Jaguars vs Cows: JBS Fuelling Biodiversity Collapse in Brazil’s Forests

A damning Global Witness investigation exposes how JBS, the world’s largest meat company, is directly linked to deforestation in some of Brazil’s most biodiverse ecosystems, including the Amazon and Pantanal. Despite greenwashing promises, JBS continues sourcing cattle from ranchers involved in illegal deforestation in areas that overlap with protected jaguar territory—pushing iconic species like the jaguar closer to extinction. The company’s failure to track indirect suppliers undermines greenwashing and zero-deforestation claims. JBS is financed by British Bank Barclays who made a whopping $1.7 billion from this decimation of the environment. This scandal highlights the urgent need to divest your wealth from Barclays until they stop funding JBS. Also in the supermarket you can and be #vegan for not only farmed animals but also for wild animals like jaguars and countless others. #BoycottPalmOil #Boycott4Wildlife

giant 🥩☠️ is driving in the #Amazon🐆 ❌ Jaguars are losing their home to cows killed for burgers 🤮💰 Billions in profits to and zero accountability 📣 Divest NOW! NO to ! https://palmoildetectives.com/2026/01/21/jaguars-vs-cows-jbs-fuelling-biodiversity-collapse-in-brazils-forests/

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Global Witness. (2024, May 15). Jaguars vs cows: The biodiversity crisis under JBS’s shadow. https://globalwitness.org/en/campaigns/forests/jaguars-vs-cows-the-biodiversity-crisis-under-jbs-shadow/

A Global Witness investigation has found that jaguars, vital guardians of Amazonian ecosystems and critical apex predators — are under siege as Brazil’s forests are cleared at alarming rates. New findings from Global Witness show that over 27 million hectares of the jaguar’s historic habitat in Brazil have been razed for industrial agriculture, particularly cattle ranching, between 2014 and 2023.

A single supplier to JBS, the world’s largest meat company, illegally cleared over 1,200 hectares of protected jaguar habitat in just a decade. Across the jaguar’s range in Pará and Mato Grosso states, 75% of farms linked to JBS’s supply chain broke environmental laws in the past five years. Deforestation and habitat fragmentation have devastated jaguar populations, classified as ‘Near Threatened’ on the IUCN Red List.

Jaguar Panthera onca - GIF South America

Jaguars are a keystone species, crucial to maintaining ecosystem health. Their decline ripples throughout the Amazon and Cerrado, triggering wider biodiversity loss. Meanwhile, financial institutions in Europe, China, and the US continue backing JBS despite its environmental breaches, profiting while forests fall.

With Brazil hosting COP30 this year, Global Witness is calling for world leaders to show real commitment. They must strengthen laws regulating supply chains and finance to protect remaining forests and Indigenous territories, or risk missing the 2030 deadline to halt deforestation.

Without urgent action, jaguars — once revered as guardians of the rainforest — could vanish forever.

The Global Witness investigation found over 27 million ha of jaguar habitat – an area larger than the UK – had been converted to agricultural land in the states of Mato Grosso and Pará as of 2023.

“We decided to investigate the loss of jaguar habitat driven by industrial agriculture because jaguars are a keystone species. They play a crucial role in stabilising ecosystems and maintaining biodiversity in areas such as the Amazon and Cerrado. When their territories are destroyed, the entire ecosystem suffers,” said Marco Mantovani, a Global Witness investigator leading the data analysis.

jaguar-panthera-onca-5
A road in Brazil which drives deep into jaguar habitat. Ricardo de O. Lemos/Shutterstock
A road in Brazil which drives deep into jaguar habitat. Ricardo de O. Lemos/Shutterstock
Jaguar Panthera onca by Ecuadorian artist Juanchi Pérez slider
Jaguar Panthera onca by Ecuadorian artist Juanchi Pérez
A jaguar in the jungle of southern Mexico. Mardoz/Shutterstock
A jaguar in the jungle of southern Mexico. Mardoz/Shutterstock
Jaguar Panthera onca 1
Jaguar Panthera onca 1
Jaguar Panthera onca playing in water
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“Deforestation is a solvable issue, but it’s one where there is stalling, a lack of political will to actually meet the global agreement to end forest loss by 2030,” said Global Witness’s Reid, referring to the landmark pledge reached at COP26 in Glasgow, Scotland, in 2021.

She told Mongabay that she hopes that at COP30 countries will put forward plans “to actually deliver [on] their commitments when it comes to forest loss.”

British banking giant Barclays was a main financier of the megaproject and made an extraordinary $1.7 billion from financing JBS, surpassing 30 other global financial institutions bankrolling the meatpacker. A key way to take action is to not only boycott meat in solidarity to cows and jaguars, but to also divest your funds from Barclays.

Global Witness. (2024, May 15). Jaguars vs cows: The biodiversity crisis under JBS’s shadow. https://globalwitness.org/en/campaigns/forests/jaguars-vs-cows-the-biodiversity-crisis-under-jbs-shadow/

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Parrot Deaths Highlight Urgent Need to Reform CITES

Three critically endangered African Grey parrots were seized in Norway in 2019 after being illegally smuggled and they were later euthanised. These intelligent birds had potentially 60 years of life to live and the massive tragedy is – they knew that they were going to die!

Generally, international wildlife trade is not forbidden. Rather, it is regulated through CITES an international treaty to prevent illegal trade in wild animals. The industry is worth billions. The treaty needs a radical overhaul writes Professor Ragnhild Sollund for 360Info.

The legal trade is largely to blame for African grey parrots becoming endangered: parrots make popular pets due to their intelligence and sociability, so they have become “over exploited”. Help fight illegal wildlife trade and

The tragedy of dead African grey highlights the need to overhaul a weak treaty which facilitates rather than stops trade by Prof Ragnild Sollund for @360info_global via @palmoildetect https://wp.me/pcFhgU-78q

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“A on would be easier to enforce than the current market, where some trade is legal, some illegal, and which offers ample possibilities for Story: @360info_global @palmoildetect https://wp.me/pcFhgU-78q

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Originally published under Creative Commons by 360info™. Written by Professor Ragnhild Sollund. Read the original here.

In November 2019, three African grey parrot chicks (Psittacus erithacus) were seized at Oslo airport by customs inspectors. As endangered species, they did not have the required permits to be transported to Norway. During the month that officials contemplated what should happen to the birds, they were hand reared by veterinarians. Then the decision was made: euthanasia.

The tragic story of three dead parrots

These highly intelligent birds had a potential 60-year life ahead of them; a life that was abruptly concluded in the hands of the vet. “I have euthanised many animals, but I cried when I euthanised these birds,” she said. “They understood… [And I did] not want to work as the Norwegian environment agency’s executioner of endangered species.”

In Norway, this was the standard outcome for illegally traded animals that are listed in CITES,  the United Nations Convention on International Trade in Endangered Species of Wild Fauna and Flora. On March 3, International Wildlife Day, it highlights why addressing the wildlife trade, its regulation and enforcement, is urgent.

Generally, international wildlife trade is not forbidden. Rather, it is regulated through CITES. The legal trade is largely to blame for African grey parrots becoming endangered: parrots make popular pets due to their intelligence and sociability, so they have become “over exploited”, meaning the trade endangers the survival of the species. But the concept of over exploitation fails to cover the individual suffering or death of the animals involved in the trade. In view of species justice, any exploitation may be too much.

CITES entered into force in 1975. Eighty-four parties have signed the convention, including the European Union as one party. Each country must have a management authority, and all countries are obliged to submit annual reports to the CITES secretariat.

Animals are listed on three appendices of CITES, according to how endangered they are. The African grey is listed on appendix I as threatened with extinction. It was moved from appendix II in 2016, since trade in them was no longer deemed ‘sustainable’. Currently 5,950 species of animals and 32,800 species of plants are listed across all three appendices.

CITES has been criticised for being an overly human-centred convention. It fails to take into consideration the fact that animals are sentient beings with capacity to suffer who have interest in living their lives in their natural habitats, free from human inflicted harm.

The tragic story of three dead parrots

Instead, CITES frames wildlife species, whether plants or animals, as resources that are available for humans to exploit, until exploitation reaches a level that threatens the survival of a species. According to this logic, one individual can easily be disposed of and replaced by another; an individual’s intrinsic value is not recognised.

CITES has been criticised for not functioning even within its own parameters. For example, many parties to CITES never submit the required annual reports, and much trade is never recorded. And many species become threatened and go extinct from trade without ever being listed on the CITES appendices. For example, there are 10,247 known reptile species in the world, but only 8 percent of the reptile trade is regulated through CITES. Newly discovered species can be swiftly exploited, and 79 percent of traded species are not subject to CITES regulation.

According to CITES records, a staggering 2 million mammals, 5 million birds, 41 million reptiles, half a million amphibians, and 6 million fish were traded legally between 2011-2022.

Animals are used for medicinal purposes (often with no effect), fashion, as game hunting trophies, pets and as high-status food items.

Wildlife trade is big business

Advocacy group Traffic estimates the economic value of legal wildlife trade including plants, at approximately US$323 billion. One important reason for the foundation of CITES was to secure the economic gains of wildlife trade for biodiverse, but poor countries in the global South.

Wildlife trade can be viewed as transnational, global, organised state corporate harm.

Given the general failure of CITES to protect animals from harm and species from extinction, there have been many calls to remodel the agreement. The logic behind CITES implies that the harms of wildlife trade shall continue relentlessly, with new individuals abducted, killed or in other ways exploited in a ‘sustainable’ way for human benefit.

A better CITES would be based around animal protection. Wild animals should have rights not to be exploited as pets, killed for their flesh or skin, teeth or whiskers, tusks, horns, or used for entertainment in zoos, circuses and aqua parks. CITES could rather become an instrument promoting justice both for nature, humans and animals.

One way to do this would be to transform it from a trade convention to an aid convention. The convention could be reformulated to promote species conservation and the protection of individuals’ and species’ rights.

CITES could then become an instrument to funnel economic resources from rich economies in the North to poor economies in the South, if their national budgets partly rely on wildlife trade. Aid, distributed by an accountable secretariat, could be conditional on the ways in which the recipients succeed in protecting the natural environment and its inhabitants.

This system is already in place when it comes to the protection of rainforest: Norway and Germany contribute significantly to the protection of rainforest in places such as Brazil, Colombia and Ecuador through the UN; the amount of economic resources allocated from Norway to these countries depends on how much rainforest is spared from logging and emissions reduced.

A ban on the trade in wild animals would be easier to enforce than the current murky market, in which some trade is legal, other parts illegal, and which demands significant skills by law enforcement officers and offers ample possibilities for fraud.

Ragnhild Sollund is professor at the Department of Criminology and Sociology of Law at the University of Oslo, where she has done research into the wildlife trade for 12 years. She is currently leading the research project: Criminal Justice, Wildlife Conservation and Animal Rights in the Anthropocene, which studies the implementation and enforcement of two nature conventions: CITES; and the Bern convention that protects wild animals and their habitats in Europe, in Norway, The United Kingdom, Spain and Germany. Her research is funded by Norwegian Research Council. 

Originally published under Creative Commons by 360info™. Written by Professor Ragnhild Sollund. Read the original here.

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Read more about RSPO greenwashing

Lying
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Indigenous Land-grabbing
Human rights abuses
Deforestation
Human health hazards

A 2019 World Health Organisation (WHO) report into the palm oil industry and RSPO finds extensive greenwashing of palm oil deforestation and the murder of endangered animals (i.e. biodiversity loss)

Read more
WHO Bulletin on Palm Oil: Deforestation and Extinction
WHO Bulletin on Palm Oil: Deforestation and Extinction
WHO Bulletin on Palm Oil: Deforestation and Extinction
WHO Bulletin on Palm Oil: Air Pollution and Health

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1. Join the on social media and subscribe to stay in the loop: Share posts from this website to your own network on Twitter, Mastadon, Instagram, Facebook and Youtube using the hashtags .

Join 3,176 other subscribers

2. Contribute stories: Academics, conservationists, scientists, indigenous rights advocates and animal rights advocates working to expose the corruption of the palm oil industry or to save animals can contribute stories to the website.

3. Supermarket sleuthing: Next time you’re in the supermarket, take photos of products containing palm oil. Share these to social media along with the hashtags to call out the greenwashing and ecocide of the brands who use palm oil. You can also take photos of palm oil free products and congratulate brands when they go palm oil free.

https://twitter.com/CuriousApe4/status/1526136783557529600?s=20
https://twitter.com/PhillDixon1/status/1749010345555788144?s=20
https://twitter.com/mugabe139/status/1678027567977078784?s=20

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Capped Langur Trachypithecus pileatus

Capped Langur Trachypithecus pileatus

IUCN Red List Status: Vulnerable

Location: India, Bhutan, Bangladesh, Myanmar

This species inhabits subtropical and tropical dry forests, primarily in the foothills and highlands south of the Brahmaputra River and across fragmented patches in northeastern South Asia.

The capped (Trachypithecus pileatus) is a graceful and beautiful leaf found across northeastern , , , and . Sadly, they are listed as #Vulnerable on the IUCN Red List due to rapid population declines from , logging, agriculture, and the devastating impacts of plantations. Once widespread, their numbers have nearly halved in some regions like Assam due to the accelerating loss of native forest cover. Directly threatened by palm oil and monoculture expansion, this species is now confined to small, isolated forest fragments. Take action every time you shop and #BoycottPalmOil #Boycott4Wildlife

In the forests of 🇧🇩 and northern 🇮🇳 lives a remarkable with soulful hazel eyes 🐵🐒 on the verge of from . Help the Capped and 🌴🔥🚫 @palmoildetect https://palmoildetectives.com/2026/01/11/capped-langur-trachypithecus-pileatus/

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The intelligent and social Capped 🙉🐒🐵 is under pressure from and hunting in 🇮🇳 Troops are interbreeding with Phayre’s to survive. Fight for them and 🌴☠️❌ @palmoildetect https://palmoildetectives.com/2026/01/11/capped-langur-trachypithecus-pileatus/

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Appearance & Behaviour

With their black-tufted crown, pale fur, and soulful eyes, capped langurs are among the most visually distinctive primates in the Eastern Himalayas. Their fur ranges from silver-grey to golden orange, with darker limbs and a black cap that gives them their name. They move gracefully through the canopy, rarely descending to the forest floor except for play or social grooming.

Capped langurs live in unimale, multifemale groups with sizes ranging from 8 to 15 individuals. They spend most of their time feeding (up to 67%) or resting (up to 40%), engaging in complex social grooming and vocal communication. Daily movements range from 320–800 metres across fragmented habitats of 21–64 hectares. Grooming is an important social activity, with females often taking turns in allomothering behaviour.

Capped Langur Trachypithecus pileatus by Prijanshu Getty Images
Capped Langur Trachypithecus pileatus by Ugyen Tschering Getty Images
Capped Langur Trachypithecus pileatus boycott
Capped langur, Trachypithecus pileatus, Nameri Tiger Reserve, Assam, India by ePhotocorp (2)
Capped langur, Trachypithecus pileatus, Nameri Tiger Reserve, Assam, India by ePhotocorp (3)
Capped langur, Trachypithecus pileatus, Nameri Tiger Reserve, Assam, India by ePhotocorp
Capped langur, Trachypithecus pileatus, Nameri Tiger Reserve, Assam, India by ePhotocorp (4)
Capped Langur Trachypithecus pileatus threats
Young Capped Langur Trachypithecus pileatus by Ugyen Tschering Getty Images

Threats

Palm oil, teak and rubber monoculture plantations

The spread of oil palm and other monoculture crops such as teak and rubber is destroying the capped langur’s native forests at an alarming rate. These industrial plantations eliminate the diverse tree species that capped langurs rely on for food and shelter, leaving them with little to survive on. Once a landscape is cleared and replaced with palm oil or other single crops, it becomes a green desert devoid of biodiversity, pushing the species closer to extinction. In regions like Assam and Bangladesh, palm oil is a major driver of habitat fragmentation and degradation, especially in forest corridors that once connected populations.

Capped Langur Trachypithecus pileatus threats

Timber deforestation

Widespread illegal logging, often fuelled by demand for timber and firewood, is rapidly eroding the capped langur’s habitat. Fruiting and lodging trees that are vital to their survival are cut down, leaving forests patchy and disconnected. As their home ranges shrink, capped langur groups are forced into smaller fragments, increasing their vulnerability to predators, food shortages, and inbreeding. In some areas, this pressure has led to local extinctions or the collapse of entire populations.

Slash-and-burn agriculture

Slash-and-burn agriculture destroys habitat for capped langurs and often brings them into closer contact with human settlements, increasing conflict and risk of hunting or roadkill. Forest recovery from this can take decades—time the capped langur simply doesn’t have.

Hunting and the illegal pet trade

Capped langurs are hunted for their meat, pelts, and for sale in the illegal pet trade. In many tribal and rural areas of Assam, Arunachal Pradesh, and Manipur, they are still targeted despite legal protections. Their pelts are used to make traditional knife sheaths, and infants are often captured after killing their mothers, then sold as pets. This exploitation causes severe suffering and has a devastating impact on group structures, leading to long-term population decline.

Roads cut into rainforests for mines and tea plantations

As forests are cut into smaller patches for roads, mining, tea plantations, and settlements, capped langur populations become increasingly isolated. Small, disconnected populations face higher risks of inbreeding, loss of genetic diversity, and eventual extinction. In some regions, such as Tinsukia and Sonitpur, populations have already disappeared due to this fragmentation. The collapse of corridors also disrupts daily movement, feeding patterns, and access to mates—placing enormous stress on surviving individuals.

Hybridisation with other species

Due to the rapid degradation of natural habitats, capped langurs are increasingly forming mixed-species groups with the closely related Phayre’s langur (Trachypithecus phayrei). Recent studies in northeast Bangladesh confirm genetically that hybridisation is occurring, which could result in the eventual cyto-nuclear extinction of the capped langur lineage. Although hybridisation can happen naturally, in this case it is being driven by human-induced fragmentation, forcing species into overlapping territories with fewer options for mates. This phenomenon is both a symptom and a driver of their decline, complicating conservation efforts.

Mining, infrastructure, and political conflict

Open-cast coal mining, limestone extraction, and petroleum exploration have all contributed to the destruction of capped langur habitat across Assam and Nagaland. Infrastructure projects, such as highways and border fences, not only destroy habitat directly but also block animal movements and isolate populations. In border regions, armed conflict and territorial skirmishes have already extirpated capped langurs from several reserves, such as the Nambhur and Rengma forests. Weak law enforcement allows habitat destruction to continue unchecked in many regions.

Geographic Range

Capped langurs are found in northeastern India (Arunachal Pradesh, Assam, Meghalaya, Nagaland, Manipur, Mizoram, and Tripura), Bhutan, northwestern Myanmar, and northeastern and central Bangladesh. They occur at elevations from 10 to 3,000 metres across hill forests, riverine reserves, and protected areas. However, their range is now severely fragmented by human development, with some populations disappearing from former strongholds due to mining, conflict, and agricultural encroachment.

Diet

Primarily folivorous, the capped langur’s diet includes mature and young leaves, petioles, seeds, flowers, bamboo shoots, bark, and occasionally caterpillars. They forage on more than 43 plant species, with favourites including banyan (Ficus benghalensis), sacred fig (Ficus religiosa), Terminalia bellerica, and Mallotus philippensis. Seasonal availability influences their feeding patterns, but they consistently prefer fruiting and flowering trees.

Mating and Reproduction

Breeding usually occurs in the dry season, with birthing concentrated between late December and May. The gestation period lasts about 200 days, and the interbirth interval is approximately two years. Only parous females participate in allomothering, allowing new mothers time to forage and recover, a behaviour rare among langurs and considered a form of altruism.

FAQs

How many capped langurs are left in the wild?

Exact numbers are uncertain, but estimates suggest the population in Assam has declined from 39,000 in 1989 to approximately 18,600 between 2008 and 2014 (Choudhury, 2014). This halving reflects habitat loss and increasing fragmentation, particularly in Upper Assam and the Barak Valley.

What is the average lifespan of a capped langur?

While data is limited, langurs of this genus generally live 20–25 years in the wild. Captive lifespans may extend slightly due to the absence of predators and constant food supply, though such conditions often lead to stress.

Why are capped langurs under threat?

Their decline is due to relentless deforestation, palm oil and monoculture plantations, illegal logging, and road-building. Slash-and-burn agriculture and mining also play a major role. Capped langurs are hunted in some regions for meat, pelts, and as pets, particularly in Assam, Arunachal Pradesh, and Nagaland.

Do capped langurs make good pets?

Absolutely not. Capped langurs are intelligent, social beings that rely on complex forest habitats and close-knit family groups. Removing them from the wild fuels extinction and causes immense trauma. Many die during illegal capture and transport. Keeping them as pets is a selfish act that destroys lives. If you care about capped langurs, never support the exotic pet trade!

What are the major conservation challenges for capped langurs?

The biggest issues are hybridisation with other primate species, habitat fragmentation, palm oil expansion, and human-wildlife conflict. The 2018 study in Satchari National Park found that local attitudes toward conservation vary by occupation, education, and gender, which means education and outreach are crucial. A big challenge is the rise in hybridisation with sympatric Phayre’s langurs, driven by habitat degradation—this poses long-term genetic risks (Ahmed et al., 2024).

Take Action!

Capped langurs are vanishing before our eyes, driven to the brink by out-of-control palm oil expansion, deforestation, and development. You can help save them.

Refuse to buy products made with palm oil. Support indigenous-led conservation in northeast India and the Eastern Himalayas. Demand governments halt the destruction of old-growth forests and restore wildlife corridors. Spread awareness and challenge the illegal wildlife trade. #BoycottPalmOil #Boycott4Wildlife

Support the Capped Langur by going vegan and boycotting palm oil in the supermarket, it’s the

Support the conservation of this species

This animal has no protections in place. Read about other forgotten species here. Create art to support this forgotten animal or raise awareness about them by sharing this post and using the #Boycott4Wildlife hashtags on social media. Also you can boycott palm oil in the supermarket.

Further Information

Ahmed, T., Hasan, S., Nath, S., Biswas, S., et al. (2024). Mixed-Species Groups and Genetically Confirmed Hybridization Between Sympatric Phayre’s Langur (Trachypithecus phayrei) and Capped Langur (T. pileatus) in Northeast Bangladesh. International Journal of Primatology, 46(1), 210–228. https://doi.org/10.1007/s10764-024-00459-x

Das, J., Chetry, D., Choudhury, A.U., & Bleisch, W. (2020). Trachypithecus pileatus (errata version published in 2021). The IUCN Red List of Threatened Species 2020: e.T22041A196580469. https://dx.doi.org/10.2305/IUCN.UK.2020-3.RLTS.T22041A196580469.en

Hasan, M.A.U., & Neha, S.A. (2018). Group size, composition and conservation challenges of capped langur (Trachypithecus pileatus) in Satchari National Park, Bangladesh. Retrieved from https://www.researchgate.net/publication/339550399

Wikipedia. (n.d.). Capped langur. Retrieved April 6, 2025, from https://en.wikipedia.org/wiki/Capped_langur

Capped Langur Trachypithecus pileatus boycott
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1. Join the on social media and subscribe to stay in the loop: Share posts from this website to your own network on Twitter, Mastadon, Instagram, Facebook and Youtube using the hashtags .

Join 3,176 other subscribers

2. Contribute stories: Academics, conservationists, scientists, indigenous rights advocates and animal rights advocates working to expose the corruption of the palm oil industry or to save animals can contribute stories to the website.

3. Supermarket sleuthing: Next time you’re in the supermarket, take photos of products containing palm oil. Share these to social media along with the hashtags to call out the greenwashing and ecocide of the brands who use palm oil. You can also take photos of palm oil free products and congratulate brands when they go palm oil free.

4. Take to the streets: Get in touch with Palm Oil Detectives to find out more.

5. Donate: Make a one-off or monthly donation to Palm Oil Detectives as a way of saying thank you and to help pay for ongoing running costs of the website and social media campaigns. Donate here

Pledge your support

Learn about other animals endangered by palm oil and other agriculture

Global
South America
S.E. Asia
India
Africa
West Papua & PNG

Learn about “sustainable” palm oil greenwashing

Read more about RSPO greenwashing

Lying
Fake labels
Indigenous Land-grabbing
Human rights abuses
Deforestation
Human health hazards

A 2019 World Health Organisation (WHO) report into the palm oil industry and RSPO finds extensive greenwashing of palm oil deforestation and the murder of endangered animals (i.e. biodiversity loss)

Read more
WHO Bulletin on Palm Oil: Deforestation and Extinction
WHO Bulletin on Palm Oil: Deforestation and Extinction
WHO Bulletin on Palm Oil: Deforestation and Extinction
WHO Bulletin on Palm Oil: Air Pollution and Health

World’s Wealthiest Drive Two Thirds of Global Warming Since 1990

A study examining the wealthiest people in the USA and China reveals that the world’s richest 10% are responsible for two-thirds of global warming since 1990. Their consumption and investments disproportionately fuel climate extremes, especially in vulnerable regions like the Amazon and Southeast Asia. According to the lead author of the study: “If everyone had emitted like the bottom 50% of the global population, the world would have seen minimal additional warming since 1990”. This underscores the urgent need to examine the lifestyle choices and investments of the world’s richest people and for robust climate policies targeting the world’s most powerful in order to achieve true

finds top 10% of wealthiest people in and cause two thirds of emissions. Robust policies urgently and a needed to counteract pure 💰🧐🤑 🤮#ClimateActionNow 🏭🛢️ https://palmoildetectives.com/2026/01/07/worlds-wealthiest-have-driven-two-thirds-of-global-warming-since-1990/

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International Institute for Applied Systems Analysis. (2025, May 7). The world’s wealthiest 10% caused two thirds of global warming since 1990. ScienceDaily. https://www.sciencedaily.com/releases/2025/05/250507130519.htm

A groundbreaking study published in Nature Climate Change has found that the world’s wealthiest 10% are responsible for two-thirds of global warming since 1990. The research, conducted by the International Institute for Applied Systems Analysis (IIASA), highlights the disproportionate impact of affluent individuals’ consumption and investments on climate change.

World's Wealthiest Drive Two Thirds of Global Warming Since 1990

The study reveals that the top 1% of earners globally have contributed 26 times more to increases in extreme heat events and 17 times more to Amazon droughts compared to the global average. These findings underscore the significant role that high-income individuals play in driving climate extremes, particularly in vulnerable regions such as the Amazon, Southeast Asia, and southern Africa.

Lead author Sarah Schöngart, associated with ETH Zurich, emphasizes that lifestyle and investment choices linked to wealth are major contributors to climate impacts. “Our study shows that extreme climate impacts are not just the result of abstract global emissions; instead, we can directly link them to our lifestyle and investment choices,” she stated.

World's Wealthiest Drive Two Thirds of Global Warming Since 1990

The research utilised a novel modeling framework combining economic data and climate simulations to trace emissions from different global income groups. It found that emissions from the wealthiest 10% in countries like the United States and China led to a two- to threefold increase in heat extremes across vulnerable regions.

The researchers were able to trace emissions from different global income groups and assess their contributions to specific climate extremes.

