoting justice both for nature, humans and animals.

One way to do this would be to transform it from a trade convention to an aid convention. The convention could be reformulated to promote species conservation and the protection of individuals’ and species’ rights.

CITES could then become an instrument to funnel economic resources from rich economies in the North to poor economies in the South, if their national budgets partly rely on wildlife trade. Aid, distributed by an accountable secretariat, could be conditional on the ways in which the recipients succeed in protecting the natural environment and its inhabitants.

This system is already in place when it comes to the protection of rainforest: Norway and Germany contribute significantly to the protection of rainforest in places such as Brazil, Colombia and Ecuador through the UN; the amount of economic resources allocated from Norway to these countries depends on how much rainforest is spared from logging and emissions reduced.

A ban on the trade in wild animals would be easier to enforce than the current murky market, in which some trade is legal, other parts illegal, and which demands significant skills by law enforcement officers and offers ample possibilities for fraud.

Ragnhild Sollund is professor at the Department of Criminology and Sociology of Law at the University of Oslo, where she has done research into the wildlife trade for 12 years. She is currently leading the research project: Criminal Justice, Wildlife Conservation and Animal Rights in the Anthropocene, which studies the implementation and enforcement of two nature conventions: CITES; and the Bern convention that protects wild animals and their habitats in Europe, in Norway, The United Kingdom, Spain and Germany. Her research is funded by Norwegian Research Council. 

ENDS


Learn about other animals endangered by palm oil and other agriculture


Learn about “sustainable” palm oil greenwashing

A 2019 World Health Organisation (WHO) report into the palm oil industry and RSPO finds extensive greenwashing of palm oil deforestation and the murder of endangered animals (i.e. biodiversity loss)

WHO Bulletin on Palm Oil: Deforestation and Extinction
WHO Bulletin on Palm Oil: Deforestation and Extinction
WHO Bulletin on Palm Oil: Deforestation and Extinction
WHO Bulletin on Palm Oil: Air Pollution and Health


Take Action in Five Ways

1. Join the #Boycott4Wildlife on social media and subscribe to stay in the loop: Share posts from this website to your own network on Twitter, Mastadon, Instagram, Facebook and Youtube using the hashtags #Boycottpalmoil #Boycott4Wildlife.

Join 3,179 other subscribers

2. Contribute stories: Academics, conservationists, scientists, indigenous rights advocates and animal rights advocates working to expose the corruption of the palm oil industry or to save animals can contribute stories to the website.

3. Supermarket sleuthing: Next time you’re in the supermarket, take photos of products containing palm oil. Share these to social media along with the hashtags to call out the greenwashing and ecocide of the brands who use palm oil. You can also take photos of palm oil free products and congratulate brands when they go palm oil free.

4. Take to the streets: Get in touch with Palm Oil Detectives to find out more.

5. Donate: Make a one-off or monthly donation to Palm Oil Detectives as a way of saying thank you and to help pay for ongoing running costs of the website and social media campaigns. Donate here

Capped Langur Trachypithecus pileatus

Capped Langur Trachypithecus pileatus

IUCN Red List Status: Vulnerable

Location: India, Bhutan, Bangladesh, Myanmar

This species inhabits subtropical and tropical dry forests, primarily in the foothills and highlands south of the Brahmaputra River and across fragmented patches in northeastern South Asia.

The capped #langur (Trachypithecus pileatus) is a graceful and beautiful leaf #monkey found across northeastern #India, #Bhutan, #Bangladesh, and #Myanmar. Sadly, they are listed as #Vulnerable on the IUCN Red List due to rapid population declines from #deforestation, logging, agriculture, and the devastating impacts of #palmoil plantations. Once widespread, their numbers have nearly halved in some regions like Assam due to the accelerating loss of native forest cover. Directly threatened by palm oil and monoculture expansion, this species is now confined to small, isolated forest fragments. Take action every time you shop and #BoycottPalmOil #Boycott4Wildlife

Appearance & Behaviour

With their black-tufted crown, pale fur, and soulful eyes, capped langurs are among the most visually distinctive primates in the Eastern Himalayas. Their fur ranges from silver-grey to golden orange, with darker limbs and a black cap that gives them their name. They move gracefully through the canopy, rarely descending to the forest floor except for play or social grooming.

Capped langurs live in unimale, multifemale groups with sizes ranging from 8 to 15 individuals. They spend most of their time feeding (up to 67%) or resting (up to 40%), engaging in complex social grooming and vocal communication. Daily movements range from 320–800 metres across fragmented habitats of 21–64 hectares. Grooming is an important social activity, with females often taking turns in allomothering behaviour.

Threats

Palm oil, teak and rubber monoculture plantations

The spread of oil palm and other monoculture crops such as teak and rubber is destroying the capped langur’s native forests at an alarming rate. These industrial plantations eliminate the diverse tree species that capped langurs rely on for food and shelter, leaving them with little to survive on. Once a landscape is cleared and replaced with palm oil or other single crops, it becomes a green desert devoid of biodiversity, pushing the species closer to extinction. In regions like Assam and Bangladesh, palm oil is a major driver of habitat fragmentation and degradation, especially in forest corridors that once connected populations.

Capped Langur Trachypithecus pileatus threats

Timber deforestation

Widespread illegal logging, often fuelled by demand for timber and firewood, is rapidly eroding the capped langur’s habitat. Fruiting and lodging trees that are vital to their survival are cut down, leaving forests patchy and disconnected. As their home ranges shrink, capped langur groups are forced into smaller fragments, increasing their vulnerability to predators, food shortages, and inbreeding. In some areas, this pressure has led to local extinctions or the collapse of entire populations.

Slash-and-burn agriculture

Slash-and-burn agriculture destroys habitat for capped langurs and often brings them into closer contact with human settlements, increasing conflict and risk of hunting or roadkill. Forest recovery from this can take decades—time the capped langur simply doesn’t have.

Hunting and the illegal pet trade

Capped langurs are hunted for their meat, pelts, and for sale in the illegal pet trade. In many tribal and rural areas of Assam, Arunachal Pradesh, and Manipur, they are still targeted despite legal protections. Their pelts are used to make traditional knife sheaths, and infants are often captured after killing their mothers, then sold as pets. This exploitation causes severe suffering and has a devastating impact on group structures, leading to long-term population decline.

Roads cut into rainforests for mines and tea plantations

As forests are cut into smaller patches for roads, mining, tea plantations, and settlements, capped langur populations become increasingly isolated. Small, disconnected populations face higher risks of inbreeding, loss of genetic diversity, and eventual extinction. In some regions, such as Tinsukia and Sonitpur, populations have already disappeared due to this fragmentation. The collapse of corridors also disrupts daily movement, feeding patterns, and access to mates—placing enormous stress on surviving individuals.

Hybridisation with other species

Due to the rapid degradation of natural habitats, capped langurs are increasingly forming mixed-species groups with the closely related Phayre’s langur (Trachypithecus phayrei). Recent studies in northeast Bangladesh confirm genetically that hybridisation is occurring, which could result in the eventual cyto-nuclear extinction of the capped langur lineage. Although hybridisation can happen naturally, in this case it is being driven by human-induced fragmentation, forcing species into overlapping territories with fewer options for mates. This phenomenon is both a symptom and a driver of their decline, complicating conservation efforts.

Mining, infrastructure, and political conflict

Open-cast coal mining, limestone extraction, and petroleum exploration have all contributed to the destruction of capped langur habitat across Assam and Nagaland. Infrastructure projects, such as highways and border fences, not only destroy habitat directly but also block animal movements and isolate populations. In border regions, armed conflict and territorial skirmishes have already extirpated capped langurs from several reserves, such as the Nambhur and Rengma forests. Weak law enforcement allows habitat destruction to continue unchecked in many regions.

Geographic Range

Capped langurs are found in northeastern India (Arunachal Pradesh, Assam, Meghalaya, Nagaland, Manipur, Mizoram, and Tripura), Bhutan, northwestern Myanmar, and northeastern and central Bangladesh. They occur at elevations from 10 to 3,000 metres across hill forests, riverine reserves, and protected areas. However, their range is now severely fragmented by human development, with some populations disappearing from former strongholds due to mining, conflict, and agricultural encroachment.

Diet

Primarily folivorous, the capped langur’s diet includes mature and young leaves, petioles, seeds, flowers, bamboo shoots, bark, and occasionally caterpillars. They forage on more than 43 plant species, with favourites including banyan (Ficus benghalensis), sacred fig (Ficus religiosa), Terminalia bellerica, and Mallotus philippensis. Seasonal availability influences their feeding patterns, but they consistently prefer fruiting and flowering trees.

Mating and Reproduction

Breeding usually occurs in the dry season, with birthing concentrated between late December and May. The gestation period lasts about 200 days, and the interbirth interval is approximately two years. Only parous females participate in allomothering, allowing new mothers time to forage and recover, a behaviour rare among langurs and considered a form of altruism.

FAQs

How many capped langurs are left in the wild?

Exact numbers are uncertain, but estimates suggest the population in Assam has declined from 39,000 in 1989 to approximately 18,600 between 2008 and 2014 (Choudhury, 2014). This halving reflects habitat loss and increasing fragmentation, particularly in Upper Assam and the Barak Valley.

What is the average lifespan of a capped langur?

While data is limited, langurs of this genus generally live 20–25 years in the wild. Captive lifespans may extend slightly due to the absence of predators and constant food supply, though such conditions often lead to stress.

Why are capped langurs under threat?

Their decline is due to relentless deforestation, palm oil and monoculture plantations, illegal logging, and road-building. Slash-and-burn agriculture and mining also play a major role. Capped langurs are hunted in some regions for meat, pelts, and as pets, particularly in Assam, Arunachal Pradesh, and Nagaland.

Do capped langurs make good pets?

Absolutely not. Capped langurs are intelligent, social beings that rely on complex forest habitats and close-knit family groups. Removing them from the wild fuels extinction and causes immense trauma. Many die during illegal capture and transport. Keeping them as pets is a selfish act that destroys lives. If you care about capped langurs, never support the exotic pet trade!

What are the major conservation challenges for capped langurs?

The biggest issues are hybridisation with other primate species, habitat fragmentation, palm oil expansion, and human-wildlife conflict. The 2018 study in Satchari National Park found that local attitudes toward conservation vary by occupation, education, and gender, which means education and outreach are crucial. A big challenge is the rise in hybridisation with sympatric Phayre’s langurs, driven by habitat degradation—this poses long-term genetic risks (Ahmed et al., 2024).

Take Action!

Capped langurs are vanishing before our eyes, driven to the brink by out-of-control palm oil expansion, deforestation, and development. You can help save them.

Refuse to buy products made with palm oil. Support indigenous-led conservation in northeast India and the Eastern Himalayas. Demand governments halt the destruction of old-growth forests and restore wildlife corridors. Spread awareness and challenge the illegal wildlife trade. #BoycottPalmOil #Boycott4Wildlife #Vegan #BoycottMeat

Support the Capped Langur by going vegan and boycotting palm oil in the supermarket, it’s the #Boycott4Wildlife

Support the conservation of this species

This animal has no protections in place. Read about other forgotten species here. Create art to support this forgotten animal or raise awareness about them by sharing this post and using the #Boycottpalmoil #Boycott4Wildlife hashtags on social media. Also you can boycott palm oil in the supermarket.

Further Information

Ahmed, T., Hasan, S., Nath, S., Biswas, S., et al. (2024). Mixed-Species Groups and Genetically Confirmed Hybridization Between Sympatric Phayre’s Langur (Trachypithecus phayrei) and Capped Langur (T. pileatus) in Northeast Bangladesh. International Journal of Primatology, 46(1), 210–228. https://doi.org/10.1007/s10764-024-00459-x

Das, J., Chetry, D., Choudhury, A.U., & Bleisch, W. (2020). Trachypithecus pileatus (errata version published in 2021). The IUCN Red List of Threatened Species 2020: e.T22041A196580469. https://dx.doi.org/10.2305/IUCN.UK.2020-3.RLTS.T22041A196580469.en

Hasan, M.A.U., & Neha, S.A. (2018). Group size, composition and conservation challenges of capped langur (Trachypithecus pileatus) in Satchari National Park, Bangladesh. Retrieved from https://www.researchgate.net/publication/339550399

Wikipedia. (n.d.). Capped langur. Retrieved April 6, 2025, from https://en.wikipedia.org/wiki/Capped_langur

Capped Langur Trachypithecus pileatus boycott

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3. Supermarket sleuthing: Next time you’re in the supermarket, take photos of products containing palm oil. Share these to social media along with the hashtags to call out the greenwashing and ecocide of the brands who use palm oil. You can also take photos of palm oil free products and congratulate brands when they go palm oil free.

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Learn about other animals endangered by palm oil and other agriculture


Learn about “sustainable” palm oil greenwashing

A 2019 World Health Organisation (WHO) report into the palm oil industry and RSPO finds extensive greenwashing of palm oil deforestation and the murder of endangered animals (i.e. biodiversity loss)

WHO Bulletin on Palm Oil: Deforestation and Extinction
WHO Bulletin on Palm Oil: Deforestation and Extinction
WHO Bulletin on Palm Oil: Deforestation and Extinction
WHO Bulletin on Palm Oil: Air Pollution and Health

World’s Wealthiest Drive Two Thirds of Global Warming Since 1990

A study examining the wealthiest people in the USA and China reveals that the world’s richest 10% are responsible for two-thirds of global warming since 1990. Their consumption and investments disproportionately fuel climate extremes, especially in vulnerable regions like the Amazon and Southeast Asia. According to the lead author of the study: “If everyone had emitted like the bottom 50% of the global population, the world would have seen minimal additional warming since 1990”. This underscores the urgent need to examine the lifestyle choices and investments of the world’s richest people and for robust climate policies targeting the world’s most powerful in order to achieve true #ClimateJustice #ClimateActionNow

A groundbreaking study published in Nature Climate Change has found that the world’s wealthiest 10% are responsible for two-thirds of global warming since 1990. The research, conducted by the International Institute for Applied Systems Analysis (IIASA), highlights the disproportionate impact of affluent individuals’ consumption and investments on climate change.

World's Wealthiest Drive Two Thirds of Global Warming Since 1990

The study reveals that the top 1% of earners globally have contributed 26 times more to increases in extreme heat events and 17 times more to Amazon droughts compared to the global average. These findings underscore the significant role that high-income individuals play in driving climate extremes, particularly in vulnerable regions such as the Amazon, Southeast Asia, and southern Africa.

Lead author Sarah Schöngart, associated with ETH Zurich, emphasizes that lifestyle and investment choices linked to wealth are major contributors to climate impacts. “Our study shows that extreme climate impacts are not just the result of abstract global emissions; instead, we can directly link them to our lifestyle and investment choices,” she stated.

World's Wealthiest Drive Two Thirds of Global Warming Since 1990

The research utilised a novel modeling framework combining economic data and climate simulations to trace emissions from different global income groups. It found that emissions from the wealthiest 10% in countries like the United States and China led to a two- to threefold increase in heat extremes across vulnerable regions.

The researchers were able to trace emissions from different global income groups and assess their contributions to specific climate extremes.

They found that emissions from the wealthiest 10% of individuals in the United States and China alone, each led to a two-to threefold increase in heat extremes across vulnerable regions.

“If everyone had emitted like the bottom 50% of the global population, the world would have seen minimal additional warming since 1990,” says coauthor Carl-Friedrich Schleussner, who leads the Integrated Climate Impacts Research Group at IIASA. “Addressing this imbalance is crucial for fair and effective climate action.”

He advocates for climate policies that address the outsize responsibilities of the wealthiest members of society to effectively reduce future harm.

The study also highlights the importance of targeting emissions embedded in financial investments, not just personal consumption. By focusing on the financial flows and portfolios of high-income individuals, substantial climate benefits can be achieved.