They found that emissions from the wealthiest 10% of individuals in the United States and China alone, each led to a two-to threefold increase in heat extremes across vulnerable regions.

“If everyone had emitted like the bottom 50% of the global population, the world would have seen minimal additional warming since 1990,” says coauthor Carl-Friedrich Schleussner, who leads the Integrated Climate Impacts Research Group at IIASA. “Addressing this imbalance is crucial for fair and effective climate action.”

He advocates for climate policies that address the outsize responsibilities of the wealthiest members of society to effectively reduce future harm.

The study also highlights the importance of targeting emissions embedded in financial investments, not just personal consumption. By focusing on the financial flows and portfolios of high-income individuals, substantial climate benefits can be achieved.

World's Wealthiest Drive Two Thirds of Global Warming Since 1990

This research provides compelling evidence for the need to implement progressive climate policies that hold the wealthiest accountable for their disproportionate contributions to global warming. Such measures are essential for achieving climate justice and mitigating the impacts of climate change on the most vulnerable populations.

International Institute for Applied Systems Analysis. (2025, May 7). The world’s wealthiest 10% caused two thirds of global warming since 1990. ScienceDaily. https://www.sciencedaily.com/releases/2025/05/250507130519.htm

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Jaguars and Pumas Eat More Monkeys in Damaged Forests

Study finds that in fragmented forests of #Mexico, like #jaguars and pumas find it difficult to find traditional prey animals like . Instead they focus on harder to catch prey like tree-dwelling , forced out of the trees by #palmoil, #soy and #meat #deforestation. This spells bad news for many #primate species of Central and South America and highlights why urgent forest protection is needed. Help species survive and be to protect forests and forest animals.

In , big like 🐆 and can’t find ungulate prey due to . They’ve switched to a diet of , putting them in peril. Help them, be @palmoildetect https://wp.me/pcFhgU-92D

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like 🐒and spider in 🇲🇽 are declining due to overhunting by big cats: and . They’re forced by 🌳 into smaller areas. Help them survive! 🌴⛔️ @palmoildetect https://wp.me/pcFhgU-92D

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Written by Aralisa Shedden, Postdoctoral Researcher in Conservation, Bournemouth University. Originally published as ‘Big cats eat more monkeys in a damaged tropical forest – and this could threaten their survival’. This article is republished from The Conversation under a Creative Commons license. Read the original article.

Monkeys aren’t normally that popular with Jaguars and Puma but wide-spread logging robs primates of hiding places, drastically reducing their numbers.

Monkeys are not usually a popular menu item for big cats. Primates are, after all, hard to catch: living in the canopies of large trees and rarely coming down to the ground. Jaguar and puma have varied diets and will normally hunt the species that are most common where they live, such as deer, peccary (a type of wild pig) and armadillo.

But jaguar and puma living in southern Mexican forests with a high human footprint (where wood and other resources are regularly harvested and there are large clearings for farms or expanding settlements) seem to be changing their feeding preferences to include more monkeys, according to new research.

Other studies have already found that when there is less of their usual prey around, big cats turn to alternatives. The changes in jaguar and puma diets that my colleagues and I recorded may indicate that the populations of these normal prey are shrinking, or that something in the environment has changed to make catching and eating primates easier.

A jaguar in the jungle of southern Mexico. Mardoz/Shutterstock
A jaguar in the jungle of southern Mexico. Mardoz/Shutterstock

This change in the diet of large cats could make the disappearance of primate populations in tropical forests like this one in southern Mexico more likely. This would, in turn, make the disappearance of large cats themselves more likely due to a lack of food, threatening the stability of an entire ecosystem.

On the trail of big cats

When forests are cut down or altered by loggers and hunters, primates are particularly affected, as many species depend on tall trees for food, shelter and to chart paths through the forest. Globally, more than 60% of primate species are threatened with extinction.

These changes to forests have also put large predators at risk. Understanding what is happening in these areas can inform more effective conservation measures, which may prevent species from disappearing.

The Uxpanapa valley in southeastern Mexico is one of the last relicts of tall evergreen forest in the country, and is classified as one of the most biodiverse areas in both Mexico and the world. It is home to jaguar, puma and many other species, including two endangered primates: howler and spider monkeys.

Howler monkeys are native to South and Central American forests. David Havel/Shutterstock
Howler monkeys are native to South and Central American forests. David Havel/Shutterstock

I led a research team that studied the distribution of primates in the Uxpanapa Valley for the first time. We recorded the number of primates and where they were found, as well as the type of forest they preferred.

Another team looked for large cats with the help of a dog which could detect their faeces, otherwise known as scat. Scat was collected to obtain DNA and determine the species that left it, whether it had any parasites, and what its diet was like. The team found out what prey these large cats were eating by using microscopes to study the hairs left in each scat. Special identification guides can link each kind of animal to its hair – each has a particular colour, pattern and shape.

Large carnivores maintain biodiversity and the functioning of an ecosystem by controlling populations of certain species – for example, herbivores that might otherwise harm trees or prevent forests regrowing. The presence of such predators can indicate an ecosystem’s health. Knowing what top predators are eating can tell us even more about how an ecosystem is functioning.

Jaguar Panthera onca by Ecuadorian artist Juanchi Pérez portrait
Jaguar Panthera onca by Ecuadorian artist Juanchi Pérez portrait

What we found

When we combined the data and information we collected, we began to understand that something out of the ordinary was happening.

Primates were the most frequent prey found in jaguar and puma scats, making up nearly 35% of the remains. Primate remains were also more likely to be found in scats collected from areas with less forest. Spider monkey remains, for example, were more likely to be found in scats collected in areas with more villages, and in forest that was regrowing after being disturbed.

A possible explanation is that where there are more villages, it is likely that there is more hunting and tree-cutting taking place. Where there is more hunting, the prey that jaguar and puma usually prefer might not be as plentiful. And regrowing forests do not offer primates the same protection as tall, untouched forests. These two factors may explain why large cats are eating spider monkeys more often here.

Jaguar and puma will usually eat the prey that is more abundant. If their preferred prey is scarce, they will hunt the species they encounter most. Similar to what we observed with spider monkeys, in areas where there was less tall forest, howler monkey remains were more likely than non-primate prey to be found in the scats, possibly as big cats found it easier to reach primates.

Logging robs monkeys of hiding places from predators. Eduardo Cota/Shutterstock
Logging robs monkeys of hiding places from predators. Eduardo Cota/Shutterstock

Less tree cover and overhunting of other prey (combined with general habitat loss) could explain the high rates of primate predation we discovered. Nevertheless, we need to continue monitoring these sites to fully understand these changes in large cat diets.

Our results highlight the importance of maintaining tall forest cover to ensure primates and other forest-dependent species can survive. They also raise the urgent need for conservation, before the negative effects of human activities on both primate and large cat populations become irreversible, and the ecosystems they live in are lost.

Written by Aralisa Shedden, Postdoctoral Researcher in Conservation, Bournemouth University. Originally published as ‘Big cats eat more monkeys in a damaged tropical forest – and this could threaten their survival’. This article is republished from The Conversation under a Creative Commons license. Read the original article.

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Read more about RSPO greenwashing

Lying
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Deforestation
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A 2019 World Health Organisation (WHO) report into the palm oil industry and RSPO finds extensive greenwashing of palm oil deforestation and the murder of endangered animals (i.e. biodiversity loss)

Read more
WHO Bulletin on Palm Oil: Deforestation and Extinction
WHO Bulletin on Palm Oil: Deforestation and Extinction
WHO Bulletin on Palm Oil: Deforestation and Extinction
WHO Bulletin on Palm Oil: Air Pollution and Health

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Mountain Tapir Tapirus pinchaque

Mountain Tapir Tapirus pinchaque

IUCN Red List Status: Endangered

Location: Colombia, Ecuador, northern Peru

Mountain Tapirs inhabit the high Andean cloud forests and páramos above 2,000 metres in the northern Andes. They are found in Colombia’s Central and Eastern Cordilleras, throughout Ecuador including Sangay and Podocarpus National Parks, and into northern Peru, notably in Cajamarca and Lambayeque.

The Mountain Tapir Tapirus pinchaque is one of the most threatened large mammals in the northern Andes, currently listed as Endangered. Their populations have declined by over 50% in the past three decades due to habitat loss, illegal hunting, climate change, and rampant mining. With fewer than 2,500 mature individuals remaining, they are quietly disappearing from their mist-shrouded mountain homes. Human encroachment, infrastructure development, and cattle grazing now invade their last strongholds. Without urgent action, they may vanish forever. Use your wallet as a weapon and fight back when you shop #BoycottPalmOil #Boycott4Wildlife and be #BoycottGold

Sweet-natured Mountain of 🇪🇨 🇵🇪 and 🇨🇴 face serious threats incl. illegal crops, , and hunting. Help them survive 🌴⛔️#BoycottGold 🥇⛔️ @palmoildetect https://palmoildetectives.com/2025/12/28/mountain-tapir-tapirus-pinchaque/

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The Wooly AKA Mountain Tapir gives birth to one calf at a time 🩷😻 They’re due to a many threats: and from mining. Resist for them! 🥇☠️❌ @palmoildetect https://palmoildetectives.com/2025/12/28/mountain-tapir-tapirus-pinchaque/

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Appearance & Behaviour

Also known as the woolly tapir for their thick, dark, shaggy coat, Mountain Tapirs are built to survive in the cold, damp cloud forests and páramo grasslands. Their dense fur, white lips, and prehensile snout give them an almost prehistoric appearance. These solitary and elusive mammals are primarily nocturnal and crepuscular, navigating dense foliage with ease. Once thought to be loners, long-term studies in Ecuador have revealed that they form small, close-knit family groups, with calves gradually dispersing over several years (Castellanos et al., 2022).

Mountain Tapir Tapirus pinchaque threats (2)
Mountain Tapir Tapirus pinchaque by Daniel Restrepo M iNaturalist
Mountain Tapir Tapirus pinchaque by Robert Gowan iNaturalist
Mountain Tapir Tapirus pinchaque by Robert Gowan iNaturalist (2)
Mountain Tapir Tapirus pinchaque by Heather Alvis Getty Images
Mountain Tapir Tapirus pinchaque by Gustavo Pisso iNaturalist
Mountain Tapir Tapirus pinchaque by Dushenchov iNaturalist
Mountain Tapir Tapirus pinchaque threats

Threats

Deforestation for palm oil, meat agriculture and illicit opium/coca cultivation

Large swathes of Andean cloud forest and páramo are being cleared to make way for palm oil agricultural expansion, cattle grazing, and opium or coca cultivation. These activities are not only destroying core habitat but also breaking up previously connected populations, leaving tapirs isolated and vulnerable to local extinctions. The introduction of cattle into remote tapir refuges has become increasingly common, even inside designated national parks such as Sangay in Ecuador. This leads to trampling of sensitive vegetation, direct competition for food, and destruction of the unique montane ecosystems that Mountain Tapirs rely on for survival.

Mountain Tapir Tapirus pinchaque threats

Illegal hunting for meat, traditional medicine, and cultural uses

Although hunting pressure has declined slightly in Ecuador due to greater public awareness, it remains severe in Colombia and Peru. Tapirs are killed for their meat, and their skins are used to make traditional tools, horse gear, carpets, and bed covers. Additionally, body parts are sold in local markets or prescribed by shamans for use in traditional medicine. In many remote areas, Mountain Tapirs are still being actively poached, and it is now rare to find populations that are not affected by some form of overhunting.

Gold mining and illegal mining causing deforestation and poisoning of ecosystems

Gold mining projects in the northern Peruvian Andes and central Colombia are rapidly destroying the last cloud forest headwaters and páramo ecosystems where tapirs persist. Both legal and illegal mining operations contaminate streams and watersheds with heavy metals and toxic runoff, which has severe consequences for both tapirs and the human communities downstream. Mining also brings roads, noise, and human settlements into previously inaccessible areas, increasing hunting pressure and reducing available habitat. In some parts of Peru, nearly 30% of the Mountain Tapir’s current range now overlaps with active or planned gold mining concessions (More et al., 2022).

Climate change pushing tapirs further uphill into shrinking habitat

As global temperatures rise, the high-elevation ecosystems where Mountain Tapirs live are shrinking. Suitable climate zones are shifting higher up the mountains, but because mountains have limited space at the top, this forces tapirs into ever smaller areas with fewer food resources. This phenomenon, known as “the escalator to extinction,” is especially dangerous for highland species like the Mountain Tapir, who cannot move downward into warmer zones. Climate change also alters rainfall patterns and vegetation cycles, further straining the species’ delicate habitat requirements.

Road construction and vehicle collisions within protected areas

Infrastructure development is rapidly cutting through mountainous areas, including roads that bisect national parks and reserves. This not only fragments tapir habitat but also leads to direct deaths through vehicle collisions. Once roads are completed, traffic speeds increase and tapirs crossing roads—especially at dawn and dusk—become highly vulnerable. Roads also make previously remote areas more accessible to poachers, settlers, and resource extractors, while local governments often lack sufficient ranger staff to monitor and protect these newly exposed areas.

Fumigation campaigns using toxic chemicals to eradicate drug crops

In Colombia, the government authorises aerial fumigation of coca and poppy fields using glyphosate-based herbicides like Round-Up. These chemicals are sprayed over wide areas, including forests and National Parks, contaminating soil, plants, and water sources. Mountain Tapirs can absorb these toxins through skin contact or ingestion, potentially leading to illness, reproductive failure, or death. Fumigation also destroys native plants that tapirs rely on for food, further decreasing habitat quality in affected areas.

Widespread introduction of cattle and the threat of disease transmission

Domestic cattle are increasingly being introduced into mountain tapir habitat, especially within protected areas where enforcement is weak. These animals not only compete with tapirs for forage but also carry diseases such as bovine tuberculosis and foot-and-mouth disease. Disease outbreaks have already been documented among tapirs in other parts of Latin America and pose a serious threat to small, isolated populations. In the Andes, cattle often form feral herds that reproduce and spread deep into cloud forests, further eroding habitat integrity and increasing the risk of tapir extinction.

Weak enforcement of environmental laws and lack of large protected areas in Peru

Although some Mountain Tapir habitat falls within designated protected areas, law enforcement in Peru is generally under-resourced and poorly coordinated. Rangers are too few to patrol vast mountainous regions effectively, and illegal activities such as mining, logging, and hunting continue within protected boundaries. Furthermore, most reserves are too small or fragmented to support viable tapir populations over the long term. Without stronger policies, larger protected zones, and meaningful binational cooperation with Ecuador and Colombia, tapirs in Peru face an uncertain future.

Low reproductive rate and slow population recovery

Mountain Tapirs have a long gestation period of around 13 months and typically produce only one calf at a time, meaning population growth is inherently slow. When combined with high mortality from hunting, roadkill, and disease, their populations cannot recover quickly from losses. Calves stay with their mothers for extended periods, further limiting reproductive output. This slow life cycle makes the species particularly vulnerable to sudden or sustained threats across their fragmented range.

Geographic Range

This species is found in the high Andes of Colombia, Ecuador, and northernmost Peru. In Colombia, they are present in the Central and Eastern Cordilleras but are absent from the Western Cordillera and Sierra Nevada de Santa Marta. In Ecuador, they range from the central Andes down through Sangay National Park to Podocarpus, with new records emerging from previously unconnected areas in the western Andes. In Peru, they occur north and south of the Huancabamba River in Cajamarca and Lambayeque (More et al., 2022). The total range in Peru is estimated at 183,000 hectares, but mining concessions cover nearly 30% of this habitat.

Diet

Mountain Tapirs are browsers, feeding on a wide variety of vegetation including leaves, shoots, fruits, and bromeliads. Their diet varies depending on the availability of plants within their high-altitude habitats, playing an important role as seed dispersers within these fragile ecosystems.

Mating and Reproduction

Mountain Tapirs have a slow reproductive rate, with a gestation period of approximately 13 months. Females typically give birth to a single calf, which stays with them for several months or even years before dispersing. Calves are born with white stripes and spots that fade as they mature. Their slow breeding cycle makes it difficult for populations to recover from hunting and habitat loss.

FAQs

How many Mountain Tapirs are left in the wild?

Fewer than 2,500 mature individuals remain in the wild, and the population is continuing to decline by at least 20% every two decades due to ongoing threats like habitat destruction, hunting, and climate change (IUCN, 2015).

What is the average lifespan of a Mountain Tapir?

In the wild, Mountain Tapirs may live up to 25 years, though this is significantly affected by environmental threats. Captive individuals can live slightly longer under safe and controlled conditions.

What are the biggest challenges to conserving Mountain Tapirs?

Major challenges include habitat fragmentation due to road construction, agriculture, and mining; the presence of armed conflict zones that hinder research and protection; and the slow reproduction rate of the species, which makes population recovery difficult (Guzmán-Valencia et al., 2024; More et al., 2022).

Do Mountain Tapirs make good pets?

No. Keeping a Mountain Tapir as a pet is unethical and illegal. These intelligent, solitary animals require large, wild habitats to survive. Capturing and trading them causes immense suffering and drives the species further toward extinction. Advocating against the exotic pet trade is vital to their survival.

Take Action!

Boycott palm oil and products linked to Andean deforestation. Support indigenous-led conservation and agroecology initiatives in the Andes. Call for stronger protections against mining and deforestation in Colombia, Ecuador, and Peru. Refuse to buy exotic animal products, including those used in folk medicine. #BoycottPalmOil #Boycott4Wildlife

Support Mountain Tapirs by going vegan and boycotting palm oil in the supermarket, it’s the

Support the conservation of this species

This animal has no protections in place. Read about other forgotten species here. Create art to support this forgotten animal or raise awareness about them by sharing this post and using the #Boycott4Wildlife hashtags on social media. Also you can boycott palm oil in the supermarket.

Further Information

Castellanos, A., Dadone, L., Ascanta, M., & Pukazhenthi, B. (2022). Andean tapir (Tapirus pinchaque) social groups and calf dispersal patterns in Ecuador. Boletín Técnico, Serie Zoológica, 17, 9–14. Retrieved from https://journal.espe.edu.ec/ojs/index.php/revista-serie-zoologica/article/view/2858

Delborgo Abra, F., Medici, P., Brenes-Mora, E., & Castelhanos, A. (2024). The Impact of Roads and Traffic on Tapir Species. In Tapirs of the World (pp. 157–165). Springer. https://doi.org/10.1007/978-3-031-65311-7_10

Guzmán-Valencia, C., Castrillón, L., Roncancio Duque, N., & Márquez, R. (2024). Co-Occurrence, Occupancy and Habitat Use of the Andean Bear and Mountain Tapir: Insights for Conservation Management in the Colombian Andes. SSRN. https://doi.org/10.2139/ssrn.5061561

Lizcano, D.J., Amanzo, J., Castellanos, A., Tapia, A. & Lopez-Malaga, C.M. 2016. Tapirus pinchaque. The IUCN Red List of Threatened Species 2016: e.T21473A45173922. https://dx.doi.org/10.2305/IUCN.UK.2016-1.RLTS.T21473A45173922.en. Accessed on 06 April 2025.

More, A., Devenish, C., Carrillo-Tavara, K., Piana, R. P., Lopez-Malaga, C., Vega-Guarderas, Z., & Nuñez-Cortez, E. (2022). Distribution and conservation status of the mountain tapir (Tapirus pinchaque) in Peru. Journal for Nature Conservation, 66, 126130. https://doi.org/10.1016/j.jnc.2022.126130

Mountain Tapir Tapirus pinchaque threats (2)
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3. Supermarket sleuthing: Next time you’re in the supermarket, take photos of products containing palm oil. Share these to social media along with the hashtags to call out the greenwashing and ecocide of the brands who use palm oil. You can also take photos of palm oil free products and congratulate brands when they go palm oil free.

4. Take to the streets: Get in touch with Palm Oil Detectives to find out more.

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Learn about other animals endangered by palm oil and other agriculture

Global
South America
S.E. Asia
India
Africa
West Papua & PNG

Learn about “sustainable” palm oil greenwashing

Read more about RSPO greenwashing

Lying
Fake labels
Indigenous Land-grabbing
Human rights abuses
Deforestation
Human health hazards

A 2019 World Health Organisation (WHO) report into the palm oil industry and RSPO finds extensive greenwashing of palm oil deforestation and the murder of endangered animals (i.e. biodiversity loss)

Read more
WHO Bulletin on Palm Oil: Deforestation and Extinction
WHO Bulletin on Palm Oil: Deforestation and Extinction
WHO Bulletin on Palm Oil: Deforestation and Extinction
WHO Bulletin on Palm Oil: Air Pollution and Health

Seeing Forest As Merely A Carbon “Commodity”: Dangerous Greenwashing

The huge danger of commodifying forests and seeing them as merely an “investment” to be bought and sold as ‘carbon credits’ has many loopholes that deny indigenous sovereignty, social and economic outcomes of communities and pose grave extinction risks to wild animals and plants. Take action when you shop and

The huge danger of commodifying 🌿 🔥 and seeing them as merely an “investment”, denies sovereignty, social and economic outcomes of communities and risks. 🌴⛔️ @palmoildetect https://wp.me/pcFhgU-92u

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‘Carbon credits’ turn 🌳🔥 ecosystems into investments but deny communities their rights and are often blatant . Use your wallet as a weapon and @palmoildetect https://wp.me/pcFhgU-92u

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Written by Constance McDermott, Senior Fellow in Forest Governance and Leader of Ecosystems Governance Group, University of Oxford; Eric Kumeh Mensah, Postdoctoral research fellow, University of Oxford, and Mark Hirons, Environmental Social Science Research Fellow, University of Oxford. This article is republished from The Conversation under a Creative Commons license. Read the original article.

Forests are great carbon sinks – they absorb more carbon from the atmosphere than they release. Globally, forests remove nearly all of the two billion tonnes of carbon dioxide that is currently being removed from the atmosphere every year.

These days, companies can buy “carbon credits” for the carbon that is stored in living forests and offset this against their own greenhouse gas emissions. International financiers estimate that by 2050, Africa could be selling US$1.5 trillion in carbon credits per year, mainly from its forests. Environmental social scientists Constance L. McDermott, Eric Mensah Kumeh and Mark Hirons are co-authors of a report on global forest governance for the International Union of Forest Research Organisations. They have found that buying and selling forest carbon as a commodity is dangerous if it is prioritised over the other environmental and social uses of forests. It could even result in environmental damage and the displacement of forest-dependent people.

What is a carbon sink?

All living things contain carbon, and are considered carbon sinks when they absorb more carbon from the atmosphere than they release. Many ecosystems serve as carbon sinks, but forests have a large biomass (wood and twigs and leaves on the forest floor). This makes them a very important sink from a climate perspective.

The carbon that trees capture is sequestered (stored) in their wood, leaves or needles, and roots. When forests are cut down or burned, their stored carbon is released into the atmosphere and becomes a source of carbon emissions rather than a sink. Forest carbon sinks can be conserved by leaving live trees standing, or created and enhanced by planting or natural regeneration of trees.

Why is it a problem for a forest to be seen only as a carbon sink?

Forests support and regulate soil, water and nutrient flows, and provide habitat for the majority of the world’s species that live on land. They provide people with food, fuel, fibre, medicine and other products.

They are important to the cultural survival and well-being of many communities. In Africa alone, an estimated 245 million people live within five kilometres of a forest, and many of these people rely directly on forests for their livelihoods.

Our research found that forests are increasingly being managed as carbon sinks, and the carbon they store treated as a commodity that can be internationally traded. Carbon markets allow businesses and governments to earn credits by paying for forests that reduce greenhouse gas emissions, which is cheaper than reducing their own emissions. This is part of what we call the climatisation of forests.

Animal agriculture and meat, The contents of your fridge and dining table directly impacts the future of rare rainforest and ocean animals. That's because industrial agriculture and aquaculture for commodities like meat, dairy, fish and palm oil is driving animals in the most biodiverse ecosystems on the planet closer towards extinction.
Animal agriculture and meat, The contents of your fridge and dining table directly impacts the future of rare rainforest and ocean animals. That’s because industrial agriculture and aquaculture for commodities like meat, dairy, fish and palm oil is driving animals in the most biodiverse ecosystems on the planet closer towards extinction.

Governing forests only as carbon sinks can promote “green grabs” where non-forested land, such as grasslands, used by communities for farming and other activities, is taken from the community and used by wealthy companies or governments to plant large tracts of trees to store carbon. Sub-Saharan Africa, in particular, is being targeted as a readily available and inexpensive location for one million hectares of forest restoration and tree plantations.

This is especially threatening for people who do not have secure rights to the forests and land they depend on. These communities can even be restricted or banned from entering the forest. Research has found that forest-dependent communities are rarely given power to address their own priorities in forest carbon sink schemes. This can cause conflict locally and weaken local democracy.

Let’s take the example of the Mai-Ndombe forest in the Democratic Republic of Congo, which supports about 100,000 people in 23 villages. Activities in the Mai-Ndombe under the global Reducing Emissions from Deforestation and Forest Degradation (REDD+) climate change mechanism have focused on changing the practices of local forest-dependent communities away from cutting trees for artisanal logging or firewood collection. These communities have also been told not to continue with traditional methods of shifting cultivation (where parts of a forest are temporarily cleared to grow food crops without deforesting the area permanently).

Yet in Mai-Ndombe and the Democratic Republic of Congo’s other forests, land is already allocated to companies for timber (mainly for the export market), for mining, and increasingly for forest carbon sequestration. The result is that large companies continue to extract major economic benefits from forests in ways that exclude local communities.

Ghana’s Cocoa Forest REDD+ Programme is another example. In a bid to reduce deforestation and increase forest carbon stocks, the government of Ghana pays farmers and local communities to not plant cocoa crops in forested areas and to grow shade trees on their cocoa farms.

These efforts to share benefits locally are very important. However, asking farmers to plant or conserve trees does not address the fact that farmers are not earning a living income from selling cocoa.

Ghana’s cocoa farmers receive less than 7.5% of the value of a chocolate bar sold in international markets, and they suffer from food insecurity and increasing crop failures due to climate change. They do not have legal rights to the native trees that regenerate naturally on their cocoa farms.

The focus of REDD+ on channelling large amounts of money into forests as carbon could mean that many farmers lose access to land for growing food and meeting other livelihood needs – unless this is balanced by major investments to address the core challenges the farmers are facing.

What are some solutions?

Forests can absorb large amounts of carbon dioxide and still support communities. A people-centred approach to forests is needed. This means giving local communities secure rights to their land and forest resources, and governing forests according to what best suits the local context, rather than making forest use fit the international market.

The important role of traditional authorities and local customs in managing land and resolving conflicts must be recognised. Many traditional practices have managed forests sustainably for thousands of years. The challenge is to value and support these alternative approaches.

Written by Constance McDermott, Senior Fellow in Forest Governance and Leader of Ecosystems Governance Group, University of Oxford; Eric Kumeh Mensah, Postdoctoral research fellow, University of Oxford, and Mark Hirons, Environmental Social Science Research Fellow, University of Oxford. This article is republished from The Conversation under a Creative Commons license. Read the original article.

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2. Contribute stories: Academics, conservationists, scientists, indigenous rights advocates and animal rights advocates working to expose the corruption of the palm oil industry or to save animals can contribute stories to the website.

3. Supermarket sleuthing: Next time you’re in the supermarket, take photos of products containing palm oil. Share these to social media along with the hashtags to call out the greenwashing and ecocide of the brands who use palm oil. You can also take photos of palm oil free products and congratulate brands when they go palm oil free.

4. Take to the streets: Get in touch with Palm Oil Detectives to find out more.

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Finance giants fuel $8.9 trillion deforestation economy

Global Canopy’s Forest 500 report reveals that 150 of the world’s largest financial institutions invested nearly $9 trillion in deforestation-linked industries during 2024, with six out of ten firms lacking any public deforestation policies. The analysis tracked $8.9 trillion in direct and indirect financial support for 500 companies exposed to forest-risk commodities including palm oil, soy, beef, cocoa, and timber, with $864 billion going to businesses making no public commitments against deforestation. Financial titans Vanguard, BlackRock and JPMorgan Chase alone accounted for more than one-fifth of total funding at $1.6 trillion. The EU’s upcoming Deforestation Regulation will ban imports of products linked to forest destruction from December 30, potentially locking out companies without robust policies. Urgent action needed to redirect finance away from forest destruction and toward Indigenous-led forest protection. Support a strong and strict EUDR to safeguard forests, be vegan and #BoycottPalmOil #Boycott4Wildlife

💰☠️ $8.9 TRILLION funds deforestation! BlackRock, Vanguard, JPMorgan lead with $1.6T funding , and 🌴🔥 Support the ban Dec 30 ⛔️ @palmoildetect https://palmoildetectives.com/2025/12/17/finance-giants-fuel-8-9-trillion-deforestation-economy/

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Sustainable Times. (2024). Global finance giants under fire for fueling an $8.9 trillion ‘deforestation economy’ in 2024. Sustainable Times. https://www.sustainabletimes.co.uk/post/global-finance-giants-under-fire-for-fueling-an-8-9-trillion-deforestation-economy-in-2024


The world’s largest financial institutions Vanguard, BlackRock, and JPMorgan Chase are bankrolling a massive $8.9 trillion deforestation economy whilst offering minimal safeguards against forest destruction, according to explosive new research that exposes the banking sector’s complicity in global environmental destruction.

Global Canopy’s comprehensive Forest 500 report tracked investments from 150 of the planet’s biggest financial institutions throughout 2024, revealing systematic funding of industries driving tropical rainforest annihilation across palm oil, soy, beef and timber sectors. The scale of financial exposure proves staggering, with institutions providing $8.9 trillion in direct and indirect support for 500 companies engaged in forest-risk commodities.

Finance giants JP Morgan and Vanguard fuel $8.9 trillion deforestation economy

The research exposed catastrophic policy failures across the financial sector. Six out of ten institutions reviewed maintain no publicly stated deforestation policies whatsoever, representing only marginal improvement from the previous year when two-thirds lacked such protections. Even more alarming, fewer than four in ten financial giants openly acknowledge that deforestation poses business risks to their portfolios.

Three financial behemoths dominate the destruction economy. Vanguard, BlackRock, and JPMorgan Chase “alone were responsible for more than one-fifth of the total” funding, collectively channelling $1.6 trillion toward forest-risk industries. Their enormous market influence means policy changes from these titans “could trigger rapid change across the global financial system,” according to Global Canopy analysts.

The geographic concentration of destruction finance reveals systematic patterns. Beyond the United States, “China and France also emerged as central hubs of financial flows into deforestation-linked industries.” This concentration demonstrates how relatively few financial centres drive global forest destruction through investment decisions.

Perhaps most damning, nearly $864 billion flowed directly to companies making zero public commitments against deforestation. This represents “almost one in every ten dollars” of total financing going to businesses with no safeguards protecting tropical forests from destruction for palm oil plantations, cattle ranches, or soy cultivation.

Finance giants JP Morgan and Vanguard fuel $8.9 trillion deforestation economy - banks are complicit in ecocide

Global Canopy researchers emphasised the sector’s transformative potential, stating: “Unless financial institutions engage portfolio companies to act on deforestation risk – for instance, through strong stewardship of investee companies – their financing activities will undermine the positive impact of any transition finance they provide.” However, they noted these “financial heavyweights could use their investment strategies to drive better practice and transform commodity supply chains for the better.”

The European Union’s new Deforestation Regulation dramatically increases pressure on financial institutions to implement robust policies. Beginning December 30, the EU “will ban large businesses from importing beef, cocoa, coffee, palm oil, natural rubber, soy, or wood if these products are linked to deforestation.” The ban will eventually extend to smaller businesses, creating comprehensive market exclusions for forest-destructive products.

Finance giants JP Morgan and Vanguard fuel $8.9 trillion deforestation economy - palm oil deforestation

This regulatory shift creates urgent risks for financial institutions backing non-compliant companies. “Without robust policies, they will find themselves backing companies that are locked out of key markets,” the report warns. Financial institutions face the prospect of massive portfolio devaluations as their investee companies lose access to lucrative European markets.

A handful of progressive institutions demonstrate viable alternatives. Banco Bilbao Vizcaya Argentaria, Deutsche Bank, and Lloyds Banking Group represent “the only institutions shown to be screening and monitoring all the highest-risk commodities.” Their comprehensive approaches “provide a blueprint for others to follow” in developing effective deforestation policies.

Global Canopy outlined essential components for credible deforestation policies extending “well beyond a vague pledge.” Effective policies require “clear standards for screening clients and portfolio holdings, active engagement to bring non-compliant firms into line, and strict deadlines for divestment if companies fail to improve.” Additionally, institutions must maintain “transparent reporting of progress and commitments to human rights safeguards.”

Finance giants JP Morgan and Vanguard fuel $8.9 trillion deforestation economy - Indigenous rights

The analysis examined nine critical forest-risk commodities: “beef, cocoa, coffee, leather, palm oil, pulp and paper, soy, rubber, and timber.” Each sector drives habitat destruction threatening wildlife populations whilst displacing Indigenous communities dependent on intact forests for survival.

The report concludes that financial institutions possess “immense influence over whether deforestation is curbed or allowed to spiral further out of control.” Current investment patterns tell “a troubling story, but with the right commitments, banks and investment firms could become powerful drivers of change” toward forest protection rather than destruction.

Finance giants JP Morgan and Vanguard fuel $8.9 trillion deforestation economy - stricter EUDR!

Sustainable Times. (2024). Global finance giants under fire for fueling an $8.9 trillion ‘deforestation economy’ in 2024. Sustainable Times. https://www.sustainabletimes.co.uk/post/global-finance-giants-under-fire-for-fueling-an-8-9-trillion-deforestation-economy-in-2024

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Saola Pseudoryx nghetinhensis

Saola Pseudoryx nghetinhensis

IUCN Red List Status: Critically Endangered (CR)

Location: Vietnam and Laos

The Saola is an extremely rare species is restricted to the Annamite Mountains along the border of Laos and Vietnam. In Vietnam, they occur in Nghe An, Ha Tinh, Quang Binh, Quang Tri, Thua-Thien Hue and Quang Nam provinces. In Laos, they have been recorded in Xieng Khouang, Bolikhamxay, Khammouan, Savannakhet and Xekong provinces, generally within remote wet evergreen forests.

The elusive is one of the rarest and most mysterious animals on Earth. Described as Southeast Asia’s ‘unicorn’, this Critically Endangered is facing imminent due to indiscriminate snaring, illegal hunting, and . No Saolas survive in captivity, and their numbers in the wild are estimated at fewer than 100. They are collateral victims of the region’s rampant and illegal wildlife trade, with their decline accelerated by roads, logging and expanding human access. Use your wallet as a weapon. To help the world’s rarest antelope and make sure you avoid all wildlife products, be and choose items.

Known as the ‘Asian ’ the is like a wild or 🐮🩷 They face unparalleled threats including . Only around 100 now remain alive 😭 Be for them 🥦 🌴🩸☠️🔥🧐⛔️ @palmoildetect https://wp.me/pcFhgU-beE

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Shy, elusive and gentle 🐮🐄 have beautiful facial markings. Known as Asian they’re the rarest hoofed alive. Just a handful remain. Fight for them when you shop, be and 🌴🚫 @palmoildetect https://wp.me/pcFhgU-beE

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Appearance & Behaviour

The Saola is a curious looking often described as being antelope-like in appearance, yet they are more closely related to wild cattle. They have a sleek, chocolate-brown coat, with striking white markings on the face and long, gently curved horns that can grow up to 50 centimetres for both sexes. These parallel horns have earned them the nickname the ‘Asian Unicorn.’

Highly secretive and shy, Saolas are rarely seen even by local indigenous people, and much of what we know comes from a handful of camera-trap images and village interviews. Saolas are solitary ungulates or found in small groups and may use scent glands to mark their territories. Saolas appear to favour lower altitudes during the dry season and may migrate with seasonal changes in water and vegetation.

Saola Pseudoryx nghetinhensis
Saola Pseudoryx nghetinhensis boycott
Saola Pseudoryx nghetinhensis (4)
Saola Pseudoryx nghetinhensis (3)
Saola Pseudoryx nghetinhensis threats
Saola Pseudoryx nghetinhensis (2)

Threats

Widespread snaring and indiscriminate hunting

The primary threat to Saola survival is indiscriminate snaring across their forest habitat. These wire snares are set to catch a variety of animals like wild pigs, civets and muntjacs, but Saolas are frequently caught as bycatch. Because Saolas are not specifically targeted, their deaths often go unnoticed or unreported. The sheer density of snares—sometimes thousands per square kilometre—means that even extremely rare species like the Saola are at constant risk of entrapment.

Bushmeat and traditional medicine trade

Despite not being valued specifically for their meat or body parts, Saolas are still victims of Southeast Asia’s booming wildlife trade. They are often killed and consumed locally or caught up in snares set for animals more widely traded or consumed for bushmeat and medicinal purposes. The expansion of disposable income and demand for wild meat and medicinal wildlife products in Vietnam and China is driving this crisis. Villagers report a sharp drop in sightings, indicating Saolas are being wiped out as collateral damage in this unregulated trade.

Saola Pseudoryx nghetinhensis threats
Saola Pseudoryx nghetinhensis boycott

Road construction and increased human access

The rapid expansion of roads such as the Ho Chi Minh Road and the East-West Economic Corridor has fragmented Saola habitat and created unprecedented access for poachers. These roads allow motorbikes and trucks to transport wildlife quickly to urban markets, making illegal hunting more efficient. The increased accessibility also brings in thousands of forest product collectors who opportunistically snare wildlife. Road development directly and indirectly fuels the extinction of Saolas by opening up remote refuges once safe from exploitation.

Deforestation for monocultures like palm oil

Although hunting is the most immediate threat, habitat loss is an intensifying danger due to shifting agriculture, logging, mining and hydropower development. The Annamite forests are being carved up into ever smaller fragments, making it harder for Saola populations to remain connected. Forest blocks under 100 km² are likely uninhabitable for Saolas, who depend on large tracts of wet evergreen forest with low human disturbance. As development pressures mount, remaining habitat is also degraded by noise, pollution and human presence.

Ineffective protected area management

While Saolas occur in several designated protected areas, most of these offer little real protection from hunting. Enforcement is weak or absent, and many parks are under pressure from the same road construction and development projects that threaten unprotected forests. In some cases, protected areas themselves have become conduits for illegal activities like poaching and logging. Without strong enforcement and dedicated anti-snare patrols, protected status does little to ensure Saola survival.

Population isolation and low genetic diversity

Saola populations are now so small and fragmented that individuals may be isolated from one another for breeding. The species’ naturally low densities and secretive behaviour are further compounded by habitat fragmentation and snaring. This isolation increases the risk of inbreeding and local extinctions. If individuals can no longer find mates or suitable territory, the population could collapse without ever being noticed.

Climate and ecological constraints

Saolas are highly specialised to wet evergreen forests, which are rare and shrinking. Their apparent absence from degraded or secondary forests suggests they may be intolerant of even moderate ecological change. Unlike more adaptable species such as pigs or muntjacs, Saolas do not seem able to survive in altered landscapes. As climate patterns shift and dry seasons become more severe, even their last refuges may become inhospitable.

Rising wealth fuelling wildlife demand

Contrary to assumptions that poverty drives biodiversity loss, it is rising wealth and urban demand that most endanger Saolas. Affluent consumers in Vietnam and China are fuelling the demand for exotic meats and traditional medicine, spurring illegal hunting. The status-driven consumption of wildlife products—rather than subsistence need—is a primary force behind the escalating poaching crisis. Until demand is curbed at the source, rare species like the Saola will continue to vanish.

Geographic Range

The Saola is found exclusively in the Annamite Mountains along the border of Laos and Vietnam. In Vietnam, they are recorded from Nghe An to Quang Nam provinces. In Laos, they occur in Xieng Khouang, Bolikhamxay, Khammouan, Savannakhet and Xekong provinces.

Their historical range has shrunk drastically, and they are now believed to be confined to fewer than 10 forest blocks, with an estimated area of occupancy likely under 1,000 km². They are absent from small forest fragments and likely restricted to remote, difficult-to-access areas with lower hunting pressure.

Diet

The Saola is a and a browser, feeding mainly on tender leaves, shoots, and possibly fruit. Their diet likely consists of foliage from forest understorey plants, but detailed studies are lacking due to the species’ extreme rarity and secretive nature.

Mating and Reproduction

Very little is known about Saola reproduction. Local reports suggest they give birth to a single calf, and births may occur in the summer. Their generation time is thought to be longer than that of sympatric species like muntjacs or pigs, with lower reproductive output. No captive births have ever occurred.

FAQs

How many Saolas are left in the wild?

Estimates suggest there are fewer than 100 individuals remaining in the wild, with a likely number of under 250 mature individuals (IUCN SSC, 2020). No confirmed sightings have occurred since 2013, and the vast majority of reports come from indirect sources such as camera traps or local accounts.

Do Saolas make good pets?

Absolutely not. Saolas are wild, elusive, and cannot survive in captivity. Every individual removed from the wild brings them closer to extinction. Keeping or capturing Saolas is illegal and a direct threat to their survival.

Why are Saolas so rare?

Saolas are not specifically targeted, but they are frequent victims of indiscriminate snaring, which is widespread in their range. The pressure from hunting is compounded by habitat fragmentation, road construction, and increased human encroachment, leaving them with few undisturbed refuges.

What is being done to protect Saolas?

Efforts include the Saola Working Group’s use of camera traps, dung analysis and local knowledge to pinpoint remaining populations. Conservationists are advocating for snare-removal programmes and more effective protected area management, but without a captive breeding programme or large-scale investment, Saolas remain perilously close to extinction (Wilkinson & Duc, 2016).

What type of forest do Saolas live in?

They are found in wet evergreen forests with minimal dry season, primarily on the Vietnamese slopes of the Annamite Mountains. These habitats are cooler, cloud-covered and have high year-round rainfall, creating a niche Saolas are uniquely adapted to. Unfortunately, such habitats are increasingly fragmented and degraded.

Take Action!

Saolas are being driven to extinction by snares and the relentless pursuit of wild meat and medicine. Every product you buy that contributes to forest loss—like those made with palm oil—accelerates their disappearance. Support local communities leading conservation efforts in Vietnam and Laos. Reject all exotic animal products. #BoycottPalmOil #Boycott4Wildlife #Vegan #BoycottMeat

Protect Saolas by going vegan and boycotting palm oil in the supermarket, it’s the

Support the conservation of this species

This animal has no protections in place. Read about other forgotten species here. Create art to support this forgotten animal or raise awareness about them by sharing this post and using the #Boycott4Wildlife hashtags on social media. Also you can boycott palm oil in the supermarket.

Further Information

Wilkinson, N. M., & Van Duc, L. (2016). Rank aggregation of local expert knowledge for conservation planning of the critically endangered saola. Conservation Biology, 30(6), 1098–1107. https://doi.org/10.1111/cobi.12853

IUCN SSC Asian Wild Cattle Specialist Group. (2020). Pseudoryx nghetinhensis. The IUCN Red List of Threatened Species 2020: e.T18597A22195870. Retrieved from https://www.iucnredlist.org/species/18597/22195870

Wikipedia. (n.d.). Saola. Retrieved 6 April 2025, from https://en.wikipedia.org/wiki/Saola

Saola Pseudoryx nghetinhensis boycott
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Take Action in Five Ways

1. Join the on social media and subscribe to stay in the loop: Share posts from this website to your own network on Twitter, Mastadon, Instagram, Facebook and Youtube using the hashtags .

Join 3,176 other subscribers

2. Contribute stories: Academics, conservationists, scientists, indigenous rights advocates and animal rights advocates working to expose the corruption of the palm oil industry or to save animals can contribute stories to the website.

3. Supermarket sleuthing: Next time you’re in the supermarket, take photos of products containing palm oil. Share these to social media along with the hashtags to call out the greenwashing and ecocide of the brands who use palm oil. You can also take photos of palm oil free products and congratulate brands when they go palm oil free.

4. Take to the streets: Get in touch with Palm Oil Detectives to find out more.

5. Donate: Make a one-off or monthly donation to Palm Oil Detectives as a way of saying thank you and to help pay for ongoing running costs of the website and social media campaigns. Donate here

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Learn about other animals endangered by palm oil and other agriculture

Global
South America
S.E. Asia
India
Africa
West Papua & PNG

Learn about “sustainable” palm oil greenwashing

Read more about RSPO greenwashing

Lying
Fake labels
Indigenous Land-grabbing
Human rights abuses
Deforestation
Human health hazards

A 2019 World Health Organisation (WHO) report into the palm oil industry and RSPO finds extensive greenwashing of palm oil deforestation and the murder of endangered animals (i.e. biodiversity loss)

Read more
WHO Bulletin on Palm Oil: Deforestation and Extinction
WHO Bulletin on Palm Oil: Deforestation and Extinction
WHO Bulletin on Palm Oil: Deforestation and Extinction
WHO Bulletin on Palm Oil: Air Pollution and Health

Songbirds Socialise Mid-Flight During Migration

Songbirds Socialise Mid-Flight During Migration | A study from the University of Illinois reveals that migrating songbirds communicate with different species during nocturnal flights, potentially sharing vital information about navigation and stopover habitats. This challenges the traditional view of solitary migration, highlighting the importance of social interactions in avian journeys. Help them to survive and #BoycottPalmOil #Boycott4Wildlife

🕊️ : Fascinating finds 🦉🦅🐦 communicate mid-flight with other species, possibly sharing navigation tips. This challenges the view of solitary migration. Protect them and 🌴💩🔥❌ @palmoildetect https://wp.me/pcFhgU-9OK

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University of Illinois College of Agricultural, Consumer and Environmental Sciences. (2025, January 15). Songbirds socialize on the wing during migration. ScienceDaily. Retrieved January 17, 2025, from https://www.sciencedaily.com/releases/2025/01/250115125116.htm

Migrating Songbirds Engage in Mid-Flight Social Communication

Recent research led by the University of Illinois Urbana-Champaign has uncovered that migrating songbirds engage in vocal interactions with other species during their nocturnal flights. Analysing over 18,300 hours of recorded flight calls, the study suggests that these birds may form social connections and possibly exchange critical information about their migratory routes.

Traditionally, songbird migration has been viewed as a solitary endeavour, guided primarily by innate behaviours. However, this study challenges that notion, proposing that social cues play a significant role even during night-time flights. Lead author Benjamin Van Doren, assistant professor in the Department of Natural Resources and Environmental Sciences, stated, “We can’t be sure what they’re saying, but birds might broadcast calls during flight to signal their species, age, and sex. And we can certainly speculate that these flight calls could relate to navigation or finding suitable stopover habitat.”

The research team utilised acoustic recordings from 26 sites over three years in eastern North America. Employing machine learning tools, they detected the flight calls of 27 species, including 25 well-sampled songbirds. The analysis revealed stronger-than-expected associations between different species’ calls, indicating interspecies communication during flight.

Birds of a Feather Do Indeed Flock Together!

Further examination showed that species with similar wing lengths and call similarities were more likely to associate. Van Doren explains:

“Species with similar wing sizes were more likely to associate, and wing length is directly linked to flight speed. If you imagine two species flying at similar speeds because they have similar wings, then it’s much easier for them to stick together.”

This study opens new avenues for understanding the complexities of avian migration, emphasising the potential for social interactions to influence migratory success. The findings suggest that conservation efforts should consider the social dynamics of migratory birds to better protect these species during their extensive journeys.

For more detailed information, read the full study on ScienceDaily.

University of Illinois College of Agricultural, Consumer and Environmental Sciences. (2025, January 15). Songbirds socialize on the wing during migration. ScienceDaily. Retrieved January 17, 2025, from https://www.sciencedaily.com/releases/2025/01/250115125116.htm

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Read more about RSPO greenwashing

Lying
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A 2019 World Health Organisation (WHO) report into the palm oil industry and RSPO finds extensive greenwashing of palm oil deforestation and the murder of endangered animals (i.e. biodiversity loss)

Read more
WHO Bulletin on Palm Oil: Deforestation and Extinction
WHO Bulletin on Palm Oil: Deforestation and Extinction
WHO Bulletin on Palm Oil: Deforestation and Extinction
WHO Bulletin on Palm Oil: Air Pollution and Health

Take Action in Five Ways

1. Join the on social media and subscribe to stay in the loop: Share posts from this website to your own network on Twitter, Mastadon, Instagram, Facebook and Youtube using the hashtags .

Join 3,176 other subscribers

2. Contribute stories: Academics, conservationists, scientists, indigenous rights advocates and animal rights advocates working to expose the corruption of the palm oil industry or to save animals can contribute stories to the website.

3. Supermarket sleuthing: Next time you’re in the supermarket, take photos of products containing palm oil. Share these to social media along with the hashtags to call out the greenwashing and ecocide of the brands who use palm oil. You can also take photos of palm oil free products and congratulate brands when they go palm oil free.

4. Take to the streets: Get in touch with Palm Oil Detectives to find out more.

5. Donate: Make a one-off or monthly donation to Palm Oil Detectives as a way of saying thank you and to help pay for ongoing running costs of the website and social media campaigns. Donate here

Pledge your support

Why Pangolins Are So Special

#Pangolins of #Africa and Asia are the world’s most trafficked animal. Tragically they are disappearing due to illegal poaching as well as habitat loss for agribusiness like #palmoil. They get their name from the Malay word pengguling, which translates to “rolling up” in reference to their balled-up protective pose when threatened. Pangolins play an essential part in ecosystem health, keeping insects in check with their highly sensitive tongues and sense of smell. These remarkable and critically endangered animals deserve a break from savage and cruel and palm oil . Help them when you

The remarkable is named ‘pengguling’ in Malay. Looking like a or a scaly 🐉 they rid ecosystems in and of excess insects. Help them survive, be and 🌴🚫 @palmoildetect https://wp.me/pcFhgU-92l

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Written by Olajumoke Morenikeji, Professor Department of Zoology, University of Ibadan. This article is republished from The Conversation under a Creative Commons license. Read the original article.

Giant Pangolin Smutsia gigantea - Africa

Pangolins play a vital role in ecosystems by controlling insect populations, particularly ants and termites, which helps maintain ecological balance.

Pangolins are fascinating creatures known for their unique appearance and distinctive scales. They are mammals belonging to the order Pholidota and are native to Africa and Asia. Due to their primary diet of ants and termites, pangolins are often referred to as “scaly anteaters”.

The African pangolin species are dispersed throughout southern, western, central and east Africa.

Pangolins face rapid declines across Asia and Africa, with all eight species classified as vulnerable, endangered, or critically endangered. They are threatened by poaching and habitat loss, driven by the demand for their meat and scales.

Pangolins are the most trafficked wild mammal in the world. Their meat is considered a delicacy in Asia while their scales are also used in traditional medicines, fetching huge sums on the black market. As many as 8.5 million pangolins are estimated to have been removed from the wild in west and central Africa for the illegal trade between 2014 and 2021.

The trade route analysis of pangolin trafficking points to Lagos as the main connection point both domestically and worldwide, including south-east Asian countries. Malaysia, Laos and Singapore also serve as key transit countries for pangolin-scale shipments from Nigeria.

China and Vietnam are the main destinations for these illegal shipments.

I am a zoologist who’s passionate about the environment and biodiversity conservation. I am also the founder and chair of Pangolin Conservation Guild Nigeria. In my view, effective protection, law enforcement and changes in consumer behaviour are necessary to address the complex drivers of poaching and trafficking.

What makes pangolins special

Pangolins are interesting for a number of reasons.

Scales: Unlike any other mammals, they are covered with keratin scales. This adaptation is a defence against predators. The scales, made of the same material as human fingernails, provide armour-like protection as they curl into a ball when threatened, shielding their vulnerable underbelly. The scales can account for up to 20% of a pangolin’s total body weight. A pangolin’s scales are a reminder of the incredible diversity of adaptations in the natural world.

Giant Pangolin Smutsia gigantea - Africa

Habitats: Pangolins, as a group, are also adaptable to different environmental conditions. Their habitats include tropical forests, dry woodlands and savannahs. Some pangolin species, like the white-bellied, are adept climbers and spend much of their time in the canopy, foraging for insects among the branches. These arboreal habits provide them with both food and shelter, as well as protection from ground-dwelling predators. Other pangolin species, such as the ground pangolins, live on the forest floor or in grasslands. They may dig burrows underground where they retreat for rest and safety, particularly during the heat of the day or to escape potential threats.

Defence: The name “pangolin” originates from the Malay word pengguling, which translates to “rolling up”. They tuck in their head and limbs and curl into a tight ball when faced with danger, wrapping their body in a protective layer of overlapping scales. This has helped pangolins survive predators such as big cats, hyenas and humans.

Diet: Pangolins primarily feed on ants and termites, making them essential players in controlling insect populations within their ecosystems. They find the insects using their keen sense of smell and their tongues – which are often longer than their bodies. These long tongues are coated with sticky saliva, allowing them to probe deep into ant and termite nests to extract their prey. Their strong claws are also well-suited for tearing open insect nests and breaking through hard soil to uncover hidden prey. Pangolins’ diets play a crucial role in maintaining the health and stability of their environments.

Pangolins in Africa

In west and central Africa, the giant pangolin is distributed in a variety of habitats, including primary and secondary forests, swamp forests and wooded savannahs. Temminck’s pangolin (Smutsia temminckii) is the most widely distributed African pangolin, occurring mainly in southern and east Africa. The black-bellied pangolin (Phataginus tetradactyla) is an arboreal pangolin species, and occurs in west and central Africa. The white-bellied pangolin (Phataginus tricuspis) is the most frequently encountered pangolin in Africa. The white-bellied pangolin is found in north-central and south-western Nigeria.

White-bellied Pangolin Phataginus tricuspis
White-bellied Pangolin Phataginus tricuspis

In Nigeria, pangolins are found in various habitats, including forests, savannahs and grasslands. Their distribution and abundance in Nigeria are uncertain, highlighting the need for further research and conservation efforts.

Lagos, Nigeria’s commercial capital, serves as a hub for the illegal trade of pangolins. It is a transit route to Cameroon and is involved in shipments of pangolins from sub-Saharan Africa to Asia. Cameroon is at the centre of wildlife trafficking in central Africa. It is both a source country of animal products as well as a transit route for contraband from neighbouring Republic of Congo, the Democratic Republic of Congo and the Central African Republic.