World's Wealthiest Drive Two Thirds of Global Warming Since 1990

This research provides compelling evidence for the need to implement progressive climate policies that hold the wealthiest accountable for their disproportionate contributions to global warming. Such measures are essential for achieving climate justice and mitigating the impacts of climate change on the most vulnerable populations.

ENDS


Read more about deforestation and ecocide in the palm oil industry

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Take Action in Five Ways

1. Join the #Boycott4Wildlife on social media and subscribe to stay in the loop: Share posts from this website to your own network on Twitter, Mastadon, Instagram, Facebook and Youtube using the hashtags #Boycottpalmoil #Boycott4Wildlife.

Join 3,179 other subscribers

2. Contribute stories: Academics, conservationists, scientists, indigenous rights advocates and animal rights advocates working to expose the corruption of the palm oil industry or to save animals can contribute stories to the website.

3. Supermarket sleuthing: Next time you’re in the supermarket, take photos of products containing palm oil. Share these to social media along with the hashtags to call out the greenwashing and ecocide of the brands who use palm oil. You can also take photos of palm oil free products and congratulate brands when they go palm oil free.

4. Take to the streets: Get in touch with Palm Oil Detectives to find out more.

5. Donate: Make a one-off or monthly donation to Palm Oil Detectives as a way of saying thank you and to help pay for ongoing running costs of the website and social media campaigns. Donate here

Jaguars and Pumas Eat More Monkeys in Damaged Forests


Study finds that in fragmented forests of #Mexico, #bigcats like #jaguars and pumas find it difficult to find traditional prey animals like #ungulates. Instead they focus on harder to catch prey like tree-dwelling #monkeys, forced out of the trees by #palmoil, #soy and #meat #deforestation. This spells bad news for many #primate species of Central and South America and highlights why urgent forest protection is needed. Help species survive and be #Vegan #BoycottPalmOil #Boycott4Wildlife to protect forests and forest animals.



Monkeys are not usually a popular menu item for big cats. Primates are, after all, hard to catch: living in the canopies of large trees and rarely coming down to the ground. Jaguar and puma have varied diets and will normally hunt the species that are most common where they live, such as deer, peccary (a type of wild pig) and armadillo.

But jaguar and puma living in southern Mexican forests with a high human footprint (where wood and other resources are regularly harvested and there are large clearings for farms or expanding settlements) seem to be changing their feeding preferences to include more monkeys, according to new research.

Other studies have already found that when there is less of their usual prey around, big cats turn to alternatives. The changes in jaguar and puma diets that my colleagues and I recorded may indicate that the populations of these normal prey are shrinking, or that something in the environment has changed to make catching and eating primates easier.

A jaguar in the jungle of southern Mexico. Mardoz/Shutterstock
A jaguar in the jungle of southern Mexico. Mardoz/Shutterstock

This change in the diet of large cats could make the disappearance of primate populations in tropical forests like this one in southern Mexico more likely. This would, in turn, make the disappearance of large cats themselves more likely due to a lack of food, threatening the stability of an entire ecosystem.

On the trail of big cats

When forests are cut down or altered by loggers and hunters, primates are particularly affected, as many species depend on tall trees for food, shelter and to chart paths through the forest. Globally, more than 60% of primate species are threatened with extinction.

These changes to forests have also put large predators at risk. Understanding what is happening in these areas can inform more effective conservation measures, which may prevent species from disappearing.

The Uxpanapa valley in southeastern Mexico is one of the last relicts of tall evergreen forest in the country, and is classified as one of the most biodiverse areas in both Mexico and the world. It is home to jaguar, puma and many other species, including two endangered primates: howler and spider monkeys.

Howler monkeys are native to South and Central American forests. David Havel/Shutterstock
Howler monkeys are native to South and Central American forests. David Havel/Shutterstock

I led a research team that studied the distribution of primates in the Uxpanapa Valley for the first time. We recorded the number of primates and where they were found, as well as the type of forest they preferred.

Another team looked for large cats with the help of a dog which could detect their faeces, otherwise known as scat. Scat was collected to obtain DNA and determine the species that left it, whether it had any parasites, and what its diet was like. The team found out what prey these large cats were eating by using microscopes to study the hairs left in each scat. Special identification guides can link each kind of animal to its hair – each has a particular colour, pattern and shape.

Large carnivores maintain biodiversity and the functioning of an ecosystem by controlling populations of certain species – for example, herbivores that might otherwise harm trees or prevent forests regrowing. The presence of such predators can indicate an ecosystem’s health. Knowing what top predators are eating can tell us even more about how an ecosystem is functioning.

Jaguar Panthera onca by Ecuadorian artist Juanchi Pérez portrait
Jaguar Panthera onca by Ecuadorian artist Juanchi Pérez portrait

What we found

When we combined the data and information we collected, we began to understand that something out of the ordinary was happening.

Primates were the most frequent prey found in jaguar and puma scats, making up nearly 35% of the remains. Primate remains were also more likely to be found in scats collected from areas with less forest. Spider monkey remains, for example, were more likely to be found in scats collected in areas with more villages, and in forest that was regrowing after being disturbed.

A possible explanation is that where there are more villages, it is likely that there is more hunting and tree-cutting taking place. Where there is more hunting, the prey that jaguar and puma usually prefer might not be as plentiful. And regrowing forests do not offer primates the same protection as tall, untouched forests. These two factors may explain why large cats are eating spider monkeys more often here.

Jaguar and puma will usually eat the prey that is more abundant. If their preferred prey is scarce, they will hunt the species they encounter most. Similar to what we observed with spider monkeys, in areas where there was less tall forest, howler monkey remains were more likely than non-primate prey to be found in the scats, possibly as big cats found it easier to reach primates.

Logging robs monkeys of hiding places from predators. Eduardo Cota/Shutterstock
Logging robs monkeys of hiding places from predators. Eduardo Cota/Shutterstock

Less tree cover and overhunting of other prey (combined with general habitat loss) could explain the high rates of primate predation we discovered. Nevertheless, we need to continue monitoring these sites to fully understand these changes in large cat diets.

Our results highlight the importance of maintaining tall forest cover to ensure primates and other forest-dependent species can survive. They also raise the urgent need for conservation, before the negative effects of human activities on both primate and large cat populations become irreversible, and the ecosystems they live in are lost.

ENDS


Learn about other animals endangered by palm oil and other agriculture


Learn about “sustainable” palm oil greenwashing

A 2019 World Health Organisation (WHO) report into the palm oil industry and RSPO finds extensive greenwashing of palm oil deforestation and the murder of endangered animals (i.e. biodiversity loss)

WHO Bulletin on Palm Oil: Deforestation and Extinction
WHO Bulletin on Palm Oil: Deforestation and Extinction
WHO Bulletin on Palm Oil: Deforestation and Extinction
WHO Bulletin on Palm Oil: Air Pollution and Health


Take Action in Five Ways

1. Join the #Boycott4Wildlife on social media and subscribe to stay in the loop: Share posts from this website to your own network on Twitter, Mastadon, Instagram, Facebook and Youtube using the hashtags #Boycottpalmoil #Boycott4Wildlife.

Join 3,179 other subscribers

2. Contribute stories: Academics, conservationists, scientists, indigenous rights advocates and animal rights advocates working to expose the corruption of the palm oil industry or to save animals can contribute stories to the website.

3. Supermarket sleuthing: Next time you’re in the supermarket, take photos of products containing palm oil. Share these to social media along with the hashtags to call out the greenwashing and ecocide of the brands who use palm oil. You can also take photos of palm oil free products and congratulate brands when they go palm oil free.

4. Take to the streets: Get in touch with Palm Oil Detectives to find out more.

5. Donate: Make a one-off or monthly donation to Palm Oil Detectives as a way of saying thank you and to help pay for ongoing running costs of the website and social media campaigns. Donate here

Mountain Tapir Tapirus pinchaque

Mountain Tapir Tapirus pinchaque

IUCN Red List Status: Endangered

Location: Colombia, Ecuador, northern Peru

Mountain Tapirs inhabit the high Andean cloud forests and páramos above 2,000 metres in the northern Andes. They are found in Colombia’s Central and Eastern Cordilleras, throughout Ecuador including Sangay and Podocarpus National Parks, and into northern Peru, notably in Cajamarca and Lambayeque.

The Mountain Tapir Tapirus pinchaque is one of the most threatened large mammals in the northern Andes, currently listed as Endangered. Their populations have declined by over 50% in the past three decades due to habitat loss, illegal hunting, climate change, and rampant mining. With fewer than 2,500 mature individuals remaining, they are quietly disappearing from their mist-shrouded mountain homes. Human encroachment, infrastructure development, and cattle grazing now invade their last strongholds. Without urgent action, they may vanish forever. Use your wallet as a weapon and fight back when you shop #BoycottPalmOil #Boycott4Wildlife and be #BoycottGold

Appearance & Behaviour

Also known as the woolly tapir for their thick, dark, shaggy coat, Mountain Tapirs are built to survive in the cold, damp cloud forests and páramo grasslands. Their dense fur, white lips, and prehensile snout give them an almost prehistoric appearance. These solitary and elusive mammals are primarily nocturnal and crepuscular, navigating dense foliage with ease. Once thought to be loners, long-term studies in Ecuador have revealed that they form small, close-knit family groups, with calves gradually dispersing over several years (Castellanos et al., 2022).

Threats

Deforestation for palm oil, meat agriculture and illicit opium/coca cultivation

Large swathes of Andean cloud forest and páramo are being cleared to make way for palm oil agricultural expansion, cattle grazing, and opium or coca cultivation. These activities are not only destroying core habitat but also breaking up previously connected populations, leaving tapirs isolated and vulnerable to local extinctions. The introduction of cattle into remote tapir refuges has become increasingly common, even inside designated national parks such as Sangay in Ecuador. This leads to trampling of sensitive vegetation, direct competition for food, and destruction of the unique montane ecosystems that Mountain Tapirs rely on for survival.

Mountain Tapir Tapirus pinchaque threats

Illegal hunting for meat, traditional medicine, and cultural uses

Although hunting pressure has declined slightly in Ecuador due to greater public awareness, it remains severe in Colombia and Peru. Tapirs are killed for their meat, and their skins are used to make traditional tools, horse gear, carpets, and bed covers. Additionally, body parts are sold in local markets or prescribed by shamans for use in traditional medicine. In many remote areas, Mountain Tapirs are still being actively poached, and it is now rare to find populations that are not affected by some form of overhunting.

Gold mining and illegal mining causing deforestation and poisoning of ecosystems

Gold mining projects in the northern Peruvian Andes and central Colombia are rapidly destroying the last cloud forest headwaters and páramo ecosystems where tapirs persist. Both legal and illegal mining operations contaminate streams and watersheds with heavy metals and toxic runoff, which has severe consequences for both tapirs and the human communities downstream. Mining also brings roads, noise, and human settlements into previously inaccessible areas, increasing hunting pressure and reducing available habitat. In some parts of Peru, nearly 30% of the Mountain Tapir’s current range now overlaps with active or planned gold mining concessions (More et al., 2022).

Climate change pushing tapirs further uphill into shrinking habitat

As global temperatures rise, the high-elevation ecosystems where Mountain Tapirs live are shrinking. Suitable climate zones are shifting higher up the mountains, but because mountains have limited space at the top, this forces tapirs into ever smaller areas with fewer food resources. This phenomenon, known as “the escalator to extinction,” is especially dangerous for highland species like the Mountain Tapir, who cannot move downward into warmer zones. Climate change also alters rainfall patterns and vegetation cycles, further straining the species’ delicate habitat requirements.

Road construction and vehicle collisions within protected areas

Infrastructure development is rapidly cutting through mountainous areas, including roads that bisect national parks and reserves. This not only fragments tapir habitat but also leads to direct deaths through vehicle collisions. Once roads are completed, traffic speeds increase and tapirs crossing roads—especially at dawn and dusk—become highly vulnerable. Roads also make previously remote areas more accessible to poachers, settlers, and resource extractors, while local governments often lack sufficient ranger staff to monitor and protect these newly exposed areas.

Fumigation campaigns using toxic chemicals to eradicate drug crops

In Colombia, the government authorises aerial fumigation of coca and poppy fields using glyphosate-based herbicides like Round-Up. These chemicals are sprayed over wide areas, including forests and National Parks, contaminating soil, plants, and water sources. Mountain Tapirs can absorb these toxins through skin contact or ingestion, potentially leading to illness, reproductive failure, or death. Fumigation also destroys native plants that tapirs rely on for food, further decreasing habitat quality in affected areas.

Widespread introduction of cattle and the threat of disease transmission

Domestic cattle are increasingly being introduced into mountain tapir habitat, especially within protected areas where enforcement is weak. These animals not only compete with tapirs for forage but also carry diseases such as bovine tuberculosis and foot-and-mouth disease. Disease outbreaks have already been documented among tapirs in other parts of Latin America and pose a serious threat to small, isolated populations. In the Andes, cattle often form feral herds that reproduce and spread deep into cloud forests, further eroding habitat integrity and increasing the risk of tapir extinction.

Weak enforcement of environmental laws and lack of large protected areas in Peru

Although some Mountain Tapir habitat falls within designated protected areas, law enforcement in Peru is generally under-resourced and poorly coordinated. Rangers are too few to patrol vast mountainous regions effectively, and illegal activities such as mining, logging, and hunting continue within protected boundaries. Furthermore, most reserves are too small or fragmented to support viable tapir populations over the long term. Without stronger policies, larger protected zones, and meaningful binational cooperation with Ecuador and Colombia, tapirs in Peru face an uncertain future.

Low reproductive rate and slow population recovery

Mountain Tapirs have a long gestation period of around 13 months and typically produce only one calf at a time, meaning population growth is inherently slow. When combined with high mortality from hunting, roadkill, and disease, their populations cannot recover quickly from losses. Calves stay with their mothers for extended periods, further limiting reproductive output. This slow life cycle makes the species particularly vulnerable to sudden or sustained threats across their fragmented range.

Geographic Range

This species is found in the high Andes of Colombia, Ecuador, and northernmost Peru. In Colombia, they are present in the Central and Eastern Cordilleras but are absent from the Western Cordillera and Sierra Nevada de Santa Marta. In Ecuador, they range from the central Andes down through Sangay National Park to Podocarpus, with new records emerging from previously unconnected areas in the western Andes. In Peru, they occur north and south of the Huancabamba River in Cajamarca and Lambayeque (More et al., 2022). The total range in Peru is estimated at 183,000 hectares, but mining concessions cover nearly 30% of this habitat.

Diet

Mountain Tapirs are browsers, feeding on a wide variety of vegetation including leaves, shoots, fruits, and bromeliads. Their diet varies depending on the availability of plants within their high-altitude habitats, playing an important role as seed dispersers within these fragile ecosystems.

Mating and Reproduction

Mountain Tapirs have a slow reproductive rate, with a gestation period of approximately 13 months. Females typically give birth to a single calf, which stays with them for several months or even years before dispersing. Calves are born with white stripes and spots that fade as they mature. Their slow breeding cycle makes it difficult for populations to recover from hunting and habitat loss.

FAQs

How many Mountain Tapirs are left in the wild?

Fewer than 2,500 mature individuals remain in the wild, and the population is continuing to decline by at least 20% every two decades due to ongoing threats like habitat destruction, hunting, and climate change (IUCN, 2015).

What is the average lifespan of a Mountain Tapir?

In the wild, Mountain Tapirs may live up to 25 years, though this is significantly affected by environmental threats. Captive individuals can live slightly longer under safe and controlled conditions.

What are the biggest challenges to conserving Mountain Tapirs?

Major challenges include habitat fragmentation due to road construction, agriculture, and mining; the presence of armed conflict zones that hinder research and protection; and the slow reproduction rate of the species, which makes population recovery difficult (Guzmán-Valencia et al., 2024; More et al., 2022).

Do Mountain Tapirs make good pets?

No. Keeping a Mountain Tapir as a pet is unethical and illegal. These intelligent, solitary animals require large, wild habitats to survive. Capturing and trading them causes immense suffering and drives the species further toward extinction. Advocating against the exotic pet trade is vital to their survival.

Take Action!

Boycott palm oil and products linked to Andean deforestation. Support indigenous-led conservation and agroecology initiatives in the Andes. Call for stronger protections against mining and deforestation in Colombia, Ecuador, and Peru. Refuse to buy exotic animal products, including those used in folk medicine. #BoycottPalmOil #Boycott4Wildlife #Vegan #BoycottMeat

Support Mountain Tapirs by going vegan and boycotting palm oil in the supermarket, it’s the #Boycott4Wildlife

Support the conservation of this species

This animal has no protections in place. Read about other forgotten species here. Create art to support this forgotten animal or raise awareness about them by sharing this post and using the #Boycottpalmoil #Boycott4Wildlife hashtags on social media. Also you can boycott palm oil in the supermarket.

Further Information

Castellanos, A., Dadone, L., Ascanta, M., & Pukazhenthi, B. (2022). Andean tapir (Tapirus pinchaque) social groups and calf dispersal patterns in Ecuador. Boletín Técnico, Serie Zoológica, 17, 9–14. Retrieved from https://journal.espe.edu.ec/ojs/index.php/revista-serie-zoologica/article/view/2858

Delborgo Abra, F., Medici, P., Brenes-Mora, E., & Castelhanos, A. (2024). The Impact of Roads and Traffic on Tapir Species. In Tapirs of the World (pp. 157–165). Springer. https://doi.org/10.1007/978-3-031-65311-7_10

Guzmán-Valencia, C., Castrillón, L., Roncancio Duque, N., & Márquez, R. (2024). Co-Occurrence, Occupancy and Habitat Use of the Andean Bear and Mountain Tapir: Insights for Conservation Management in the Colombian Andes. SSRN. https://doi.org/10.2139/ssrn.5061561

Lizcano, D.J., Amanzo, J., Castellanos, A., Tapia, A. & Lopez-Malaga, C.M. 2016. Tapirus pinchaqueThe IUCN Red List of Threatened Species 2016: e.T21473A45173922. https://dx.doi.org/10.2305/IUCN.UK.2016-1.RLTS.T21473A45173922.en. Accessed on 06 April 2025.

More, A., Devenish, C., Carrillo-Tavara, K., Piana, R. P., Lopez-Malaga, C., Vega-Guarderas, Z., & Nuñez-Cortez, E. (2022). Distribution and conservation status of the mountain tapir (Tapirus pinchaque) in Peru. Journal for Nature Conservation, 66, 126130. https://doi.org/10.1016/j.jnc.2022.126130

Mountain Tapir Tapirus pinchaque threats (2)

Contribute to palm oil detectives - black rhino in profile

How can I help the #Boycott4Wildlife?


Take Action in Five Ways

1. Join the #Boycott4Wildlife on social media and subscribe to stay in the loop: Share posts from this website to your own network on Twitter, Mastadon, Instagram, Facebook and Youtube using the hashtags #Boycottpalmoil #Boycott4Wildlife.

Join 3,179 other subscribers

2. Contribute stories: Academics, conservationists, scientists, indigenous rights advocates and animal rights advocates working to expose the corruption of the palm oil industry or to save animals can contribute stories to the website.

3. Supermarket sleuthing: Next time you’re in the supermarket, take photos of products containing palm oil. Share these to social media along with the hashtags to call out the greenwashing and ecocide of the brands who use palm oil. You can also take photos of palm oil free products and congratulate brands when they go palm oil free.

4. Take to the streets: Get in touch with Palm Oil Detectives to find out more.

5. Donate: Make a one-off or monthly donation to Palm Oil Detectives as a way of saying thank you and to help pay for ongoing running costs of the website and social media campaigns. Donate here


Learn about other animals endangered by palm oil and other agriculture


Learn about “sustainable” palm oil greenwashing

A 2019 World Health Organisation (WHO) report into the palm oil industry and RSPO finds extensive greenwashing of palm oil deforestation and the murder of endangered animals (i.e. biodiversity loss)

WHO Bulletin on Palm Oil: Deforestation and Extinction
WHO Bulletin on Palm Oil: Deforestation and Extinction
WHO Bulletin on Palm Oil: Deforestation and Extinction
WHO Bulletin on Palm Oil: Air Pollution and Health

Seeing Forest As Merely A Carbon “Commodity”: Dangerous Greenwashing


The huge danger of commodifying forests and seeing them as merely an “investment” to be bought and sold as ‘carbon credits’ has many loopholes that deny indigenous sovereignty, social and economic outcomes of communities and pose grave extinction risks to wild animals and plants. Take action when you shop and #Boycottpalmoil #Boycott4Wildlife



Forests are great carbon sinks – they absorb more carbon from the atmosphere than they release. Globally, forests remove nearly all of the two billion tonnes of carbon dioxide that is currently being removed from the atmosphere every year.

These days, companies can buy “carbon credits” for the carbon that is stored in living forests and offset this against their own greenhouse gas emissions. International financiers estimate that by 2050, Africa could be selling US$1.5 trillion in carbon credits per year, mainly from its forests. Environmental social scientists Constance L. McDermott, Eric Mensah Kumeh and Mark Hirons are co-authors of a report on global forest governance for the International Union of Forest Research Organisations. They have found that buying and selling forest carbon as a commodity is dangerous if it is prioritised over the other environmental and social uses of forests. It could even result in environmental damage and the displacement of forest-dependent people.

What is a carbon sink?

All living things contain carbon, and are considered carbon sinks when they absorb more carbon from the atmosphere than they release. Many ecosystems serve as carbon sinks, but forests have a large biomass (wood and twigs and leaves on the forest floor). This makes them a very important sink from a climate perspective.

The carbon that trees capture is sequestered (stored) in their wood, leaves or needles, and roots. When forests are cut down or burned, their stored carbon is released into the atmosphere and becomes a source of carbon emissions rather than a sink. Forest carbon sinks can be conserved by leaving live trees standing, or created and enhanced by planting or natural regeneration of trees.

Why is it a problem for a forest to be seen only as a carbon sink?

Forests support and regulate soil, water and nutrient flows, and provide habitat for the majority of the world’s species that live on land. They provide people with food, fuel, fibre, medicine and other products.

They are important to the cultural survival and well-being of many communities. In Africa alone, an estimated 245 million people live within five kilometres of a forest, and many of these people rely directly on forests for their livelihoods.

Our research found that forests are increasingly being managed as carbon sinks, and the carbon they store treated as a commodity that can be internationally traded. Carbon markets allow businesses and governments to earn credits by paying for forests that reduce greenhouse gas emissions, which is cheaper than reducing their own emissions. This is part of what we call the climatisation of forests.

Animal agriculture and meat, The contents of your fridge and dining table directly impacts the future of rare rainforest and ocean animals. That's because industrial agriculture and aquaculture for commodities like meat, dairy, fish and palm oil is driving animals in the most biodiverse ecosystems on the planet closer towards extinction.
Animal agriculture and meat, The contents of your fridge and dining table directly impacts the future of rare rainforest and ocean animals. That’s because industrial agriculture and aquaculture for commodities like meat, dairy, fish and palm oil is driving animals in the most biodiverse ecosystems on the planet closer towards extinction.

Governing forests only as carbon sinks can promote “green grabs” where non-forested land, such as grasslands, used by communities for farming and other activities, is taken from the community and used by wealthy companies or governments to plant large tracts of trees to store carbon. Sub-Saharan Africa, in particular, is being targeted as a readily available and inexpensive location for one million hectares of forest restoration and tree plantations.

This is especially threatening for people who do not have secure rights to the forests and land they depend on. These communities can even be restricted or banned from entering the forest. Research has found that forest-dependent communities are rarely given power to address their own priorities in forest carbon sink schemes. This can cause conflict locally and weaken local democracy.

Let’s take the example of the Mai-Ndombe forest in the Democratic Republic of Congo, which supports about 100,000 people in 23 villages. Activities in the Mai-Ndombe under the global Reducing Emissions from Deforestation and Forest Degradation (REDD+) climate change mechanism have focused on changing the practices of local forest-dependent communities away from cutting trees for artisanal logging or firewood collection. These communities have also been told not to continue with traditional methods of shifting cultivation (where parts of a forest are temporarily cleared to grow food crops without deforesting the area permanently).

Yet in Mai-Ndombe and the Democratic Republic of Congo’s other forests, land is already allocated to companies for timber (mainly for the export market), for mining, and increasingly for forest carbon sequestration. The result is that large companies continue to extract major economic benefits from forests in ways that exclude local communities.

Ghana’s Cocoa Forest REDD+ Programme is another example. In a bid to reduce deforestation and increase forest carbon stocks, the government of Ghana pays farmers and local communities to not plant cocoa crops in forested areas and to grow shade trees on their cocoa farms.

These efforts to share benefits locally are very important. However, asking farmers to plant or conserve trees does not address the fact that farmers are not earning a living income from selling cocoa.

Ghana’s cocoa farmers receive less than 7.5% of the value of a chocolate bar sold in international markets, and they suffer from food insecurity and increasing crop failures due to climate change. They do not have legal rights to the native trees that regenerate naturally on their cocoa farms.

The focus of REDD+ on channelling large amounts of money into forests as carbon could mean that many farmers lose access to land for growing food and meeting other livelihood needs – unless this is balanced by major investments to address the core challenges the farmers are facing.

What are some solutions?

Forests can absorb large amounts of carbon dioxide and still support communities. A people-centred approach to forests is needed. This means giving local communities secure rights to their land and forest resources, and governing forests according to what best suits the local context, rather than making forest use fit the international market.

The important role of traditional authorities and local customs in managing land and resolving conflicts must be recognised. Many traditional practices have managed forests sustainably for thousands of years. The challenge is to value and support these alternative approaches.

ENDS


Read more about deforestation and ecocide in the palm oil industry

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Take Action in Five Ways

1. Join the #Boycott4Wildlife on social media and subscribe to stay in the loop: Share posts from this website to your own network on Twitter, Mastadon, Instagram, Facebook and Youtube using the hashtags #Boycottpalmoil #Boycott4Wildlife.

Join 3,179 other subscribers

2. Contribute stories: Academics, conservationists, scientists, indigenous rights advocates and animal rights advocates working to expose the corruption of the palm oil industry or to save animals can contribute stories to the website.

3. Supermarket sleuthing: Next time you’re in the supermarket, take photos of products containing palm oil. Share these to social media along with the hashtags to call out the greenwashing and ecocide of the brands who use palm oil. You can also take photos of palm oil free products and congratulate brands when they go palm oil free.

4. Take to the streets: Get in touch with Palm Oil Detectives to find out more.

5. Donate: Make a one-off or monthly donation to Palm Oil Detectives as a way of saying thank you and to help pay for ongoing running costs of the website and social media campaigns. Donate here

Finance giants fuel $8.9 trillion deforestation economy

Global Canopy’s Forest 500 report reveals that 150 of the world’s largest financial institutions invested nearly $9 trillion in deforestation-linked industries during 2024, with six out of ten firms lacking any public deforestation policies. The analysis tracked $8.9 trillion in direct and indirect financial support for 500 companies exposed to forest-risk commodities including palm oil, soy, beef, cocoa, and timber, with $864 billion going to businesses making no public commitments against deforestation. Financial titans Vanguard, BlackRock and JPMorgan Chase alone accounted for more than one-fifth of total funding at $1.6 trillion. The EU’s upcoming Deforestation Regulation #EUDR will ban imports of products linked to forest destruction from December 30, potentially locking out companies without robust policies. Urgent action needed to redirect finance away from forest destruction and toward Indigenous-led forest protection. Support a strong and strict EUDR to safeguard forests, be vegan and #BoycottPalmOil #Boycott4Wildlife



The world’s largest financial institutions Vanguard, BlackRock, and JPMorgan Chase are bankrolling a massive $8.9 trillion deforestation economy whilst offering minimal safeguards against forest destruction, according to explosive new research that exposes the banking sector’s complicity in global environmental destruction.

Global Canopy’s comprehensive Forest 500 report tracked investments from 150 of the planet’s biggest financial institutions throughout 2024, revealing systematic funding of industries driving tropical rainforest annihilation across palm oil, soy, beef and timber sectors. The scale of financial exposure proves staggering, with institutions providing $8.9 trillion in direct and indirect support for 500 companies engaged in forest-risk commodities.

Finance giants JP Morgan and Vanguard fuel $8.9 trillion deforestation economy

The research exposed catastrophic policy failures across the financial sector. Six out of ten institutions reviewed maintain no publicly stated deforestation policies whatsoever, representing only marginal improvement from the previous year when two-thirds lacked such protections. Even more alarming, fewer than four in ten financial giants openly acknowledge that deforestation poses business risks to their portfolios.

Three financial behemoths dominate the destruction economy. Vanguard, BlackRock, and JPMorgan Chase “alone were responsible for more than one-fifth of the total” funding, collectively channelling $1.6 trillion toward forest-risk industries. Their enormous market influence means policy changes from these titans “could trigger rapid change across the global financial system,” according to Global Canopy analysts.

The geographic concentration of destruction finance reveals systematic patterns. Beyond the United States, “China and France also emerged as central hubs of financial flows into deforestation-linked industries.” This concentration demonstrates how relatively few financial centres drive global forest destruction through investment decisions.

Perhaps most damning, nearly $864 billion flowed directly to companies making zero public commitments against deforestation. This represents “almost one in every ten dollars” of total financing going to businesses with no safeguards protecting tropical forests from destruction for palm oil plantations, cattle ranches, or soy cultivation.

Finance giants JP Morgan and Vanguard fuel $8.9 trillion deforestation economy - banks are complicit in ecocide

Global Canopy researchers emphasised the sector’s transformative potential, stating: “Unless financial institutions engage portfolio companies to act on deforestation risk – for instance, through strong stewardship of investee companies – their financing activities will undermine the positive impact of any transition finance they provide.” However, they noted these “financial heavyweights could use their investment strategies to drive better practice and transform commodity supply chains for the better.”

The European Union’s new Deforestation Regulation dramatically increases pressure on financial institutions to implement robust policies. Beginning December 30, the EU “will ban large businesses from importing beef, cocoa, coffee, palm oil, natural rubber, soy, or wood if these products are linked to deforestation.” The ban will eventually extend to smaller businesses, creating comprehensive market exclusions for forest-destructive products.

Finance giants JP Morgan and Vanguard fuel $8.9 trillion deforestation economy - palm oil deforestation

This regulatory shift creates urgent risks for financial institutions backing non-compliant companies. “Without robust policies, they will find themselves backing companies that are locked out of key markets,” the report warns. Financial institutions face the prospect of massive portfolio devaluations as their investee companies lose access to lucrative European markets.

A handful of progressive institutions demonstrate viable alternatives. Banco Bilbao Vizcaya Argentaria, Deutsche Bank, and Lloyds Banking Group represent “the only institutions shown to be screening and monitoring all the highest-risk commodities.” Their comprehensive approaches “provide a blueprint for others to follow” in developing effective deforestation policies.

Global Canopy outlined essential components for credible deforestation policies extending “well beyond a vague pledge.” Effective policies require “clear standards for screening clients and portfolio holdings, active engagement to bring non-compliant firms into line, and strict deadlines for divestment if companies fail to improve.” Additionally, institutions must maintain “transparent reporting of progress and commitments to human rights safeguards.”

Finance giants JP Morgan and Vanguard fuel $8.9 trillion deforestation economy - Indigenous rights

The analysis examined nine critical forest-risk commodities: “beef, cocoa, coffee, leather, palm oil, pulp and paper, soy, rubber, and timber.” Each sector drives habitat destruction threatening wildlife populations whilst displacing Indigenous communities dependent on intact forests for survival.

The report concludes that financial institutions possess “immense influence over whether deforestation is curbed or allowed to spiral further out of control.” Current investment patterns tell “a troubling story, but with the right commitments, banks and investment firms could become powerful drivers of change” toward forest protection rather than destruction.