In 2022, Nigerian customs officials seized 1,613 tonnes of pangolin scales and arrested 14 people. In October 2023, Nigeria burned four tonnes of seized pangolin scales, valued at US$1.4 million. Officials said this was the first time they had publicly destroyed seized wildlife products to discourage illegal trafficking.

Why pangolin conservation is important

Pangolin conservation is crucial for several reasons.

Firstly, pangolins play a vital role in ecosystems by controlling insect populations, particularly ants and termites, which helps maintain ecological balance.

They also contribute to soil health through their digging behaviour, which aerates the soil and promotes nutrient cycling.

Moreover, pangolins are indicators of ecosystem health. Their presence or absence can reflect the overall well-being of their habitats. Protecting pangolins helps safeguard biodiversity and the integrity of their ecosystems.

They also have cultural and economic value in many regions, contributing to ecotourism.

Written by Olajumoke Morenikeji, Professor Department of Zoology, University of Ibadan. This article is republished from The Conversation under a Creative Commons license. Read the original article.

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Learn about other animals endangered by palm oil and other agriculture

Global
South America
S.E. Asia
India
Africa
West Papua & PNG

Learn about “sustainable” palm oil greenwashing

Read more about RSPO greenwashing

Lying
Fake labels
Indigenous Land-grabbing
Human rights abuses
Deforestation
Human health hazards

A 2019 World Health Organisation (WHO) report into the palm oil industry and RSPO finds extensive greenwashing of palm oil deforestation and the murder of endangered animals (i.e. biodiversity loss)

Read more
WHO Bulletin on Palm Oil: Deforestation and Extinction
WHO Bulletin on Palm Oil: Deforestation and Extinction
WHO Bulletin on Palm Oil: Deforestation and Extinction
WHO Bulletin on Palm Oil: Air Pollution and Health

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Indigenous Peoples Fight Climate Change

In the wake of the worst wildfires in living memory in Mexico and Central America in 2024, news outlets were looking for someone to blame. Howler monkeys and many species of parrots perished in the blazes. Slash and burn farming practices by Belize‘s indigenous communities were singled out as a primary cause. Yet this knee-jerk reaction is not evidence based and doesn’t take into account forces like corporate landgrabbing for mining and agribusinesses like meat, soy and palm oil.

Belize’s indigenous Maya communities are rebuilding stronger based on the collective notion of se’ komonil: reciprocity, solidarity, traditional knowledge, gender equity, togetherness and community.

In the wake of horrific in and caused by , are rebuilding using the notion of se’ komonil: reciprocity and solidarity. @palmoildetect https://wp.me/pcFhgU-924

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Written by James Stinson, Senior Research Associate and Evaluation Specialist, Young Lives Research Lab, Faculty of Education, York University, Canada and Lee Mcloughlin, PhD student, Global Sociocultural Studies, Florida International University This article is republished from The Conversation under a Creative Commons license. Read the original article.

Driven by extreme heat and drought, some of the worst wildfires in living memory raged across Mexico and Central America through April and May 2024.

News agencies reported howler monkeys dropping dead from trees, and parrots and other birds falling from the skies.

In Belize, a state of emergency was declared as wildfires burned tens of thousands of hectares of highly bio-diverse forest. Farmers suffered huge losses as fires destroyed crops and homes, and communities across the country suffered from hazardous air quality and hot, sleepless nights. Many risked their lives to fight off the approaching fires.

As the wildfire crisis subsided with rains in June, public attention shifted toward identifying the causes and allocating blame. Many singled out the “slash and burn” farming practices in Belize’s Indigenous communities as the primary cause. This simple knee-jerk reaction ignores the underlying causes of the climate crisis, are scientifically unfounded and stoke resentment of Indigenous Peoples.

Young Mayan women. Image: wikipedia
Young Mayan women. Image source: Wikipedia

Fanning the flames

On June 5, one of Belize’s major news networks ran a story with the headline “Are Primitive Farming Techniques Responsible for Wildfires?” The story placed blame for Belize’s wildfires on “slash-and-burn farming”, arguing that “there has to be a shift away from this destructive means of agriculture.”

The story was followed by an op-ed published online asserting that “because of the increased amounts of escaped agricultural fires, aided by climate change, global warming and drought, slash and burn has become more of a problem than the solution it once was.” This sentiment was further reinforced by Belize’s prime minister, who declared that “slash аnd burn has to be something of the past.”

While some of the recent fires in Belize were connected to agricultural burning — and poorly managed fire-clearing practices can have negative air-quality impacts — blaming “slash and burn” for the wildfire crisis ignores the larger context and conditions that made it possible, namely global warming.

May 2024 was the hottest and driest month in Belize’s history. This extreme heat is part of a broader global trend, with June 2024 marking the 13th consecutive “hottest month on record” globally.

More fundamentally, these statements confuse other forms of slash-and-burn agriculture with the distinct “milpa” systems employed by Indigenous people in Belize.

Indigenous knowledge undermined

Throughout Belize, Indigenous Maya farmers commonly practise a form of agriculture referred to as milpa in which fire is used to clear fields and fertilize the soil. Within this system, small areas of forest are chopped down, burned, and planted with maize, beans, squash and other crops. After being cultivated for a year or two, the field is then left fallow and allowed to regenerate back to forest cover while the farmers move on to a new area within a cyclical pattern where areas are reused after a regenerative period.

Commonly derided as slash-and-burn farming, milpa has long been perceived as environmentally destructive. This perspective has been perpetuated by long-standing myths and misconceptions that portray the farming practices of non-Europeans, and specifically the use of fire, as wasteful and irrational.

In Belize, this negative view of slash and burn has driven many colonial and post-colonial interventions to modernize Maya farming practices.

Recent research, however, has shown that the lands of Indigenous Peoples around the world have reduced deforestation and degradation rates relative to non-protected areas. The southern Toledo district of Belize, where the majority of Maya communities are located, boasts a forest cover rate of 71 per cent, significantly higher than the national average of 63 per cent.

Further research has found that the species composition of contemporary Mesoamerican forests has been shaped by the agricultural practices of ancient Maya farmers.

In Belize, fire has been found to play a role in promoting ecosystem health and resilience and intermediate levels of forest disturbance caused by milpa can increase species diversity. Well-managed milpa farming can support soil fertility, result in long-term carbon sequestration and enriched woodland vegetation.

Research has also shown that previous studies of deforestation in southern Belize significantly overestimated the rate of deforestation due to milpa agriculture by not accounting for its rotational process.

Many researchers now believe that milpa is a more benign alternative, in terms of environmental effects, than most other permanent farming systems in the humid tropics. Indeed, findings such as these have led to a growing appreciation for the role of Indigenous Peoples in advancing nature-based and life-enhancing climate solutions.

Unfortunately, research in the region has also found that climate change is undermining the ecological sustainability of milpa farming by forcing farmers to abandon traditional practices and adopt counterproductive measures in their struggle to adapt. In some cases, this has resulted in a decrease in the biodiversity and ecological resilience of the milpa system. This issue is compounded by the decreasing participation of young people, resulting in a further generational loss of traditional ecological knowledge.

Together, these issues are serving to alter and undermine a livelihood strategy that has proven sustainable for thousands of years. However, rather than call for Maya farmers to abandon slash and burn, we encourage support for the self-determined efforts of Maya communities to adapt to this changing climate. https://www.youtube.com/embed/ok787HRp_gA?wmode=transparent&start=0 A video documenting the Maya response to the 2024 wildfire crisis.

Planting seeds of collaboration

Since winning a groundbreaking land rights claim in 2015, Maya communities in southern Belize have been working to promote an Indigenous future based on principles of reciprocity, solidarity, traditional knowledge, gender equity and, most significantly, se’ komonil, the Maya notion of togetherness and community.

Led by a collaboration of Maya leaders and non-governmental organizations, work toward this has included efforts to revitalize traditional institutions and governance systems, as well as the development of an Indigenous Forest Caring Strategy and fire-permitting system. In an effort to encourage and support the participation of youth in this process, Maya leaders have collaborated with the Young Lives Research Lab at York University to develop the Partnership for Youth and Planetary Wellbeing.

Building on previous research with Maya youth, the project has produced innovative youth-led research and education on the impacts of climate change, the importance of food sovereignty, traditional ecological knowledge and the struggle to secure Indigenous land rights in Maya communities. This work has been shared with global policymakers at the United Nations and local audiences in Belize.

Rather than fanning the flames of climate blame, we must work together to revitalize Indigenous knowledge systems and plant seeds of climate collaboration and care.

Written by James Stinson, Senior Research Associate and Evaluation Specialist, Young Lives Research Lab, Faculty of Education, York University, Canada and Lee Mcloughlin, PhD student, Global Sociocultural Studies, Florida International University This article is republished from The Conversation under a Creative Commons license. Read the original article.

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Tucuxi Sotalia fluviatilis

Tucuxi Sotalia fluviatilis

IUCN Red List Status: Endangered

Location: , , ,

Found throughout the and Solimões River systems, including major tributaries and large lakes. Their range spans lowland rainforest areas of Brazil, southeastern Colombia, eastern Ecuador, and southern Peru.

The , a small freshwater of , , and now faces a dire future. Once common throughout the Amazon River system, they are now listed as due to accelerating population declines. Threats include drowning in fishing nets, deforestation, mercury poisoning from gold mining, run-off, oil drilling, and dam construction. A shocking 97% decline was recorded over 23 years in a single Amazon reserve. Without urgent action, this elegant and playful river dolphin could vanish from South America’s waterways. Use your wallet as a weapon against extinction. Choose palm oil-free, and

Playful and intelligent are small 🐬 of rivers in 🇵🇪 🇧🇷 🇪🇨 and 🇨🇴. and are major threats 😿 Fight for them! @palmoildetect https://palmoildetectives.com/2025/11/23/tucuxi-sotalia-fluviatilis/

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Clever and joyful are 🐬💙 endangered by and contamination of the Amazon river 🇧🇷 for ☠️ Use your wallet as a weapon and 🥇🚫 🌴🚫 @palmoildetect https://palmoildetectives.com/2025/11/23/tucuxi-sotalia-fluviatilis/

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Appearance & Behaviour

Tucuxis are often mistaken for their oceanic dolphin cousins due to their streamlined bodies, short beaks, and smooth, pale-to-dark grey skin. But these freshwater dolphins are wholly unique—adapted to life in winding river systems where water levels rise and fall dramatically with the seasons.

What sets them apart is their remarkable intelligence and tightly knit social groups. Tucuxis are playful and curious by nature. They leap from the water in graceful arcs, sometimes spinning mid-air.

Tucuxi Sotalia fluviatilis boycott
Tucuxi Sotalia fluviatilis by Axel Antoine iNaturalist
Tucuxi Sotalia fluviatilis by Instituto Boto Cinza (2)
Tucuxi Sotalia fluviatilis by Instituto Boto Cinza
Tucuxi Sotalia fluviatilis - South America
Tucuxi Sotalia fluviatilis by Mamiferos de Colombia iNaturalist
Tucuxi Sotalia fluviatilis threats

The Tucuxi, sometimes called the ‘grey dolphin’ due to their uniform colouring, resembles a smaller oceanic dolphin, with a streamlined body and slender beak. Their colour varies from pale grey on the belly to darker grey or bluish-grey along the back.

They travel in small groups of two to six, displaying coordinated swimming patterns. In rare cases, they may form groups up to 26 individuals, particularly at river confluences. Known for their agility, they leap and spin in the water with a grace that belies their size. Tucuxis are particularly drawn to dynamic habitats like river junctions, where waters mix and fish gather.

Threats

Tucuxi Sotalia fluviatilis threats
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  • Widespread deforestation from palm oil plantations Palm oil plantations are rapidly expanding across the Amazon, clearing vast tracts of forest that stabilise riverbanks and filter water. This deforestation leads to increased sedimentation in rivers, altering flow patterns and reducing water clarity—conditions that directly disrupt the Tucuxi’s feeding and movement. Run-off from fertilisers and pesticides used in palm oil monocultures also poisons aquatic ecosystems, harming Tucuxis other Amazonian dolphin species and the fish they rely on.
  • Toxic mercury pollution from gold mining Artisanal and illegal gold mining in the Amazon releases massive quantities of mercury into the water, contaminating fish and other aquatic organisms. Tucuxis, as top predators, ingest this mercury through their prey, which accumulates in their tissues and causes neurological damage, weakened immunity, and reproductive failure. Mercury exposure is one of the most insidious threats, as it persists in ecosystems long after mining has ceased.
  • Incidental drowning in fishing nets Tucuxis are frequently caught and killed in gillnets and other fishing gear as bycatch. Tucuxis and other Amazonian dolphins often inhabit the same confluence zones and productive fishing grounds targeted by local communities, making entanglement almost inevitable. Many carcasses are never recovered, having either been discarded by fishers or lost to river currents, meaning actual mortality rates are likely far higher than reported.
  • Deliberate hunting for use as fish bait Though illegal, Tucuxis continue to be targeted and killed in parts of Brazil, especially near the Mamirauá and Amana Reserves, where they are used as bait in the piracatinga (catfish) fishery. This brutal practice involves harpooning or netting dolphins and using their flesh to lure fish, often alongside the killing of Botos. Despite a national ban, weak enforcement and ongoing demand mean this threat persists in remote and lawless regions.
  • Illegal fishing with explosives and toxins In certain areas, particularly in Brazil and Peru, fishers use home-made explosives and poisoned bait to stun or kill fish en masse. These destructive methods harm or kill Tucuxis who are attracted by the sudden appearance of dead or stunned prey. The concussive force of explosions and the ingestion of poisoned prey result in slow, agonising deaths for affected dolphins.
  • Construction of hydroelectric dams Dams fragment Tucuxi populations by blocking their movement along river corridors, reducing access to feeding and breeding grounds. These projects alter seasonal water flow, raise water temperatures, and flood critical habitats—conditions that significantly disrupt dolphin ecology. Brazil alone has 74 operational dams in the Amazon basin, with over 400 more planned, posing a long-term existential threat to freshwater cetaceans.
  • Run-off and contamination from palm oil, soy and meat agriculture In addition to habitat loss, palm oil and soy plantations along with cattle ranching generates enormous volumes of chemical-laden waste, which enters waterways and poisons aquatic life. This pollution affects Tucuxis both directly and indirectly—exposing them to harmful substances and killing off sensitive fish species. As plantations replace biodiverse forests, the ecosystem becomes less resilient, accelerating the decline of species like the Tucuxi.
  • Bioaccumulation of heavy metals and industrial pollutants Tucuxis, like many river dolphins, suffer from exposure to persistent organic pollutants such as PCBs, DDT, and flame retardants, as well as heavy metals like lead and cadmium. These toxins accumulate in dolphin tissues over time, weakening their immune systems, interfering with reproduction, and making them more vulnerable to disease. Contaminants originate from industrial waste, agriculture, and mining, and are now widespread across the Amazon basin.
  • Habitat fragmentation from infrastructure and oil development Roads, oil pipelines, and shipping corridors criss-cross many parts of the Tucuxi’s range, slicing through their habitat and increasing the risk of collisions with boats. These developments also bring noise pollution, which can interfere with echolocation and communication. Fragmentation leads to isolated subpopulations, reducing genetic diversity and making recovery more difficult.

Geographic Range

The Tucuxi inhabits the Amazon River basin, spanning: Brazil, Peru, Colombia, Ecuador These river dolphins occur as far west as southern Peru and eastern Ecuador, and as far north as southeastern Colombia. They are notably absent from Bolivia’s Beni/Mamoré system, the Orinoco basin, and upper reaches above major waterfalls or rapids.

Their range includes wide, deep rivers and lakes, avoiding turbulent rapids and shallow areas. Despite overlapping with the Amazon River Dolphin (Inia geoffrensis), Tucuxis do not enter flooded forest habitats and stay closer to main river channels.

Diet

Tucuxis feed on more than 28 species of small, schooling freshwater fish, including members of the characid, sciaenid, and siluriform families. During the dry season, fish are concentrated in shrinking waterways, making them easier to catch. In contrast, flooding season disperses prey into forested areas, beyond the Tucuxi’s reach. They prefer to feed at river junctions and along confluences, where nutrient-rich waters concentrate fish populations.

Mating and Reproduction

Little is known about their mating behaviours. However, individuals appear to remain within familiar ranges for many years, and females likely give birth to a single calf after a long gestation. Calves are dependent for an extended period, learning complex navigation and foraging skills in rapidly changing river systems. The estimated generation length is 15.6 years.

FAQs

How many Tucuxis are left in the wild?

There is no comprehensive global population estimate. However, surveys from 1994–2017 in Brazil’s Mamirauá Reserve show a 7.4% annual decline—amounting to a 97% drop over three generations (da Silva et al., 2020). If this trend reflects the wider Amazon basin, the species could be on the brink of collapse.

How long do Tucuxis live?

Exact lifespans are unknown, but based on reproductive data and life history modelling, their generation length is around 15.6 years (Taylor et al., 2007), suggesting natural lifespans of 30–40 years.

How are palm oil and gold mining affecting Tucuxis?

Out-of-control palm oil expansion results in massive deforestation and run-off, clogging rivers with sediment and toxic agrochemicals. Gold mining adds mercury into aquatic ecosystems, where it bioaccumulates in fish—Tucuxis’ main food source. These pollutants cause reproductive harm, neurological damage, and immune system failure in dolphins.

Do Tucuxis make good pets and should they be kept in zoos?

Absolutely not. Tucuxis are intelligent, wild animals. Keeping them in captivity is deeply cruel and has no conservation benefit. Wild capture destroys families and can devastate local populations. If you care about these dolphins, say no to the exotic pet trade and the cruel zoo trade.

What habitats do they prefer?

Research in Peru’s Pacaya-Samiria Reserve shows that Tucuxis prefer river confluences and wide channels, particularly during the dry season when fish density is higher (Belanger et al., 2022). Feeding activity is especially concentrated in areas where whitewater rivers meet blackwater tributaries, creating nutrient-rich hotspots.

Take Action!

The Tucuxi is vanishing before our eyes. To protect them:

• Boycott palm oil and gold products linked to Amazon destruction.

• Choose fish-free and vegan products to reduce pressure on river ecosystems.

• Support indigenous-led conservation across the Amazon.

• Campaign for a ban on destructive dams, and the end of illegal fishing.

Support the Tucuxi by going vegan and boycotting palm oil in the supermarket, it’s the

Support the conservation of this species

This animal has no protections in place. Read about other forgotten species here. Create art to support this forgotten animal or raise awareness about them by sharing this post and using the #Boycott4Wildlife hashtags on social media. Also you can boycott palm oil in the supermarket.

Further Information

Belanger, A., Wright, A., Gomez, C., Shutt, J.D., Chota, K., & Bodmer, R. (2022). River dolphins (Inia geoffrensis and Sotalia fluviatilis) in the Peruvian Amazon: habitat preferences and feeding behaviour. Latin American Journal of Aquatic Mammals, 17(1). https://doi.org/10.5597/lajam00268

da Silva, V., Martin, A., Fettuccia, D., Bivaqua, L. & Trujillo, F. 2020. Sotalia fluviatilis. The IUCN Red List of Threatened Species 2020: e.T190871A50386457. https://dx.doi.org/10.2305/IUCN.UK.2020-3.RLTS.T190871A50386457.en. Accessed on 06 April 2025.

Monteiro-Neto, C., Itavo, R. V., & Moraes, L. E. S. (2003). Concentrations of heavy metals in Sotalia fluviatilis (Cetacea: Delphinidae) off the coast of Ceará, northeast Brazil. Environmental Pollution, 123(2), 319–324. https://doi.org/10.1016/S0269-7491(02)00371-8

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How can I help the ?

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4. Take to the streets: Get in touch with Palm Oil Detectives to find out more.

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Learn about other animals endangered by palm oil and other agriculture

Global
South America
S.E. Asia
India
Africa
West Papua & PNG

Learn about “sustainable” palm oil greenwashing

Read more about RSPO greenwashing

Lying
Fake labels
Indigenous Land-grabbing
Human rights abuses
Deforestation
Human health hazards

A 2019 World Health Organisation (WHO) report into the palm oil industry and RSPO finds extensive greenwashing of palm oil deforestation and the murder of endangered animals (i.e. biodiversity loss)

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WHO Bulletin on Palm Oil: Deforestation and Extinction
WHO Bulletin on Palm Oil: Deforestation and Extinction
WHO Bulletin on Palm Oil: Deforestation and Extinction
WHO Bulletin on Palm Oil: Air Pollution and Health

Protecting Peru’s Grasslands Vital for Spectacled Bears

Protecting Peru’s Grasslands Vital for Spectacled Bears | A recent study highlights the importance of conserving Peru’s high-altitude puna grasslands to support the foraging habits of the vulnerable Andean bear AKA Spectacled Bear. The research reveals that these bears prefer young bromeliad plants in specific grassland areas and tend to avoid regions impacted by livestock. Conservation efforts focusing on these habitats could enhance the bears’ survival prospects.

: 🐻🌿 Protecting #Peru’s grasslands vital for Spectacled . finds bears prefer foraging areas with negative impact of and agriculture. 🌴🥩⛔️ @palmoildetect https://wp.me/pcFhgU-9OQ

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PLOS. (2024, December 18). Conserving high-elevation grasslands in Peru is key to protect Andean bears. ScienceDaily. Retrieved from https://www.sciencedaily.com/releases/2024/12/241218174935.htm


The Andean bear, also known as the spectacled bear due to distinctive facial markings, is native to the Andes Mountains and currently classified as vulnerable by the International Union for Conservation of Nature (IUCN). A study published on December 18, 2024, in PLOS ONE emphasizes the critical role of high-elevation puna grasslands in Peru for the species’ foraging activities.

Researchers conducted extensive surveys in and around Manu National Park, focusing on two bromeliad species: Puya leptostachya and Puya membranacea. They observed that Andean bears selectively foraged in approximately 16.7% of available bromeliad patches, showing a preference for young plants located on east-facing, steep slopes at the forest’s edge. Notably, the bears avoided areas with active livestock grazing but were found in regions where livestock had been absent for several decades, indicating a potential for habitat recovery and reoccupation by the bears.

The study suggests that the cessation of livestock grazing can lead to the restoration of puna grasslands, making them more suitable for Andean bears in a relatively short timeframe. This finding underscores the need for targeted conservation strategies that mitigate human disturbances, particularly livestock grazing, to preserve these essential habitats.

Lead author Nicholas Pilfold from the San Diego Zoo Wildlife Alliance stated, “Using the largest collection ever of field data on the feeding behavior of Andean bears in high elevation grasslands, we found that the bears actively selected for specific food resources within the grasslands, indicating that these areas are of nutritional importance to the bears.”

The findings advocate for conservation managers to prioritize the protection and restoration of high-altitude grasslands bordering cloud forests, considering the adverse impacts of livestock on these ecosystems. Implementing such measures is vital for the sustenance and recovery of Andean bear populations in Peru.

PLOS. (2024, December 18). Conserving high-elevation grasslands in Peru is key to protect Andean bears. ScienceDaily. Retrieved from https://www.sciencedaily.com/releases/2024/12/241218174935.htm

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Learn about other animals endangered by palm oil and other agriculture

Global
South America
S.E. Asia
India
Africa
West Papua & PNG

Learn about “sustainable” palm oil greenwashing

Read more about RSPO greenwashing

Lying
Fake labels
Indigenous Land-grabbing
Human rights abuses
Deforestation
Human health hazards

A 2019 World Health Organisation (WHO) report into the palm oil industry and RSPO finds extensive greenwashing of palm oil deforestation and the murder of endangered animals (i.e. biodiversity loss)

Read more
WHO Bulletin on Palm Oil: Deforestation and Extinction
WHO Bulletin on Palm Oil: Deforestation and Extinction
WHO Bulletin on Palm Oil: Deforestation and Extinction
WHO Bulletin on Palm Oil: Air Pollution and Health

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Join 3,176 other subscribers

2. Contribute stories: Academics, conservationists, scientists, indigenous rights advocates and animal rights advocates working to expose the corruption of the palm oil industry or to save animals can contribute stories to the website.

3. Supermarket sleuthing: Next time you’re in the supermarket, take photos of products containing palm oil. Share these to social media along with the hashtags to call out the greenwashing and ecocide of the brands who use palm oil. You can also take photos of palm oil free products and congratulate brands when they go palm oil free.

4. Take to the streets: Get in touch with Palm Oil Detectives to find out more.

5. Donate: Make a one-off or monthly donation to Palm Oil Detectives as a way of saying thank you and to help pay for ongoing running costs of the website and social media campaigns. Donate here

Pledge your support

Javan Rhinos Not Safe from Poachers

Recent testimony by arrested illegal poachers in finds 26 of the estimated remaining 72 living Javan #Rhinos were slaughtered for their horns over the past five years. In the so-called “protected” Ujung Kulon National Park in the western tip of the island of Java. This must spark a national emergency to protect these beings before they are gone for good! End the wildlife trade and #BoycottPalmOil #Boycott4Wildlife

Shocking news: 26 of the 72 remaining 🦏 were poached recently from Ujung Kulon National Park, making their protection even more serious. End disgusting ! Help them survive when you @palmoildetect https://wp.me/pcFhgU-91C

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Testimony by arrested in finds 26 of the remaining 72 🦏 are still alive 😭 We must scramble to protect these beautiful and unique urgently! @palmoildetect https://wp.me/pcFhgU-91C

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Written by Jason Gilchrist, Lecturer in the School of Applied Sciences, Edinburgh Napier University. This article is republished from The Conversation under a Creative Commons license. Read the original article.

Javan Rhino close up Tobias Nolan for Getty Images

26 of the estimated maximum 72 Javan rhino have been poached by two gangs in the last five years. Absolutely shocking news!

I am an ecologist, and I have been lucky to work with white rhino in Africa. This work has involved capturing rhino, dehorning and moving them – methods used to try to save rhino from poachers.

Poachers target these large, plant-eating mammals for the illegal trade in rhino horn, fuelled by demand from Asia, principally China and Vietnam, where the horn is perceived as a status symbol, a cure for illness and an aphrodisiac.

Poaching is the main threat to the African rhino, but it was not considered a risk for the critically endangered Javan rhino in Asia. So rare and difficult to detect are Javan rhino, which live in dense jungle, that it was thought poachers would not be able to find them.

However, recent testimony from poachers arrested in Indonesia has indicated that 26 of the estimated maximum 72 Javan rhino have been poached by two gangs in the last five years. That is shocking news.

This revelation turns a worrying situation into an emergency – and demands increased efforts to save the Javan rhino from extinction.

How many Javan rhino are there?

Indonesian police arrested 13 members of two poaching gangs who revealed the otherwise undetected loss of rhino from Ujung Kulon National Park, the home of the world’s only remaining Javan rhino population, on the island of Java in the Indonesian archipelago.

Javan rhino were once widespread in southeast Asia. The last one outside of Indonesia was poached in Vietnam in 2010.

The actual number of rhino killed by the poaching gangs cannot be verified. It’s possible that sources within the government or conservation teams are passing information to poachers.

A Dutch hunter with a slain Javan rhino in Ujung Kulon, 1895. Charles te Mechelen/Rhino Resource Center
A Dutch hunter with a slain Javan rhino in Ujung Kulon, 1895. Charles te Mechelen/Rhino Resource Center

Indonesia’s forests are home to 10-15% of the planet’s plants, birds and mammals. While Indonesia harbours the greatest amount of rainforest in Asia, over 74 million hectares (three times the land area of the UK) have been lost in the past 50 years to palm oil extraction and paper mills.

Indonesia’s forest cover has fallen from 80% to less than 50% amid one of the fastest deforestation rates in the world. Pandeglang, the Javan region containing the national park, has lost nearly 10% of its rainforest since 2000.

All scientists know about the abundance of Javan rhino is gleaned from camera traps, remote cameras that are triggered to take photos by passing animals. The last government population estimate was released in 2019.

A report published in 2023 criticised this estimate because 18 of the rhino counted had not been detected by a camera trap for three years, and three of the rhino counted were known to be dead.

Saving the Javan rhino from extinction

Indonesian conservationists have focused on habitat loss as the leading threat to Javan rhino, as it deprives the species of breeding opportunities. Scattered across separate fragments of jungle, rhino are unlikely to find each other during the brief window when females are receptive to mating.

There is also evidence of inbreeding, exacerbated by there being more adult males than females. Some biologists have called for Javan rhino to be taken into captive breeding programmes.

With just 46 Javan rhino in the wild (perhaps even less), poaching could wipe out the species or reduce it to such a low number that low breeding success deals the final blow.

Ujung Kulon National Park is located on the western tip of Java. Achmad Soerio Hutomo/Flickr, CC BY
Ujung Kulon National Park is located on the western tip of Java. Achmad Soerio Hutomo/Flickr, CC BY

So, what now? It is likely that the Javan rhino cannot afford to lose any further animals to poaching, and vital that further poaching is prevented. The Indonesian government has now increased security in the national park with police and military combining forces.

Allowing forests to naturally regenerate and planting corridors of trees between jungle patches will help the remaining rhino find suitable habitat and each other. Conservationists have also called for cutting down trees in some locations to allow fresh, young trees with more accessible leaves to grow.

Research has also shown that removing an invasive palm boosts the availability of rhino food plants. Livestock must be excluded from the park too, as domestic cattle can transmit disease.

As far back as 1986, conservationists called for some rhino to be moved out of the park (perhaps to the neighbouring island of Sumatra). Splitting an already limited population is risky, but not establishing the safety net of at least one other population elsewhere is riskier still.

What if a tsunami hit the park? And the park may already be near capacity, as it is estimated to be able to support only 68 rhino.

Bringing Javan rhino into captivity and using reproductive technologies on stored eggs and sperm (techniques in development for the more common white rhino) may also need to be considered. Although, it is still possible that captive breeding may not be required: camera traps have photographed newborn Javan rhino, as well as adults, as recently as March 2024.

A female Javan rhino calf with its mother, photographed by a camera trap in Ujung Kulon national park. Indonesian Ministry of Environment and Forestry
A female Javan rhino calf with its mother, photographed by a camera trap in Ujung Kulon national park. Indonesian Ministry of Environment and Forestry

Scientists don’t know much about Javan rhino biology. There have been few studies of wild rhino and only 22 have ever been kept in captivity, the last of which died more than 100 years ago. More research is needed to understand as much as possible about Javan rhino ecology and reproduction – in the wild and from museum specimens.

More effective habitat and wildlife conservation across Indonesia will benefit other Indonesian species, including the Sumatran tiger, Sumatran elephant, all three species of orangutan, and the Sumatran rhino (estimated population of 24-47, making it the world’s most endangered rhino).

If effective conservation action is not taken now, the remaining Javan rhino population will go the same way as that in Vietnam.

Written by Jason Gilchrist, Lecturer in the School of Applied Sciences, Edinburgh Napier University. This article is republished from The Conversation under a Creative Commons license. Read the original article.

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Frill-Necked Lizard Chlamydosaurus kingii

Frill-Necked Lizard Chlamydosaurus kingii

Location: Papua New Guinea, West Papua, Australia

Region: Trans-Fly ecosystem of southern Papua New Guinea and West Papua along with northern parts of Australia.

The frill-necked lizard Chlamydosaurus kingii, also known as the frilled dragons or frill-neck lizards, are famous for their impressive neck frill that fans out dramatically when they feel threatened. The Trans-Fly savannahs of southern Papua New Guinea and Indonesian-occupied West Papua, have come increasingly under threat over the past decade by climate change-related extreme weather and deforestation. Anthropogenic threats include habitat destruction for timber and palm oil, climate change-related fires, expanding agricultural zones, road and infrastructure building and capture for the exotic pet trade. In Australia, these lizards eat poisonous cane toads that are deadly once ingested. This along with large-scale bushfires pose threats to Frill-necked . Once abundant, these striking reptiles are now losing their ecosystems. Use your wallet as a weapon for them by defending New Guinea’s forests. Choose palm oil-free products and boycott the pet trade. #BoycottPalmOil #Boycott4Wildlife

The Frilled-Neck 🦎💚 is an icon of 🇦🇺. Their 🇵🇬 and populations are under threat from 🌴🩸⛔️ along with . Protect their home and @palmoildetect https://palmoildetectives.com/2025/11/09/frill-necked-lizard-chlamydosaurus-kingii/

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With their dramatic frilled necks 🦎😻✨ and ability to run on two legs, Frilled-Neck are arguably the most spectacular lizards in all of 🇵🇬 Help protect their population @palmoildetect https://palmoildetectives.com/2025/11/09/frill-necked-lizard-chlamydosaurus-kingii/

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Appearance & Behaviour

With their iconic neck frill, long limbs and ability to sprint upright on two legs, frill-necked lizards are one of the most distinctive reptiles in the world. New Guinean individuals typically feature vivid yellow frills that flare outward like a sunburst when they feel threatened—often accompanied by a hiss and an open mouth to appear larger than life. Their frill can reach up to 30 cm across, supported by hyoid bones and cartilage that fan the skin out in a flash. Colouration is variable, and in New Guinea, these lizards lean towards paler hues with distinctive white markings accenting their yellow frills.

Frill-Necked Lizard Chlamydosaurus kingi threats
Frill-Necked Lizard Chlamydosaurus kingii by xTrex Getty Images
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Frill-Necked Lizard Chlamydosaurus kingii by Ken Griffiths Getty Images
Frill-Necked Lizard Chlamydosaurus kingii by John Adams Getty Images
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Frill-Necked Lizard Chlamydosaurus kingii by Tourism Australia
Frill-Necked Lizard Chlamydosaurus kingi by Dale Clarke Photography Getty Images
Frill-Necked Lizard Chlamydosaurus kingii threats

Primarily arboreal, they spend over 90% of their time in the trees. They are solitary, territorial, and highly dependent on their frill to communicate and intimidate. During the wet season, they descend closer to the ground in search of food, only to retreat to the higher canopy during the dry months when food is scarce.

Threats

Frill-Necked Lizard Chlamydosaurus kingii threats
Frill-Necked Lizard Chlamydosaurus kingi threats

Geographic Range

This species is found in northern Australia and across southern New Guinea, including both Papua New Guinea and Indonesian-occupied West Papua. In New Guinea, they inhabit the Trans-Fly savannah region—a unique landscape of seasonal woodlands and dry forests. These lizards avoid low-lying Melaleuca-dominated swamps and prefer elevated areas with well-drained soils and diverse tree species. However, their range in New Guinea is far more restricted than in Australia, making local threats far more significant to their survival.

Diet

Frill-necked lizards are insectivorous ambush predators. They rely on their sharp eyesight and camouflage to spot prey from high in the trees. Their diet consists mainly of insects like termites, cicadas, beetles, ants, and centipedes. During the dry season, termites are especially important, while the wet season sees them shifting to moth larvae. Occasionally, they will consume spiders, small rodents, and other lizards.

Mating and Reproduction

Mating occurs during the late dry and early wet seasons. Males engage in dramatic frill displays and combat to win over females. Females dig a shallow burrow where they lay 1–2 clutches of 4–20 eggs. Temperature plays a critical role in determining the sex of hatchlings—warmer nests produce more males, while cooler ones yield more females. Young frillies are independent within 10 days of hatching and can deploy their frills almost immediately.

FAQs

How many Frill-necked lizards are left in New Guinea?

There is no precise population estimate for New Guinea, but while the species is locally common in parts of Australia, their populations in the Trans-Fly region are under pressure. Their limited range, coupled with the impacts of deforestation and trade, may mean local declines are already occurring.

How long do Frill-necked lizards live in the wild?

Frill-necked lizards in the wild can live up to 6 years for males and around 4 years for females. Hatchlings grow rapidly during the wet season and reach sexual maturity by about two years of age.

Do Frill-necked lizards make good pets?

Absolutely not. These sensitive reptiles are wild animals with complex needs. They are difficult to breed in captivity, meaning many sold in pet markets are likely wild-caught, contributing directly to population declines. Keeping them as pets fuels this harmful trade and leads to suffering. If you care about frill-necked lizards, do not support the exotic pet industry.

Take Action!

Support local and indigenous-led resistance to palm oil deforestation in West Papua and Papua New Guinea. Boycott palm oil products entirely—there is no such thing as “sustainable” palm oil, all of it causes deforestation. Say no to the exotic pet trade, which is stripping these unique lizards from the wild and pushing them towards decline. #BoycottPalmOil #Boycott4Wildlife

Support Frill-Necked Lizards by going vegan and boycotting palm oil in the supermarket, it’s the

Support the conservation of this species

This animal has no protections in place. Read about other forgotten species here. Create art to support this forgotten animal or raise awareness about them by sharing this post and using the #Boycott4Wildlife hashtags on social media. Also you can boycott palm oil in the supermarket.

Further Information

O’Shea, M., Allison, A., Tallowin, O., Wilson, S. & Melville, J. 2017. Chlamydosaurus kingii. The IUCN Red List of Threatened Species 2017: e.T170384A21644690. https://dx.doi.org/10.2305/IUCN.UK.2017-3.RLTS.T170384A21644690.en. Accessed on 06 April 2025.

Harlow, P. S., & Shine, R. (1999). Temperature-dependent sex determination in reptiles: insights from frillneck lizards. Biological Journal of the Linnean Society, 68(3), 197–211. https://www.jstor.org/stable/3893081

Wikipedia contributors. (n.d.). Frilled lizard. Wikipedia. Retrieved 7 April 2025, from https://en.wikipedia.org/wiki/Frilled_lizard

Frill-Necked Lizard Chlamydosaurus kingi threats
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Learn about other animals endangered by palm oil and other agriculture

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A 2019 World Health Organisation (WHO) report into the palm oil industry and RSPO finds extensive greenwashing of palm oil deforestation and the murder of endangered animals (i.e. biodiversity loss)

Read more
WHO Bulletin on Palm Oil: Deforestation and Extinction
WHO Bulletin on Palm Oil: Deforestation and Extinction
WHO Bulletin on Palm Oil: Deforestation and Extinction
WHO Bulletin on Palm Oil: Air Pollution and Health

Beef, Palm Oil and Timber: How Wealthy Nations Fuel Deforestation

A major study reveals that demand for , and in wealthy nations is driving mass deforestation and species extinction in tropical regions. Habitat destruction mainly for agriculture accounts for 90% of all tropical . Countries like the US, UK, and Germany are main drivers of rainforest destruction in the #Amazon, , and #Africa, displacing indigenous communities and sending many rare species of animals towards . Advocates call for a boycott of deforestation-linked products to stop this crisis such as meat and . Every time you shop you can resist and fight for them when you #BoycottPalmOil #Boycott4Wildlife and go .

News: 🌍 finds 90% of wild animal caused by habitat loss mainly for : , , soy and cocoa. Reduce demand when you shop and fight back! Be 🥦🍅 and 🔥🌴🙊⛔️ https://wp.me/pcFhgU-alG

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Channel-billed Toucan Ramphastos vitellinus


Study Confirms Wealthy Nations’ Demand for Palm Oil, Beef & Timber is Driving Global Deforestation

A major new study has revealed that the world’s richest nations are directly responsible for mass deforestation and biodiversity loss through their consumption of palm oil, beef, timber, soy, and cocoa. The research confirms that these industries are fuelling habitat destruction, species extinction, and displacement of indigenous communities.

Beef, Palm Oil and Timber_ How Wealthy Nations Fuel Deforestation (2).jpg Beef, Palm Oil and Timber_ How Wealthy Nations Fuel Deforestation

The study found that high-income countries account for 13% of global forest loss occurring beyond their own borders. The biggest culprits are:

  • Beef 🐄 – The leading cause of global deforestation, responsible for nearly 60% of all forest loss. Rainforests in the Amazon and Central America are burned and cleared to make way for cattle ranching.
  • Palm Oil 🌴 – Found in 50% of supermarket products, palm oil plantations have destroyed vast rainforests in Indonesia, Malaysia, and Africa, pushing orangutans, tigers, and hornbills to the brink of extinction.
  • Timber and Paper 📄 – Logging for furniture, construction, and paper production is wiping out old-growth forests across South America, Africa, and Southeast Asia. Many so-called “certified” or “sustainable” wood products still drive illegal deforestation.
  • Soy 🌱 – Vast areas of the Amazon and Cerrado are destroyed for soy production, most of which is used to feed animals in factory farms.
  • Cocoa 🍫 – Chocolate production is linked to widespread deforestation in West Africa, where rainforests are illegally cleared to grow cocoa.

Exporting Extinction: The True Cost of Consumption

The study warns that wealthy nations are effectively outsourcing biodiversity destruction. The US, UK, Germany, and China import massive amounts of these deforestation-linked products, making them directly responsible for the loss of critical ecosystems.

Read the full article here in The Guardian

Weston, P. (2025, February 14). Richest nations ‘exporting extinction’ with demand for beef, palm oil and timber. The Guardian. Retrieved February 14, 2025, from https://www.theguardian.com/environment/2025/feb/14/richest-nations-exporting-extinction-with-demand-for-beef-palm-oil-and-timber-aoe.

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Lying
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Indigenous Land-grabbing
Human rights abuses
Deforestation
Human health hazards

A 2019 World Health Organisation (WHO) report into the palm oil industry and RSPO finds extensive greenwashing of palm oil deforestation and the murder of endangered animals (i.e. biodiversity loss)

Read more
WHO Bulletin on Palm Oil: Deforestation and Extinction
WHO Bulletin on Palm Oil: Deforestation and Extinction
WHO Bulletin on Palm Oil: Deforestation and Extinction
WHO Bulletin on Palm Oil: Air Pollution and Health

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Around 25% of Africa’s Land is Damaged: This is How We Fix It!

Almost 25% of all land in Africa has been damaged. Land degradation is worrying issue across the continent of Africa. This is being driven by climate change and deforestation for extractive industries like rare mineral mining and monocultures like palm oil and cocoa. Other big drivers includes invasive species and environmental pollutants and toxins. Mlungele Nsikani is a land restoration specialist and environmental scientist. He explains how ecological restoration and agroecology is a great way to reverse land degradation so that people, plants and animals can thrive. Another powerful way to make an impact is through boycotting industries destroying the world like gold mining, palm oil and the meat industry. #BoycottPalmOil #Boycott4Wildlife

25% of in is damaged by and . Yet strong policies for would restore land for people, plants and animals to thrive @palmoildetect https://wp.me/pcFhgU-90N

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Written by Mlungele M. Nsikani, Senior scientist, South African National Biodiversity Institute. This article is republished from The Conversation under a Creative Commons license. Read the original article.

Straw-coloured Fruit Bat Eidolon helvum - Africa (2)
Okapi with a long tongue
Giant Pangolin Smutsia gigantea - Africa
African Manatee Trichechus senegalensis
Campbell's Mona Monkey Cercopithecus campbelli
Goliath Frog Conraua goliath
Bonobo Pan paniscus close up of face.
Southern Ground-hornbill Bucorvus leadbeateri
African Grey Parrot Psittacus erithacus
African Forest Elephant Loxodonta cyclotis
Contagious yawns show social ties in humans and bonobos Image: PxFuel
African Dwarf Crocodile Osteolaemus tetraspis

What’s driving land degradation on the continent?

Africa is one of the most degraded continents in the world. About 23% of the surface of Africa, or over 700 million hectares of land, is already degraded. Another three million hectares is being further degraded annually.

Degraded land is land that has lost some of its natural productivity through processes caused by humans. It’s estimated that up to 40% of the planet’s land is degraded.

The “big five” drivers of land degradation globally and in Africa are:

  • biological invasions, where plant species have spread outside their indigenous area and disrupted the services provided by ecosystems
  • climate change driven events, such as intense droughts and severe fires
  • extractive activities, such as mining and over-harvesting
  • habitat transformation or fragmentation, including deforestation and poor agricultural practices
  • pollutants such as sulphur dioxide, and eutrophication – where algae and other plants take over plant life.

Factors that have made the situation worse in Africa include: development demands; a high dependency on natural resources at the household level (such as the use of firewood for cooking); agricultural practices (including clearing indigenous plants to grow cash crops); weak governance; insecure land tenure; pervasive poverty; and population growth.

What is ecological restoration?

Ecological restoration is the process of assisting the recovery of an ecosystem that has been degraded, damaged or destroyed. Removing invasive plants and reintroducing indigenous species is one way to reverse damage. Ecological restoration is about helping to create conditions in which plants, animals and microorganisms can carry out the work of recovery themselves.

Assisting recovery can be as complex as altering landforms (intentionally changing aspects of the landscape), planting vegetation, changing the hydrology (water flow), and reintroducing wildlife. It can also be as simple as removing an invasive species or reintroducing a lost plant species to the land.

For example more than 8,750 plant species have found their way to South Africa. Over 785 species have made the country their permanent home on a significant scale and have had negative impacts. These include at least 14 Australian Acacia tree species which are invasive across South Africa. These cover about 554,000 hectares of the country.

They use up water resources and reduce grazing land. They also change soil microbial community structure, diversity and function. Invasive Acacia trees have established extensive woodlands that compete against native species, leaving little room for native plants and trees to grow. This costs more than R4 billion annually (about US$214 million) – the combined cost of clearing invasive species and the value of reduced ecosystem services in invaded areas.

The fynbos biome, which covers large parts of South Africa’s Western Cape province, has been the most affected. Since 1995, the publicly funded Working for Water programme has cleared invasive species, leaving ecosystems to recover naturally. The Greater Cape Town Water Fund has also funded the removal of thousands of thirsty invasive trees in mountain areas in a bid to save water and restore indigenous fynbos. This is known as passive restoration.

Planting native vegetation (often done through seed) – active restoration – has also helped the land recover. However, it has been applied at a smaller scale than passive restoration because it is more expensive. Planting native vegetation after clearing invasive species is often a more effective way to help native species recover in the restoration site, particularly if the native soil seedbanks have been depleted by the long duration of invasion.

How can people help?

Anyone can contribute to the restoration of ecosystems. The first thing is to advocate for and actively engage in the conservation of intact ecosystems. As the old adage goes, prevention is better than cure.

Ecological restoration is a great tool to tackle land degradation. But it’s not a quick fix. It’s still necessary to protect and conserve natural ecosystems.

Secondly, everyone should get involved in ecological restoration efforts, no matter how small. We can help remove invasive species or plant native species where we live. We can donate or be part of organisations that are involved in ecological restoration.

Above all, we should continue to spread the ecological restoration message and show that we are #GenerationRestoration!

The need for ecological restoration on the continent is great. Only functioning landscapes can provide affordable food, water and energy. These are the cornerstones of economic development. Ecological restoration can protect and enhance environmental assets and natural resources, provide employment, and help national development, security and social stability.

Written by Mlungele M. Nsikani, Senior scientist, South African National Biodiversity Institute. This article is republished from The Conversation under a Creative Commons license. Read the original article.

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Read more about conservation and reasons to be hopeful

Protect Nature to Avoid Future Pandemics

Research from University of Queensland and published in The Lancet: Planetary Health finds that the COVID-19 pandemic is linked to the decline of ecosystems and biodiversity, creating a cycle that could lead to…

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Food Without Agriculture

Researchers argue food can be made without destroying rainforests, using alternative energy sources like microbes, yeast and CO2, saving animals and emissions

Read more

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Pledge your support

Grey Crowned Crane Balearica regulorum

Grey Crowned Crane Balearica regulorum

IUCN Status: Endangered

Location: Uganda, Kenya, Tanzania, Rwanda, Burundi, South Sudan, Democratic Republic of the Congo, Angola, Zambia, Malawi, Mozambique, Zimbabwe, Namibia, Botswana, South Africa, Eswatini, Lesotho

Found across wetlands, grasslands, and cultivated lands of eastern and southern Africa, this elegant bird is particularly emblematic in Uganda, where they feature on the national flag and coat of arms.

The Endangered Grey Crowned is one of #Africa’s most graceful, regal and recognisable , adorned with a halo of golden feathers and traversing the skies and forests of , , , and more. Behind their dazzling beauty is a grim reality. Since 1985, their global population has crashed by over 59%, driven by relentless wetland destruction, tobacco, timber and cocoa agriculture, palm oil expansion, illegal egg collection, and wildlife trafficking. Once numbering over 100,000, now fewer than 25,000 mature individual birds remain alive. Urgent action is needed to save these majestic and irreplaceable birds before their calls fall silent across Africa’s skies. Help them every time you shop and

The crowning jewel of 🇺🇬 is their national , the Grey-Crowned Crane, a majestic 🎶🐦👑 of the 🌊 Sadly, this title hasn’t protected them from and hunting. 🌴⛔️ @palmoildetect https://wp.me/pcFhgU-b7K

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Once numbering over 100K, the most regal 👑🐦 in and hangs on for survival against Big 🌴 Big 🚬 and dams 🚜 Help them survive! @palmoildetect https://wp.me/pcFhgU-b7K

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Appearance & Behaviour

Standing a metre tall, the Grey Crowned Crane captivates with their stately grey plumage, snowy cheeks, bright red wattle and a dazzling aurora of stiff golden feathers. Their courtship rituals are equally enchanting, with pairs leaping, bowing, and calling in dazzling synchronised dances that can attract the attention of entire flocks. Their red gular sac inflates with a deep booming call, echoing through the savannah.

Unlike other crane species, Grey Crowned Cranes possess a long hind toe allowing them to roost in trees – a trait thought to be ancient among cranes. They often gather in large flocks outside of the breeding season and are known to adapt their behaviour to live increasingly close to human communities.

Grey Crowned Crane Balearica regulorum boycott palm oil
Grey Crowned Crane Balearica regulorum by Vasily Smirnov for Getty Images
Grey Crowned Crane Balearica regulorum by Panupong1982 for Getty Images
Grey Crowned Crane Balearica regulorum by MC G’Zay for Getty Images
Grey Crowned Crane Balearica regulorum by John Lichtenwald for Getty Images
Grey Crowned Crane Balearica regulorum by FrankyfromGermany for Getty Images
Grey Crowned Crane Balearica regulorum by Boonkum for Getty Images
Grey Crowned Crane Balearica regulorum by 9883774 for Getty Images
Grey Crowned Crane Balearica regulorum

Threats

• Wetland destruction and degradation

Wetlands are vital breeding and foraging grounds for Grey Crowned Cranes. These habitats are being drained or converted for agriculture, tree plantations (particularly Eucalyptus), and dam construction. Overgrazing by livestock and increased sedimentation from deforestation also contribute to their degradation, leaving cranes with fewer safe places to breed and raise their chicks.

• Industrial palm oil and agricultural expansion

Agricultural land-use change, including the expansion of palm oil and food crop cultivation, is rapidly encroaching on Grey Crowned Crane habitat. In places like Kenya and Uganda, this leads to the fragmentation of once-continuous wetland and savannah ecosystems. The conversion of native grasslands into farmland eliminates critical feeding and nesting areas, directly impacting crane survival.

• Illegal capture for trade and egg collection

Chicks and eggs are frequently stolen from nests to be sold into the illegal pet trade or to captive facilities. This is especially common in Uganda, Tanzania, and Rwanda, where birds are trafficked domestically and exported to informal zoos or exotic collectors, particularly in the Middle East and Asia. The removal of young birds from the wild not only reduces the population but causes immense suffering and family disruption among cranes.

• Poisoning and persecution by farmers

In some areas, cranes are seen as agricultural pests due to their foraging on newly planted crops such as maize. As a result, they are deliberately poisoned or killed in retaliation. Poisoning incidents are widespread and often indiscriminate, also affecting other wildlife and entire crane flocks, with devastating consequences for local populations.

• Electrocution and collisions with power lines

As human infrastructure expands, cranes are increasingly flying into overhead power lines or being electrocuted while roosting on utility poles. This is particularly prevalent in Uganda, South Africa, and Tanzania. These deaths are preventable, but without mitigation measures like line markers or insulation, the threat will likely increase as rural electrification spreads.

• Climate change and extreme weather events

Rising temperatures and changes in rainfall patterns due to climate change across southern Africa are expected to reshape crane habitat. Droughts reduce water levels in breeding wetlands, while extreme weather events like hail or flooding can destroy nests and kill chicks. Long-term climate shifts may also affect the availability of the crops and invertebrates cranes rely on for food.

• Disturbance from human activity and land use conflicts

As human populations grow, cranes are forced to live closer to agricultural areas and settlements. This increases the likelihood of disturbance during the breeding season, leading to nest abandonment and lower chick survival. Intense land-use pressures mean that even protected areas are often not safe havens, with noise, hunting, and encroachment disrupting the cranes’ life cycle.

• Coal mining, peat extraction, hydroelectric dams

In South Africa and Rwanda, coal mining and proposed peat extraction projects threaten to destroy large areas of wetland and grassland habitat. These industries alter hydrological regimes, pollute waterways, and destroy nesting grounds. The cumulative impact of such extractive industries could irreversibly damage the remaining strongholds of the species.

• Avian influenza and disease outbreaks

A highly virulent strain of avian influenza (H5N1) has already killed dozens of Grey Crowned Cranes in South Africa. With increased human-wildlife contact and climatic stress, the risk of future outbreaks is likely to grow. Disease outbreaks can wipe out entire flocks and undermine conservation gains in areas where populations have recently stabilised.

Grey Crowned Crane Balearica regulorum
Grey Crowned Crane Balearica regulorum boycott palm oil

Geographic Range

The Grey Crowned Crane is found in Angola, Botswana, Burundi, the Democratic Republic of the Congo, Eswatini, Kenya, Lesotho, Malawi, Mozambique, Namibia, Rwanda, South Africa, South Sudan, Tanzania, Uganda, Zambia, and Zimbabwe. Though widespread, the species is highly localised in wetland-dependent habitats, and their historical range is shrinking rapidly due to land-use changes and human encroachment.

Diet

Omnivorous and opportunistic, Grey Crowned Cranes forage in wetlands, fields, and grasslands. Their diet includes seeds, grass tips, grain, insects, frogs, lizards, crabs, and even snakes. They cleverly stamp their feet to flush out hidden insects and often forage alongside grazing animals, seizing disturbed prey with swift precision.