Finance giants JP Morgan and Vanguard fuel $8.9 trillion deforestation economy - stricter EUDR!

ENDS


Read more about deforestation and ecocide in the palm oil industry

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Take Action in Five Ways

1. Join the #Boycott4Wildlife on social media and subscribe to stay in the loop: Share posts from this website to your own network on Twitter, Mastadon, Instagram, Facebook and Youtube using the hashtags #Boycottpalmoil #Boycott4Wildlife.

Join 3,179 other subscribers

2. Contribute stories: Academics, conservationists, scientists, indigenous rights advocates and animal rights advocates working to expose the corruption of the palm oil industry or to save animals can contribute stories to the website.

3. Supermarket sleuthing: Next time you’re in the supermarket, take photos of products containing palm oil. Share these to social media along with the hashtags to call out the greenwashing and ecocide of the brands who use palm oil. You can also take photos of palm oil free products and congratulate brands when they go palm oil free.

4. Take to the streets: Get in touch with Palm Oil Detectives to find out more.

5. Donate: Make a one-off or monthly donation to Palm Oil Detectives as a way of saying thank you and to help pay for ongoing running costs of the website and social media campaigns. Donate here

Saola Pseudoryx nghetinhensis

Saola Pseudoryx nghetinhensis

IUCN Red List Status: Critically Endangered (CR)

Location: Vietnam and Laos

The Saola is an extremely rare #antelope species is restricted to the Annamite Mountains along the border of Laos and Vietnam. In Vietnam, they occur in Nghe An, Ha Tinh, Quang Binh, Quang Tri, Thua-Thien Hue and Quang Nam provinces. In Laos, they have been recorded in Xieng Khouang, Bolikhamxay, Khammouan, Savannakhet and Xekong provinces, generally within remote wet evergreen forests.

The elusive #Saola is one of the rarest and most mysterious animals on Earth. Described as Southeast Asia’s ‘unicorn’, this Critically Endangered #antelope is facing imminent #extinction due to indiscriminate snaring, illegal hunting, and #deforestation. No Saolas survive in captivity, and their numbers in the wild are estimated at fewer than 100. They are collateral victims of the region’s rampant #bushmeat and illegal wildlife trade, with their decline accelerated by roads, logging and expanding human access. Use your wallet as a weapon. To help the world’s rarest antelope and make sure you avoid all wildlife products, be #Vegan and choose #palmoilfree items. #BoycottPalmOil #Boycott4Wildlife

Appearance & Behaviour

The Saola is a curious looking #ungulate often described as being antelope-like in appearance, yet they are more closely related to wild cattle. They have a sleek, chocolate-brown coat, with striking white markings on the face and long, gently curved horns that can grow up to 50 centimetres for both sexes. These parallel horns have earned them the nickname the ‘Asian Unicorn.’

Highly secretive and shy, Saolas are rarely seen even by local indigenous people, and much of what we know comes from a handful of camera-trap images and village interviews. Saolas are solitary ungulates or found in small groups and may use scent glands to mark their territories. Saolas appear to favour lower altitudes during the dry season and may migrate with seasonal changes in water and vegetation.

Threats

Widespread snaring and indiscriminate hunting

The primary threat to Saola survival is indiscriminate snaring across their forest habitat. These wire snares are set to catch a variety of animals like wild pigs, civets and muntjacs, but Saolas are frequently caught as bycatch. Because Saolas are not specifically targeted, their deaths often go unnoticed or unreported. The sheer density of snares—sometimes thousands per square kilometre—means that even extremely rare species like the Saola are at constant risk of entrapment.

Bushmeat and traditional medicine trade

Despite not being valued specifically for their meat or body parts, Saolas are still victims of Southeast Asia’s booming wildlife trade. They are often killed and consumed locally or caught up in snares set for animals more widely traded or consumed for bushmeat and medicinal purposes. The expansion of disposable income and demand for wild meat and medicinal wildlife products in Vietnam and China is driving this crisis. Villagers report a sharp drop in sightings, indicating Saolas are being wiped out as collateral damage in this unregulated trade.

Road construction and increased human access

The rapid expansion of roads such as the Ho Chi Minh Road and the East-West Economic Corridor has fragmented Saola habitat and created unprecedented access for poachers. These roads allow motorbikes and trucks to transport wildlife quickly to urban markets, making illegal hunting more efficient. The increased accessibility also brings in thousands of forest product collectors who opportunistically snare wildlife. Road development directly and indirectly fuels the extinction of Saolas by opening up remote refuges once safe from exploitation.

Deforestation for monocultures like palm oil

Although hunting is the most immediate threat, habitat loss is an intensifying danger due to shifting agriculture, logging, mining and hydropower development. The Annamite forests are being carved up into ever smaller fragments, making it harder for Saola populations to remain connected. Forest blocks under 100 km² are likely uninhabitable for Saolas, who depend on large tracts of wet evergreen forest with low human disturbance. As development pressures mount, remaining habitat is also degraded by noise, pollution and human presence.

Ineffective protected area management

While Saolas occur in several designated protected areas, most of these offer little real protection from hunting. Enforcement is weak or absent, and many parks are under pressure from the same road construction and development projects that threaten unprotected forests. In some cases, protected areas themselves have become conduits for illegal activities like poaching and logging. Without strong enforcement and dedicated anti-snare patrols, protected status does little to ensure Saola survival.

Population isolation and low genetic diversity

Saola populations are now so small and fragmented that individuals may be isolated from one another for breeding. The species’ naturally low densities and secretive behaviour are further compounded by habitat fragmentation and snaring. This isolation increases the risk of inbreeding and local extinctions. If individuals can no longer find mates or suitable territory, the population could collapse without ever being noticed.

Climate and ecological constraints

Saolas are highly specialised to wet evergreen forests, which are rare and shrinking. Their apparent absence from degraded or secondary forests suggests they may be intolerant of even moderate ecological change. Unlike more adaptable species such as pigs or muntjacs, Saolas do not seem able to survive in altered landscapes. As climate patterns shift and dry seasons become more severe, even their last refuges may become inhospitable.

Rising wealth fuelling wildlife demand

Contrary to assumptions that poverty drives biodiversity loss, it is rising wealth and urban demand that most endanger Saolas. Affluent consumers in Vietnam and China are fuelling the demand for exotic meats and traditional medicine, spurring illegal hunting. The status-driven consumption of wildlife products—rather than subsistence need—is a primary force behind the escalating poaching crisis. Until demand is curbed at the source, rare species like the Saola will continue to vanish.

Geographic Range

The Saola is found exclusively in the Annamite Mountains along the border of Laos and Vietnam. In Vietnam, they are recorded from Nghe An to Quang Nam provinces. In Laos, they occur in Xieng Khouang, Bolikhamxay, Khammouan, Savannakhet and Xekong provinces.

Their historical range has shrunk drastically, and they are now believed to be confined to fewer than 10 forest blocks, with an estimated area of occupancy likely under 1,000 km². They are absent from small forest fragments and likely restricted to remote, difficult-to-access areas with lower hunting pressure.

Diet

The Saola is a #herbivore and a browser, feeding mainly on tender leaves, shoots, and possibly fruit. Their diet likely consists of foliage from forest understorey plants, but detailed studies are lacking due to the species’ extreme rarity and secretive nature.

Mating and Reproduction

Very little is known about Saola reproduction. Local reports suggest they give birth to a single calf, and births may occur in the summer. Their generation time is thought to be longer than that of sympatric species like muntjacs or pigs, with lower reproductive output. No captive births have ever occurred.

FAQs

How many Saolas are left in the wild?

Estimates suggest there are fewer than 100 individuals remaining in the wild, with a likely number of under 250 mature individuals (IUCN SSC, 2020). No confirmed sightings have occurred since 2013, and the vast majority of reports come from indirect sources such as camera traps or local accounts.

Do Saolas make good pets?

Absolutely not. Saolas are wild, elusive, and cannot survive in captivity. Every individual removed from the wild brings them closer to extinction. Keeping or capturing Saolas is illegal and a direct threat to their survival.

Why are Saolas so rare?

Saolas are not specifically targeted, but they are frequent victims of indiscriminate snaring, which is widespread in their range. The pressure from hunting is compounded by habitat fragmentation, road construction, and increased human encroachment, leaving them with few undisturbed refuges.

What is being done to protect Saolas?

Efforts include the Saola Working Group’s use of camera traps, dung analysis and local knowledge to pinpoint remaining populations. Conservationists are advocating for snare-removal programmes and more effective protected area management, but without a captive breeding programme or large-scale investment, Saolas remain perilously close to extinction (Wilkinson & Duc, 2016).

What type of forest do Saolas live in?

They are found in wet evergreen forests with minimal dry season, primarily on the Vietnamese slopes of the Annamite Mountains. These habitats are cooler, cloud-covered and have high year-round rainfall, creating a niche Saolas are uniquely adapted to. Unfortunately, such habitats are increasingly fragmented and degraded.

Take Action!

Saolas are being driven to extinction by snares and the relentless pursuit of wild meat and medicine. Every product you buy that contributes to forest loss—like those made with palm oil—accelerates their disappearance. Support local communities leading conservation efforts in Vietnam and Laos. Reject all exotic animal products. #BoycottPalmOil #Boycott4Wildlife #Vegan #BoycottMeat

Protect Saolas by going vegan and boycotting palm oil in the supermarket, it’s the #Boycott4Wildlife

Support the conservation of this species

This animal has no protections in place. Read about other forgotten species here. Create art to support this forgotten animal or raise awareness about them by sharing this post and using the #Boycottpalmoil #Boycott4Wildlife hashtags on social media. Also you can boycott palm oil in the supermarket.

Further Information

Wilkinson, N. M., & Van Duc, L. (2016). Rank aggregation of local expert knowledge for conservation planning of the critically endangered saola. Conservation Biology, 30(6), 1098–1107. https://doi.org/10.1111/cobi.12853

IUCN SSC Asian Wild Cattle Specialist Group. (2020). Pseudoryx nghetinhensis. The IUCN Red List of Threatened Species 2020: e.T18597A22195870. Retrieved from https://www.iucnredlist.org/species/18597/22195870

Wikipedia. (n.d.). Saola. Retrieved 6 April 2025, from https://en.wikipedia.org/wiki/Saola

Saola Pseudoryx nghetinhensis boycott

Contribute to palm oil detectives - black rhino in profile

How can I help the #Boycott4Wildlife?


Take Action in Five Ways

1. Join the #Boycott4Wildlife on social media and subscribe to stay in the loop: Share posts from this website to your own network on Twitter, Mastadon, Instagram, Facebook and Youtube using the hashtags #Boycottpalmoil #Boycott4Wildlife.

Join 3,179 other subscribers

2. Contribute stories: Academics, conservationists, scientists, indigenous rights advocates and animal rights advocates working to expose the corruption of the palm oil industry or to save animals can contribute stories to the website.

3. Supermarket sleuthing: Next time you’re in the supermarket, take photos of products containing palm oil. Share these to social media along with the hashtags to call out the greenwashing and ecocide of the brands who use palm oil. You can also take photos of palm oil free products and congratulate brands when they go palm oil free.

4. Take to the streets: Get in touch with Palm Oil Detectives to find out more.

5. Donate: Make a one-off or monthly donation to Palm Oil Detectives as a way of saying thank you and to help pay for ongoing running costs of the website and social media campaigns. Donate here


Learn about other animals endangered by palm oil and other agriculture


Learn about “sustainable” palm oil greenwashing

A 2019 World Health Organisation (WHO) report into the palm oil industry and RSPO finds extensive greenwashing of palm oil deforestation and the murder of endangered animals (i.e. biodiversity loss)

WHO Bulletin on Palm Oil: Deforestation and Extinction
WHO Bulletin on Palm Oil: Deforestation and Extinction
WHO Bulletin on Palm Oil: Deforestation and Extinction
WHO Bulletin on Palm Oil: Air Pollution and Health

Songbirds Socialise Mid-Flight During Migration


Songbirds Socialise Mid-Flight During Migration | A study from the University of Illinois reveals that migrating songbirds communicate with different species during nocturnal flights, potentially sharing vital information about navigation and stopover habitats. This challenges the traditional view of solitary migration, highlighting the importance of social interactions in avian journeys. Help them to survive and #BoycottPalmOil #Boycott4Wildlife



Migrating Songbirds Engage in Mid-Flight Social Communication

Recent research led by the University of Illinois Urbana-Champaign has uncovered that migrating songbirds engage in vocal interactions with other species during their nocturnal flights. Analysing over 18,300 hours of recorded flight calls, the study suggests that these birds may form social connections and possibly exchange critical information about their migratory routes.

Traditionally, songbird migration has been viewed as a solitary endeavour, guided primarily by innate behaviours. However, this study challenges that notion, proposing that social cues play a significant role even during night-time flights. Lead author Benjamin Van Doren, assistant professor in the Department of Natural Resources and Environmental Sciences, stated, “We can’t be sure what they’re saying, but birds might broadcast calls during flight to signal their species, age, and sex. And we can certainly speculate that these flight calls could relate to navigation or finding suitable stopover habitat.”

The research team utilised acoustic recordings from 26 sites over three years in eastern North America. Employing machine learning tools, they detected the flight calls of 27 species, including 25 well-sampled songbirds. The analysis revealed stronger-than-expected associations between different species’ calls, indicating interspecies communication during flight.

Birds of a Feather Do Indeed Flock Together!

Further examination showed that species with similar wing lengths and call similarities were more likely to associate. Van Doren explains:

“Species with similar wing sizes were more likely to associate, and wing length is directly linked to flight speed. If you imagine two species flying at similar speeds because they have similar wings, then it’s much easier for them to stick together.”

This study opens new avenues for understanding the complexities of avian migration, emphasising the potential for social interactions to influence migratory success. The findings suggest that conservation efforts should consider the social dynamics of migratory birds to better protect these species during their extensive journeys.

For more detailed information, read the full study on ScienceDaily.

ENDS


Learn about other animals endangered by palm oil and other agriculture


Learn about “sustainable” palm oil greenwashing

A 2019 World Health Organisation (WHO) report into the palm oil industry and RSPO finds extensive greenwashing of palm oil deforestation and the murder of endangered animals (i.e. biodiversity loss)

WHO Bulletin on Palm Oil: Deforestation and Extinction
WHO Bulletin on Palm Oil: Deforestation and Extinction
WHO Bulletin on Palm Oil: Deforestation and Extinction
WHO Bulletin on Palm Oil: Air Pollution and Health


Take Action in Five Ways

1. Join the #Boycott4Wildlife on social media and subscribe to stay in the loop: Share posts from this website to your own network on Twitter, Mastadon, Instagram, Facebook and Youtube using the hashtags #Boycottpalmoil #Boycott4Wildlife.

Join 3,179 other subscribers

2. Contribute stories: Academics, conservationists, scientists, indigenous rights advocates and animal rights advocates working to expose the corruption of the palm oil industry or to save animals can contribute stories to the website.

3. Supermarket sleuthing: Next time you’re in the supermarket, take photos of products containing palm oil. Share these to social media along with the hashtags to call out the greenwashing and ecocide of the brands who use palm oil. You can also take photos of palm oil free products and congratulate brands when they go palm oil free.

4. Take to the streets: Get in touch with Palm Oil Detectives to find out more.

5. Donate: Make a one-off or monthly donation to Palm Oil Detectives as a way of saying thank you and to help pay for ongoing running costs of the website and social media campaigns. Donate here

Why Pangolins Are So Special


#Pangolins of #Africa and Asia are the world’s most trafficked animal. Tragically they are disappearing due to illegal poaching as well as habitat loss for agribusiness like #palmoil. They get their name from the Malay word pengguling, which translates to “rolling up” in reference to their balled-up protective pose when threatened. Pangolins play an essential part in ecosystem health, keeping insects in check with their highly sensitive tongues and sense of smell. These remarkable and critically endangered animals deserve a break from savage and cruel #poaching and palm oil #deforestation. Help them when you #BoycottPalmOil #Boycott4Wildlife



Giant Pangolin Smutsia gigantea - Africa

Pangolins are fascinating creatures known for their unique appearance and distinctive scales. They are mammals belonging to the order Pholidota and are native to Africa and Asia. Due to their primary diet of ants and termites, pangolins are often referred to as “scaly anteaters”.

The African pangolin species are dispersed throughout southern, western, central and east Africa.

Pangolins face rapid declines across Asia and Africa, with all eight species classified as vulnerable, endangered, or critically endangered. They are threatened by poaching and habitat loss, driven by the demand for their meat and scales.

Pangolins are the most trafficked wild mammal in the world. Their meat is considered a delicacy in Asia while their scales are also used in traditional medicines, fetching huge sums on the black market. As many as 8.5 million pangolins are estimated to have been removed from the wild in west and central Africa for the illegal trade between 2014 and 2021.

The trade route analysis of pangolin trafficking points to Lagos as the main connection point both domestically and worldwide, including south-east Asian countries. Malaysia, Laos and Singapore also serve as key transit countries for pangolin-scale shipments from Nigeria.

China and Vietnam are the main destinations for these illegal shipments.

I am a zoologist who’s passionate about the environment and biodiversity conservation. I am also the founder and chair of Pangolin Conservation Guild Nigeria. In my view, effective protection, law enforcement and changes in consumer behaviour are necessary to address the complex drivers of poaching and trafficking.

What makes pangolins special

Pangolins are interesting for a number of reasons.

Scales: Unlike any other mammals, they are covered with keratin scales. This adaptation is a defence against predators. The scales, made of the same material as human fingernails, provide armour-like protection as they curl into a ball when threatened, shielding their vulnerable underbelly. The scales can account for up to 20% of a pangolin’s total body weight. A pangolin’s scales are a reminder of the incredible diversity of adaptations in the natural world.

Giant Pangolin Smutsia gigantea - Africa

Habitats: Pangolins, as a group, are also adaptable to different environmental conditions. Their habitats include tropical forests, dry woodlands and savannahs. Some pangolin species, like the white-bellied, are adept climbers and spend much of their time in the canopy, foraging for insects among the branches. These arboreal habits provide them with both food and shelter, as well as protection from ground-dwelling predators. Other pangolin species, such as the ground pangolins, live on the forest floor or in grasslands. They may dig burrows underground where they retreat for rest and safety, particularly during the heat of the day or to escape potential threats.

Defence: The name “pangolin” originates from the Malay word pengguling, which translates to “rolling up”. They tuck in their head and limbs and curl into a tight ball when faced with danger, wrapping their body in a protective layer of overlapping scales. This has helped pangolins survive predators such as big cats, hyenas and humans.

Diet: Pangolins primarily feed on ants and termites, making them essential players in controlling insect populations within their ecosystems. They find the insects using their keen sense of smell and their tongues – which are often longer than their bodies. These long tongues are coated with sticky saliva, allowing them to probe deep into ant and termite nests to extract their prey. Their strong claws are also well-suited for tearing open insect nests and breaking through hard soil to uncover hidden prey. Pangolins’ diets play a crucial role in maintaining the health and stability of their environments.

Pangolins in Africa

In west and central Africa, the giant pangolin is distributed in a variety of habitats, including primary and secondary forests, swamp forests and wooded savannahs. Temminck’s pangolin (Smutsia temminckii) is the most widely distributed African pangolin, occurring mainly in southern and east Africa. The black-bellied pangolin (Phataginus tetradactyla) is an arboreal pangolin species, and occurs in west and central Africa. The white-bellied pangolin (Phataginus tricuspis) is the most frequently encountered pangolin in Africa. The white-bellied pangolin is found in north-central and south-western Nigeria.

White-bellied Pangolin Phataginus tricuspis
White-bellied Pangolin Phataginus tricuspis

In Nigeria, pangolins are found in various habitats, including forests, savannahs and grasslands. Their distribution and abundance in Nigeria are uncertain, highlighting the need for further research and conservation efforts.

Lagos, Nigeria’s commercial capital, serves as a hub for the illegal trade of pangolins. It is a transit route to Cameroon and is involved in shipments of pangolins from sub-Saharan Africa to Asia. Cameroon is at the centre of wildlife trafficking in central Africa. It is both a source country of animal products as well as a transit route for contraband from neighbouring Republic of Congo, the Democratic Republic of Congo and the Central African Republic.

In 2022, Nigerian customs officials seized 1,613 tonnes of pangolin scales and arrested 14 people. In October 2023, Nigeria burned four tonnes of seized pangolin scales, valued at US$1.4 million. Officials said this was the first time they had publicly destroyed seized wildlife products to discourage illegal trafficking.

Why pangolin conservation is important

Pangolin conservation is crucial for several reasons.

Firstly, pangolins play a vital role in ecosystems by controlling insect populations, particularly ants and termites, which helps maintain ecological balance.

They also contribute to soil health through their digging behaviour, which aerates the soil and promotes nutrient cycling.

Moreover, pangolins are indicators of ecosystem health. Their presence or absence can reflect the overall well-being of their habitats. Protecting pangolins helps safeguard biodiversity and the integrity of their ecosystems.

They also have cultural and economic value in many regions, contributing to ecotourism.

ENDS

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Learn about other animals endangered by palm oil and other agriculture


Learn about “sustainable” palm oil greenwashing

A 2019 World Health Organisation (WHO) report into the palm oil industry and RSPO finds extensive greenwashing of palm oil deforestation and the murder of endangered animals (i.e. biodiversity loss)

WHO Bulletin on Palm Oil: Deforestation and Extinction
WHO Bulletin on Palm Oil: Deforestation and Extinction
WHO Bulletin on Palm Oil: Deforestation and Extinction
WHO Bulletin on Palm Oil: Air Pollution and Health


Take Action in Five Ways

1. Join the #Boycott4Wildlife on social media and subscribe to stay in the loop: Share posts from this website to your own network on Twitter, Mastadon, Instagram, Facebook and Youtube using the hashtags #Boycottpalmoil #Boycott4Wildlife.

Join 3,179 other subscribers

2. Contribute stories: Academics, conservationists, scientists, indigenous rights advocates and animal rights advocates working to expose the corruption of the palm oil industry or to save animals can contribute stories to the website.

3. Supermarket sleuthing: Next time you’re in the supermarket, take photos of products containing palm oil. Share these to social media along with the hashtags to call out the greenwashing and ecocide of the brands who use palm oil. You can also take photos of palm oil free products and congratulate brands when they go palm oil free.

4. Take to the streets: Get in touch with Palm Oil Detectives to find out more.

5. Donate: Make a one-off or monthly donation to Palm Oil Detectives as a way of saying thank you and to help pay for ongoing running costs of the website and social media campaigns. Donate here

Indigenous Peoples Fight Climate Change


In the wake of the worst wildfires in living memory in Mexico and Central America in 2024, news outlets were looking for someone to blame. Howler monkeys and many species of parrots perished in the blazes. Slash and burn farming practices by Belize‘s indigenous communities were singled out as a primary cause. Yet this knee-jerk reaction is not evidence based and doesn’t take into account forces like corporate landgrabbing for mining and agribusinesses like meat, soy and palm oil.

Belize’s indigenous Maya communities are rebuilding stronger based on the collective notion of se’ komonil: reciprocity, solidarity, traditional knowledge, gender equity, togetherness and community.



Driven by extreme heat and drought, some of the worst wildfires in living memory raged across Mexico and Central America through April and May 2024.

News agencies reported howler monkeys dropping dead from trees, and parrots and other birds falling from the skies.

In Belize, a state of emergency was declared as wildfires burned tens of thousands of hectares of highly bio-diverse forest. Farmers suffered huge losses as fires destroyed crops and homes, and communities across the country suffered from hazardous air quality and hot, sleepless nights. Many risked their lives to fight off the approaching fires.

As the wildfire crisis subsided with rains in June, public attention shifted toward identifying the causes and allocating blame. Many singled out the “slash and burn” farming practices in Belize’s Indigenous communities as the primary cause. This simple knee-jerk reaction ignores the underlying causes of the climate crisis, are scientifically unfounded and stoke resentment of Indigenous Peoples.

Young Mayan women. Image: wikipedia
Young Mayan women. Image source: Wikipedia

Fanning the flames

On June 5, one of Belize’s major news networks ran a story with the headline “Are Primitive Farming Techniques Responsible for Wildfires?” The story placed blame for Belize’s wildfires on “slash-and-burn farming”, arguing that “there has to be a shift away from this destructive means of agriculture.”

The story was followed by an op-ed published online asserting that “because of the increased amounts of escaped agricultural fires, aided by climate change, global warming and drought, slash and burn has become more of a problem than the solution it once was.” This sentiment was further reinforced by Belize’s prime minister, who declared that “slash аnd burn has to be something of the past.”

While some of the recent fires in Belize were connected to agricultural burning — and poorly managed fire-clearing practices can have negative air-quality impacts — blaming “slash and burn” for the wildfire crisis ignores the larger context and conditions that made it possible, namely global warming.

May 2024 was the hottest and driest month in Belize’s history. This extreme heat is part of a broader global trend, with June 2024 marking the 13th consecutive “hottest month on record” globally.

More fundamentally, these statements confuse other forms of slash-and-burn agriculture with the distinct “milpa” systems employed by Indigenous people in Belize.

Indigenous knowledge undermined

Throughout Belize, Indigenous Maya farmers commonly practise a form of agriculture referred to as milpa in which fire is used to clear fields and fertilize the soil. Within this system, small areas of forest are chopped down, burned, and planted with maize, beans, squash and other crops. After being cultivated for a year or two, the field is then left fallow and allowed to regenerate back to forest cover while the farmers move on to a new area within a cyclical pattern where areas are reused after a regenerative period.

Commonly derided as slash-and-burn farming, milpa has long been perceived as environmentally destructive. This perspective has been perpetuated by long-standing myths and misconceptions that portray the farming practices of non-Europeans, and specifically the use of fire, as wasteful and irrational.

In Belize, this negative view of slash and burn has driven many colonial and post-colonial interventions to modernize Maya farming practices.

Recent research, however, has shown that the lands of Indigenous Peoples around the world have reduced deforestation and degradation rates relative to non-protected areas. The southern Toledo district of Belize, where the majority of Maya communities are located, boasts a forest cover rate of 71 per cent, significantly higher than the national average of 63 per cent.

Further research has found that the species composition of contemporary Mesoamerican forests has been shaped by the agricultural practices of ancient Maya farmers.

In Belize, fire has been found to play a role in promoting ecosystem health and resilience and intermediate levels of forest disturbance caused by milpa can increase species diversity. Well-managed milpa farming can support soil fertility, result in long-term carbon sequestration and enriched woodland vegetation.

Research has also shown that previous studies of deforestation in southern Belize significantly overestimated the rate of deforestation due to milpa agriculture by not accounting for its rotational process.

Many researchers now believe that milpa is a more benign alternative, in terms of environmental effects, than most other permanent farming systems in the humid tropics. Indeed, findings such as these have led to a growing appreciation for the role of Indigenous Peoples in advancing nature-based and life-enhancing climate solutions.

Unfortunately, research in the region has also found that climate change is undermining the ecological sustainability of milpa farming by forcing farmers to abandon traditional practices and adopt counterproductive measures in their struggle to adapt. In some cases, this has resulted in a decrease in the biodiversity and ecological resilience of the milpa system. This issue is compounded by the decreasing participation of young people, resulting in a further generational loss of traditional ecological knowledge.

Together, these issues are serving to alter and undermine a livelihood strategy that has proven sustainable for thousands of years. However, rather than call for Maya farmers to abandon slash and burn, we encourage support for the self-determined efforts of Maya communities to adapt to this changing climate. https://www.youtube.com/embed/ok787HRp_gA?wmode=transparent&start=0 A video documenting the Maya response to the 2024 wildfire crisis.

Planting seeds of collaboration

Since winning a groundbreaking land rights claim in 2015, Maya communities in southern Belize have been working to promote an Indigenous future based on principles of reciprocity, solidarity, traditional knowledge, gender equity and, most significantly, se’ komonil, the Maya notion of togetherness and community.

Led by a collaboration of Maya leaders and non-governmental organizations, work toward this has included efforts to revitalize traditional institutions and governance systems, as well as the development of an Indigenous Forest Caring Strategy and fire-permitting system. In an effort to encourage and support the participation of youth in this process, Maya leaders have collaborated with the Young Lives Research Lab at York University to develop the Partnership for Youth and Planetary Wellbeing.

Building on previous research with Maya youth, the project has produced innovative youth-led research and education on the impacts of climate change, the importance of food sovereignty, traditional ecological knowledge and the struggle to secure Indigenous land rights in Maya communities. This work has been shared with global policymakers at the United Nations and local audiences in Belize.

Rather than fanning the flames of climate blame, we must work together to revitalize Indigenous knowledge systems and plant seeds of climate collaboration and care.

ENDS


Read more about human rights abuses and child slavery in the palm oil and gold mining industries

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Take Action in Five Ways

1. Join the #Boycott4Wildlife on social media and subscribe to stay in the loop: Share posts from this website to your own network on Twitter, Mastadon, Instagram, Facebook and Youtube using the hashtags #Boycottpalmoil #Boycott4Wildlife.

Join 3,179 other subscribers

2. Contribute stories: Academics, conservationists, scientists, indigenous rights advocates and animal rights advocates working to expose the corruption of the palm oil industry or to save animals can contribute stories to the website.

3. Supermarket sleuthing: Next time you’re in the supermarket, take photos of products containing palm oil. Share these to social media along with the hashtags to call out the greenwashing and ecocide of the brands who use palm oil. You can also take photos of palm oil free products and congratulate brands when they go palm oil free.

4. Take to the streets: Get in touch with Palm Oil Detectives to find out more.

5. Donate: Make a one-off or monthly donation to Palm Oil Detectives as a way of saying thank you and to help pay for ongoing running costs of the website and social media campaigns. Donate here

Tucuxi Sotalia fluviatilis

Tucuxi Sotalia fluviatilis

IUCN Red List Status: Endangered

Location: #Brazil, #Peru, #Colombia, #Ecuador

Found throughout the #Amazon and Solimões River systems, including major tributaries and large lakes. Their range spans lowland rainforest areas of Brazil, southeastern Colombia, eastern Ecuador, and southern Peru.

The #Tucuxi, a small freshwater #dolphin of #Peru, #Ecuador, #Colombia and #Brazil now faces a dire future. Once common throughout the Amazon River system, they are now listed as #Endangered due to accelerating population declines. Threats include drowning in fishing nets, deforestation, mercury poisoning from gold mining, #palmoil run-off, oil drilling, and dam construction. A shocking 97% decline was recorded over 23 years in a single Amazon reserve. Without urgent action, this elegant and playful river dolphin could vanish from South America’s waterways. Use your wallet as a weapon against extinction. Choose palm oil-free, and #BoycottGold #BoycottPalmOil #Boycott4Wildlife

Clever and joyful #Tucuxi are #dolphins 🐬💙 endangered by #hunting #gold #mining and contamination of the Amazon river 🇧🇷 for #PalmOil #agriculture ☠️ Use your wallet as a weapon and #BoycottGold 🥇🚫 #BoycottPalmOil 🌴🚫 #Boycott4Wildlife @palmoildetect https://palmoildetectives.com/2025/11/23/tucuxi-sotalia-fluviatilis/

Appearance & Behaviour

Tucuxis are often mistaken for their oceanic dolphin cousins due to their streamlined bodies, short beaks, and smooth, pale-to-dark grey skin. But these freshwater dolphins are wholly unique—adapted to life in winding river systems where water levels rise and fall dramatically with the seasons.

What sets them apart is their remarkable intelligence and tightly knit social groups. Tucuxis are playful and curious by nature. They leap from the water in graceful arcs, sometimes spinning mid-air.