Mating and Reproduction

Breeding is timed with rainfall – during dry seasons in East Africa and wet seasons in southern regions. Pairs construct large, floating nests in tall wetland vegetation. Clutches contain 2–5 eggs, incubated by both sexes for about 30 days. Chicks are precocial, running soon after hatching and fledging between 56–100 days. In rare communal events resembling ‘weddings’, flocks may witness two young cranes pairing off to begin a new life together.

FAQs

How many Grey Crowned Cranes are left in the wild?

As of 2024, the global population is estimated between 30,200 and 36,900 individuals, equivalent to about 20,100–24,600 mature birds. This marks a catastrophic decline from over 100,000 in 1985 (Morrison, 2015; Wamiti et al., 2023). While some countries like Uganda, Rwanda, and Zambia are seeing modest population increases due to reintroductions, overall trends remain concerning.

How long do Grey Crowned Cranes live?

In the wild, Grey Crowned Cranes can live up to 22–25 years, while in captivity, they may reach 30 years or more with proper care (Archibald et al., 2020).

Why are Grey Crowned Cranes endangered?

The main drivers are habitat loss due to agriculture, deforestation, and infrastructure development, alongside illegal wildlife trade, poisoning, and disturbance from human activity. Out-of-control palm oil plantations and eucalyptus monocultures have also devastated wetland habitats across their range (Morrison & Dodman, 2019).

Do Grey Crowned Cranes make good pets?

Absolutely not. Keeping Grey Crowned Cranes as pets is cruel and contributes to their extinction. Many chicks and eggs are taken illegally from the wild, leading to population collapse and breaking up family groups. If you care about these birds, never support the exotic pet trade.

Take Action!

Boycott palm oil and products contributing to deforestation. Advocate for the protection and restoration of African wetlands. Support indigenous-led conservation and agroecology efforts that protect native grasslands and wildlife. Report illegal wildlife trade and pressure governments to enforce protective laws. #BoycottPalmOil #Boycott4Wildlife

Support the Grey Crowned Crane by going vegan and boycotting palm oil in the supermarket, it’s the

Support the conservation of this species

This animal has no protections in place. Read about other forgotten species here. Create art to support this forgotten animal or raise awareness about them by sharing this post and using the #Boycott4Wildlife hashtags on social media. Also you can boycott palm oil in the supermarket.

Further Information

Amulike, B. B., Griffin, C. R., & Fuller, T. K. (2023). Conservation-related knowledge, interactions, and attitudes of local people toward Grey Crowned-Cranes in Tanzania. Ecology and Society, 18(2). https://doi.org/10.5751/ACE-02467-180203

BirdLife International. 2024. Balearica regulorum. The IUCN Red List of Threatened Species 2024: e.T22692046A240198049. https://dx.doi.org/10.2305/IUCN.UK.2024-2.RLTS.T22692046A240198049.en. Accessed on 02 April 2025.

Wamiti, W., & Kimani, D. K. (2020). Kenya’s first countrywide census of Grey Crowned Crane Balearica regulorum, February–March 2019. Bulletin of the African Bird Club, 27(2), 210–218. https://www.researchgate.net/publication/344680836_Kenya’s_first_countrywide_census_of_Grey_Crowned_Crane_Balearica_regulorum_February-March_2019

Wamiti, S. W. (2022). Factors Affecting Population, Nesting Habits, and Conservation of Grey Crowned Crane in Lake Ol’ Bolossat Basin, Kenya. University of Nairobi. Retrieved from https://erepository.uonbi.ac.ke/handle/11295/163228

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1. Join the on social media and subscribe to stay in the loop: Share posts from this website to your own network on Twitter, Mastadon, Instagram, Facebook and Youtube using the hashtags .

Join 3,176 other subscribers

2. Contribute stories: Academics, conservationists, scientists, indigenous rights advocates and animal rights advocates working to expose the corruption of the palm oil industry or to save animals can contribute stories to the website.

3. Supermarket sleuthing: Next time you’re in the supermarket, take photos of products containing palm oil. Share these to social media along with the hashtags to call out the greenwashing and ecocide of the brands who use palm oil. You can also take photos of palm oil free products and congratulate brands when they go palm oil free.

4. Take to the streets: Get in touch with Palm Oil Detectives to find out more.

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Learn about other animals endangered by palm oil and other agriculture

Global
South America
S.E. Asia
India
Africa
West Papua & PNG

Learn about “sustainable” palm oil greenwashing

Read more about RSPO greenwashing

Lying
Fake labels
Indigenous Land-grabbing
Human rights abuses
Deforestation
Human health hazards

A 2019 World Health Organisation (WHO) report into the palm oil industry and RSPO finds extensive greenwashing of palm oil deforestation and the murder of endangered animals (i.e. biodiversity loss)

Read more
WHO Bulletin on Palm Oil: Deforestation and Extinction
WHO Bulletin on Palm Oil: Deforestation and Extinction
WHO Bulletin on Palm Oil: Deforestation and Extinction
WHO Bulletin on Palm Oil: Air Pollution and Health

SOCFIN’s African Empire of Colonial Oppression: Billionaires Profit from Palm Oil and Rubber Exploitation

An investigation by Bloomberg exposed that despite being RSPO members, plantations in are the epicentre of abuses, sexual coercion, environmental destruction, and . Operating in , , , and beyond, SOCFIN’s and plantations continue historical colonial legacies of exploitation. Despite widespread evidence of abuse and deforestation, SOCFIN and its partners benefit from weak sustainability certifications such as and . Europe and the US buy products directly linked to these violations, greenwashing the destruction in the process. Indigenous communities and workers are actively resisting this huge injustice —They seek proper redress in the form of stricter regulations and better protections of their health, livelihoods and families. Consumers can boycott palm oil and rubber in solidarity.

: 🚨 and is linked to sexual , forced , in #WestAfrica🌴🔥🤢☠️🙊🚫 French tycoon Vincent Bolloré profits while communities suffer. 💀✊🏽 https://palmoildetectives.com/2025/10/22/socfins-african-empire-of-colonial-abuse-how-billionaires-profit-from-palm-oil-and-rubber-exploitation/

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A recent Bloomberg investigation into SOCFIN, a plantation empire co-owned by French billionaire Vincent Bolloré, reveals ongoing human rights violations, sexual exploitation, deforestation, and colonial-style land grabs across West Africa. SOCFIN, based in Luxembourg and co-owned by Bolloré, operates sprawling palm oil and rubber plantations in Liberia, Ghana, Nigeria, Cameroon, and elsewhere. The investigation uncovered systemic abuses and environmental destruction, exposing the toxic greenwashing reality behind RSPO corporate sustainability claims.

According to Bloomberg’s extensive report published in April 2025, SOCFIN plantations in Liberia and Ghana are sites of widespread sexual coercion, rape and sexual abuse.

Women workers at the Liberian Agricultural Company (LAC) plantation, one of SOCFIN’s largest operations, routinely face demands for sex from supervisors as a condition for securing daily work. Women like Rebecca (a pseudonym) describe daily harassment and abuse, forced to accept demands out of economic necessity. Contract workers earn as little as $3.50 a day and face threats of dismissal if they refuse sexual advances.

Similar accounts emerge from SOCFIN’s Salala Rubber Corporation (SRC), recently sold after violent worker protests over labour abuses, inadequate medical care, and poor housing conditions. Women workers have described supervisors openly demanding sexual favours in exchange for continued employment. Mamie, a former SRC worker, described being violently raped by her supervisor after repeatedly refusing his advances. Such experiences remain common, despite superficial anti-harassment measures like “No Sexual Harassment” signs erected by the company (Bloomberg, 2025).

SOCFIN’s operations are rooted deeply in colonial history. Established in the Belgian Congo in the late 1800s, SOCFIN expanded aggressively during colonialism, exploiting rubber and palm oil resources across Africa and Asia. Today, its co-owners, Vincent Bolloré and Belgian businessman Hubert Fabri, control vast landholdings, perpetuating neo-colonial dynamics of wealth extraction. According to an article by Tony Lawson for Shoppe Black, the plantations replicate exploitative plantation models, extracting wealth from African land and labour for European profit, reminiscent of colonial rubber plantations and antebellum slave operations like Louisiana’s Nottoway Plantation.

This neo-colonial exploitation is glaringly evident in Nigeria, where SOCFIN’s subsidiary, Okumu Oil Palm Company, operates 19,062 hectares of palm plantations and 7,335 hectares of rubber plantations. Palm Oil Detectives (2024) documented widespread displacement of local Indigenous communities due to plantation expansion. Villages such as Lemon, Agbeda, and Oweike have been forcibly dismantled, leaving hundreds homeless. The affected communities received no compensation or consultation—violating international human rights standards on Free Prior and Informed Consent (FPIC).

Austin Lemon, whose family established Lemon village in 1969, recounted witnessing his ancestral land seized by SOCFIN and converted into plantations without consent or compensation. The trauma from losing their homes, livelihoods, and ancestral heritage remains profound, with many residents still unable to recover decades later.

In Ghana, SOCFIN’s Plantations Socfin Ghana (PSG) has systematically destroyed vital rainforests, despite clear warnings from environmental assessments. PSG admitted clearing over 1,089 hectares of natural forest between 2012 and 2016. The loss of biodiversity and increased carbon emissions from these activities directly exacerbate the climate crisis, severely impacting local rainfall patterns and agricultural productivity. Farmers around PSG’s plantations suffer reduced yields, poverty, and food insecurity.

Meanwhile, the EU continues to import vast quantities of palm oil and rubber from SOCFIN, despite mounting evidence of human rights violations and deforestation. Europe’s reliance on SOCFIN’s supply chains for products such as Michelin tyres, Nestlé’s consumer goods, and numerous cosmetic brands implicates major companies in these abuses. Investigations show European tyre manufacturers purchasing rubber sourced from plantations like Liberia’s LAC and SRC, despite credible allegations of labour abuses, sexual coercion, and land theft.

SOCFIN and its partners rely heavily on weak and ineffective sustainability schemes like the Roundtable on Sustainable Palm Oil (RSPO). But investigations repeatedly reveal these certifications as ineffectual greenwashing tools. For example, SOCFIN’s Cameroon plantations—RSPO-certified—face lawsuits alleging severe environmental damage and community displacement. Water pollution tests conducted near these plantations revealed dangerous contamination levels, threatening public health (Bloomberg, 2025).

Vincent Bolloré, despite his influential position as a major shareholder and board member, consistently denies responsibility, claiming limited involvement. Yet Bolloré’s role remains central. Known for his vast media empire and conservative political influence in France, Bolloré has maintained his SOCFIN stake despite decades of documented abuses. Lawsuits brought under French duty-of-vigilance laws now challenge Bolloré directly, arguing that his oversight constitutes effective control, making him legally responsible for SOCFIN’s actions.

Public pressure is growing. In 2024, Norway’s sovereign wealth fund excluded Bolloré Group and strongly recommended divestment from Bolloré and SOCFIN, citing overwhelming evidence of abuse. Luxembourg’s stock exchange delisted SOCFIN the same year, further isolating the company. Despite these actions, European governments and multinational corporations including the RSPO continue to support SOCFIN financially, facilitating ongoing abuses in Africa.

Communities across West Africa resist despite enormous personal risk. Liberian union leader Mary Boimah was jailed after protests against SRC’s labour conditions. Nigerian community member Iyabo Batu was shot by SOCFIN-affiliated security personnel while protesting environmental contamination and blocked access to her village. Despite these risks, communities persist in their demands for justice, compensation, and the return of their lands.

SOCFIN’s stated commitments to human rights and sustainability remain hollow. Decades of documented abuses, superficial responses to audits, and persistent denial illustrate systemic failure and wilful negligence. As long as global markets reward SOCFIN’s rubber and palm oil, the cycle of violence and exploitation will continue.

The time has come to demand real accountability. Regulators and law-makers in the EU and USA must recognise their complicity in human rights abuses and ecocide in palm oil and rubber supply chains. Until this time, people and landscapes will continue to suffer from forced labour, sexual coercion, and environmental destruction. SOCFIN’s ecocide and human rights abuses—must end now.

Learn more

Bloomberg. (2025, April 17). The Rubber Barons. Retrieved from https://www.bloomberg.com/features/2025-socfin-plantations

Palm Oil Detectives. (2024, July 31). Socfin’s Destructive Empire: Palm Oil Deforestation and Human Rights Abuses in West Africa. Retrieved from https://palmoildetectives.com/2024/07/31/socfins-destructive-empire-palm-oil-deforestation-and-human-rights-abuses-in-west-africa/

Shoppe Black. (2025). Labor Abuses: Nottoway and Liberia Plantations. Retrieved from https://shoppeblack.us/labor-abuses-nottoway-and-liberia-plantations/

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1. Join the on social media and subscribe to stay in the loop: Share posts from this website to your own network on Twitter, Mastadon, Instagram, Facebook and Youtube using the hashtags .

Join 3,176 other subscribers

2. Contribute stories: Academics, conservationists, scientists, indigenous rights advocates and animal rights advocates working to expose the corruption of the palm oil industry or to save animals can contribute stories to the website.

3. Supermarket sleuthing: Next time you’re in the supermarket, take photos of products containing palm oil. Share these to social media along with the hashtags to call out the greenwashing and ecocide of the brands who use palm oil. You can also take photos of palm oil free products and congratulate brands when they go palm oil free.

4. Take to the streets: Get in touch with Palm Oil Detectives to find out more.

5. Donate: Make a one-off or monthly donation to Palm Oil Detectives as a way of saying thank you and to help pay for ongoing running costs of the website and social media campaigns. Donate here

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Fruit Bats: Super Seed Dispersers Growing African Forests

Fruit bats (also known as flying foxes) play a vital role in Africa’s forest ecosystems. These remarkable creatures act as super seed dispersers, scattering seeds over vast distances, helping to reforest deforested areas and boosting biodiversity. A single colony can disperse hundreds of thousands of seeds in one night, kickstarting the regrowth of forests. They support the regeneration of vital plants and trees, which benefit local communities by increasing soil fertility and providing fruits and timber. However, their populations are in decline due to deforestation and hunting. Help to protect these winged forest architects every time you shop – #BoycottPalmOil #Boycott4Wildlife to help save their habitats.

🦇 are super seed dispersers in all over the world. Discover how the straw-coloured fruit is saving ’s forests. Yet they’re endangered by . Help them and go @palmoildetect https://wp.me/pcFhgU-90u

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Written by Dina Dechmann, Researcher, Max Planck Institute of Animal Behavior and Mariëlle van Toor, Researcher, Linnaeus University This article is republished from The Conversation under a Creative Commons license. Read the original article.

Spectacled Flying Fox Pteropus conspicillatus

Fruit bats are not only adorable they provide essential services to forest ecosystems and super seed dispersers

Fruit bats: the winged ‘conservationists’ reforesting parts of Africa

Straw-coloured fruit bats exist throughout most of the African continent. This large fruit bat is one of, if not the most numerous fruit-eating animal (called frugivores) in Africa. They live in colonies of thousands to millions of individuals.

Fruit bats sleep during the day, hanging upside down in the crowns of old trees, and become active at sunset when they set off in search of food – specifically nectar and fruit.

With their wingspan of up to 80cm, they are able to cover vast distances. When the colonies are very large and competition for food is stiff, they can fly up to 95km to suitable food trees and only return to their roosts the following morning. They defecate the seeds of the fruit they eat over an unusually long time period, even during flight. They can thus disperse seeds across huge areas as they go.

The seeds transported in this way can end up far from the parent plant, and in areas that are good for germination and establishment. The fact that these gigantic colonies seasonally migrate across Africa, following the rain and upcoming fruit, help disperse seeds of seasonal fruit and in places with only a few local frugivores.

The fruit bats therefore contribute to the species and genetic diversity of forests.

In 2019 we investigated the potential of these fruit bat colonies to reforest areas where trees had been lost in parts of Africa.

A fruit bat. Subphoto.com/Shutterstock
Straw-coloured Fruit Bat Eidolon helvum - Africa (2)
Straw-coloured Fruit Bat Eidolon helvum - Africa (2)
Straw-coloured Fruit Bat Eidolon helvum - Africa (2)
Straw-coloured Fruit Bat Eidolon helvum - Africa (2)

We tracked the movements of fruit bats in Ghana, Burkina Faso and Zambia by deploying them with small GPS loggers, which allowed us to follow their nightly movements to food trees. We also looked into how long they held food in their gut. We then applied our findings to entire colonies to see what services they provided in large numbers.

We found that, in a conservative estimate, a colony of 150,000 animals could disseminate more than 300,000 small seeds in a single night, and that a single colony of fruit bats could kickstart the regrowth of 800 hectares of forest.

Map with blue and yellow. Lines showing animal dispersal habits
Routes of bats and animal seed couriers. Author supplied © MPG

They’ve likely often done so – a study using seed traps deforested areas in Cote d’Ivoire found that 96% of dropped seeds were carried in by fruit bats.

Worryingly, fruit bats have started to disappear from forests everywhere. They are primarily at risk from hunting and persecution out of superstition, fear or simple annoyance due to the noise they make when they roost.

This would not only lead to a loss in biodiversity but have huge economic consequences as fruit bats disperse the seeds of, and likely pollinate as well, many economically valuable plants such as timber species and food producing plants.

Spreading seeds

For our study, we used GPS transmitters to track the flight paths of the bats. We also measured the time it took them to excrete the seeds after eating them. For this we took bats into captivity, fed them their natural food dyed with fluorescent dye and then filmed when which food item was excreted. These showed that the animals only excrete some of the seeds after a relatively long time, thereby facilitating their dispersal over vast distances.

We were able to calculate the potential of an entire colony to disseminate seeds over long distances and to transport them to deforested areas.

Among other things, the straw-coloured fruit bat disperses fast-growing trees that are the first to colonise open ground, so-called pioneer trees, and which are able to grow in bright sunlight, creating the right environment for rainforest tree species to establish and grow.

The profit that the regrowth of this much forest generates for the population, for example through edible fruits, increased soil fertility and timber, has been estimated using the results from a study on the cost of deforestation in Ghana under the assumption that all areas supplied with seeds by bats were allowed to reforest. Our estimate was in excess of 700,000 Euro (about US$750,000). Because the straw-coloured fruit bats migrate throughout Africa, many communities profit from their services.

Straw-coloured fruitbats: sadly in decline

Sadly, the population of straw-coloured fruits bats is in continuous decline. For example a colony we monitor in Accra, Ghana, has gone down from one million individuals over a decade ago to less than 20,000 bats in the spring of 2022.

Given that each female gives birth to a single pup each year, this is going to lead to a population collapse. Logging the large trees in which the animals live is also threatening their populations. Often we will return to a place where a thriving colony was previously observed only to find their roost trees and thus the bats, gone.

The straw-coloured fruit bats contribute to the conservation of African forests, so there is an urgent need to explain their importance to the human population. With the recent COVID-outbreak and other diseases such as Ebola, bats have moved into the focus of the press and thus local communities. While it is important to inform people about how to safely co-exist with the bats, there is currently no scientific evidence to support the rumour that straw-coloured fruit bats or any bat may have been involved in these outbreaks. The best way to ensure the health and safety of both bats and people is to simply stay away from them.

During our research, we met a local king in Kibi, a town in southern Ghana, who is leading by example. He’s placed the straw-coloured fruit bat colony that has taken up residence in his garden under his own personal protection and calls them their babies.

An NGO we collaborate with closely – the Rwanda Wildlife Corporation – does exemplary work to help mitigate the negative trend of fruit bat populations. They visit local communities, inform them about the benefits and threats the bats offer, and recruit local volunteers to contribute to counts and observations. Many of these volunteers are children, which are our best ambassadors for a future where humans and bats can live side by side.

Written by Dina Dechmann, Researcher, Max Planck Institute of Animal Behavior and Mariëlle van Toor, Researcher, Linnaeus University This article is republished from The Conversation under a Creative Commons license. Read the original article.

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Learn about other animals endangered by palm oil and other agriculture

Global
South America
S.E. Asia
India
Africa
West Papua & PNG

Learn about “sustainable” palm oil greenwashing

Read more about RSPO greenwashing

Lying
Fake labels
Indigenous Land-grabbing
Human rights abuses
Deforestation
Human health hazards

A 2019 World Health Organisation (WHO) report into the palm oil industry and RSPO finds extensive greenwashing of palm oil deforestation and the murder of endangered animals (i.e. biodiversity loss)

Read more
WHO Bulletin on Palm Oil: Deforestation and Extinction
WHO Bulletin on Palm Oil: Deforestation and Extinction
WHO Bulletin on Palm Oil: Deforestation and Extinction
WHO Bulletin on Palm Oil: Air Pollution and Health

Take Action in Five Ways

1. Join the on social media and subscribe to stay in the loop: Share posts from this website to your own network on Twitter, Mastadon, Instagram, Facebook and Youtube using the hashtags .

Join 3,176 other subscribers

2. Contribute stories: Academics, conservationists, scientists, indigenous rights advocates and animal rights advocates working to expose the corruption of the palm oil industry or to save animals can contribute stories to the website.

3. Supermarket sleuthing: Next time you’re in the supermarket, take photos of products containing palm oil. Share these to social media along with the hashtags to call out the greenwashing and ecocide of the brands who use palm oil. You can also take photos of palm oil free products and congratulate brands when they go palm oil free.

4. Take to the streets: Get in touch with Palm Oil Detectives to find out more.

5. Donate: Make a one-off or monthly donation to Palm Oil Detectives as a way of saying thank you and to help pay for ongoing running costs of the website and social media campaigns. Donate here

Pledge your support

Ecuadorean Viscacha Lagidium ahuacaense

Ecuadorean Viscacha Lagidium ahuacaense

IUCN Status: Critically Endangered

Location: Ecuador’s Cerro El Ahuaca

High in the remote granite outcrops of Cerro El Ahuaca, the Ecuadorean Lagidium ahuacaense is plump and fluffy sporting sage-like long whiskers. From their high perch they look down upon the world below with a permanent expression of what could interpreted as disappointment. Ecuadorean Viscachas were first spotted in 2005 and formally described in 2009, these mountain-dwelling large are the northernmost member of the Lagidium genus, marooned over 500 kilometres from their closest relatives in . Few creatures are as elusive or fascinating— tragically, only a handful of them remain alive.

Fires, agriculture, and for monoculture are carving away at their already fragile existence, pushing them ever closer to the brink of . Help them by sharing their story to social media. Join the #Boycott4Wildlife.

High in the mountains of 🇪🇨 lives a sage-like fluffy , the Ecuadorean , a critically endangered alpine wonder. Few remain alive due to and 🥩🔥. Be for them @palmoildetect https://wp.me/pcFhgU-aoV

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The Ecuadorean is a fluffy epic of ’s high mountains with long and wise whiskers and a bushy tail. These tenacious creatures are critically 😭😿 Help them to survive, be 🥩🔥⛔️ @palmoildetect https://wp.me/pcFhgU-aoV

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Appearance & Behaviour

Built for survival in one of Ecuador’s harshest landscapes, the Ecuadorean Viscacha is a sturdy and big rodent with a compact body covered in thick, grey-brown fur. Their dense, woolly fur shields them from the biting Andean winds, while their long, silvery tails provide balance as they scale sheer rock faces. Their large, dark eyes scan the terrain for danger, and their long, sensitive whiskers twitch as they pick up the faintest vibrations in the wind.

Long and distinguished whiskers provide them with sensitive and deep understanding of their environment. A black dorsal stripe runs the length of their back, this disappears into the dense coat that keeps them warm against the mountain’s chill.

Most active at dawn and dusk, their every movement is deliberate. They bound effortlessly between jagged outcrops, using their powerful hind legs to launch themselves across treacherous gaps. Unlike burrowing rodents, they take refuge in narrow rock crevices, where they remain hidden from predators.

Ecuadorean Viscacha Lagidium ahuacaense
Ecuadorean Viscacha Lagidium ahuacaense
Ecuadorean Viscacha Lagidium ahuacaense
Ecuadorean Viscacha Lagidium ahuacaense
Ecuadorean Viscacha Lagidium ahuacaense
Ecuadorean Viscacha Lagidium ahuacaense
Ecuadorean Viscacha Lagidium ahuacaense
Ecuadorean Viscacha Lagidium ahuacaense
Ecuadorean Viscacha Lagidium ahuacaense
Ecuadorean Viscacha Lagidium ahuacaense

Threats

Once secure in their isolated stronghold, the Ecuadorean Viscacha now faces a gauntlet of human-driven threats. Their already tiny population is being squeezed into an ever-smaller fragment of land, where survival is becoming increasingly precarious.

Deforestation for eucalyptus and pine monoculture plantations

For generations, wildfires have been used to clear land for agriculture and livestock grazing, but in recent decades, these fires have intensified, spreading further into the Viscacha’s habitat. Each blaze devours critical vegetation, stripping away the food sources they rely on and forcing them into ever-smaller pockets of surviving habitat.

Farmed Animal Agriculture

Grazing cattle have become an unrelenting force in the region, trampling vegetation and outcompeting the Viscacha for food. Their presence has disrupted the delicate balance of this fragile ecosystem, leaving fewer resources for native wildlife.

Climate Change-related Environmental Shifts

With their entire known population confined to a single mountain, the Ecuadorean Viscacha is especially vulnerable to even the smallest environmental shifts. Changing rainfall patterns, prolonged droughts, and temperature fluctuations could alter the availability of food and water, placing further stress on their already limited numbers.

Population Fragmentation and Isolation

Trapped within a tiny range with no known neighbouring populations, the Viscacha is cut off from potential mates and genetic diversity. Without intervention, this isolation could lead to inbreeding, weakening the species’ ability to adapt and survive.

Ecuadorean Viscacha Lagidium ahuacaense
Ecuadorean Viscacha Lagidium ahuacaense

Geographic Range

The Ecuadorean Viscacha is found only in a single location—Cerro El Ahuaca, a rugged granite mountain in southern Ecuador. They inhabit steep, rocky surfaces at elevations between 1,950 and 2,480 metres, a world of exposed rock faces and sparse vegetation. No other known populations exist, making them one of the most geographically restricted mammals on the planet.

Though their habitat once stretched further, fires and deforestation have steadily chipped away at the fringes of their territory. Today, their entire known range spans just 120 hectares—an area smaller than many urban parks—leaving them with little room to escape the pressures of a changing world.

Diet

These high-altitude specialists are herbivores, feeding primarily on native grasses, shrubs, and small herbs that cling to the mountainside. Signs of their feeding are visible throughout their habitat—freshly grazed plants and stripped vegetation mark the places where they have foraged. Their diet is shaped by scarcity, forcing them to survive on whatever plant life they can find in their isolated, rocky home. Their close relatives Mountain Viscacha of Peru are preyed upon by Andean Mountain Cats.

Mating and Reproduction

Little is known about the reproductive habits of the Ecuadorean Viscacha, but they likely follow a pattern similar to their relatives in the Lagidium genus. Mountain Viscachas generally give birth to a single offspring after a long gestation period, ensuring that each newborn has a better chance of survival in the unforgiving terrain. Born with fur and open eyes, young Viscachas are relatively well-developed, an adaptation that allows them to quickly learn the skills needed to navigate their hazardous mountain environment.