The Tucuxi, sometimes called the ‘grey dolphin’ due to their uniform colouring, resembles a smaller oceanic dolphin, with a streamlined body and slender beak. Their colour varies from pale grey on the belly to darker grey or bluish-grey along the back.

They travel in small groups of two to six, displaying coordinated swimming patterns. In rare cases, they may form groups up to 26 individuals, particularly at river confluences. Known for their agility, they leap and spin in the water with a grace that belies their size. Tucuxis are particularly drawn to dynamic habitats like river junctions, where waters mix and fish gather.

Threats

  • Widespread deforestation from palm oil plantations Palm oil plantations are rapidly expanding across the Amazon, clearing vast tracts of forest that stabilise riverbanks and filter water. This deforestation leads to increased sedimentation in rivers, altering flow patterns and reducing water clarity—conditions that directly disrupt the Tucuxi’s feeding and movement. Run-off from fertilisers and pesticides used in palm oil monocultures also poisons aquatic ecosystems, harming Tucuxis other Amazonian dolphin species and the fish they rely on.
  • Toxic mercury pollution from gold mining Artisanal and illegal gold mining in the Amazon releases massive quantities of mercury into the water, contaminating fish and other aquatic organisms. Tucuxis, as top predators, ingest this mercury through their prey, which accumulates in their tissues and causes neurological damage, weakened immunity, and reproductive failure. Mercury exposure is one of the most insidious threats, as it persists in ecosystems long after mining has ceased.
  • Incidental drowning in fishing nets Tucuxis are frequently caught and killed in gillnets and other fishing gear as bycatch. Tucuxis and other Amazonian dolphins often inhabit the same confluence zones and productive fishing grounds targeted by local communities, making entanglement almost inevitable. Many carcasses are never recovered, having either been discarded by fishers or lost to river currents, meaning actual mortality rates are likely far higher than reported.
  • Deliberate hunting for use as fish bait Though illegal, Tucuxis continue to be targeted and killed in parts of Brazil, especially near the Mamirauá and Amana Reserves, where they are used as bait in the piracatinga (catfish) fishery. This brutal practice involves harpooning or netting dolphins and using their flesh to lure fish, often alongside the killing of Botos. Despite a national ban, weak enforcement and ongoing demand mean this threat persists in remote and lawless regions.
  • Illegal fishing with explosives and toxins In certain areas, particularly in Brazil and Peru, fishers use home-made explosives and poisoned bait to stun or kill fish en masse. These destructive methods harm or kill Tucuxis who are attracted by the sudden appearance of dead or stunned prey. The concussive force of explosions and the ingestion of poisoned prey result in slow, agonising deaths for affected dolphins.
  • Construction of hydroelectric dams Dams fragment Tucuxi populations by blocking their movement along river corridors, reducing access to feeding and breeding grounds. These projects alter seasonal water flow, raise water temperatures, and flood critical habitats—conditions that significantly disrupt dolphin ecology. Brazil alone has 74 operational dams in the Amazon basin, with over 400 more planned, posing a long-term existential threat to freshwater cetaceans.
  • Run-off and contamination from palm oil, soy and meat agriculture In addition to habitat loss, palm oil and soy plantations along with cattle ranching generates enormous volumes of chemical-laden waste, which enters waterways and poisons aquatic life. This pollution affects Tucuxis both directly and indirectly—exposing them to harmful substances and killing off sensitive fish species. As plantations replace biodiverse forests, the ecosystem becomes less resilient, accelerating the decline of species like the Tucuxi.
  • Bioaccumulation of heavy metals and industrial pollutants Tucuxis, like many river dolphins, suffer from exposure to persistent organic pollutants such as PCBs, DDT, and flame retardants, as well as heavy metals like lead and cadmium. These toxins accumulate in dolphin tissues over time, weakening their immune systems, interfering with reproduction, and making them more vulnerable to disease. Contaminants originate from industrial waste, agriculture, and mining, and are now widespread across the Amazon basin.
  • Habitat fragmentation from infrastructure and oil development Roads, oil pipelines, and shipping corridors criss-cross many parts of the Tucuxi’s range, slicing through their habitat and increasing the risk of collisions with boats. These developments also bring noise pollution, which can interfere with echolocation and communication. Fragmentation leads to isolated subpopulations, reducing genetic diversity and making recovery more difficult.

Geographic Range

The Tucuxi inhabits the Amazon River basin, spanning: Brazil, Peru, Colombia, Ecuador These river dolphins occur as far west as southern Peru and eastern Ecuador, and as far north as southeastern Colombia. They are notably absent from Bolivia’s Beni/Mamoré system, the Orinoco basin, and upper reaches above major waterfalls or rapids.

Their range includes wide, deep rivers and lakes, avoiding turbulent rapids and shallow areas. Despite overlapping with the Amazon River Dolphin (Inia geoffrensis), Tucuxis do not enter flooded forest habitats and stay closer to main river channels.

Diet

Tucuxis feed on more than 28 species of small, schooling freshwater fish, including members of the characid, sciaenid, and siluriform families. During the dry season, fish are concentrated in shrinking waterways, making them easier to catch. In contrast, flooding season disperses prey into forested areas, beyond the Tucuxi’s reach. They prefer to feed at river junctions and along confluences, where nutrient-rich waters concentrate fish populations.

Mating and Reproduction

Little is known about their mating behaviours. However, individuals appear to remain within familiar ranges for many years, and females likely give birth to a single calf after a long gestation. Calves are dependent for an extended period, learning complex navigation and foraging skills in rapidly changing river systems. The estimated generation length is 15.6 years.

FAQs

How many Tucuxis are left in the wild?

There is no comprehensive global population estimate. However, surveys from 1994–2017 in Brazil’s Mamirauá Reserve show a 7.4% annual decline—amounting to a 97% drop over three generations (da Silva et al., 2020). If this trend reflects the wider Amazon basin, the species could be on the brink of collapse.

How long do Tucuxis live?

Exact lifespans are unknown, but based on reproductive data and life history modelling, their generation length is around 15.6 years (Taylor et al., 2007), suggesting natural lifespans of 30–40 years.

How are palm oil and gold mining affecting Tucuxis?

Out-of-control palm oil expansion results in massive deforestation and run-off, clogging rivers with sediment and toxic agrochemicals. Gold mining adds mercury into aquatic ecosystems, where it bioaccumulates in fish—Tucuxis’ main food source. These pollutants cause reproductive harm, neurological damage, and immune system failure in dolphins.

Do Tucuxis make good pets and should they be kept in zoos?

Absolutely not. Tucuxis are intelligent, wild animals. Keeping them in captivity is deeply cruel and has no conservation benefit. Wild capture destroys families and can devastate local populations. If you care about these dolphins, say no to the exotic pet trade and the cruel zoo trade.

What habitats do they prefer?

Research in Peru’s Pacaya-Samiria Reserve shows that Tucuxis prefer river confluences and wide channels, particularly during the dry season when fish density is higher (Belanger et al., 2022). Feeding activity is especially concentrated in areas where whitewater rivers meet blackwater tributaries, creating nutrient-rich hotspots.

Take Action!

The Tucuxi is vanishing before our eyes. To protect them:

Boycott palm oil and gold products linked to Amazon destruction.

• Choose fish-free and vegan products to reduce pressure on river ecosystems.

• Support indigenous-led conservation across the Amazon.

• Campaign for a ban on destructive dams, and the end of illegal fishing.

#BoycottPalmOil #Boycott4Wildlife #Vegan #BoycottMeat

Support the Tucuxi by going vegan and boycotting palm oil in the supermarket, it’s the #Boycott4Wildlife

Support the conservation of this species

This animal has no protections in place. Read about other forgotten species here. Create art to support this forgotten animal or raise awareness about them by sharing this post and using the #Boycottpalmoil #Boycott4Wildlife hashtags on social media. Also you can boycott palm oil in the supermarket.

Further Information

Belanger, A., Wright, A., Gomez, C., Shutt, J.D., Chota, K., & Bodmer, R. (2022). River dolphins (Inia geoffrensis and Sotalia fluviatilis) in the Peruvian Amazon: habitat preferences and feeding behaviour. Latin American Journal of Aquatic Mammals, 17(1). https://doi.org/10.5597/lajam00268

da Silva, V., Martin, A., Fettuccia, D., Bivaqua, L. & Trujillo, F. 2020. Sotalia fluviatilisThe IUCN Red List of Threatened Species 2020: e.T190871A50386457. https://dx.doi.org/10.2305/IUCN.UK.2020-3.RLTS.T190871A50386457.en. Accessed on 06 April 2025.

Monteiro-Neto, C., Itavo, R. V., & Moraes, L. E. S. (2003). Concentrations of heavy metals in Sotalia fluviatilis (Cetacea: Delphinidae) off the coast of Ceará, northeast Brazil. Environmental Pollution, 123(2), 319–324. https://doi.org/10.1016/S0269-7491(02)00371-8

Tucuxi Sotalia fluviatilis boycott

Contribute to palm oil detectives - black rhino in profile

How can I help the #Boycott4Wildlife?


Take Action in Five Ways

1. Join the #Boycott4Wildlife on social media and subscribe to stay in the loop: Share posts from this website to your own network on Twitter, Mastadon, Instagram, Facebook and Youtube using the hashtags #Boycottpalmoil #Boycott4Wildlife.

Join 3,179 other subscribers

2. Contribute stories: Academics, conservationists, scientists, indigenous rights advocates and animal rights advocates working to expose the corruption of the palm oil industry or to save animals can contribute stories to the website.

3. Supermarket sleuthing: Next time you’re in the supermarket, take photos of products containing palm oil. Share these to social media along with the hashtags to call out the greenwashing and ecocide of the brands who use palm oil. You can also take photos of palm oil free products and congratulate brands when they go palm oil free.

4. Take to the streets: Get in touch with Palm Oil Detectives to find out more.

5. Donate: Make a one-off or monthly donation to Palm Oil Detectives as a way of saying thank you and to help pay for ongoing running costs of the website and social media campaigns. Donate here


Learn about other animals endangered by palm oil and other agriculture


Learn about “sustainable” palm oil greenwashing

A 2019 World Health Organisation (WHO) report into the palm oil industry and RSPO finds extensive greenwashing of palm oil deforestation and the murder of endangered animals (i.e. biodiversity loss)

WHO Bulletin on Palm Oil: Deforestation and Extinction
WHO Bulletin on Palm Oil: Deforestation and Extinction
WHO Bulletin on Palm Oil: Deforestation and Extinction
WHO Bulletin on Palm Oil: Air Pollution and Health

Protecting Peru’s Grasslands Vital for Spectacled Bears


Protecting Peru’s Grasslands Vital for Spectacled Bears | A recent study highlights the importance of conserving Peru’s high-altitude puna grasslands to support the foraging habits of the vulnerable Andean bear AKA Spectacled Bear. The research reveals that these bears prefer young bromeliad plants in specific grassland areas and tend to avoid regions impacted by livestock. Conservation efforts focusing on these habitats could enhance the bears’ survival prospects.




The Andean bear, also known as the spectacled bear due to distinctive facial markings, is native to the Andes Mountains and currently classified as vulnerable by the International Union for Conservation of Nature (IUCN). A study published on December 18, 2024, in PLOS ONE emphasizes the critical role of high-elevation puna grasslands in Peru for the species’ foraging activities.

Researchers conducted extensive surveys in and around Manu National Park, focusing on two bromeliad species: Puya leptostachya and Puya membranacea. They observed that Andean bears selectively foraged in approximately 16.7% of available bromeliad patches, showing a preference for young plants located on east-facing, steep slopes at the forest’s edge. Notably, the bears avoided areas with active livestock grazing but were found in regions where livestock had been absent for several decades, indicating a potential for habitat recovery and reoccupation by the bears.

The study suggests that the cessation of livestock grazing can lead to the restoration of puna grasslands, making them more suitable for Andean bears in a relatively short timeframe. This finding underscores the need for targeted conservation strategies that mitigate human disturbances, particularly livestock grazing, to preserve these essential habitats.

Lead author Nicholas Pilfold from the San Diego Zoo Wildlife Alliance stated, “Using the largest collection ever of field data on the feeding behavior of Andean bears in high elevation grasslands, we found that the bears actively selected for specific food resources within the grasslands, indicating that these areas are of nutritional importance to the bears.”

The findings advocate for conservation managers to prioritize the protection and restoration of high-altitude grasslands bordering cloud forests, considering the adverse impacts of livestock on these ecosystems. Implementing such measures is vital for the sustenance and recovery of Andean bear populations in Peru.

ENDS


Learn about other animals endangered by palm oil and other agriculture


Learn about “sustainable” palm oil greenwashing

A 2019 World Health Organisation (WHO) report into the palm oil industry and RSPO finds extensive greenwashing of palm oil deforestation and the murder of endangered animals (i.e. biodiversity loss)

WHO Bulletin on Palm Oil: Deforestation and Extinction
WHO Bulletin on Palm Oil: Deforestation and Extinction
WHO Bulletin on Palm Oil: Deforestation and Extinction
WHO Bulletin on Palm Oil: Air Pollution and Health


Take Action in Five Ways

1. Join the #Boycott4Wildlife on social media and subscribe to stay in the loop: Share posts from this website to your own network on Twitter, Mastadon, Instagram, Facebook and Youtube using the hashtags #Boycottpalmoil #Boycott4Wildlife.

Join 3,179 other subscribers

2. Contribute stories: Academics, conservationists, scientists, indigenous rights advocates and animal rights advocates working to expose the corruption of the palm oil industry or to save animals can contribute stories to the website.

3. Supermarket sleuthing: Next time you’re in the supermarket, take photos of products containing palm oil. Share these to social media along with the hashtags to call out the greenwashing and ecocide of the brands who use palm oil. You can also take photos of palm oil free products and congratulate brands when they go palm oil free.

4. Take to the streets: Get in touch with Palm Oil Detectives to find out more.

5. Donate: Make a one-off or monthly donation to Palm Oil Detectives as a way of saying thank you and to help pay for ongoing running costs of the website and social media campaigns. Donate here

Javan Rhinos Not Safe from Poachers


Recent testimony by arrested illegal poachers in #Indonesia finds 26 of the estimated remaining 72 living Javan #Rhinos were slaughtered for their horns over the past five years. In the so-called “protected” Ujung Kulon National Park in the western tip of the island of Java. This must spark a national emergency to protect these beings before they are gone for good! End the wildlife trade and #BoycottPalmOil #Boycott4Wildlife



Javan Rhino close up Tobias Nolan for Getty Images

I am an ecologist, and I have been lucky to work with white rhino in Africa. This work has involved capturing rhino, dehorning and moving them – methods used to try to save rhino from poachers.

Poachers target these large, plant-eating mammals for the illegal trade in rhino horn, fuelled by demand from Asia, principally China and Vietnam, where the horn is perceived as a status symbol, a cure for illness and an aphrodisiac.

Poaching is the main threat to the African rhino, but it was not considered a risk for the critically endangered Javan rhino in Asia. So rare and difficult to detect are Javan rhino, which live in dense jungle, that it was thought poachers would not be able to find them.

However, recent testimony from poachers arrested in Indonesia has indicated that 26 of the estimated maximum 72 Javan rhino have been poached by two gangs in the last five years. That is shocking news.

This revelation turns a worrying situation into an emergency – and demands increased efforts to save the Javan rhino from extinction.

How many Javan rhino are there?

Indonesian police arrested 13 members of two poaching gangs who revealed the otherwise undetected loss of rhino from Ujung Kulon National Park, the home of the world’s only remaining Javan rhino population, on the island of Java in the Indonesian archipelago.

Javan rhino were once widespread in southeast Asia. The last one outside of Indonesia was poached in Vietnam in 2010.

The actual number of rhino killed by the poaching gangs cannot be verified. It’s possible that sources within the government or conservation teams are passing information to poachers.