FAQs

Are Ecuadorean Viscachas related to rabbits or chinchillas?

Despite their rabbit-like appearance, Ecuadorean Viscachas belong to the Chinchillidae family, making them closer relatives of chinchillas than rabbits. Their long whiskers, dense fur, and powerful hind legs are adaptations seen in other members of this family, allowing them to thrive in rocky, high-altitude environments.

How are Ecuadorean Viscachas different from other Mountain Viscachas?

Ecuadorean Viscachas are the northernmost species of the Lagidium genus, separated by more than 500 kilometres from their closest relatives in Peru. Genetic studies show that they diverged significantly from other Mountain Viscachas, with at least 7.9% DNA sequence differences. Morphologically, they have a more compact body, a distinct black dorsal stripe, and a tail that shifts in colour from grey-brown to reddish-brown. Their isolation and unique adaptations to the Cerro El Ahuaca environment make them a distinct species.

How do Ecuadorean Viscachas survive in their rocky habitat?

Perfectly adapted to life among sheer cliffs and granite outcrops, Ecuadorean Viscachas use their powerful hind legs to leap between rocks, navigating the treacherous terrain with ease. Their thick, woolly fur provides insulation against the cold, and instead of burrowing, they take refuge in rock crevices where they remain hidden from predators.

What do Ecuadorean Viscachas eat?

These herbivores feed on native shrubs, grasses, and small herbs found in their mountainous habitat. They leave behind distinct feeding traces, such as grazed vegetation and stripped plants, which provide insight into their foraging habits. Their diet is dictated by the limited plant life available in their isolated environment.

How many Ecuadorean Viscachas are left in the wild?

The total known population is alarmingly small, possibly consisting of only a few dozen individuals confined to a 120-hectare area on Cerro El Ahuaca. No other populations have been discovered, making them one of the most critically endangered rodents in the world.

What are the biggest threats to the Ecuadorean Viscacha?

Their biggest threats include:

• Habitat destruction – Uncontrolled fires and land clearing for eucalyptus and pine monoculture and cattle grazing are steadily erasing their already limited habitat.

• Livestock competition – Grazing cattle trample vegetation and outcompete Viscachas for food.

• Climate change – Shifting rainfall patterns and temperature fluctuations could further disrupt their delicate ecosystem.

• Genetic isolation – With only a single known population, they face the risk of inbreeding, which could weaken their resilience.

Why are they only found in one place?

Ecuadorean Viscachas are highly specialised mountain dwellers, perfectly suited to the rocky terrain of Cerro El Ahuaca. They may have once had a wider range, but habitat destruction and fragmentation have left them stranded in this isolated stronghold. Unlike more adaptable rodents, they cannot easily move to new areas due to their specific habitat needs.

Are Ecuadorean Viscachas protected?

The Ecuadorean Vischaca was only recently discovered and are considered a forgotten species. However conservation efforts have begun, there is no targeted species-wide protection in place. However, local conservation initiatives have helped establish protected areas that include their habitat. Researchers continue to push for stronger conservation measures to ensure their survival.

How can I help save the Ecuadorean Viscacha?

You can make a difference by:

• Supporting conservation organisations working to protect their habitat.

• Raising awareness about the threats they face by sharing this post and joining the #Boycott4Wildlife

• Advocating for stronger environmental policies in Ecuador to prevent further deforestation and habitat loss.

Without immediate action, these rare and remarkable mountain survivors could disappear forever.

Take Action!

The Ecuadorean Viscacha is teetering on the edge of extinction, but there is still time to act. Conservationists have already taken steps to protect their habitat, securing key areas under municipal conservation agreements. However, long-term survival depends on preventing further destruction of their fragile mountain refuge.

You can help by:

• Supporting organisations working to protect Ecuador’s high-altitude ecosystems.

• Spreading awareness about the threats facing the Ecuadorean Viscacha and the urgent need for conservation.

• Demanding stronger environmental protections to prevent further habitat loss in Loja Province.

Every effort counts. Without immediate action, these extraordinary mountain survivors could disappear forever.

Support Ecuadorean Viscacha by going vegan and boycotting palm oil in the supermarket, it’s the #Boycott4Wildlife

Support the conservation of this species

This animal has no protections in place. Read about other forgotten species here. Create art to support this forgotten animal or raise awareness about them by sharing this post and using the #Boycott4Wildlife hashtags on social media. Also you can boycott palm oil in the supermarket.

Further Information

Nature and Culture International. (2022). Ecuadorian Viscacha Conservation Project. Retrieved from https://www.natureandculture.org/directory/ecuadorian-vizcacha-conservation-project/

Roach, N. 2016. Lagidium ahuacaense. The IUCN Red List of Threatened Species 2016: e.T48295808A48295811. https://dx.doi.org/10.2305/IUCN.UK.2016-2.RLTS.T48295808A48295811.en. Accessed on 27 February 2025.

Werner, F. A., Ledesma, K. J., & Hidalgo B., R. (2006). Mountain vizcacha (Lagidium cf. peruanum) in Ecuador – first record of Chinchillidae from the northern Andes. Mastozoología Neotropical, 13(2), 271–274.

Wikipedia Contributors. (n.d.). Lagidium ahuacaense. Wikipedia, The Free Encyclopedia. Retrieved from https://en.wikipedia.org/wiki/Lagidium_ahuacaense

Ecuadorean Viscacha Lagidium ahuacaense
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A 2019 World Health Organisation (WHO) report into the palm oil industry and RSPO finds extensive greenwashing of palm oil deforestation and the murder of endangered animals (i.e. biodiversity loss)

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WHO Bulletin on Palm Oil: Deforestation and Extinction
WHO Bulletin on Palm Oil: Deforestation and Extinction
WHO Bulletin on Palm Oil: Deforestation and Extinction
WHO Bulletin on Palm Oil: Air Pollution and Health

Climate Change Driving Mass Bird Deaths in the Amazon

A recent has revealed that even in the most isolated parts of the , bird are collapsing due to . Research published in Science Advances found that a 1°C increase in temperature led to a 63% drop in bird survivability, proving that climate change is pushing avian species towards . Avoiding deforestation-linked products like and is crucial in the fight for their survival. As is calling out corporate greenwashing, be and

: reveals tropical 🦜🪶are dying at alarming rates in the 🇧🇷🇪🇨🇨🇴 due to human-induced , heat stress 🥵 and habitat shifts. Demand corporate accountability , be and 🌴🪔⛔️ https://wp.me/pcFhgU-a5w

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Rare Bird Populations Suffer from Heat Stress Leading to Gradual Decline

A team of environmental scientists from the Instituto Nacional de Pesquisas da Amazônia, Michigan Technological University, and the University of Oregon examined decades of bird population data from Brazil’s Biological Dynamics of Forest Fragments Project. They found that bird numbers have steadily declined, with some species even disappearing entirely.

For years, researchers were unsure why birds were vanishing from pristine environments untouched by human development. This study provides clear evidence that climate change is making forests uninhabitable, even for species that have survived in stable, humid ecosystems for millennia.

Heat stress and climate instability

The study found that rising temperatures are disrupting forest ecosystems, creating longer dry seasons, shifting plant and animal populations, and removing essential food sources.

Bird species rely on stable seasonal cycles to build nests, lay eggs, and forage for food for their young. However, as global temperatures rise, their food sources peak too early or disappear entirely. Many chicks are now hatching into a world where food no longer exists, leading to mass starvation and long-term population collapse.

Climate change aggravates bird mortality in pristine tropical forests, Science Advances, Jared D. Wolfe et al. (2025). DOI:10.1126/sciadv.adq8086

Global implications

While this study focused on the Amazon, its findings have global implications. Bird populations in rainforests worldwide are experiencing similar declines due to climate instability, habitat destruction, and resource depletion.

Read more: Climate change aggravates bird mortality in pristine tropical forests, Science Advances, Jared D. Wolfe et al. (2025). DOI:10.1126/sciadv.adq8086

Wolfe, J. D., et al. (2025). Climate change aggravates bird mortality in pristine tropical forests. Science Advances, 11, eadq8086. https://doi.org/10.1126/sciadv.adq8086

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South America
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Read more about RSPO greenwashing

Lying
Fake labels
Indigenous Land-grabbing
Human rights abuses
Deforestation
Human health hazards

A 2019 World Health Organisation (WHO) report into the palm oil industry and RSPO finds extensive greenwashing of palm oil deforestation and the murder of endangered animals (i.e. biodiversity loss)

Read more
WHO Bulletin on Palm Oil: Deforestation and Extinction
WHO Bulletin on Palm Oil: Deforestation and Extinction
WHO Bulletin on Palm Oil: Deforestation and Extinction
WHO Bulletin on Palm Oil: Air Pollution and Health

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1. Join the on social media and subscribe to stay in the loop: Share posts from this website to your own network on Twitter, Mastadon, Instagram, Facebook and Youtube using the hashtags .

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3. Supermarket sleuthing: Next time you’re in the supermarket, take photos of products containing palm oil. Share these to social media along with the hashtags to call out the greenwashing and ecocide of the brands who use palm oil. You can also take photos of palm oil free products and congratulate brands when they go palm oil free.

4. Take to the streets: Get in touch with Palm Oil Detectives to find out more.

5. Donate: Make a one-off or monthly donation to Palm Oil Detectives as a way of saying thank you and to help pay for ongoing running costs of the website and social media campaigns. Donate here

Pledge your support

Declining primate numbers are threatening Brazil’s Atlantic forest

#Brazil’s Atlantic Forest, one of the most biodiverse ecosystems in the world, is facing severe threats due to deforestation and habitat fragmentation. This has led to a sharp decline in primate species, including the critically endangered southern and northern muriqui. The loss of these , essential for seed dispersers in the Atlantic forest, is further destabilising the forest ecosystem. As human-driven deforestation escalates, the debt continues to rise, endangering both wildlife and the forest itself. You can take action to help their survival. Be for the animals and forests and .

for 🌴 soy and meat 🥩 in ’s Atlantic Forest 🌳 threatens important to ecosystem seed dispersal like 🐒 Resist and help them survive! Be @palmoildetect https://wp.me/pcFhgU-8ZZ

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like muriquis keep the in check in ’s Atlantic Forest yet for and threatens their survival. It must not happen! Fight for them , @palmoildetect https://wp.me/pcFhgU-8ZZ

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Written by Juan Carlos Guix, Colaborador de la Facultat de Biologia, Universitat de Barcelona and Antoni Serra Sorribes, Director del Centre de Recursos de Biodiversitat Animal (CRBA) de la Facultat de Biologia, Universitat de Barcelona. This article is republished from The Conversation under a Creative Commons license. Read the original article.

Juan Carlos Guix, Universitat de Barcelona and Antoni Serra Sorribes, Universitat de Barcelona

We tend to think of debt as purely financial, but we can also reap what we sow in the natural world through what is known as extinction debt. This concept refers to changes in the past that affect a species’ survival in the future.

Ecosystems often undergo profound and dramatic changes, but their effects are not always obvious to the naked eye. These changes are increasingly caused or triggered by humans.

In many cases, affected species may not actually disappear for several decades or even centuries: individuals survive, but under ecological conditions that do not allow them to maintain genetically viable populations. This often occurs with plant and animal species that have long life cycles, such as certain tree species.

Some redwood or yew populations may therefore survive with the bare ecological minimum for long periods of time, but this does not mean that their existence is assured in the long-term future. This delayed result is the “debt” of extinction.

Such situations can occur in any ecosystem in the world, including tropical and subtropical forests. In fact, several studies have shown that biodiversity loss is accelerating on different continents, with the risk of mass extinction of species.

The primates of the Atlantic Forest

When we picture Brazil, it calls to mind the thriving Amazon rainforest, the mighty rivers of its vast basin and countless miles teeming with all manner of flora and fauna.

However, Brazil also hosts other landscapes which are just as unique as the Amazon. The Cerrado, Caatinga and the Mata Atlântica are just a few examples.

Northern Muriqui Brachyteles hypoxanthus

The Atlantic forests of South America – known as the Mata Atlântica in Brazil – are some of the richest and most diverse bioclimatic areas in the world, and are home to a large number of primate species. Many of these species are native to these forests and are in serious danger of extinction. This is the case, for example, for the southern muriqui (Brachyteles arachnoides) and the northern muriqui (Brachyteles hypoxanthus), two of the largest tree dwelling species of New World monkey.

Smaller endemic primate species such as tamarins (Leontopithecus rosalia, L. chrysopygus, L. chrysomelas and L. caissara) are also in danger of extinction. Others, such as guaribas, also known as brown howler monkeys (Alouatta guariba), which were relatively abundant until a few years ago, have been decimated by the recent outbreaks of yellow fever that have affected eastern and southern Brazil. All the primate species of the Atlantic Forest have in common the fact that they survive in isolated forest fragments of varied dimensions, surrounded by crops and pastures.

The guariba (Alouatta guariba clamitans) is a species that is characteristic of the Mata Atlântica. Renato Paiva, CC BY-NC-ND
The guariba (Alouatta guariba clamitans) is a species that is characteristic of the Mata Atlântica. Renato Paiva, CC BY-NC-ND

Consequences for trees

Many of the interactions that occur between animals that feed on fruits and the plants that produce them are considered “mutualistic interactions”, a type of ecological relationship that benefits individuals belonging to two or more species. In these cases, the plants produce the fleshy, nutritious pulp of the fruits that is consumed by the animals. In return, many of their seeds are distributed in places where new plants can germinate and grow.

Human impacts often affect the interactions between animals – such as tree dwelling primates – and plants. Recently, it has been found that these impacts often result in extinction debts affecting numerous tree species.

Trees that produce seeds that are large or protected by a very tough shell rely heavily on such animals to disperse their seeds effectively through the forest. Therefore, when large primates and other herbivorous vertebrates become locally, regionally or globally extinct, the plants whose seeds they disperse are also affected.

A recent study attests to this. The research shows how deforestation, habitat fragmentation and disease have affected the primates of the Atlantic Forest in southeastern and southern Brazil, and how the ecological interactions in which they participate or used to participate have changed.

This study warns that the progressive deterioration of the interlinking mutualistic interactions between animals and the plants on which they feed is jeopardising the very survival of these forests.

Atlantic Rainforest, in the Atlantic Forest biome in Brazil. Juan Carlos Guix, CC BY-NC-ND

This threat comes on top of climate change which will, in the short term, cause forest fires to become more frequent. In the middle and long term, it will turn vast areas of forest into open savannahs little suited to the needs of tree dwelling primates. Forest fragmentation – whereby forest areas are isolated from each other and surrounded by intensive sugar cane or soybean cultivation – will only exacerbate these effects.

El muriqui del sur, endémico de Brasil, está en peligro de extinción. Rob Jansen / Shutterstock
Northern Muriqui Brachyteles hypoxanthus
Northern Muriqui Brachyteles hypoxanthus
Northern Muriqui Brachyteles hypoxanthus
Northern Muriqui Brachyteles hypoxanthus - #Boycott4Wildlife
Northern Muriqui Brachyteles hypoxanthus - #Boycott4Wildlife
Northern Muriqui Brachyteles hypoxanthus - threats #Boycott4Wildlife
Northern Muriqui Brachyteles hypoxanthus - threats #Boycott4Wildlife
Northern Muriqui Brachyteles hypoxanthus - threats #Boycott4Wildlife
Northern Muriqui Brachyteles hypoxanthus - #Boycott4Wildlife
Northern Muriqui Brachyteles hypoxanthus - #Boycott4Wildlife
Northern Muriqui Brachyteles hypoxanthus - threats #Boycott4Wildlife
Northern Muriqui Brachyteles hypoxanthus - threats #Boycott4Wildlife
Northern Muriqui Brachyteles hypoxanthus - #Boycott4Wildlife

Written by Juan Carlos Guix, Colaborador de la Facultat de Biologia, Universitat de Barcelona and Antoni Serra Sorribes, Director del Centre de Recursos de Biodiversitat Animal (CRBA) de la Facultat de Biologia, Universitat de Barcelona. This article is republished from The Conversation under a Creative Commons license. Read the original article.

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Learn about other animals endangered by palm oil and other agriculture

Global
South America
S.E. Asia
India
Africa
West Papua & PNG

Learn about “sustainable” palm oil greenwashing

Read more about RSPO greenwashing

Lying
Fake labels
Indigenous Land-grabbing
Human rights abuses
Deforestation
Human health hazards

A 2019 World Health Organisation (WHO) report into the palm oil industry and RSPO finds extensive greenwashing of palm oil deforestation and the murder of endangered animals (i.e. biodiversity loss)

Read more
WHO Bulletin on Palm Oil: Deforestation and Extinction
WHO Bulletin on Palm Oil: Deforestation and Extinction
WHO Bulletin on Palm Oil: Deforestation and Extinction
WHO Bulletin on Palm Oil: Air Pollution and Health

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2. Contribute stories: Academics, conservationists, scientists, indigenous rights advocates and animal rights advocates working to expose the corruption of the palm oil industry or to save animals can contribute stories to the website.

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4. Take to the streets: Get in touch with Palm Oil Detectives to find out more.

5. Donate: Make a one-off or monthly donation to Palm Oil Detectives as a way of saying thank you and to help pay for ongoing running costs of the website and social media campaigns. Donate here

Pledge your support

Southern Pudu Pudu puda

Southern Pudu Pudu puda

IUCN Status: Near Threatened

Location: Chile, Argentina

Darting around and hiding on the forest floor, the Southern Pudu, known as püdü or püdu in Mapudungun (the language of the indigenous Mapuche people), is the world’s second-smallest species. Weighing just 6.4 to 13.4 kg and standing at 35 to 45 cm at the shoulder, these miniature deer are remarkably adapted to their forested environments and communicate with each other through scent. Their short, spiky antlers curve slightly backward, and their thick chestnut-brown coat provides excellent camouflage in the undergrowth.

Despite their small size, Southern Pudus are resilient in one of the world’s most biodiverse but increasingly threatened temperate forests in and . However, habitat destruction for eucalyptus and pine monoculture, predation by invasive species, road collisions and disease transmission from farmed animals are pushing populations to the brink. Help them by raising awareness, it’s the #Boycott4Wildlife

Southern are timid and wary tiny 🦌one of the smallest in the 🌎, they hide in the undergrowth of ’s forests 🇦🇷 They’re ‘Near Threatened’ by and . Raise your voice for them ✊ @palmoildetect https://wp.me/pcFhgU-aoq

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As silent as a mouse 🐭 and smaller than a house 🐱, Southern Pudus are miniature 🦌🤎 who peer from rainforest shadows in 🇨🇱 Eucalyptus monoculture 🌳🎋🔥is a major threat. Help them and @palmoildetect https://wp.me/pcFhgU-aoq

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Appearance & Behaviour

Southern Pudus are a stocky tiny deer species with short legs, rounded ears, and large, dark eyes. Their small antlers, present only in males, measure between 5.3 and 9 cm and are shed annually. Their dense fur varies from reddish-brown to dark brown, often appearing darker in winter.

Unlike many other ungulate species, Pudus are solitary and highly secretive. They are mostly crepuscular, active mostly during dawn and dusk, and use scent-marking to communicate with other individuals. They rely on zigzagging escape routes through dense undergrowth to evade predators, making them difficult to spot in the wild.

Southern Pudu Pudu puda
Male Southern Pudu Pudu puda with short spiky antlers
Male Southern Pudu Pudu puda growing his short spiky antlers
Mother and baby Southern Pudu Pudu in the rainforest
Male Southern Pudu Pudu puda with short spiky antlers
Southern Pudu Pudu puda growing antlers
Southern Pudu Pudu puda walking through grass
Baby Southern Pudu Pudu in the rainforest
Southern Pudu Pudu puda baby with flecked coat for camouflage
Male Southern Pudu Pudu puda with short spiky antlers
Southern Pudu Pudu boycott to raise awareness
Southern Pudu Pudu threats

Threats

Southern Pudu populations face multiple threats that have led to drastic declines in recent decades.

1. Habitat Loss and Deforestation

  • Widespread forest clearance: Nearly 50% of the Valdivian temperate rainforest has been destroyed since 1550, with severe deforestation in the Maule and Araucanía regions.
  • Deforestation for agriculture: Native forests are being replaced with monoculture plantations (eucalyptus, pine), cattle ranching, and agriculture, significantly reducing their available habitat.
  • Fragmentation of remaining forests: The loss of continuous forest corridors isolates populations, leading to inbreeding and reduced genetic diversity.

2. Predation and Competition with Invasive Species

Free-ranging dogs attack and kill Pudus, even inside protected areas. Invasive deer and wild boar species compete for food and damage the undergrowth that Pudus rely on for shelter.

3. Road Development and Vehicle Collisions

Increasing road networks in Chile and Argentina have led to frequent roadkill incidents, including deaths inside national parks. The planned Chiloé-Mainland bridge could expose isolated Chiloé populations to new predators and human disturbances.

4. Disease Transmission from Livestock

Livestock diseases, including pestivirus, Leptospira, and bovine tuberculosis, are increasingly affecting wild Pudu populations. The presence of cattle-related pathogens has been documented, though their full impact is still being studied.

5. Illegal Poaching and Capture for the Pet Trade

Hunting for food still occurs in some rural areas. Some Pudus are illegally captured and sold in the exotic pet trade, despite their poor survival rate in captivity.

Southern Pudu Pudu threats
Southern Pudu Pudu boycott to raise awareness

Geographic Range

The Southern Pudu is found in the temperate rainforests of southern Chile and southwestern Argentina, primarily within the Valdivian temperate forest. This elusive deer inhabits dense forests with thick underbrush, bamboo thickets, and Nothofagus-dominated woodlands, where they can navigate the understory with ease.

Diet

Like other deer species, Southern Pudus are browsing herbivores, feeding on a wide variety of shrubs, vines, bamboo shoots, ferns, leaves, and fallen fruit. Due to their small stature, they employ clever techniques to access food, including standing on their hind legs, bending saplings, or even climbing on logs and rocks to reach foliage. They obtain much of their moisture from their diet and can survive without drinking water for extended periods.

Mating and Reproduction

Mating season occurs during the Southern Hemisphere’s autumn (April to May). Males engage in territorial scent-marking but do not form harems. The gestation period for these miniature deers lasts approximately 210 days, with fawns typically born between November and January.

At birth, fawns weigh between 700 and 1,000 grams and have white-spotted coats for camouflage. They are weaned after two months but may remain with their mother for up to a year. Sexual maturity is reached at six months for females and 8–12 months for males.

FAQs

How small is the Southern Pudu compared to other deer?

The Southern Pudu is the second-smallest deer species in the world, only slightly larger than the Northern Pudu (Pudu mephistophiles). They stand 35–45 cm tall and weigh between 6.4–13.4 kg, making them smaller than many domestic cats.

Why are Southern Pudus classified as Near Threatened?

Their rapidly declining population is mainly due to habitat destruction, hunting, vehicle collisions, and diseases from livestock.

How do they communicate?

Southern Pudus use scent-marking from facial glands and urine to establish territories. They also emit barking sounds when alarmed.

Do Southern Pudus make good pets?

Absolutely not. Keeping a Pudu as a pet is illegal and highly unethical. These deer are extremely stress-prone and rarely survive in captivity unless part of scientific conservation efforts. They are meant to roam in the forests not be captive for their lives in a domestic environment or in a Zoo. If you want to help Southern Pudus raise awareness about them by sharing this post.

How do Southern Pudus avoid predators?

Pudus rely on stealth, agility, and dense undergrowth to evade predators. When chased, they zigzag through the forest and can jump over logs and climb steep terrain.

How do Pudus adapt to deforested areas?

While they prefer native forests, some Pudus have been observed using commercial tree plantations, but only when there is a dense understory for cover.

Take Action!

  • Support conservation organisations that work to protect the Valdivian temperate forest.
  • Advocate against the pet trade – Pudus are wild animals and they belong free in the wild, not kept as pets!
  • Promote stricter regulations on free-roaming dogs in national parks.
  • Raise awareness about the threats posed by deforestation and invasive species by sharing this post to social media. Use the one-click shares at the top of this post.

The Southern Pudu may be small, but their role in the biodiversity of South American forests is crucial. Protecting them means preserving one of the last temperate rainforests on Earth.

Support Southern Pudu by going vegan and boycotting deforestation causing commodities in the supermarket, it’s the

Support the conservation of this species

This animal has no protections in place. Read about other forgotten species here. Create art to support this forgotten animal or raise awareness about them by sharing this post and using the #Boycott4Wildlife hashtags on social media. Also you can boycott palm oil in the supermarket.

Further Information

Hidalgo-Hermoso, E., et al. (2024). High exposure to livestock pathogens in Southern Pudu (Pudu puda) from Chile. Animals, 14(4), 526. https://doi.org/10.3390/ani14040526

Silva-Rodríguez, E. A., et al. (2011). Priorities for the conservation of the Pudu (Pudu puda) in southern South America. Animal Production Science, 51(4), 375-377. https://doi.org/10.1071/AN10286

Silva-Rodríguez, E, Pastore, H. & Jiménez, J. 2016. Pudu puda. The IUCN Red List of Threatened Species 2016: e.T18848A22164089. https://dx.doi.org/10.2305/IUCN.UK.2016-1.RLTS.T18848A22164089.en. Accessed on 26 February 2025.

Wikipedia contributors. (n.d.). Southern Pudu. Wikipedia, The Free Encyclopedia. https://en.wikipedia.org/wiki/Southern_pudu

Zúñiga, A. H., & Jiménez, J. E. (2018). Activity patterns and habitat use of Pudu deer (Pudu puda) in a mountain forest of south-central Chile. Journal of Natural History, 52(33-34), 2047-2054. https://doi.org/10.1080/00222933.2018.1510995

Southern Pudu Pudu threats
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How can I help the ?

Take Action in Five Ways

1. Join the on social media and subscribe to stay in the loop: Share posts from this website to your own network on Twitter, Mastadon, Instagram, Facebook and Youtube using the hashtags .

Join 3,176 other subscribers

2. Contribute stories: Academics, conservationists, scientists, indigenous rights advocates and animal rights advocates working to expose the corruption of the palm oil industry or to save animals can contribute stories to the website.

3. Supermarket sleuthing: Next time you’re in the supermarket, take photos of products containing palm oil. Share these to social media along with the hashtags to call out the greenwashing and ecocide of the brands who use palm oil. You can also take photos of palm oil free products and congratulate brands when they go palm oil free.

https://twitter.com/CuriousApe4/status/1526136783557529600?s=20
https://twitter.com/PhillDixon1/status/1749010345555788144?s=20
https://twitter.com/mugabe139/status/1678027567977078784?s=20

4. Take to the streets: Get in touch with Palm Oil Detectives to find out more.

5. Donate: Make a one-off or monthly donation to Palm Oil Detectives as a way of saying thank you and to help pay for ongoing running costs of the website and social media campaigns. Donate here

Pledge your support

Learn about other animals endangered by palm oil and other agriculture

Global
South America
S.E. Asia
India
Africa
West Papua & PNG

Learn about “sustainable” palm oil greenwashing

Read more about RSPO greenwashing

Lying
Fake labels
Indigenous Land-grabbing
Human rights abuses
Deforestation
Human health hazards

A 2019 World Health Organisation (WHO) report into the palm oil industry and RSPO finds extensive greenwashing of palm oil deforestation and the murder of endangered animals (i.e. biodiversity loss)

Read more
WHO Bulletin on Palm Oil: Deforestation and Extinction
WHO Bulletin on Palm Oil: Deforestation and Extinction
WHO Bulletin on Palm Oil: Deforestation and Extinction
WHO Bulletin on Palm Oil: Air Pollution and Health

Palm Oil Threatens Ancient Noken Weaving in West Papua

A powerful new indigenous art exhibition has highlighted the tragic loss of #WestPapua’s cultural identity due to for and monoculture plantations. A situation perpetuated by the illegal Indonesian colonisation of Melanesia. The ancient Melanesian tradition of noken weaving is under threat, as military-backed land grabs force Indigenous Muyu communities from their forests. Protect people and culture, when you shop make sure you

: Exhibition highlights vanishing of West Papua’s UNESCO recognised weaving for and in . Reject corporate for palm oil in when you shop! @palmoildetect https://wp.me/pcFhgU-bmj

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Asia Pacific Report. (2025, March 28). Researcher warns over West Papuan deforestation impact on traditional noken weaving. Evening Report. https://eveningreport.nz/2025/03/28/researcher-warns-over-west-papuan-deforestation-impact-on-traditional-noken-weaving

West Papuan doctoral candidate Veronika T. Kanem has issued a stark warning about the cultural and ecological destruction unfolding in Indonesia-occupied West Papua. As the region faces what may be the world’s largest deforestation project—two million hectares for palm oil and sugarcane—centuries-old Indigenous traditions are being pushed to the edge of existence.

Veronika T. Kanem, whose exhibition “Noken/Men: String Bags of the Muyu Tribe of Southern West Papua” opened at Auckland University, says the forced removal of her people from their forests has endangered not only biodiversity but the sacred art of noken weaving—a practice deeply embedded in the identity and social fabric of her father’s tribe, the Muyu.

Known locally as “men,” the noken is more than a string bag. Made from inner fibres of the genemo tree and other natural materials, noken symbolises a woman’s womb, a vessel of life used in ceremonies, food gathering, child-rearing, and cultural gift-giving. It holds economic, spiritual, and ancestral significance across Melanesia.

Now, industrial agriculture and military occupation threaten the entire cultural landscape. These new plantations are not only destroying forests; they are severing communities from their knowledge systems, their land, and each other.

Colonial Palm Oil Threatens Ancient Noken Weaving in West Papua (2)

Kanem’s research applies Indigenous Melanesian methodologies, using the act of noken weaving as a metaphor for knowledge, kinship, and resistance. Her work captures the lived experience of displacement and climate injustice at the intersection of colonial occupation, corporate extraction, and Indigenous resilience.

The Auckland exhibition also screened a documentary showcasing noken weaving traditions from across West Papua, including Asmat, Nabire, and Wamena. Speakers at the event, including Pacific scholars and artists, praised the project as a vital act of cultural preservation and defiance.

As Indonesia accelerates its colonial development schemes, the voices of West Papuans like Kanem are essential. Indigenous peoples must lead solutions to environmental destruction. Without indigenous justice, there can be no climate repair.

Defend West Papua’s forests and ancient indigenous cultures. Reject palm oil-driven genocide.

Read more: Researcher warns over West Papuan deforestation impact on traditional noken weaving (Evening Report, 2025)

Palm Oil Is Ruining Kalangala Uganda Locals Paying the Price

Asia Pacific Report. (2025, March 28). Researcher warns over West Papuan deforestation impact on traditional noken weaving. Evening Report. https://eveningreport.nz/2025/03/28/researcher-warns-over-west-papuan-deforestation-impact-on-traditional-noken-weaving

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The Indigenous Malaysian concept of ‘Badi’: respecting the land and wildlife

The Indigenous Semai people of can teach us a lot about how to protect people, planet and biodiversity. The Indigenous concept of is not superstition or taboo, it’s about respecting the land, environment and in order to avoid negative ecosystem impacts.

are a large group in 🇲🇾 with beliefs and traditions connected to their ancestral land 🌊🫧🎋 and . Their knowledge can help protect against 🌴🪔💀🚫 @palmoildetect https://wp.me/pcFhgU-78c

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Written by Dr Cyren Wong – an anthropologist and ecologist who specialises in the study of Indigenous communities, humanity’s relationships with nature, and tropical terrestrial ecosystems. He is also the head of the Malaysia Immersion and Pathways, a field-based research and education hub under the Vice President (Education) portfolio at Monash University Malaysia. Follow his Facebook page, Naturetalksback with Dr. Cyren Asteraceya to know more about his latest outreach work. Originally published under Creative Commons by 360info™, read original.

“In the forest, you never know who is related to whom,” says a Semai villager.  

The Mahakam Delta, Borneo. Ms LightBox Getty Images (2)
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A Dayak woman weaves pandan in a traditional longhouse

The Semais, one of Malaysia’s largest Indigenous groups, have a rich system of beliefs, practices and traditions connected to their ancestral lands’ ecosystem and environment. They offer a highly localised strategy for mitigating unwanted disasters such as environmental degradation, a global pandemic or the occurrence of major zoonotic diseases.

When the COVID-19 pandemic took hold, the Semai community blamed it in part on society as a whole having incurred ‘badi’. The badi was so severe it spread beyond the confines of the original offenders to the entire world. 

Badi: over-exploitation of nature and other creatures results in spiritual sickness

Semais see badi as a negative consequence of over-exploiting or disrespecting nature and other creatures, spiritually inducing sickness and bad luck. It can affect humans on an individual level but also has the potential to spread beyond the borders of a village to affect other communities or even the entire world.

Palm Oil deforestation

The vagueness around badi and its control over so many aspects of Semai life might seem perplexing to outsiders. Anthropologist Robert Dentan explained that the Semai like many Indigenous communities often engages in what is known as “ad hoc empirical testing”; a form of reflexive adaptation of the community to challenges faced whereby the definitions of taboos and customs are necessarily broad to accommodate for the unpredictability of natural phenomena. The undefinable “tragedy” that must be mitigated through avoiding badi can take on various forms and negative events are often only attributed to badi retrospectively. By reflecting on their actions and their consequences, the Semai badi is also articulated in the context of behaviours and lessons that need to be enforced among future generations. 

The Semai live in close proximity to wildlife, creating a path for zoonotic diseases or the transmission of animal pathogens to humans to occur. By evading badi, the Semai believe they can prevent contracting any animal-borne diseases, especially during hunting and gathering. 

Badi is most commonly known among Semai hunters and their wives whose responsibilities are to prepare the animals for consumption. A wide range of practices and beliefs could be attributed to badi, from the way animals are killed and the type of animals to how they are stored before consumption. For example, you should not keep two different kinds of animals near one another, and ensure animal blood does not mix, transfer, or touch human bodies while hunting and slaughtering animals. When asked the reason for these taboos around hunting and food, the Semai people would succinctly describe it as precautions taken to avoid incurring badi.

Though often phrased as ‘local food superstitions’ or ‘taboos’ by past observers, our growing engagement with Indigenous communities and understanding of their knowledge and identities have presented an alternative view. 

But this is not the same time-worn ‘ecologically noble savage’ debate which assumes an essentially a-contextual, holistic and mutually beneficial relationship between Indigenous peoples and the environment. 

The Semai, like any other communities, are subjected to the same social and ecological pressures of climate change and global warming. Just as the composition of animals in the rainforest has changed, so too has the Semai’s adaptation to the changing environment. 

The mass extinction of native wildlife and the migration of animals to escape destruction and encroachment has forced Indigenous communities to struggle with the loss of culturally significant plants and animals.

They have been exploring new ways of engaging with the existing resources. In the Ulu Geroh village in Perak, Malaysia, butterflies, which were once considered sacred to Ngku, the feared Thunder God have now been collected en masse and sold for money to buy food as the Semais can no longer hunt and sustain themselves.

However, the practices and beliefs of the Semai people still impart a valuable lesson in temperance and moderation.

“The world is changing all around us. We are entering new relationships with nature and have no idea what the implications of our actions will be. But we may have no choice in the matter, but we must approach with caution, never take more than we need or be overcome by greed as we try to understand our new place in it.”

Semai villager

Written by Dr Cyren Wong – an anthropologist and ecologist who specialises in the study of Indigenous communities, humanity’s relationships with nature, and tropical terrestrial ecosystems. He is also the head of the Malaysia Immersion and Pathways, a field-based research and education hub under the Vice President (Education) portfolio at Monash University Malaysia. Follow his Facebook page, Naturetalksback with Dr. Cyren Asteraceya to know more about his latest outreach work. Originally published under Creative Commons by 360info™, read original.

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Family Ties Expose Deforestation and Rights Violations in Indonesian Palm Oil

An explosive report by the Environment Investigation Agency (EIA) details how Indonesia’s Fangiono family, through a wide corporate web, is linked to ongoing , , and abuses for . Calls mount for governments to act immediately to strengthen the . Consumers can act when we

: Shady family ties underlie Fangiono family’s empire, peppered with , rights abuse in 🌴☠️🧐 Demand change! @palmoildetect https://palmoildetectives.com/2025/09/17/family-ties-expose-deforestation-and-rights-violations-in-indonesian-palm-oil/

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EIA & Kaoem Telapak. (2025, August 20). When deforestation, corruption and rights violations are just another palm oil family affair. [EIA]. https://eia-international.org/news/when-deforestation-corruption-and-rights-violations-are-just-another-palm-oil-family-affair/

A new investigation by the Environmental Investigation Agency (EIA) UK and Kaoem Telapak exposes widespread alleged deforestation, corruption, and human rights abuses permeating Indonesia’s palm oil sector, tracing these patterns to the powerful Fangiono family and their sprawling corporate network. Despite public denials and ostensible sustainability commitments, the report finds disturbing evidence that companies linked to the family have persistently violated laws, destroyed forests, and displaced local and indigenous peoples.

Indonesia, the world’s largest palm oil producer—exporting products worth nearly $28 billion in 2024—remains a hotbed for land-grabbing and habitat loss. The report, A Family Affair, catalogues cases across Sumatra, Kalimantan, and Papua, each area inhabited by unique indigenous communities and affected by complex ecological shifts driven by industrial expansion.

Martias, the family patriarch, was convicted in 2007 for acquiring palm oil permits through corruption and bribery. Despite serving a sentence and paying fines, his relatives have increased their influence, now holding leadership positions in major groups such as First Resources, FAP Agri, and Ciliandry Anky Abadi. The report highlights a series of persistent issues, including illegal plantation expansion, continued deforestation after permit revocation, and land acquisition without proper consent.

“The Fangiono family’s activities are spread far and wide across Indonesia’s palm oil industry and all too often we find routine, flagrant violations of the law, human rights and the environment.”

Senior Forests Campaigner Siobhan Pearce (EIA)

“This report reveals a governance failure that has enabled the Fangiono family’s corporate network to engage in deforestation, legal violations and the criminalisation of indigenous peoples. As long as groups… continue to operate without oversight, accountability or legal consequences, indigenous and local communities will keep losing their land, livelihoods and fundamental rights.”

Olvy Tumbelaka, Kaoem Telapak’s Senior Campaigner.

Corporate denials have done little to resolve the controversies. Although First Resources is a member of the RSPO, renowned for its so-called “sustainability” standards, the RSPO suspended its membership for three months in August 2025 after the company failed to demonstrate transparency regarding cross-ownership and shadow companies. The case reflects the broader limitations of voluntary industry certification and the persistent use of offshore entities to shield beneficial ownership from scrutiny.

The EIA and Kaoem Telapak strongly urge authorities, companies, investors, and certification bodies to address these ongoing violations and demand accountability for persistent environmental and social harm. The findings serve as an urgent warning for policymakers, buyers, and consumers on the global risks of unchecked palm oil expansion. Learn more via EIA.

EIA & Kaoem Telapak. (2025, August 20). When deforestation, corruption and rights violations are just another palm oil family affair. [EIA]. https://eia-international.org/news/when-deforestation-corruption-and-rights-violations-are-just-another-palm-oil-family-affair/

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Blue-streaked Lory Eos reticulata

Blue-streaked Lory Eos reticulata

Blue-streaked Lory Eos reticulata

IUCN Status: Near Threatened

Location: The Blue-streaked Lory is endemic to the Banda Sea Islands in Indonesia, primarily found on the Tanimbar Islands, including Yamdena and Larat, with possible populations on Babar. Small numbers recorded on Damar, Kai Kecil, and Kai Kesar Islands are believed to be introduced populations (BirdLife International, 2019).

Brilliantly coloured and full of energy, the Blue-streaked Lory (Eos reticulata) is a striking and unique living in the forests of the Banda Sea Islands, . Their scarlet plumage is decorated with iridescent blue streaks, creating a dazzling and electrifying colours both when they’re at rest and in flight. With a sharp, hooked beak adapted for nectar-feeding, these flit from flower to flower, playing a vital role in rainforest .

Despite their adaptability, habitat destruction and the pet trade threaten their survival. These birds have been heavily trapped for the illegal bird trade, with over 3,000 individuals captured annually in the 1980s. Although they remain relatively common in their range, continued and capture for the caged and bird market may be pushing them towards decline. If these mesmerising lories are to have a future in the wild, their habitat must be protected, and the demand for keeping them as pets must end. #BoycottPalmOil #Boycott4Wildlife

Blue-streaked lorries are ’s 🇮🇩 rare jewels. These crimson and blue 🦜🌈 are ‘Near Threatened’ by the trade 🙀 and . Protect these when u 🌴🪔⛔️ @palmoildetect https://wp.me/pcFhgU-a8d

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Stunning of scarlet ❤️ and electric blue 💙plumage, Blue-streaked lorries are 🦜🕊️🪽 facing threats of and . Help them survive! 🌴🪔🤮☠️❌ @palmoildetect https://wp.me/pcFhgU-a8d

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Appearance & Behaviour

The Blue-streaked Lory is a medium-sized , reaching 31 cm in length. Their body is covered in a vivid red plumage, contrasting with iridescent blue streaks on the head and back. Their beak is bright orange, and their eyes gleam with preternatural intelligence. Their long tail feathers taper to fine points, creating an elegant silhouette at rest and in flight.

These lories have a brush-tipped tongue, specially adapted to collect nectar and pollen from flowers. They are highly social, forming loud, chattering flocks that dart through the forest canopy in search of food. When alarmed, their sharp, shrill calls echo through the trees, alerting others to danger.

Two Blue-streaked Lory Eos reticulata sitting together
Blue-streaked Lory Eos reticulata leaning down on a rope
Close up of a Blue-streaked Lory Eos reticulata
Two Blue-streaked Lory Eos reticulata sitting together
Blue-streaked Lory Eos reticulata threats
Blue-streaked Lory Eos reticulata close up of face
Two Blue-streaked Lory Eos reticulata sitting together
Blue-streaked Lory Eos reticulata boycott palm oil
Blue-streaked Lory Eos reticulata beautiful face

Threats

Protecting these birds means stopping the pet trade and preserving their native forests.

Trapping for the illegal bird trade

Over 3,000 individuals were taken from the wild each year in the 1980s, leading to concerns about population decline (BirdLife International, 2019). While still relatively common, trapping remains a threat, with birds being exported or kept as pets in local villages.

Habitat destruction for palm oil and timber

Deforestation for palm oil agriculture, logging, and infrastructure projects continues to shrink their rainforest home. Although they can survive in secondary forests and plantations, further destruction could push them towards more rapid declines (Tracewski et al., 2016).

Climate change

Extreme temperature and rainfall changes as a result of climate change impact the availability of food for many bird species and have flow-on effects impacting other animals in their ecosystem.

Blue-streaked Lory Eos reticulata threats
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Geographic Range

The Blue-streaked Lory is native to the Banda Sea Islands in Indonesia, particularly Yamdena and Larat in the Tanimbar Islands. Possible populations exist on Babar Island, but sightings on Damar, Kai Kecil, and Kai Kesar are likely due to human introduction (BirdLife International, 2019).

Diet

The Blue-streaked Lory is a nectarivore, primarily feeding on the nectar and pollen of forest flowers. Their specialised brush-tipped tongues allow them to extract nectar efficiently. In addition to flowers, they consume soft fruits, berries, and seeds.

They play a crucial role in pollination, transferring pollen between flowers as they feed, ensuring the survival of many rainforest plant species.

Mating and Reproduction

These lories form strong monogamous pairs and are highly territorial during breeding. They nest in tree hollows, often competing with other parrot species like Tanimbar Corellas (Cacatua goffiniana) and Eclectus Parrots (Eclectus roratus) for nesting sites (Haryoko et al., 2021).

During breeding, pairs work together to defend their territory, with the female laying 2–3 eggs, which she incubates while the male provides food. The chicks hatch after 24–26 days and fledge in about two months.

FAQs

What is the status of the Blue-streaked Lory?

The Blue-streaked Lory is currently classified as Near Threatened by the IUCN. While still relatively common in its range, habitat loss and illegal trapping for the pet trade continue to pose threats to their survival (BirdLife International, 2019).

Why is the Blue-streaked Lory threatened?

This species is trapped for the illegal bird trade and faces habitat destruction due to deforestation. In the 1980s, over 3,000 individuals were taken from the wild each year. Although trapping rates have declined, continued loss of forests and poaching threaten their populations.

What is the Blue-streaked Lory’s habitat?

These lories inhabit tropical rainforests, but they are adaptable and can also be found in secondary forests, plantations, and coastal woodlands. However, continued deforestation and logging threaten their remaining habitat.

What does the Blue-streaked Lory eat?

They primarily consume nectar and pollen, using their specialised brush-tipped tongues to collect food from flowers. They also eat soft fruits, berries, and seeds, playing a crucial role as pollinators in their ecosystem.

How do Blue-streaked Lories breed?

They are monogamous, forming lifelong pairs. They nest in tree cavities, often competing with other parrots for nesting space. The female lays 2–3 eggs, incubating them while the male provides food. Chicks hatch after 24–26 days and fledge in about two months.

Would the Blue-streaked Lory make a good pet?

No. Keeping a Blue-streaked Lory as a pet is deeply unethical. These birds are wild animals, not domestic pets. They are highly social, need large forests to thrive, and suffer terribly in captivity. Many parrots taken from the wild die from stress, malnutrition, or improper care. By refusing to buy or keep wild birds as pets, you help protect them from extinction.

How much does a Blue-streaked Lory cost?

The true cost of keeping a Blue-streaked Lory is the destruction of their species. While poachers may place a monetary value on them, their real worth is in their role as pollinators and as a vital part of their ecosystem. Trapping these birds drives them towards extinction. Instead of buying one, take action to protect their wild habitats and end the bird trade.

Take Action!

  • These incredible birds need your help to survive. Use your wallet as a weapon—refuse to support the wildlife trade!
  • 🚫 Never buy birds to keep in cages
  • 🌱 Support indigenous-led conservation efforts.
  • 🔥 Boycott palm oil, which is destroying their rainforest home.
  • 🌍 Adopt a lifestyle and to reduce deforestation.
  • 📢 Spread awareness about the illegal bird trade and habitat destruction.
  • Fight for their survival every time you shop.

Support the Blue-streaked Lory by going vegan and boycotting palm oil in the supermarket, it’s the

Support the conservation of this species

This animal has no protections in place. Read about other forgotten species here. Create art to support this forgotten animal or raise awareness about them by sharing this post and using the #Boycott4Wildlife hashtags on social media. Also you can boycott palm oil in the supermarket.

Further Information

BirdLife International. 2019. Eos reticulata. The IUCN Red List of Threatened Species 2019: e.T22684515A152066747. https://dx.doi.org/10.2305/IUCN.UK.2019-3.RLTS.T22684515A152066747.en. Accessed on 07 February 2025.

Haryoko, T., O’Hara, M., Mioduszewska, B., et al. (2021). Bird Diversity on Tanimbar Islands with Special Reference to the Tanimbar Corella. Atlantis Press. https://www.atlantis-press.com/proceedings/isplrsad-20/125957691.

Wikipedia contributors. (n.d.). Blue-streaked Lory. Wikipedia, The Free Encyclopedia. Retrieved 7 February 2025, from https://en.wikipedia.org/wiki/Blue-streaked_lory.

World Parrot Trust. (n.d.). Blue-streaked Lory (Eos reticulata). Retrieved 7 February 2025, from https://www.parrots.org/encyclopedia/blue-streaked-lory.

Blue-streaked Lory Eos reticulata threats
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Join 3,176 other subscribers

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3. Supermarket sleuthing: Next time you’re in the supermarket, take photos of products containing palm oil. Share these to social media along with the hashtags to call out the greenwashing and ecocide of the brands who use palm oil. You can also take photos of palm oil free products and congratulate brands when they go palm oil free.

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Learn about other animals endangered by palm oil and other agriculture

Global
South America
S.E. Asia
India
Africa
West Papua & PNG

Learn about “sustainable” palm oil greenwashing

Read more about RSPO greenwashing

Lying
Fake labels
Indigenous Land-grabbing
Human rights abuses
Deforestation
Human health hazards

A 2019 World Health Organisation (WHO) report into the palm oil industry and RSPO finds extensive greenwashing of palm oil deforestation and the murder of endangered animals (i.e. biodiversity loss)

Read more
WHO Bulletin on Palm Oil: Deforestation and Extinction
WHO Bulletin on Palm Oil: Deforestation and Extinction
WHO Bulletin on Palm Oil: Deforestation and Extinction
WHO Bulletin on Palm Oil: Air Pollution and Health

West Papuan Indigenous Women Fight Land Seizures

In the colonised region of , Indigenous Melanesian women’s rights are being forgotten as companies and the Indonesian government seizes ancestral land for palm oil and sugar cane plantations — without owners’ consent. These women are fighting to protect customary lands for future generations. The following is a summarised version of a story published by Human Rights Watch, read the original ‘There will be nowhere left.’

: women’s trampled in as giants  seize forests and jostle for power —the women will not be silenced! 🚫🌴☠️ @palmoildetect via @HRW https://palmoildetectives.com/2025/09/10/papuan-women-will-not-be-silenced-while-palm-oil-behemoths-consume-their-land/

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Human Rights Watch. (2025, August 20). “There Will be Nowhere Left: Government, Companies Take Indigenous Lands Without Women’s Consent in Indonesia’s South Papua. https://www.hrw.org/feature/2025/08/20/there-will-be-nowhere-left/government-companies-take-indigenous-lands-without

“Tomorrow, when everyone has sold their dusun (customary land), where will our children and grandchildren find food? There will be nowhere left. They’ll have to go to someone else’s dusun and buy food.  That’s why I said no. I won’t let the company into my dusun. Let it remain for my children and grandchildren.”

Imelda Maa via Human Rights Watch
Imelda Maa - Papuan women will not be silenced while palm oil behemoths consume their land

Laurensia Yame is from the Indigenous community, the Awyu. She heard from women traders that workers were surveying the community’s forest for a company’s commercial use, including the hamlet where she farms.  

“My brother decided alone to work with the company and allow them into our village lands. He never discussed it with me. Instead, he worked with my father’s nephew, the only boy. But my uncle’s children don’t have land there.  That land is my father’s land; it belongs to me.”

Laurensia Yame via Human Rights Watch
Laurensia Yame - Papuan women will not be silenced while palm oil behemoths consume their land

Rikarda Maa, a Maa clan member, attended the only meeting held in Ampera village. She recalled a discussion after which several men – including her uncle and a male cousin – signed documents provided by the company. Neither the company nor village representatives read the document aloud to the meeting participants, so women who went to observe didn’t know what exactly their male relatives signed away.
She later found out that her relatives’ signatures were used by the company to represent the Maa clan’s release of its claims to the land—even though her clan never met and discussed the company’s plans.

Rikarda Maa via Human Rights Watch
Rikarda Maa - Papuan women will not be silenced while palm oil behemoths consume their land

A new investigation by Human Rights Watch finds that the world’s leading palm oil producer, Indonesia is rapidly expanding agricultural frontiers into Papua, especially the western New Guinea region. This aggressive and unrestrained expansion is driving mass deforestation and loss of Indigenous lands, as government and private companies move in—often without the consent of local women.

Customary lands known as dusun are central to the livelihoods and cultural identity of Indigenous Papuans. Women like Imelda Maa warn of the implications: “Tomorrow, when everyone has sold their dusun (customary land), where will our children and grandchildren find food? There will be nowhere left. They’ll have to go to someone else’s dusun and buy food. That’s why I said no. I won’t let the company into my dusun. Let it remain for my children and grandchildren.”

Despite Indonesian law requiring companies to obtain community consent—including through environmental and social impact assessments—the reality is different. Permits are granted after so-called consultations that routinely exclude women, even though under national law they possess equal land rights. As Laurensia Yame, from the Awyu community, explains: “My brother decided alone to work with the company and allow them into our village lands. He never discussed it with me. Instead, he worked with my father’s nephew, the only boy. But my uncle’s children don’t have land there. That land is my father’s land; it belongs to me.”

Corporate strategies to acquire land have included meetings involving only male representatives, leaving women’s voices ignored—even though both women and men inherit and use community lands. These decisions jeopardise food security, traditional livelihoods, and the ability of Indigenous families to sustain themselves.

While legally companies must engage with the whole affected community, testimonies highlight the persistent exclusion of women across South Papua. As the government authorises clearance of old-growth forests for palm oil, rice, and sugar cane, these vital lands are vanishing, sparking fears articulated by many Papuan women: there will be nowhere left for their descendants to survive.

The struggle continues as the Awyu and others campaign for the rights to their lands and forests—advocating for legal recognition and genuine, inclusive consultation, not just box-ticking exercises. The HRW report highlights the urgent need for indigenous-led land management and respect for women’s voices in decision-making.

Indonesia is the top producer of palm oil in the world, and Indonesian Papua – the western half of the island of New Guinea – is its final frontier for agriculture-driven deforestation.  

Rather than preserve the old, undisturbed trees, the Indonesian government is authorising companies to clear millions of hectares of primary forests, primarily for oil palm, rice, and sugar cane plantations.

Via Human Rights Watch

To acquire land and establish a plantation, companies are required by Indonesian law to obtain certain permits from relevant local government authorities and conduct environment and social impact assessments, which involves engaging with the affected community.  

Despite being half the community’s population and having equal land rights to men under national law, women’s voices were repeatedly ignored, including by the men in the Awyu community.

Via Human Rights Watch

Read more: “There Will be Nowhere Left: Government, Companies Take Indigenous Lands Without Women’s Consent in Indonesia’s South Papua,” by Human Rights Watch.  

Original article was written by Juliana Nnoko, women’s rights senior researcher. Edited by a senior program editor, and Amy Braunschweiger, former communications associate director. James Ross, legal and policy director, and Joseph Saunders, deputy program director, provided legal and programmatic review, respectively.

Human Rights Watch. (2025, August 20). “There Will be Nowhere Left: Government, Companies Take Indigenous Lands Without Women’s Consent in Indonesia’s South Papua.” Human Rights Watch. https://www.hrw.org/feature/2025/08/20/there-will-be-nowhere-left/government-companies-take-indigenous-lands-without

ENDS

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