A Dutch hunter with a slain Javan rhino in Ujung Kulon, 1895. Charles te Mechelen/Rhino Resource Center
A Dutch hunter with a slain Javan rhino in Ujung Kulon, 1895. Charles te Mechelen/Rhino Resource Center

Indonesia’s forests are home to 10-15% of the planet’s plants, birds and mammals. While Indonesia harbours the greatest amount of rainforest in Asia, over 74 million hectares (three times the land area of the UK) have been lost in the past 50 years to palm oil extraction and paper mills.

Indonesia’s forest cover has fallen from 80% to less than 50% amid one of the fastest deforestation rates in the world. Pandeglang, the Javan region containing the national park, has lost nearly 10% of its rainforest since 2000.

All scientists know about the abundance of Javan rhino is gleaned from camera traps, remote cameras that are triggered to take photos by passing animals. The last government population estimate was released in 2019.

A report published in 2023 criticised this estimate because 18 of the rhino counted had not been detected by a camera trap for three years, and three of the rhino counted were known to be dead.

Saving the Javan rhino from extinction

Indonesian conservationists have focused on habitat loss as the leading threat to Javan rhino, as it deprives the species of breeding opportunities. Scattered across separate fragments of jungle, rhino are unlikely to find each other during the brief window when females are receptive to mating.

There is also evidence of inbreeding, exacerbated by there being more adult males than females. Some biologists have called for Javan rhino to be taken into captive breeding programmes.

With just 46 Javan rhino in the wild (perhaps even less), poaching could wipe out the species or reduce it to such a low number that low breeding success deals the final blow.

Ujung Kulon National Park is located on the western tip of Java. Achmad Soerio Hutomo/Flickr, CC BY
Ujung Kulon National Park is located on the western tip of Java. Achmad Soerio Hutomo/Flickr, CC BY

So, what now? It is likely that the Javan rhino cannot afford to lose any further animals to poaching, and vital that further poaching is prevented. The Indonesian government has now increased security in the national park with police and military combining forces.

Allowing forests to naturally regenerate and planting corridors of trees between jungle patches will help the remaining rhino find suitable habitat and each other. Conservationists have also called for cutting down trees in some locations to allow fresh, young trees with more accessible leaves to grow.

Research has also shown that removing an invasive palm boosts the availability of rhino food plants. Livestock must be excluded from the park too, as domestic cattle can transmit disease.

As far back as 1986, conservationists called for some rhino to be moved out of the park (perhaps to the neighbouring island of Sumatra). Splitting an already limited population is risky, but not establishing the safety net of at least one other population elsewhere is riskier still.

What if a tsunami hit the park? And the park may already be near capacity, as it is estimated to be able to support only 68 rhino.

Bringing Javan rhino into captivity and using reproductive technologies on stored eggs and sperm (techniques in development for the more common white rhino) may also need to be considered. Although, it is still possible that captive breeding may not be required: camera traps have photographed newborn Javan rhino, as well as adults, as recently as March 2024.

A female Javan rhino calf with its mother, photographed by a camera trap in Ujung Kulon national park. Indonesian Ministry of Environment and Forestry
A female Javan rhino calf with its mother, photographed by a camera trap in Ujung Kulon national park. Indonesian Ministry of Environment and Forestry

Scientists don’t know much about Javan rhino biology. There have been few studies of wild rhino and only 22 have ever been kept in captivity, the last of which died more than 100 years ago. More research is needed to understand as much as possible about Javan rhino ecology and reproduction – in the wild and from museum specimens.

More effective habitat and wildlife conservation across Indonesia will benefit other Indonesian species, including the Sumatran tiger, Sumatran elephant, all three species of orangutan, and the Sumatran rhino (estimated population of 24-47, making it the world’s most endangered rhino).

If effective conservation action is not taken now, the remaining Javan rhino population will go the same way as that in Vietnam.

ENDS


Learn about other animals endangered by palm oil and other agriculture


Learn about “sustainable” palm oil greenwashing

A 2019 World Health Organisation (WHO) report into the palm oil industry and RSPO finds extensive greenwashing of palm oil deforestation and the murder of endangered animals (i.e. biodiversity loss)

WHO Bulletin on Palm Oil: Deforestation and Extinction
WHO Bulletin on Palm Oil: Deforestation and Extinction
WHO Bulletin on Palm Oil: Deforestation and Extinction
WHO Bulletin on Palm Oil: Air Pollution and Health


Take Action in Five Ways

1. Join the #Boycott4Wildlife on social media and subscribe to stay in the loop: Share posts from this website to your own network on Twitter, Mastadon, Instagram, Facebook and Youtube using the hashtags #Boycottpalmoil #Boycott4Wildlife.

Join 3,179 other subscribers

2. Contribute stories: Academics, conservationists, scientists, indigenous rights advocates and animal rights advocates working to expose the corruption of the palm oil industry or to save animals can contribute stories to the website.

3. Supermarket sleuthing: Next time you’re in the supermarket, take photos of products containing palm oil. Share these to social media along with the hashtags to call out the greenwashing and ecocide of the brands who use palm oil. You can also take photos of palm oil free products and congratulate brands when they go palm oil free.

4. Take to the streets: Get in touch with Palm Oil Detectives to find out more.

5. Donate: Make a one-off or monthly donation to Palm Oil Detectives as a way of saying thank you and to help pay for ongoing running costs of the website and social media campaigns. Donate here

Frill-Necked Lizard Chlamydosaurus kingii

Frill-Necked Lizard Chlamydosaurus kingii

Location: Papua New Guinea, West Papua, Australia

Region: Trans-Fly ecosystem of southern Papua New Guinea and West Papua along with northern parts of Australia.

The frill-necked lizard Chlamydosaurus kingii, also known as the frilled dragons or frill-neck lizards, are famous for their impressive neck frill that fans out dramatically when they feel threatened. The Trans-Fly savannahs of southern Papua New Guinea and Indonesian-occupied West Papua, have come increasingly under threat over the past decade by climate change-related extreme weather and deforestation. Anthropogenic threats include habitat destruction for timber and palm oil, climate change-related fires, expanding agricultural zones, road and infrastructure building and capture for the exotic pet trade. In Australia, these lizards eat poisonous cane toads that are deadly once ingested. This along with large-scale bushfires pose threats to Frill-necked #Lizards. Once abundant, these striking reptiles are now losing their ecosystems. Use your wallet as a weapon for them by defending New Guinea’s forests. Choose palm oil-free products and boycott the pet trade. #BoycottPalmOil #Boycott4Wildlife

Appearance & Behaviour

With their iconic neck frill, long limbs and ability to sprint upright on two legs, frill-necked lizards are one of the most distinctive reptiles in the world. New Guinean individuals typically feature vivid yellow frills that flare outward like a sunburst when they feel threatened—often accompanied by a hiss and an open mouth to appear larger than life. Their frill can reach up to 30 cm across, supported by hyoid bones and cartilage that fan the skin out in a flash. Colouration is variable, and in New Guinea, these lizards lean towards paler hues with distinctive white markings accenting their yellow frills.

Primarily arboreal, they spend over 90% of their time in the trees. They are solitary, territorial, and highly dependent on their frill to communicate and intimidate. During the wet season, they descend closer to the ground in search of food, only to retreat to the higher canopy during the dry months when food is scarce.

Threats

Geographic Range

This species is found in northern Australia and across southern New Guinea, including both Papua New Guinea and Indonesian-occupied West Papua. In New Guinea, they inhabit the Trans-Fly savannah region—a unique landscape of seasonal woodlands and dry forests. These lizards avoid low-lying Melaleuca-dominated swamps and prefer elevated areas with well-drained soils and diverse tree species. However, their range in New Guinea is far more restricted than in Australia, making local threats far more significant to their survival.

Diet

Frill-necked lizards are insectivorous ambush predators. They rely on their sharp eyesight and camouflage to spot prey from high in the trees. Their diet consists mainly of insects like termites, cicadas, beetles, ants, and centipedes. During the dry season, termites are especially important, while the wet season sees them shifting to moth larvae. Occasionally, they will consume spiders, small rodents, and other lizards.

Mating and Reproduction

Mating occurs during the late dry and early wet seasons. Males engage in dramatic frill displays and combat to win over females. Females dig a shallow burrow where they lay 1–2 clutches of 4–20 eggs. Temperature plays a critical role in determining the sex of hatchlings—warmer nests produce more males, while cooler ones yield more females. Young frillies are independent within 10 days of hatching and can deploy their frills almost immediately.

FAQs

How many Frill-necked lizards are left in New Guinea?

There is no precise population estimate for New Guinea, but while the species is locally common in parts of Australia, their populations in the Trans-Fly region are under pressure. Their limited range, coupled with the impacts of deforestation and trade, may mean local declines are already occurring.

How long do Frill-necked lizards live in the wild?

Frill-necked lizards in the wild can live up to 6 years for males and around 4 years for females. Hatchlings grow rapidly during the wet season and reach sexual maturity by about two years of age.

Do Frill-necked lizards make good pets?

Absolutely not. These sensitive reptiles are wild animals with complex needs. They are difficult to breed in captivity, meaning many sold in pet markets are likely wild-caught, contributing directly to population declines. Keeping them as pets fuels this harmful trade and leads to suffering. If you care about frill-necked lizards, do not support the exotic pet industry.

Take Action!

Support local and indigenous-led resistance to palm oil deforestation in West Papua and Papua New Guinea. Boycott palm oil products entirely—there is no such thing as “sustainable” palm oil, all of it causes deforestation. Say no to the exotic pet trade, which is stripping these unique lizards from the wild and pushing them towards decline. #BoycottPalmOil #Boycott4Wildlife

Support Frill-Necked Lizards by going vegan and boycotting palm oil in the supermarket, it’s the #Boycott4Wildlife

Support the conservation of this species

This animal has no protections in place. Read about other forgotten species here. Create art to support this forgotten animal or raise awareness about them by sharing this post and using the #Boycottpalmoil #Boycott4Wildlife hashtags on social media. Also you can boycott palm oil in the supermarket.

Further Information

O’Shea, M., Allison, A., Tallowin, O., Wilson, S. & Melville, J. 2017. Chlamydosaurus kingiiThe IUCN Red List of Threatened Species 2017: e.T170384A21644690. https://dx.doi.org/10.2305/IUCN.UK.2017-3.RLTS.T170384A21644690.en. Accessed on 06 April 2025.

Harlow, P. S., & Shine, R. (1999). Temperature-dependent sex determination in reptiles: insights from frillneck lizards. Biological Journal of the Linnean Society, 68(3), 197–211. https://www.jstor.org/stable/3893081

Wikipedia contributors. (n.d.). Frilled lizard. Wikipedia. Retrieved 7 April 2025, from https://en.wikipedia.org/wiki/Frilled_lizard

Frill-Necked Lizard Chlamydosaurus kingi threats

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How can I help the #Boycott4Wildlife?


Take Action in Five Ways

1. Join the #Boycott4Wildlife on social media and subscribe to stay in the loop: Share posts from this website to your own network on Twitter, Mastadon, Instagram, Facebook and Youtube using the hashtags #Boycottpalmoil #Boycott4Wildlife.

Join 3,179 other subscribers

2. Contribute stories: Academics, conservationists, scientists, indigenous rights advocates and animal rights advocates working to expose the corruption of the palm oil industry or to save animals can contribute stories to the website.

3. Supermarket sleuthing: Next time you’re in the supermarket, take photos of products containing palm oil. Share these to social media along with the hashtags to call out the greenwashing and ecocide of the brands who use palm oil. You can also take photos of palm oil free products and congratulate brands when they go palm oil free.

4. Take to the streets: Get in touch with Palm Oil Detectives to find out more.

5. Donate: Make a one-off or monthly donation to Palm Oil Detectives as a way of saying thank you and to help pay for ongoing running costs of the website and social media campaigns. Donate here


Learn about other animals endangered by palm oil and other agriculture


Learn about “sustainable” palm oil greenwashing

A 2019 World Health Organisation (WHO) report into the palm oil industry and RSPO finds extensive greenwashing of palm oil deforestation and the murder of endangered animals (i.e. biodiversity loss)

WHO Bulletin on Palm Oil: Deforestation and Extinction
WHO Bulletin on Palm Oil: Deforestation and Extinction
WHO Bulletin on Palm Oil: Deforestation and Extinction
WHO Bulletin on Palm Oil: Air Pollution and Health

Beef, Palm Oil and Timber: How Wealthy Nations Fuel Deforestation


A major #research study reveals that demand for #beef #palmoil, and #timber in wealthy nations is driving mass deforestation and species extinction in tropical regions. Habitat destruction mainly for agriculture accounts for 90% of all tropical #deforestation. Countries like the US, UK, and Germany are main drivers of rainforest destruction in the #Amazon, #Indonesia, and #Africa, displacing indigenous communities and sending many rare species of animals towards #extinction. Advocates call for a boycott of deforestation-linked products to stop this crisis such as meat and #palmoil. Every time you shop you can resist and fight for them when you #BoycottPalmOil #Boycott4Wildlife and go #Vegan.



Channel-billed Toucan Ramphastos vitellinus


Study Confirms Wealthy Nations’ Demand for Palm Oil, Beef & Timber is Driving Global Deforestation

A major new study has revealed that the world’s richest nations are directly responsible for mass deforestation and biodiversity loss through their consumption of palm oil, beef, timber, soy, and cocoa. The research confirms that these industries are fuelling habitat destruction, species extinction, and displacement of indigenous communities.

Beef, Palm Oil and Timber_ How Wealthy Nations Fuel Deforestation (2).jpg Beef, Palm Oil and Timber_ How Wealthy Nations Fuel Deforestation

The study found that high-income countries account for 13% of global forest loss occurring beyond their own borders. The biggest culprits are:

  • Beef 🐄 – The leading cause of global deforestation, responsible for nearly 60% of all forest loss. Rainforests in the Amazon and Central America are burned and cleared to make way for cattle ranching.
  • Palm Oil 🌴 – Found in 50% of supermarket products, palm oil plantations have destroyed vast rainforests in Indonesia, Malaysia, and Africa, pushing orangutans, tigers, and hornbills to the brink of extinction.
  • Timber and Paper 📄 – Logging for furniture, construction, and paper production is wiping out old-growth forests across South America, Africa, and Southeast Asia. Many so-called “certified” or “sustainable” wood products still drive illegal deforestation.
  • Soy 🌱 – Vast areas of the Amazon and Cerrado are destroyed for soy production, most of which is used to feed animals in factory farms.
  • Cocoa 🍫 – Chocolate production is linked to widespread deforestation in West Africa, where rainforests are illegally cleared to grow cocoa.

Exporting Extinction: The True Cost of Consumption

The study warns that wealthy nations are effectively outsourcing biodiversity destruction. The US, UK, Germany, and China import massive amounts of these deforestation-linked products, making them directly responsible for the loss of critical ecosystems.

Read the full article here in The Guardian

ENDS


Learn about other animals endangered by palm oil and other agriculture


Learn about “sustainable” palm oil greenwashing

A 2019 World Health Organisation (WHO) report into the palm oil industry and RSPO finds extensive greenwashing of palm oil deforestation and the murder of endangered animals (i.e. biodiversity loss)

WHO Bulletin on Palm Oil: Deforestation and Extinction
WHO Bulletin on Palm Oil: Deforestation and Extinction
WHO Bulletin on Palm Oil: Deforestation and Extinction
WHO Bulletin on Palm Oil: Air Pollution and Health


Take Action in Five Ways

1. Join the #Boycott4Wildlife on social media and subscribe to stay in the loop: Share posts from this website to your own network on Twitter, Mastadon, Instagram, Facebook and Youtube using the hashtags #Boycottpalmoil #Boycott4Wildlife.

Join 3,179 other subscribers

2. Contribute stories: Academics, conservationists, scientists, indigenous rights advocates and animal rights advocates working to expose the corruption of the palm oil industry or to save animals can contribute stories to the website.

3. Supermarket sleuthing: Next time you’re in the supermarket, take photos of products containing palm oil. Share these to social media along with the hashtags to call out the greenwashing and ecocide of the brands who use palm oil. You can also take photos of palm oil free products and congratulate brands when they go palm oil free.

4. Take to the streets: Get in touch with Palm Oil Detectives to find out more.

5. Donate: Make a one-off or monthly donation to Palm Oil Detectives as a way of saying thank you and to help pay for ongoing running costs of the website and social media campaigns. Donate here

Around 25% of Africa’s Land is Damaged: This is How We Fix It!


Almost 25% of all land in Africa has been damaged. Land degradation is worrying issue across the continent of Africa. This is being driven by climate change and deforestation for extractive industries like rare mineral mining and monocultures like palm oil and cocoa. Other big drivers includes invasive species and environmental pollutants and toxins. Mlungele Nsikani is a land restoration specialist and environmental scientist. He explains how ecological restoration and agroecology is a great way to reverse land degradation so that people, plants and animals can thrive. Another powerful way to make an impact is through boycotting industries destroying the world like gold mining, palm oil and the meat industry. #BoycottPalmOil #Boycott4Wildlife



What’s driving land degradation on the continent?

Africa is one of the most degraded continents in the world. About 23% of the surface of Africa, or over 700 million hectares of land, is already degraded. Another three million hectares is being further degraded annually.

Degraded land is land that has lost some of its natural productivity through processes caused by humans. It’s estimated that up to 40% of the planet’s land is degraded.

The “big five” drivers of land degradation globally and in Africa are:

  • biological invasions, where plant species have spread outside their indigenous area and disrupted the services provided by ecosystems
  • climate change driven events, such as intense droughts and severe fires
  • extractive activities, such as mining and over-harvesting
  • habitat transformation or fragmentation, including deforestation and poor agricultural practices
  • pollutants such as sulphur dioxide, and eutrophication – where algae and other plants take over plant life.

Factors that have made the situation worse in Africa include: development demands; a high dependency on natural resources at the household level (such as the use of firewood for cooking); agricultural practices (including clearing indigenous plants to grow cash crops); weak governance; insecure land tenure; pervasive poverty; and population growth.

What is ecological restoration?

Ecological restoration is the process of assisting the recovery of an ecosystem that has been degraded, damaged or destroyed. Removing invasive plants and reintroducing indigenous species is one way to reverse damage. Ecological restoration is about helping to create conditions in which plants, animals and microorganisms can carry out the work of recovery themselves.

Assisting recovery can be as complex as altering landforms (intentionally changing aspects of the landscape), planting vegetation, changing the hydrology (water flow), and reintroducing wildlife. It can also be as simple as removing an invasive species or reintroducing a lost plant species to the land.

For example more than 8,750 plant species have found their way to South Africa. Over 785 species have made the country their permanent home on a significant scale and have had negative impacts. These include at least 14 Australian Acacia tree species which are invasive across South Africa. These cover about 554,000 hectares of the country.

They use up water resources and reduce grazing land. They also change soil microbial community structure, diversity and function. Invasive Acacia trees have established extensive woodlands that compete against native species, leaving little room for native plants and trees to grow. This costs more than R4 billion annually (about US$214 million) – the combined cost of clearing invasive species and the value of reduced ecosystem services in invaded areas.

The fynbos biome, which covers large parts of South Africa’s Western Cape province, has been the most affected. Since 1995, the publicly funded Working for Water programme has cleared invasive species, leaving ecosystems to recover naturally. The Greater Cape Town Water Fund has also funded the removal of thousands of thirsty invasive trees in mountain areas in a bid to save water and restore indigenous fynbos. This is known as passive restoration.

Planting native vegetation (often done through seed) – active restoration – has also helped the land recover. However, it has been applied at a smaller scale than passive restoration because it is more expensive. Planting native vegetation after clearing invasive species is often a more effective way to help native species recover in the restoration site, particularly if the native soil seedbanks have been depleted by the long duration of invasion.

How can people help?

Anyone can contribute to the restoration of ecosystems. The first thing is to advocate for and actively engage in the conservation of intact ecosystems. As the old adage goes, prevention is better than cure.

Ecological restoration is a great tool to tackle land degradation. But it’s not a quick fix. It’s still necessary to protect and conserve natural ecosystems.

Secondly, everyone should get involved in ecological restoration efforts, no matter how small. We can help remove invasive species or plant native species where we live. We can donate or be part of organisations that are involved in ecological restoration.

Above all, we should continue to spread the ecological restoration message and show that we are #GenerationRestoration!

The need for ecological restoration on the continent is great. Only functioning landscapes can provide affordable food, water and energy. These are the cornerstones of economic development. Ecological restoration can protect and enhance environmental assets and natural resources, provide employment, and help national development, security and social stability.

ENDS


Read more about conservation and reasons to be hopeful

Protect Nature to Avoid Future Pandemics

Research from University of Queensland and published in The Lancet: Planetary Health finds that the COVID-19 pandemic is linked to the decline of ecosystems and biodiversity, creating a cycle that could lead to…

Read more

Food Without Agriculture

Researchers argue food can be made without destroying rainforests, using alternative energy sources like microbes, yeast and CO2, saving animals and emissions

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Take Action in Five Ways

1. Join the #Boycott4Wildlife on social media and subscribe to stay in the loop: Share posts from this website to your own network on Twitter, Mastadon, Instagram, Facebook and Youtube using the hashtags #Boycottpalmoil #Boycott4Wildlife.

Join 3,179 other subscribers

2. Contribute stories: Academics, conservationists, scientists, indigenous rights advocates and animal rights advocates working to expose the corruption of the palm oil industry or to save animals can contribute stories to the website.

3. Supermarket sleuthing: Next time you’re in the supermarket, take photos of products containing palm oil. Share these to social media along with the hashtags to call out the greenwashing and ecocide of the brands who use palm oil. You can also take photos of palm oil free products and congratulate brands when they go palm oil free.

4. Take to the streets: Get in touch with Palm Oil Detectives to find out more.

5. Donate: Make a one-off or monthly donation to Palm Oil Detectives as a way of saying thank you and to help pay for ongoing running costs of the website and social media campaigns. Donate here

Grey Crowned Crane Balearica regulorum

Grey Crowned Crane Balearica regulorum

IUCN Status: Endangered

Location: Uganda, Kenya, Tanzania, Rwanda, Burundi, South Sudan, Democratic Republic of the Congo, Angola, Zambia, Malawi, Mozambique, Zimbabwe, Namibia, Botswana, South Africa, Eswatini, Lesotho

Found across wetlands, grasslands, and cultivated lands of eastern and southern Africa, this elegant bird is particularly emblematic in Uganda, where they feature on the national flag and coat of arms.

The Endangered Grey Crowned #Crane is one of #Africa’s most graceful, regal and recognisable #birds, adorned with a halo of golden feathers and traversing the skies and forests of #Uganda, #Tanzania, #DRC #Congo, #Namibia and more. Behind their dazzling beauty is a grim reality. Since 1985, their global population has crashed by over 59%, driven by relentless wetland destruction, tobacco, timber and cocoa agriculture, palm oil expansion, illegal egg collection, and wildlife trafficking. Once numbering over 100,000, now fewer than 25,000 mature individual birds remain alive. Urgent action is needed to save these majestic and irreplaceable birds before their calls fall silent across Africa’s skies. Help them every time you shop and #BoycottPalmOil #Boycott4Wildlife

Appearance & Behaviour

Standing a metre tall, the Grey Crowned Crane captivates with their stately grey plumage, snowy cheeks, bright red wattle and a dazzling aurora of stiff golden feathers. Their courtship rituals are equally enchanting, with pairs leaping, bowing, and calling in dazzling synchronised dances that can attract the attention of entire flocks. Their red gular sac inflates with a deep booming call, echoing through the savannah.

Unlike other crane species, Grey Crowned Cranes possess a long hind toe allowing them to roost in trees – a trait thought to be ancient among cranes. They often gather in large flocks outside of the breeding season and are known to adapt their behaviour to live increasingly close to human communities.

Threats

• Wetland destruction and degradation

Wetlands are vital breeding and foraging grounds for Grey Crowned Cranes. These habitats are being drained or converted for agriculture, tree plantations (particularly Eucalyptus), and dam construction. Overgrazing by livestock and increased sedimentation from deforestation also contribute to their degradation, leaving cranes with fewer safe places to breed and raise their chicks.

• Industrial palm oil and agricultural expansion

Agricultural land-use change, including the expansion of palm oil and food crop cultivation, is rapidly encroaching on Grey Crowned Crane habitat. In places like Kenya and Uganda, this leads to the fragmentation of once-continuous wetland and savannah ecosystems. The conversion of native grasslands into farmland eliminates critical feeding and nesting areas, directly impacting crane survival.

• Illegal capture for trade and egg collection

Chicks and eggs are frequently stolen from nests to be sold into the illegal pet trade or to captive facilities. This is especially common in Uganda, Tanzania, and Rwanda, where birds are trafficked domestically and exported to informal zoos or exotic collectors, particularly in the Middle East and Asia. The removal of young birds from the wild not only reduces the population but causes immense suffering and family disruption among cranes.

• Poisoning and persecution by farmers

In some areas, cranes are seen as agricultural pests due to their foraging on newly planted crops such as maize. As a result, they are deliberately poisoned or killed in retaliation. Poisoning incidents are widespread and often indiscriminate, also affecting other wildlife and entire crane flocks, with devastating consequences for local populations.

• Electrocution and collisions with power lines

As human infrastructure expands, cranes are increasingly flying into overhead power lines or being electrocuted while roosting on utility poles. This is particularly prevalent in Uganda, South Africa, and Tanzania. These deaths are preventable, but without mitigation measures like line markers or insulation, the threat will likely increase as rural electrification spreads.

• Climate change and extreme weather events

Rising temperatures and changes in rainfall patterns due to climate change across southern Africa are expected to reshape crane habitat. Droughts reduce water levels in breeding wetlands, while extreme weather events like hail or flooding can destroy nests and kill chicks. Long-term climate shifts may also affect the availability of the crops and invertebrates cranes rely on for food.

• Disturbance from human activity and land use conflicts

As human populations grow, cranes are forced to live closer to agricultural areas and settlements. This increases the likelihood of disturbance during the breeding season, leading to nest abandonment and lower chick survival. Intense land-use pressures mean that even protected areas are often not safe havens, with noise, hunting, and encroachment disrupting the cranes’ life cycle.

• Coal mining, peat extraction, hydroelectric dams

In South Africa and Rwanda, coal mining and proposed peat extraction projects threaten to destroy large areas of wetland and grassland habitat. These industries alter hydrological regimes, pollute waterways, and destroy nesting grounds. The cumulative impact of such extractive industries could irreversibly damage the remaining strongholds of the species.

• Avian influenza and disease outbreaks

A highly virulent strain of avian influenza (H5N1) has already killed dozens of Grey Crowned Cranes in South Africa. With increased human-wildlife contact and climatic stress, the risk of future outbreaks is likely to grow. Disease outbreaks can wipe out entire flocks and undermine conservation gains in areas where populations have recently stabilised.

Geographic Range

The Grey Crowned Crane is found in Angola, Botswana, Burundi, the Democratic Republic of the Congo, Eswatini, Kenya, Lesotho, Malawi, Mozambique, Namibia, Rwanda, South Africa, South Sudan, Tanzania, Uganda, Zambia, and Zimbabwe. Though widespread, the species is highly localised in wetland-dependent habitats, and their historical range is shrinking rapidly due to land-use changes and human encroachment.

Diet

Omnivorous and opportunistic, Grey Crowned Cranes forage in wetlands, fields, and grasslands. Their diet includes seeds, grass tips, grain, insects, frogs, lizards, crabs, and even snakes. They cleverly stamp their feet to flush out hidden insects and often forage alongside grazing animals, seizing disturbed prey with swift precision.

Mating and Reproduction

Breeding is timed with rainfall – during dry seasons in East Africa and wet seasons in southern regions. Pairs construct large, floating nests in tall wetland vegetation. Clutches contain 2–5 eggs, incubated by both sexes for about 30 days. Chicks are precocial, running soon after hatching and fledging between 56–100 days. In rare communal events resembling ‘weddings’, flocks may witness two young cranes pairing off to begin a new life together.

FAQs

How many Grey Crowned Cranes are left in the wild?

As of 2024, the global population is estimated between 30,200 and 36,900 individuals, equivalent to about 20,100–24,600 mature birds. This marks a catastrophic decline from over 100,000 in 1985 (Morrison, 2015; Wamiti et al., 2023). While some countries like Uganda, Rwanda, and Zambia are seeing modest population increases due to reintroductions, overall trends remain concerning.

How long do Grey Crowned Cranes live?

In the wild, Grey Crowned Cranes can live up to 22–25 years, while in captivity, they may reach 30 years or more with proper care (Archibald et al., 2020).

Why are Grey Crowned Cranes endangered?

The main drivers are habitat loss due to agriculture, deforestation, and infrastructure development, alongside illegal wildlife trade, poisoning, and disturbance from human activity. Out-of-control palm oil plantations and eucalyptus monocultures have also devastated wetland habitats across their range (Morrison & Dodman, 2019).

Do Grey Crowned Cranes make good pets?

Absolutely not. Keeping Grey Crowned Cranes as pets is cruel and contributes to their extinction. Many chicks and eggs are taken illegally from the wild, leading to population collapse and breaking up family groups. If you care about these birds, never support the exotic pet trade.

Take Action!

Boycott palm oil and products contributing to deforestation. Advocate for the protection and restoration of African wetlands. Support indigenous-led conservation and agroecology efforts that protect native grasslands and wildlife. Report illegal wildlife trade and pressure governments to enforce protective laws. #BoycottPalmOil #Boycott4Wildlife

Support the Grey Crowned Crane by going vegan and boycotting palm oil in the supermarket, it’s the #Boycott4Wildlife

Support the conservation of this species

This animal has no protections in place. Read about other forgotten species here. Create art to support this forgotten animal or raise awareness about them by sharing this post and using the #Boycottpalmoil #Boycott4Wildlife hashtags on social media. Also you can boycott palm oil in the supermarket.

Further Information

Amulike, B. B., Griffin, C. R., & Fuller, T. K. (2023). Conservation-related knowledge, interactions, and attitudes of local people toward Grey Crowned-Cranes in Tanzania. Ecology and Society, 18(2). https://doi.org/10.5751/ACE-02467-180203

BirdLife International. 2024. Balearica regulorumThe IUCN Red List of Threatened Species 2024: e.T22692046A240198049. https://dx.doi.org/10.2305/IUCN.UK.2024-2.RLTS.T22692046A240198049.en. Accessed on 02 April 2025.

Wamiti, W., & Kimani, D. K. (2020). Kenya’s first countrywide census of Grey Crowned Crane Balearica regulorum, February–March 2019. Bulletin of the African Bird Club, 27(2), 210–218. https://www.researchgate.net/publication/344680836_Kenya’s_first_countrywide_census_of_Grey_Crowned_Crane_Balearica_regulorum_February-March_2019

Wamiti, S. W. (2022). Factors Affecting Population, Nesting Habits, and Conservation of Grey Crowned Crane in Lake Ol’ Bolossat Basin, Kenya. University of Nairobi. Retrieved from https://erepository.uonbi.ac.ke/handle/11295/163228

Grey Crowned Crane Balearica regulorum boycott palm oil

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Learn about other animals endangered by palm oil and other agriculture


Learn about “sustainable” palm oil greenwashing

A 2019 World Health Organisation (WHO) report into the palm oil industry and RSPO finds extensive greenwashing of palm oil deforestation and the murder of endangered animals (i.e. biodiversity loss)

WHO Bulletin on Palm Oil: Deforestation and Extinction
WHO Bulletin on Palm Oil: Deforestation and Extinction
WHO Bulletin on Palm Oil: Deforestation and Extinction
WHO Bulletin on Palm Oil: Air Pollution and Health